Went here for our anniversary! We had a very good time and our server was wonderful!! I had the Cajun chicken pasta and my fiance had several kinds of shrimp lol! We had huge drinks they were freaking awesome! The prices were much better than. We expected too!
(5)
Jennifer G.
It is very nice restaurant to take your girlfriend if you're in high school. Expensive date. But I honestly think for the price you can go to the store and get a lot more crab legs. don't get me wrong its very good but it's a little expensive for a franchise.
(3)
Don P.
Who runs out of Riesling at 6:30pm on New Year's Eve? Red Lobster does. Someone was not planning well for the evening. Had we not been meeting a friend here, we would have left! The wife thanks Red Lobster for a good start to our New Year's eve.
(1)
Veronica B.
Had dinner last night here with a couple friends that live in town. Our server was great!! Very attentive and friendly. The restaurant had pretty much cleared out by the end of our meal so she made an extra check in or two since she didn't have much else to do. Even though we didn't need anything, it was appreciated. I know my friends LOVE Red Lobster, so if I catch myself in town again I will certainly join them here for another meal. Thanks Red Lobster!
(4)
David C.
Sure, it is a chain. Sure, if you order the all you can eat shrimp it is not that great. But if you order the higher end stuff it is pretty good. Especially if your in Wisconsin and most restaurants really don't have much of a selection after deep fried cod. They have a limited selection of fresh seafood which can be very good. Not inexpensive. Great for a celebration dinner, as ours was. We arrived early on a Friday (5 ish) - 10 minute wait - if you hold out till 6 or so, it is a 45 minute wait, so plan accordingly. You can get a drink while waiting, but they don't have a bar area per se. Dinner choices were the Pacific King Crab legs (off the fresh seafood menu), Maple Glazed Salmon and Shrimp, and the Steak Oscar, with Lobster and Shrimp. All three dinners were prepared well, and were delicious. I would say that they were just a bit overcooked - the steak ordered rare was served medium rare, the salmon was just a bit overcooked - you can tell when there is a little white "gunk" coming out of the fish - called albumen, it is a sure sign that it is overcooked. But, it was still very tasty, and certainly not wrecked - just a little overdone. Both the steak and the salmon were thin pieces, which are hard to cook correctly, although I suspect they overcook because most people don't really want rare steak or fish - even though they should. I think of Red Lobster somewhat like Texas Roadhouse - a themed chain restaurant that does what it does pretty well. You would do better I am sure in a local place, but you get a consistent, good tasting meal at all the locations. And for seafood in the midwest, very hard to do better. Just don't order off the low priced options and expect to get the best meal.
(4)
Mikee R.
I do like Red Lobster. I got really good service at this one. And the food was all hot an prepared freshly... Bonus!
(4)
Rob R.
Brought the family here December 26, 2012 the night starts off by the server assistant spilling water on my wife. Asked our server (Chelesy) if we get a free appetizer she brought us nachos which were great! The manager (mike) came out shortly after asked if we were ok and if we needed anything. Our drinks were never half empty and food was great. Moral of the story... Kick you server assist in the leg and have him spill a drink on your wife and you're set. I am sure service would have been great without the spillage.
(5)
Jon H.
Food is awsome!! I have been there Many times and will go many more. As most everyone knows about there chedder buiscuts, they are better than sex!!!! (well not really, but damn good!!) Me and my girlfriend went there for valentines day and where told it would be a 45 min wait, which is understandable being the day, but we got seated after about 20 to 25 min waiting! They are very good about cleaning up after guests and seating waiting guests quickly. The prices are good for the quality of the food. The food selection is very good and it always tastes fresh. Overall I would recommend red lobster to anyone!!!
(5)
Rachel A.
I really enjoy going to this restaurant. The food is good and so is the service. No reservations though: It's 1st come 1st serve. U usually get in right away though. Ask for Mary, she's an awesome/spunky waitress!
(5)
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Address :1019 W. Clairemont Ave.
Eau Claire, WI, 54701
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Dinner Good for Kids : Yes Good for Groups : Yes Attire : Casual Ambience : Casual Noise Level : Average Alcohol : Full Bar Outdoor Seating : No Wi-Fi : No Has TV : No Waiter Service : Yes Caters : No
Lauren M.
Went here for our anniversary! We had a very good time and our server was wonderful!! I had the Cajun chicken pasta and my fiance had several kinds of shrimp lol! We had huge drinks they were freaking awesome! The prices were much better than. We expected too!
(5)Jennifer G.
It is very nice restaurant to take your girlfriend if you're in high school. Expensive date. But I honestly think for the price you can go to the store and get a lot more crab legs. don't get me wrong its very good but it's a little expensive for a franchise.
(3)Don P.
Who runs out of Riesling at 6:30pm on New Year's Eve? Red Lobster does. Someone was not planning well for the evening. Had we not been meeting a friend here, we would have left! The wife thanks Red Lobster for a good start to our New Year's eve.
(1)Veronica B.
Had dinner last night here with a couple friends that live in town. Our server was great!! Very attentive and friendly. The restaurant had pretty much cleared out by the end of our meal so she made an extra check in or two since she didn't have much else to do. Even though we didn't need anything, it was appreciated. I know my friends LOVE Red Lobster, so if I catch myself in town again I will certainly join them here for another meal. Thanks Red Lobster!
(4)David C.
Sure, it is a chain. Sure, if you order the all you can eat shrimp it is not that great. But if you order the higher end stuff it is pretty good. Especially if your in Wisconsin and most restaurants really don't have much of a selection after deep fried cod. They have a limited selection of fresh seafood which can be very good. Not inexpensive. Great for a celebration dinner, as ours was. We arrived early on a Friday (5 ish) - 10 minute wait - if you hold out till 6 or so, it is a 45 minute wait, so plan accordingly. You can get a drink while waiting, but they don't have a bar area per se. Dinner choices were the Pacific King Crab legs (off the fresh seafood menu), Maple Glazed Salmon and Shrimp, and the Steak Oscar, with Lobster and Shrimp. All three dinners were prepared well, and were delicious. I would say that they were just a bit overcooked - the steak ordered rare was served medium rare, the salmon was just a bit overcooked - you can tell when there is a little white "gunk" coming out of the fish - called albumen, it is a sure sign that it is overcooked. But, it was still very tasty, and certainly not wrecked - just a little overdone. Both the steak and the salmon were thin pieces, which are hard to cook correctly, although I suspect they overcook because most people don't really want rare steak or fish - even though they should. I think of Red Lobster somewhat like Texas Roadhouse - a themed chain restaurant that does what it does pretty well. You would do better I am sure in a local place, but you get a consistent, good tasting meal at all the locations. And for seafood in the midwest, very hard to do better. Just don't order off the low priced options and expect to get the best meal.
(4)Mikee R.
I do like Red Lobster. I got really good service at this one. And the food was all hot an prepared freshly... Bonus!
(4)Rob R.
Brought the family here December 26, 2012 the night starts off by the server assistant spilling water on my wife. Asked our server (Chelesy) if we get a free appetizer she brought us nachos which were great! The manager (mike) came out shortly after asked if we were ok and if we needed anything. Our drinks were never half empty and food was great. Moral of the story... Kick you server assist in the leg and have him spill a drink on your wife and you're set. I am sure service would have been great without the spillage.
(5)Jon H.
Food is awsome!! I have been there Many times and will go many more. As most everyone knows about there chedder buiscuts, they are better than sex!!!! (well not really, but damn good!!) Me and my girlfriend went there for valentines day and where told it would be a 45 min wait, which is understandable being the day, but we got seated after about 20 to 25 min waiting! They are very good about cleaning up after guests and seating waiting guests quickly. The prices are good for the quality of the food. The food selection is very good and it always tastes fresh. Overall I would recommend red lobster to anyone!!!
(5)Rachel A.
I really enjoy going to this restaurant. The food is good and so is the service. No reservations though: It's 1st come 1st serve. U usually get in right away though. Ask for Mary, she's an awesome/spunky waitress!
(5)