Woody’s Pizza
2400 Madison St, Clarksville, TN, 37043
Woody’s Pizza Menu
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Visit below restaurant in Clarksville for healthy meals suggestion.
Visit below restaurant in Clarksville for healthy meals suggestion.
Visit below restaurant in Clarksville for healthy meals suggestion.
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Address :
2400 Madison St
Clarksville, TN, 37043 - Phone (931) 802-5252
- Website https://www.itswoodys.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Dan A.
First time in here, we ordered the pizza - meatball & mushrooms. The shooms are canned, which is always a shame - adding rubberized mushrooms to anything is just wrong. They said that the meatball is made in house, it was hard to tell really it was more like crumble than sliced meatballs. Lots of cheese, just not a real high quality cheese. The crust lacked the crisp bottom. Overall this place is more like a Pizza Hut or Domino's level of pizza. This place is geared towards the college crowd. Edible, but only if you have to. Hardly what we consider good pizza. ..so for us, the search will have to continue.
(2)Bruno S.
Had take out pizza from here last night. Only took 15 minutes to have our order ready for pick-up. The staff was very friendly and the environment looked fun, several HD wall mounted televisions with plenty of seating. Since I didn't eat-in I can't really rate the overall Woody's dine-in experience but I will tell you that their pizza did not leave a good impression. It wasn't bad, but it was the same quality you get with domino's or Little Ceasar's. We ordered the Hawaiian and the Chicken Bacon Ranch. Chicken bacon ranch didn't settle well for anyone in the family and needless to say we all had gastro ;-) issues lol.
(2)Claudette G.
this pizza is awesome !!!!! when in clarksville, tn please stop in and try this hand tossed delight.. we the pepperoni creation.... one word yum!!!!
(4)David N.
Best of the Woodys franchise. More beer on tap, more menu options, friendly waitresses. Large facility, rock and roll themed, plenty of tvs, and they have a heated patio. Overall, good place.
(5)Brenda R.
It's your standard pizza, not bad but nothing special. They have beer on tap but not a big selection. Was hoping for more.
(3)Heather R.
The pizza is delicious, but the service is horrible!!! We have dined here a few times and always leave wondering if our server was brand new.
(4)Jose R.
Canned mushrooms, really? Beer was cold, pizza was a tad bit undercooked, and place was clean. Not bad if you want to bring your kids that don't know anything about good pizza. Gave me the check without asking for it, was going for a second beer but I guess that means GTFO!
(2)Glen C.
Best pizza in Clarksville. A welcome change from all the"normal" everyday pizza. Glad they have added the additional Woody's sites.
(4)James P.
Employees looked mad, cashier was rude. Pizza was blah. Marinara sauce for cheese sticks was cold and tasted like plain tomatoe sauce. Free root beer float now comes in a small Styrofoam cup.
(2)Tracy S.
Good not memorable, but could be! Initial visit to Woody's on Madison Street, the place was clean the beer was cold and fresh and the waitresses were friendly. I ordered an Italian salad for a start. The portion was just right and was very tasty! They don't make their own dressings in house and I think they are missing out by not doing so. The individual packet was not bad however, I think they'd be well served to have their own "special brew". The beer taps were clean and the Yuengling beer was very fresh and had its own special glass. They had 6 beers on tap mostly the Inbev/A-B brands. I think they could do very well by having a better selection on tap and go micro. Of course you have to have Bud-Light and Coors Light on Tap, but they would be well served to bring a little flair into the line up. Sling a little Goose Island or Stone Brewing product to the line up. I was going to order the wings and thank goodness the waitress saved me by letting me know they were frozen and just broiled in the oven. Another missed opportunity in my opinion. They could make more money and fill a niche for the Sango area if they had two or three fresh made wing styles, and get away from something I could go across the street to Wal-Mart and get outta the deli. The pizza crust was good, and the toppings were plentiful. I had a Pepperoni, Sausage, Onion and Tomato. It was tasty, but not up to the Black Horse standard. The sausage was little "frozen pebbles" and judging by the uniformity of the onions, I bet they were processed as well. Bottom line, Sango has a place that could be a home run. Tweak a couple of items on the menu and I think they have a recipe for success. The bar has a faux granite laminate that had the entire edge coming loose, and they'd been better off slapping down a granite bar. They have beautiful HD Flat Screens everywhere, but guess what? They don't have HD! The b-ball tourney is on EPSN, they are showing a game but the TV's are fuzzy SD resolution? The rotunda area could be an Awesome place to watch a game and eat some killer food. Step up and make it that special spot, it'll pay big dividends in the long run. Or just stay where you are now and MAYBE just get by. My 2c
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