El Tequila Mexican Reataurant Menu

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Visit below restaurant in Madill for healthy meals suggestion.

Visit below restaurant in Madill for healthy meals suggestion.

  • Charles C.

    I ate here twice in a week while staying in Madill on business. I tried the T-bone steak and shrimp plate the first time and a chicken enchilada plate the second time. The steak was cooked correctly according to my order and the shrimp was great. The chicken enchiladas were covered in verde sauce which was great as well. Their rice was the best around! The service was good but I did have to wait quite a while the first time I was there before anyone brought me a menu or took my drink order. The best thing about this place is their menu is extensive so you have tons of options. Would definitely recommend and will revisit if in the area again!

    (4)
  • Mara W.

    Go with beer, chips, queso, and salsa. Only place in town you can order a beer with a meal. Food not okay.

    (2)
  • Jose C.

    Excellent! I ordered the chile verde burrito and was very happy wuth it. It was a good size, very tasty, and filling. I will definitely come back.

    (5)
  • Shane A.

    As good as the food is, which it is really good. The service here sucks sucks sucks. I came here around three there were only two other couples here. Our waitress came right over and got our drink order. About 20 minutes later we received our drinks. She left and came ba k 10 minutes later and took our order. The food came out in about 15 later and was it delicious. This is the last time we seen our waitress. Had to flag down another waitress to get refills. I went back a week later and same service. The food here is awesome but mind you that once you get your food your on your own.

    (2)
  • Jennifer M.

    I really wanted to Ike this place, but we did not have a good take-out experience. We called in our food 10 mins. in advance, & I ended up having to wait 25 minutes at the restaurant for a taco salad & a burrito. It was 2:45p in the afternoon--not a peak time. The staff was nice, but they seemed disorganized, and no one acknowledged my wait or offered to check on my order. I had to follow up twice w/ different staff members. They also ended up forgetting one of our add-ons. /-: I will give a star for the food. It was good, everything was smothered, but good. They do have a lot of vegetarian items on their menu, but they do not have a vegetarian bean--only refried, which is generally cooked with lard. Just FYI, for anyone who may be ordering off their vegetarian section. Their atmosphere was pretty small & quaint, it seemed clean, so I will add a star there also. We may give it a second chance next time we are heading out of the Texoma, but from our experience this time around, we could have grabbed Taco Bueno in Ardmore.

    (2)
  • Rochelle R.

    Food was pretty good. Wait staff was very friendly. Giving it a 3 because of cleanliness. Had a great experience. Accommodated our party of 12.

    (3)
  • Mark D.

    Surprised there are no reviews on this place. Approx 15 tables and the place is packed on a Wednesday at 730pm!! We started with the queso and it was quite tasty. Beers were $2.25!!! Both the wife and kid had faquitas with steak and chicken.... Purely made with love!!! I had the chimichanga and it was mediocre but tasty rice and beans. Next time I go faquitas!!! Service was good except all the food came out with no tortillas for the faquitas. Took 5 minutes but they were fresh!! We will be back next time we go to Texoma for the weekend.

    (4)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Noise Level : Average
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

El Tequila Mexican Reataurant

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