Mi Pueblo Mexican Restaurant Menu

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  • Bill R.

    I've been eating in this restaurant since they opened, regularly. Pre-kids, we probably ate here 4 days a week. They are clean, fast, friendly. The rice is not your typical Tex-Mex - it's much moister and most days it's more like a Japanese-Mexican hybrid. Much better in my opinion. Pricing is great - you can walk out stuffed for well under $10. The menu is typical Americanized, but they can and will prepare authentic if you ask. I tend to get the Tacos ala Mexicano, which are strikingly familiar to what you'd get from a taco stand south of the border.

    (5)
  • Leonard B.

    As a Texan I know Mexican food and this place is lame. Bland. Where are the spices? The ground beef is barely cooked to an unappealing gray color and is tasteless. The tamale is huge but is mostly tasteless masa with a hunk of tasteless chewy pork in the middle. The guacamole "salad" is just bland guacamole that looks like it came pre-made out of a plastic bag. No lettuce, tomato, Pico de Gallo, or seasoning in it. I got the Grande dinner with a little bit of everything and the only thing that had any taste was the chili relleno. The taco and tostado plate only had one half a slice of hard tomato. Next time I will try a competitor.

    (1)
  • Andrea M.

    My boyfriend and I came in here on our way from Auburn to Memphis and it was one of the only places open on a Sunday but we were really happy with the experience! I had the burrito Mexicano and my boyfriend had the shrimp quesadilla and both were great! The prices were reasonable for the large portions you get there and the food came out quickly! Definitely would recommend and stop here again on our way thru!

    (4)
  • Jon H.

    Very pleasantly surprised. Food is way above average. Place was very clean and service was excellent and friendly. They had an "A" health rating. Would definitely stop there again. Not a "chain restaurant". I was a out of town traveler.

    (4)
  • Jason J.

    It was decent Mexican food, and the service was great. Food was out fast, and the chips and salsa were very good. My entree was alright, but the prices were good so I wasn't expecting the world. So for awesome warm tortilla chips and a decent taco, Mi Pueblo does the job.

    (3)
  • Sean J.

    This restaurant has been a mainstay in New Albany for over ten years now...If you live away from the Fair and Friendly City and come home for a visit, you can go to Mi Pueblo and probably run into someone you know. The food is typical Mexican food for Americans, but they will cook to order if you know them...and there's a "tipico" Mexican place across the street that they own if you're looking for REAL Mexican food. They don't sell beer yet, but they may at some point. Overall, I recommend it.

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Outdoor Seating : No
    Wi-Fi : No
    Waiter Service : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Mi Pueblo Mexican Restaurant

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