Navigator Pizzeria
4162 Pilot Knob Rd, Eagan, MN, 55122
Navigator Pizzeria Menu
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Visit below restaurant in Eagan for healthy meals suggestion.
Visit below restaurant in Eagan for healthy meals suggestion.
Visit below restaurant in Eagan for healthy meals suggestion.
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Address :
4162 Pilot Knob Rd
Eagan, MN, 55122 - Phone (651) 452-2722
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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A H.
I was disappointed here after reading the reviews. There was only us and one other group there so I guess that tells you something. Staff was standing around like they had no idea what to do yet it took us a bit to get the pizza. We tried their Zero Fighter because we thought "hey, totally new and cool" but no. It was just plain gross. I felt bad saying anything while we were there but would not ever try that again. LIttle strange for pizza. Really limited menu and I guess we should have gone with something more normal pizza like. Not impressed. :( Won't go back.
(2)Tom S.
Kudos for not serving meatballs under temp but I really wanted to try the meatball dip! The pizza was good and the pizza sandwich looked good. Really good service.
(4)Lauren O.
This pizza at this place is very great. I live near this pizzeria and have seen a lot of pizza places come and go from this location but I tried a large build your own "plane" pizza and added pepperoni and it amazing. Fast service and friendly workers, would definitely come back again
(5)Phil G.
This is the best lasagna I've ever had! EVER. The pizza is pretty dang good too. It reminds me of Mamas pizza but it just happens to be located in Eagan. Check these guys out.
(5)Mark R.
Great pizza, we went to this location back when it was Piccolos, it's gone through several owner changes, the new owners brought it back to the great food like it used to be.
(5)Marnie L.
Marcus talked with me about his pizza during my first visit. His years of experience show in the taste and cool combination he has put together on his menu. Cheese boat bread was AWESOME! Pizza was very tasty as well! Ryan, our waiter, was very attentive and nice. Tyler made our pizza and this guy has passion for pizza. You've heard the saying, meals made with love are the best. I would apply that here. Thanks, guys! Local gem that I did not know about
(5)Leslie M.
Had pizza and lasagna delivered their first night of business (February 14th, 2015). Om nom nom! Do NOT miss out on their lasagna! *panty explosion* Pizza was delicious as well. The crust was thin and crispy, with the slightest bit of chew in the center. Excellent sauce-very fresh tasting, not too spicy, and not too sweet. Generous, quality toppings as well. Very much looking forward to trying their Teriyaki Chicken pizza with sweet and sour sauce in the near future.
(5)PJ B.
Saw the "open" sign and stopped by. Navigator has been open one week. Spent time chatting with the crew that owns and operates the place. They're making things from scratch, and everything was incredibly fresh and wonderful. We tried the lasagna and the B-52 Pizza (pepperoni, sausage, green pepper, onion, mushrooms). The pizza has a thin crispy crust, the sauce is flavorful, yummy. The lasagna (we had the "full order" which is 5 layer... Half order is 3 layer) was one of the best we've had. Comes with a couple of pieces of garlic bread. We're taking home plenty of leftovers! We were tempted by the dessert (they have different desserts every weekend...this weekend was a blueberry dessert) but were too full. When we asked what we should try, one of the things they mentioned was the "zero fighter" pizza... Teriyaki chicken with a sweet and sour sauce. We'll come back to try that when I'm looking for sweet & sour Asian flavors. We'll definitely be back. Good luck, Navigator!
(5)