West Main Pizza and Spaghetti House Menu

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  • Joshua L.

    Crackery, crisp crust with baked to perfection in an iron stack oven. Somehow these guys create an awesome pie by doing everything that would usually make a mediocre or bad pizza... they load up toppings, limit sauce, and bake it in a pan. Be prepared for something very good, but very nontraditional when your order comes up. Don't go in with a preconceived notion of what pizza is or should be. Another warning... not heart healthy or price friendly establishment (a large pizza can run you $35 or more, but worth it).

    (4)
  • Tim C.

    We love the Taco Pizza. The pizza here is really good. Different, but good. I can't give it more than 3 stars because a.) it's pretty pricey b.) the interior has not been updated for decades c.)it's on the slow side, even on non-busy nights. I believe nostalgia is what keeps so many customers coming back.

    (3)
  • Angie T.

    West Main Pizza is a local pizza joint in Houma. Everyone here loves it and I have to say, their pizza is good. We ordered a few for dinner one night while I was visiting. We had the Shrimp and Crabmeat, the Taco Pizza, and the West Main Supreme. All were great but my favorite was the Shrimp and Crabmeat. That one was really delicious. The reason for the two star review is because of the outrageous prices. A large pizza here is 40 dollars. 40 dollars!?!! What. The. Hell. Our three large pizzas set us back $135. Again...What. The. Hell. Surely that must be a mistake? No. It wasn't. Surely we had appetizers and drinks as well? No. We didn't. That is just an insane amount of money to charge for a pizza. I mean, do they put flakes of gold and platinum on those pies? No. They don't. If you have an unlimited supply of cash and love a great pizza, this is your place.

    (2)
  • John B.

    I have had pizza in over 20 different cities and 5 countries and I consider West Main Pizza the best I have ever had by far. Every time I'm in Houma I always stop in this place for pepperoni pizza. The crust is perfectly thin and crispy and they never skimp on the toppings. But the sauce is just next level, sweet, a little spicy, hardy, and rich. I seriously consider this the best pizza on earth. Its a local favorite and a lot of the staff has been there since I was a kid. I highly recommend West Main.

    (5)
  • Becky G.

    Not like it was when I was in school. Horrible slow service. They would rather fix their own plates and eat in the kitchen. Or even worse, they sit at a table not far from you and stuff their faces while you wait for help. Grossly overpriced for average pizza. I used to love the taco pizza as a kid. Head to Redfish Pizza and you will not be disappointed.

    (1)
  • Phi N.

    Not bad for a local pizza joint. I can't comment about dining in, but always had good service carrying out. Tried the Dave's spaghetti and wasn't really a fan. Had like miniature looking meatballs, pepperoni, onions, and green bell peppers in it. It was just too watery and wasn't very tasty to my palate. Pizza on the other hand was pretty good. Had the taco pizza and thought it was just okay, but I really enjoyed the seafood pizza. I'm not a huge fan of eating shrimp, but I gobbled down this pizza. It had shrimp, crab meat, onions, green peppers, pork, and mild banana peppers. Talking about explosion of flavor in your mouth. It was like taking a bite out of Louisiana itself. Can't really describe it, you have to taste it for yourself.

    (3)
  • Katie D.

    I will never go back. The service was slow and the food was aweful. The meatball spaghetti was watery and the meatballs tasted old. Yuck. Can't believe they charged us for that food even though we complained

    (1)
  • Jennifer K.

    By far the best pizza in Houma! Yummo! Cold beer. The same ladies have been there since I was a little girl. Lots of toppings and reasonable price. Enjoy!!!!

    (5)
  • A.B. D.

    This is a small, family owned business which has been around for a long time. They have decent service. The atmosphere is comfortable. The pizza is good and always plentiful in toppings. Although I haven't tried much beyond it, my favorite is the seafood pizza.

    (4)
  • Michelle N.

    AWESOME!!!!!!I could eat pizza for breakfast, lunch, and dinner at this place!!! MY ABSOLUTE FAVORITE PIZZA! I dream of this place when it's been too long! If you like a thin, crunchy crust, this is the place for you! You have got to try it out! I counted the pepperoni's on one slice one time and it reached 28 ~ I'm not kidding! They don't use a lot of sauce so that the crust doesn't get soggy, but you can request extra sauce.

    (5)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

West Main Pizza and Spaghetti House

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