Fazoli’s Menu

  • Breadsticks and Extras
  • Build You Own Pasta Components
  • Build Your Own Fettuccine
  • Build Your Own Penne
  • Build Your Own Spaghetti
  • Build Your Own Whole Wheat Penne
  • Classic Pastas
  • Desserts
  • Double Slice and Mega Slice Pizzas
  • Kid's Meals
  • Oven-Baked
  • Salad Dressings
  • Salads
  • Sandwiches
  • Smart Italian Choices

fazoli Diabetes Contents goes here

Healthy Meal suggestions for Fazoli

  • Breadsticks and Extras
  • Build You Own Pasta Components
  • Build Your Own Fettuccine
  • Build Your Own Penne
  • Build Your Own Spaghetti
  • Build Your Own Whole Wheat Penne
  • Classic Pastas
  • Desserts
  • Double Slice and Mega Slice Pizzas
  • Kid's Meals
  • Oven-Baked
  • Salad Dressings
  • Salads
  • Sandwiches
  • Smart Italian Choices
  • Ryan S.

    First time in all seems great. It's clean and staff is friendly. Food is as expected. Thank you.

    (5)
  • Stefan M.

    Went through here recently to grab the wifey some food. I havent been to Fazolits in forever and I am typiclly not a fan but it seems that they have recently re-vamped lot of their menu and kept your old favs. We ordered the baked lasagna and a side salad.in the drive through. As you round the drive through, there is a sign posted telling you if you ordered any of the Submarinos or baked pasta that they are made fresh to order and alluded to the fact that it might take a little longer because of cooking it to order. Our wait was not that long at all and when the wifey got home here food was screaming hot and fresh. The lasagna tasted very fresh and definitley filled that craving for baked pasta. I'll be returning to try some of the pizza topped pasta selections soon.

    (3)
  • Peter P.

    This place isn't actually too bad. Service is fast and friendly and the food comes out piping hot. The sauce isn't too bad and the unlimited breadsticks (dine-in only) is a good deal.

    (3)
  • Michelle S.

    I generally like this Fazolis. Today, however, I was a little put off by the folks at the counter and in the kitchen on their cellphones (texting) for a few minutes before they noticed me enter at the lunch hour. First, this is a problem in most every business that employees don't seem to understand how tacky it is to constantly be on their phones texting. Second, this is a restaurant and phones are disgustingly dirty. They should not be handling food and their phones at the same time. The food was good. The red sauce on the lasagna was almost too salty to eat this time. However, that's unusual.

    (3)
  • Mike R.

    Came for lunch yesterday. I used to eat at Fazoli's when I first moved to Indy about 15 years ago, but after four or five years it seemed to go through a down period - food not as good, venues not clean, service deteriorated. Since it has managed to stay in business, and I am seeing more adverts (see, sometimes they work ;) ) I dropped in and ordered the Pizza Baked Spaghetti. The layout was the same as before, but things were clean and somebody was keeping the tables bussed and floor swept. It was lunchtime, the place was fairly full, but there was only one person taking orders at the counter so ordering took longer than it should have. The food came out in an appropriate amount of time, and it was pretty tasty and fresh, with plenty of cheese, pepperoni and sausage. The bread sticks however are still the same as when I quit going - under baked to the point of being doughy. All in all it was pretty good value for lunch. I might have gone up a star if it wasn't for the wait at the counter and the flaccid bread sticks.

    (3)
  • Russ C.

    As fast food goes, Fazolis is one of the best, tasting more like home cooked pasta than fried fast food. Some meals are healthier than most fast food meals, including salad as a side option. Unlimited breadsticks are included with all orders, and pretty good.

    (4)

Fazoli's is an Italian-American fast casual restaurant chain headquartered in Lexington, Kentucky. It was founded in 1988and is now owned by Sentinel Capital Partners. As of 2015, there are 213 Fazoli's located nationwide. The restaurant chain specializes in Italian cuisine and dishes. Carl Howard is the company's president and CEO.
Fazoli's offers a menu of traditional Italian favorites — highlighted by our famous, mouthwatering, garlic bread sticks — combined with a service experience not typically found in the QSR industry and served in a newly re-imagined restaurant environment. And it's all available to our guests at a great price and value. With over 200 restaurants, explosive growth and a booming sales trajectory, Fazoli's has established itself as a leader in the Quick-Service Restaurant segment.


Today, Fazoli's menu consists of classic Italian dishes, baked pastas, their signature Submarinos sandwiches, and other foods, such as:

Twice Baked Lasagna
Chicken Parmigiano
Italian Deli Trio
seasonal salads
Turkey Mozzarella Fresco
Meatball da Vinci
The Primo Italiano
Cheese or Pepperoni Pizza
New York Style Cheesecake
Baked Spaghetti
Chicken Fettuccine Alfredo

Map

Opening Hours

  • Mon :10:30 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Has TV : No
    Waiter Service : No
    Caters : No

Categories

Italian Cuisine

The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.

Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.

If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.

Fazoli’s

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