Sally’s Classic Pizza
1214 Big Horn Ave, Worland, WY, 82401
Sally’s Classic Pizza Menu
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Visit below restaurant in Worland for healthy meals suggestion.
Visit below restaurant in Worland for healthy meals suggestion.
Visit below restaurant in Worland for healthy meals suggestion.
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Address :
1214 Big Horn Ave
Worland, WY, 82401 - Phone (307) 347-2453
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Opening Hours
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Specialities
- Take-out : Yes
Accepts Credit Cards : Yes
Alcohol : No
Outdoor Seating : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
WE SERVE THE FOLLOWING STATES
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Mathew C.
Best pizza in town! It's not hard to beat greasy Pizza Hut, but this place has great ingredients, fresh dough, and a nice crisp crust. The crust isn't for everyone as it's thin, but you'll thank yourself when your body isn't processing the 2 cups of oil that goes into every Pizza Hut pizza. Sally's dough is made fresh every morning and has healthy ingredients. The dessert bar is also awesome! Save some room for it, and you won't regret it.
(5)Renee P.
I would never come here again. Hungry on road trip and had to eat. Don't waste your money. Dirty tables with old food from customers long gone already. Canned mushrooms, sausage was sliced bits of kilbasa type sausage, out of straws etc. at least greasy Pizza Hut down the street cleans up.
(1)Scott B.
First and foremost if you are grumpy and crotchety, that attitude is very clear to your customers and will have a negative impact on their experience. There is this thing called customer service, if you don't have it hire someone that does. On to the pizza. You advertise fresh home made dough every morning. I don't want to call anyone a liar, but you would have to go out of your way to make a worse fresh made dough. Horrible would be the best description. You could put great ingredients on your pizza (which you did not) but with a crust that bad it doesn't matter. The wings were marginal with a commercial BBQ sauce. Here's an idea, your located in Pepsi country make up a BBQ sauce and add some Pepsi syrup instead of molasses. Normally you would also serve with a dipping sauce? Salad was ok with fresh ingredients. Sealed in a pie tin takeout container for a dine in eatery seamed a bit weird. Considering the only competition is Pizza Hut, you should have a lock on pizza in Worland. However, last night I ate Pizza Hut and there pizza taste and quality smoked yours, and that's not saying much. The one redeeming factor was the old fashioned ice cream parlor in the back room. A fresh made waffle cone and ice cream made most of the family forget about the poor pizza.
(2)Sarah L.
Pretty good topping combos. I had the Wolfman Jack, which is a chili base with cheddar and mozzarella, onions, and crushed fritos toppings. Weird but not bad. The crust is cracker-like, so if you like thin crust you'd like this pizza.
(3)George G.
Worst non-chain pizza I've ever had. It's hard to pull off a pizza with no flavor, but Sally's does it! The crust is like eating a wet paperback book, and there is no seasoning of any kind! The gameroom is cool, but I would suggest a brown bag lunch.
(1)Xan X.
The only reason this place gets 3 stars is because of their desserts. The pizza is pretty close to awful. The crust has the consistency of a saltine cracker (sans salt), and the cheeses are low quality. I was impressed with the creative names on the menu, but the food itself was underwhelming.
(3)