Hathaway’s Restaurant & Lounge
2800 W Lincolnway, Cheyenne, WY, 82009
Hathaway’s Restaurant & Lounge Menu
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Diabetics at Whataburger
Diabetics need to be a bit cautious while dining at Whataburger. Almost every burger is rich in sodium content and it is highly recommended to keep your burger cravings in control while dining at Whataburger. However, you can always satisfy your cravings for a burger by choosing Whataburger Jr. or other non-burger items from the menu.
Foods to Avoid at Whataburger for Diabetics:
A diabetic should resist from ordering any extra meat-based burger such as Double Meat Whataburger or Triple Meat Whataburger to limit the sodium intake and calories. Most burgers except the Whataburger Jr. are high in sodium and hence should be avoided.
If you are a diabetic, you should also avoid Honey BBQ Chicken Strip Sandwich and Whataburger Patty Melt at Whataburger. Chicken Fajita Taco is also off-limits for diabetics. You must also avoid Breakfast Platter and Pancake Platter from the menu. Pancakes and Cinnamon Roll from the breakfast menu are also off-limits for diabetics.
Food Suggestions for Diabetics at Whataburger
Double Meat Whataburger Jr.®
Nutritional Facts: 420 calories, 20g (Tans. Fat 1g & Sat. Fat 6g), 700mg sodium, 37g carbs, 6g sugar, 2g fiber, 23g Protein
Jalapeno Cheddar Biscuit
Nutritional Facts: 350 calories, 22g (Tans. Fat 0g & Sat. Fat 12g), 730mg sodium, 31g carbs, 0g sugar, 2g fiber, 8g Protein
Biscuit with Bacon
Nutritional Facts: 360 calories, 22g (Tans. Fat 0g & Sat. Fat 10g), 790mg sodium, 32g carbs, 2g sugar, 1g fiber, 8g Protein
Hash Brown Sticks
Nutritional Facts: 190 calories, 11g (Tans. Fat 0g & Sat. Fat 2g), 500mg sodium, 21g carbs, 0g sugar, 2g fiber, 2g Protein
Garden Salad with Grilled Chicken
Nutritional Facts: 290 calories, 12g (Tans. Fat 0g & Sat. Fat 7g), 770mg sodium, 12g carbs, 4g sugar, 6g fiber, 34g Protein
Taquito with Sausage, No Cheese
Nutritional Facts: 380 calories, 23g (Tans. Fat 0g & Sat. Fat 8g), 480mg sodium, 28g carbs, 1g sugar, 1g fiber, 16g Protein
Apple Slices
Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 5g sugar, 1g fiber, 0g Protein
Visit below restaurant in Cheyenne for healthy meals suggestion.
High Blood Pressure at Whataburger
High sodium intake can be lethal for people suffering from high blood pressure. If you're someone with high blood pressure and dining at Whataburger, then you got to be careful. Most burgers and sandwiches at Whataburger contain high sodium which can spike your blood pressure levels.
Foods to Avoid at Whataburger for High Blood Pressure
Skip the Double Meat Whataburger and Triple Meat Whataburger at the restaurant if you don't intend to shoot your blood pressure levels. Avoid all types of Bacon and Cheeseburgers at Whataburger as these items are high in sodium. You must avoid Chicken Fajita Taco at Whataburger as it is too high in sodium as well. Skip the Pancakes Platter and Pancakes from the breakfast menu to control your sodium intake. Cinnamon Roll and Grilled Cheese are also the best to avoid at Whataburger for its high sodium content.
Food Suggestions for High Blood Pressure at Whataburger
Whataburger Jr.®
Nutritional Facts: 310 calories, 11g (Tans. Fat 0g & Sat. Fat 4g), 580mg sodium, 37g carbs, 6g sugar, 2g fiber, 14g Protein
Biscuit Sandwich
Nutritional Facts: 400 calories, 24g (Tans. Fat 0g & Sat. Fat 10g), 680mg sodium, 32g carbs, 2g sugar, 1g fiber, 12g Protein
Hash Brown Sticks
Nutritional Facts: 190 calories, 11g (Tans. Fat 0g & Sat. Fat 2g), 500mg sodium, 21g carbs, 0g sugar, 2g fiber, 2g Protein
French Fries
Nutritional Facts: 420 calories, 21g (Tans. Fat 0g & Sat. Fat 3g), 260mg sodium, 52g carbs, 1g sugar, 4g fiber, 5g Protein
Hot Lemon Pie
Nutritional Facts: 320 calories, 16g (Tans. Fat 0g & Sat. Fat 5g), 230mg sodium, 41g carbs, 12g sugar, 3g fiber, 4g Protein
Apple Slices
Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 5g sugar, 1g fiber, 0g Protein
Visit below restaurant in Cheyenne for healthy meals suggestion.
High Cholesterol at Whataburger
Calorie intake is the main concern for people with high cholesterol while dining at a fast-food restaurant like Whataburger. Well, you can always try the Lighter & Smaller options from the menu to cut down your fat intake. Opting for grilled sandwich or burgers are preferred compared to double meat or triple meat cheesy burgers which contain high cholesterol.
Foods to Avoid at Whataburger for High Cholesterol
Cut down on your meat intake to control your high cholesterol. You must skip Double Meat Whataburger and Triple Meat Whataburger at all costs. You should also avoid Avocado Bacon Burger and Monterey Melt as both these burgers contain a high amount of fat. Sweat & Spicy Bacon Burger will add extra 1080 calories in your diet so skip that as well. Whatacatch Dinner may sound tempting but the famous fish sandwich is also full of calories and unhealthy fat. Lastly, avoid French Fries and Onion Rings at Whataburger if you are already ordering a burger or any other heavy meal.
Food Suggestions to Maintain Cholesterol Level at Whataburger
Whatachick'n® Sandwich
Nutritional Facts: 600 calories, 26g (Tans. Fat 0g & Sat. Fat 10g), 890mg sodium, 57g carbs, 11g sugar, 4g fiber, 33g Protein
Breakfast On A Bun®
Nutritional Facts: 350 calories, 15g (Tans. Fat 0g & Sat. Fat 6g), 910mg sodium, 34g carbs, 5g sugar, 1g fiber, 18g Protein
Egg Sandwich
Nutritional Facts: 310 calories, 12g (Tans. Fat 0g & Sat. Fat 5g), 740mg sodium, 34g carbs, 5g sugar, 1g fiber, 15g Protein
Justaburger®
Nutritional Facts: 300 calories, 11g (Tans. Fat 0g & Sat. Fat 3g), 570mg sodium, 34g carbs, 5g sugar, 1g fiber, 14g Protein
Hot Apple Pie
Nutritional Facts: 270 calories, 14g (Tans. Fat 0g & Sat. Fat 5g), 260mg sodium, 34g carbs, 7g sugar, 2g fiber, 33g Protein
Chocolate Chunk Cookie
Nutritional Facts: 230 calories, 11g (Tans. Fat 0g & Sat. Fat 6g), 180mg sodium, 31g carbs, 18g sugar, 1g fiber, 2g Protein
Double Meat Whataburger Jr.®
Nutritional Facts: 420 calories, 20g (Tans. Fat 1g & Sat. Fat 6g), 700mg sodium, 37g carbs, 6g sugar, 2g fiber, 23g Protein
Apple Slices
Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 5g sugar, 1g fiber, 0g Protein
Visit below restaurant in Cheyenne for healthy meals suggestion.
Q & A on
Which states have a Whataburger?
There are more than 800 Whataburger restaurants across the USA which are open 24 * 7 serving the tastiest meal. If you want to know the nearest Whataburger, then search the restaurant in our Restaurant Listings Directory.
Is Whataburger closed on Easter and Christmas?
Though Whataburger remains open 24 hours and seven days a week, most of the branches are closed during Easter Sunday, Thanksgiving Day and Christmas Day.
What are Whataburger opening and closing time?
This is the only restaurant which proudly serves the customer 24 hours a day, seven days a week. Anyone can enjoy good food in the early morning or a late-night meal at Whataburger restaurant branch.
Does Whataburger have a vegan burger?
Yes, Whataburger have Vegan as well as Vegetarian burger option. Whataburger veggie burger and Whataburger sandwiches are popular among vegan crowds.
Sorry, No Coupons available for this restaurant.
About Whataburger
Whataburger, as the name suggests, is an American fast-food restaurant specializing in hamburgers. Unlike other famous US restaurants chains, Whataburger is a regional fast-food chain serving customers at 824 locations in the country. Most of these locations are based in Texas while a few others are spread across Florida, Oklahoma, Arizona, Alabama, New Mexico, Louisiana, etc.
Whataburger was founded by Harmon Dobson and Paul Barton in 1950. The basic idea was to offer a better burger that tastes so good that every bite makes you say, “What A Burger!” In the same year, the Whataburger trademark was granted to Harmon Dobson, one of the co-founders. The restaurant specializes in different varieties and sizes of burgers including fish sandwich.
Healthy Food Options at Whataburger
Being a fast-food restaurant, you won't find many healthy food options at Whataburger. However, citing to the fitness trends and health preferences across the United States, Whataburger has revised its menu and introduced a selection of 550 calories or less menu in 2012. You can also try other items on the menu besides the burger to grab healthy food choices at Whataburger.
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Address :
2800 W Lincolnway
Cheyenne, WY, 82009 - Phone (307) 775-8400
- Website https://www.littleamerica.com/cheyenne
- Click To Get Directions
Opening Hours
- Mon :6:00 am - 10:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dessert
Parking : Street, Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : Free
Has TV : No
Waiter Service : Yes
Caters : Yes
WE SERVE THE FOLLOWING STATES
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Dan B.
Yelp really needs to expand it's scale into the negative range so can review places like this more accurately. The food and service are as bad as it gets. Do yourself a favor and microwave something at a mini mart.
(1)Darin H.
The best thing brought to the table was the ice water. With decor that belongs in a high-end steakhouse, you feel surprisingly let down with service and cuisine that you'd expect to find in a cheap diner. Our entrées were served 15 minutes apart, a basic fundamental that even a place like Denny's manages to execute properly. In addition, my previously-frozen burger was one of the worst, if not the worst I've ever had. The garnish was disgusting, wilted and rotten lettuce as well. Essentially, Hathaway's serves overpriced fast food that's barely palatable.
(1)Jelena S.
My boyfriend and I had a fierce debate over whether to go to Hathaway's or to the Outback Steakhouse down the street. We should have gone to Outback... The decor and ambiance in the restaurant (which is attached to the hotel) is wonderful and vintage - think something out of old Hollywood, if old Hollywood were in the Wild West. There are beautiful huge chandeliers and the booths are designed wonderfully. The bussers are so friendly and work very hard. Those are the only good things about this place. Service: It took us a while to get seated because no one was at the front of the restaurant. Our server had a broken arm, which isn't really a big deal - except for the fact that he couldn't carry anything but thought that he could, causing his sleeves and cast to get in the food. He seemed completely out of it and like we were inconveniencing him by eating there. Our food arrived separately - which is always a no-no and he was just too frazzled to do his job correctly. Food: Just a touch below average. I had the salmon with mashed potatoes and veggies. I also had shrimp gumbo and they have complimentary rolls. Yes the rolls are good but they are just the frozen kind that get popped into a microwave - nothing special. The salmon and veggies were bland and the shrimp gumbo was way too chewy. My partner in crime ordered the prime rib and there was nothing prime about it. It looked super beat up and it took him longer to get the meat off of the fat than it took our server to attend to us. We ordered dessert and asked our server to just put it in a box because we were running late. He looked at us like that was the most ludicrous thing he ever heard. Well he put the banana split in a box (it was actually good) and gave us two metal spoons. Now people, these were the 2 DIRTIEST spoons I have ever seen in my life. I wouldn't feed my worst enemy with these spoons and I couldn't believe that the server gave them to us. After the manager finally came out to the restaurant I was part of a mob of angry diners that attacked him with our problems. When I gave him the spoons he said, "Oh no big deal, I'll get you new ones." That's it. Horrible service, mediocre food, too high of a price tag for aforementioned mediocre food.
(1)Cathy C.
Stopped here for lunch on a Monday - October 7th. Well, I have to say I was very pleased with the meal we ate here. Both of us had the lunch buffet, how can you go wrong with everything that is offered along with your beverage for under $14. Serves was good for ordering the buffet, over just enough to refresh our drinks and bring coffee after the meal. Can't comment on ordering off the regular menu. BUT, I already have suggested this place to some others that may be traveling out that way....make sure you stop there during the week for lunch! The dining room is more upscale, but you will be comfortable with any proper clothing Lunch Buffet served from 11:00 a.m. to 2:00 p.m. weekdays Daily themes for the buffet are as follows: Monday -- Traditional Roast Turkey and Stuffing Tuesday -- Prime Rib Wednesday -- BBQ Thursday -- Mexican Friday -- Seafood Cost: $13.25 Monday offered 3 or 4 fresh salads, 6 or 7 different fresh fruits, 2 different soups along with the traditional turkey, stuffing, potatoes, vegetables. Don't forget to save room for some dessert! YUM - several different ones to choose from or have them ALL !
(4)Dave M.
Hathaway's is a fairly formally, wood-decorated room with comfortable seating. Service is friendly and competent. We ordered dinner salads along with a bacon cheeseburger and a chicken pasta dish. Both were very tasty, the decor is very easy on the eyes, nice background piano music was playing. It was a very pleasant dinner until...our server started vacuuming the floor. That blew the mood! I asked another server if they could stop the vacuuming, which they did. This is quite a nice place, and I wouldn't hesitate to return.
(4)Rose W.
Little Ameria used to be a place for tourists, truckers, and locals. It was crowded, fun, and well done.The remodling instituted a few years back seems to be geared toward attracting only rich fans of mediocrity -- although I hear people do like the golf course. In fact, Little America in Cheyenne should be pictured in reference books next to the words: Pretentious Mediocrity. No 24 hour cafe anymore, but a rather bizarre coffeebar where I've never seen more than 3 other, very quiet customers. The atmosphere is, well, dead. The coffees are good, the fairly dry pasteries so-so, the baristas bored and barely civil, but you can get a fifty cent soft serve ice cream cone (the best value at Little America). If you want a cheap ice cream cone and don't care if the server is nice to you, eat here. If you want good coffee amongst the living stick with Starbucks. Hathaways' (the dining room) decor looks pretty good, the prices are average -- for breakfast you'll pay about $1 more for most items than at Village Inn -- and the breakfast food is better than at the IHOP, Village Inn, Perkins. The omelets are particularly nice. They're fluffy and not soaked in grease. The help is lackadasical. If you come at the right time for breakfast, you can also enjoy the loud, annoying sounds of perparations for their very expensive lunch buffet: ice being shoveled into serving pans, etc. Actually, if you have a sense of humor, it's pretty funny to be eating in what the owners probably believe is a "fine dining atmosphere" while you listen to food prep clatter as loud as any small diner. If that's what you like paying for, that is. For dinner -- well, we once ate at Hathaways when there were very few other people in the place (in fact, I've never been in Hathaways for breakfast or dinner when there were a lot of other customers in the place), but they'd run out of menus because they had a large party in one of the fantasically overpriced private rooms (you'll need to take out a loan to rent one if you're not rich). This is not fine dining planning at its best, and you'd think with as long as this place has been operating and with the other Little Americas owned by the same company (Arizona, Salt Lake, Little A, Wyoming,etc.), the management would have a better handle on how to run restaurants well. We also waited and waited to be served because our server was assigned to take care of both Hathaways diners (few as we might have been) and the private party where all the menus were. It gave slow service a new meaning.The portions were small, the food not awful, just uninteresting, especially for the price. For some reason, when they remodeled the place they decided to design a big chunk of the parking area with steps (out in the open) that patrons must climb to get to the building. Not a lot of steps, but during Wyoming winters with the wind howling and the icy pavement, I've feared for the safety of some of the customers fighting their way to and from their cars. Maybe someone should tell Little America about ice melt. All in all the parking area boasts a very strange, inconvenient design. The best things about the whole place are the very nice public restrooms, which are usually very clean. If you're into mediocrity with an expensive look, you might like Litte America in Cheyenne. If you visited there before the remodeling and whatever other changes they've made since, you might find the experience a little sad.
(2)Don C.
I'll keep it short. Great decor. Very friendly and helpful staff (not to mention cute waitresses...) But the food is subpar. French onion soup was almost cold, as was my prime rib. Bland and cold. Not the worst I've ever had, and certainly not bad enough to send back, but not good enough to recommend. I'd give it three stars for the decor and staff, but the food really was bland. Didn't go in the lounge, but it looks very nice. Two big screen TVs showing sports. Very comfortable looking seating. Old people staying at the hotel are the customers, so don't expect a pick-up joint.
(2)Monsieur a.
This is my review of Little America, which Hathaways is a part of. Since Hathaways pops up and Little America doesn't when you search yelp for "breakfast", I thought it might be helpful to repeat it here. After stopping for the night in Cheyenne I was looking for a place to eat that would be slightly less repulsive and illness-inducing than IHOP. On the way into town I had noticed Little America's huge sign by the off-ramp, advertising the unlikely presence of a "resort" right there by the I-25. It is this massive hotel / restaurant / truck stop / convention center (the Cowgirls Of The West convention was being held that day) compound, complete with piped muzak in the parking lots and neo-Louis XVI interior design. Huge! Magnificently opulent! The all-you-can-eat lunch / brunch buffet was a ridiculously cheap $12.75 including beverages, and I'm pleased to say that he food was quite good, far exceeding the lower than dirt expectations I had for lunching in Cheyenne, WY. On that day there was turkey with all the trimmings, steak au poivre, and several soups and salads. The coffee was good enough that you wouldn't blink if it were served in Portland or Seattle. The numerous desserts were overly sweet for my taste, which is good because it kept me from totally overindulging. Highly recommended.
(5)Brady R.
Gina is a lovely bartender. The drinks were generous and the atmosphere was relaxing. What more could one want for a relaxing time at the end of the evening?
(4)Fathom A.
I give this place 1 star solely because the Yelp app doesn't allow anything less. In short, I ordered the Mediterranean pasta, which should have been called the "Mediterranean" fajita pasta. The menu stated, "penne pasta, diced tomatoes, Kalamata olives, fresh basil, sliced mushrooms, julienned peppers, feta cheese, olive oil." I received 5 out of 8. There was NO tomato, diced green onion in place of the fresh basil, and canned black olives in place of the Kalamata olives. One thing I definitely did get was olive oil. A whole pool of it at the bottom of my pasta bowl, which made every bite of penne a virtual olive oil waterfall down my chin. Anyone can make fajita olive oil pasta soup at home, you don't need to go to this place for $10.75.
(1)