California Tortilla Menu

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Visit below restaurant in Ranson for healthy meals suggestion.

Visit below restaurant in Ranson for healthy meals suggestion.

  • Nick F.

    This place is great. I have been to many different burrito places and this one may top the list. First thing i noticed walking inside was how colorful and clean the restaurant is. Smells like heaven! Unlike most places i have been to, California tortilla has signature burrito recipes like the California screamer and Korean BBQ. However, I prefer to create my own which this place also allowed me to do. I usually opt for chicken but was recommended the steak which was amazing. The steak was much better tasting than other burrito palaces such as chipotle. Try the steak on a quesadilla... amazing! the cheese sauce here is the best around, better than any of the competition - its thick and cheesy. You can even customize your cheese sauce experience by adding any of the 100s of hot sauces on their Wall of Flame. Nothing beats this place! Perfect spot for a first date too!

    (5)
  • Andrew R.

    The food was decent, the staff was friendly but the prices are kind of ridiculous 25 dollars for two burritos chips and two drink is insane. If you want better Mexican food I'd suggest skipping this chain and heading over to moes or chipotle. I'd have to say that the guacamole was pretty good and so was the salsa.

    (3)
  • Rodney W.

    I found this place on yelp and I couldn't wait to try it because I am a burrito buff. I walked in and grabbed a menu. Good thing there were a couple people ahead of me because I needed a minute to decide which burritos I was going to buy. Yes, I said 'burritos' because I planned on buying more than one. In fact, I was about to buy four! No joke! So I bought fish tacos, a California Screamer, a chicken fajita, and a Korean BBQ beef burrito. The fish tacos came with a side of nachos and a drink, but I told the cute worker to keep the cup because my order was to go. As I waited 10 minutes for my food to be made to order, I scoped out the decor and the Wall of Flame, which was a shelf on the wall holding more than 75 different hot sauces. I grabbed two different sauces, including mild Gator and Cholula green chile. They were both very tasty, especially the Gator sauce. So I arrived home and shared the fare with other hungry mouths. First, I tried the fish taco with some gator sauce. These fish tacos are legit! They're not salty and the fish had a nice flavor. Very good! On to the Korean BBQ beef burrito. It was good, but the BBQ sauce they used was overpowering and nothing else in the burrito could be tasted. It was just too much sauce and they need to balance it out a bit. I'd add some Korean veggies and change the flavor of the BBQ sauce while reducing the quantity on the burrito. That's a recipe for success. I did not try the California screamer or the chicken fajita, but my niece and nephew did and they really liked em. The cheese that came with my nachos was very tasty. I really liked it. I'll be back!

    (4)
  • Sondra K.

    It's About time charles town had a healthy fast food option. This place is great. They grill real raw chicken breasts and steak on a grill you can see, the side items were fresh and flavorful. The grilled fish was light, flaky, and wonderfully seasoned. My husband had a grilled chicken and steak bowl it looked great! Hot sauce wall was impressive and the staff was very friendly. Will come back for sure

    (5)
  • Mike S.

    Their steak fajitas is not worth the money well spent. I get measly three strips of meat. Meaning one strip per flour tortilla, its not good. Not happy. If anyone is fajitas lover, i wouldn't recommend this place.

    (1)
  • Mrs. G.

    I was so happy to see that this location re-opened!! The salsa at Cal Tort is fresh and "Pico de Gallo" style, so much better than the jarred stuff. The tortilla chips are fried in-house and lightly salted, thin and crunchy - perfection! Today we had the fish taco combo which comes with 2 blackened fish tacos in flour tortillas, corn tortilla chips, a drink, and your choice of a side item or dessert. The service is quick and efficient.

    (4)
  • Yo G.

    Ive ate at almost all the California tortillas in the surrounding area. I was happy to see one open in Ranson. Almost all the food in the area is horrible from the diner to all the way to martinsburg. Every time i have went to this location the customer service is great and the food is fresh. Ive tried everything on the menu due to the fact i get gift cards from work. Great place and food for your typical American burritos.

    (4)
  • Ken S.

    Gotta say I was expecting a bit more. I frequent quite a few Mexican restaurants and Burrito joints, and this one will be low on my list next time. First off, the serving/ordering system seems quite backwards from what I would've expected. Unlike other shops, you do not walk down the prep area as they are making your order and select your toppings and such. Instead, you just order from the counter and wait, which seem like a waste of the really nicely designed prep area out on the floor. Also, there is an up charge for just about every add-on offered. Now to the food... I had a carnitas burrito... Very disappointing. Lacked flavor, a few solid chunks of bland pork, mushy rice... I was left feeling I would've been better off with a burrito from Sheetz. My wife had a mango Caribbean mixed green salad, dressing on the side. The salad was predominantly iceberg lettuce, and only half her dressing came on the side... The other half was on her salad, she was not a happy camper. All the kids had Nachos with cheese. They were happy, as kids tend to be, but when I sampled some of their uneaten nachos I was blown away by how salty and flavorless the cheese was, like a watered down velveta sauce with a cup of salt thrown in. I could almost feel my blood pressure go up and fingers swell as I swallowed! One positive thing I will say about the food, is that their guacamole was quite good, nice and chunky and fresh.

    (2)
  • Justine G.

    Giving this 2 and a half stars. First time was awesome! 5 stars! Fish tacos were moist, perfectly seasoned, and good topping/protein/tortilla ratio. Today, it sucked. The fish was dry, overcooked and over seasoned. The tortillas were dry and broke about 2 bites in. Worst of all, my stomach turned before I could even finish my meal, with diarrhea ensuing about 40 minutes thereafter. Mark this one off my list.

    (2)
  • Greg H.

    Just reopened under new management. Food and service was great. Love the Crunchy BBQ Ranch Chicken Burrito. Get a medium. It's plenty big enough! Guacamole is really good too.

    (5)
  • Grant B.

    The ground beef was in the shape of a block. Obviously not fresh. May be made from powder. Taco Bell has better ground beef.

    (1)
  • Brian D.

    First let's clear up one thing: there is a one star review posted for this restaurant that is an utter lie. The reviewer stated that the "beef was in the shape of a block. Obviously not fresh. May be made from powder. Taco Bell has better ground beef." Well, let's see.. First of all beef can't be "made from powder", so that statement is just stupid. Second, the beef ground cooked ground beef when you get it.. so unless the reviewer was standing in the kitchen (which wouldn't be allowed), the only time they saw the meat was when it was already cooked and ready to serve... at which point it had already been squeezed into a burrito or taco, so it probably could have looked like a log or a block at that point... but to assume it wasn't fresh is stupid.... And to say that Taco bell has better meat - Just nonsense. With that garbage out of the way, on to the rest of the review. California Tortilla serves a variety of burritos and tacos, along with salads, quesadillas and a few sides. A lot of people think that California Tortilla is pricey until they see the size of the burritos... They are quite large. There is a variety of meats, veggies, and other options to customize your order. The real hit for me is the "Wall of Flame" with the dozens and dozens of sauces to choose from. They have a wide variety of flavors and different heats, from mild to "oh my god why did I eat that". The queso, I have to admit, is not the greatest... but I never it it plain anyway. I mix mine with the salsa and one of the many hot sauces and it tastes great. The salsa and guacamole are very good. It is actually fresh, chunky salsa with a good bit of cilantro.... none of that stereotypical grocery store salsa that is too much liquid with a few chunks of veg and no cilantro to be seen nonsense. To be honest though, they could get rid of all the burritos and everything else and I would still go as long as they kept serving their fish tacos. The fish tacos have chunks of fried spicy blackened fish - and a lot of it - with cabbage slaw, fresh cilantro, and a chipotle sour cream. They come with a side and drink for under $10, which is a pretty good deal. They taste even better with a splash of the cilantro sauce from the Wall of Flame. Since the Chinese retaurant in the same plaza closed down (and is being replaced by a Subway of all things... yuck), California Tortilla is a great option for a quick lunch. Glad to see them back open.

    (5)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Private Lot
    Bike Parking : No
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : Yes
    Has TV : No
    Waiter Service : No
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

California Tortilla

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