Tin 202 Menu

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Visit below restaurant in Morgantown for healthy meals suggestion.

Visit below restaurant in Morgantown for healthy meals suggestion.

  • Ryan W.

    Prohibition age look. Metropolitan ambiance. Phenomenal specialty drinks. Very well made food. The owner is involved and genuinely concerned about making the experience exceptional. In short, Very Impressed.

    (4)
  • Tyler D.

    GREAT place. Awesome bartender. Great ambience. Stopped by for after dinner drinks. Cameron was beyond excellent - very knowlegable. Tin 202 has a good line-up of cocktails and Cameron made up a whiskey/blackberry liqueur drink for me for round 2. This is the type of food and beverage experience that Morgantown has needed for a long time. Stop by and let them mix something up for you.

    (5)
  • Eby D.

    Upscale with a warm, welcoming ambience. Wine, craft cocktails, top shelf spirits, and delectable tapas and entrees. Unlike any other place in town, you will feel delightfully transported to a wonderful spot where staff treat you like royalty and you can bring friends, family members, or a date. And if you are dining solo, just sit at the bar and you will quickly make friends.

    (5)
  • Austin W.

    Great place to have a fine cocktail. They have an excellent selection of liquor and make some of the best drinks around. They use local produce from n You will need to find a place to park either on high street, or pick one of the pay lots or parking garage. If the weather is bad, this can be a problem.

    (4)
  • Hannah D.

    Great food. Great cocktails. Great service. My boyfriend and I sit down at the bar at least once a week and we're more than happy with our experience every single time. The bartenders are incredibly friendly as well as the owners, and the food and cocktails are delicious.

    (5)
  • Kate N.

    Delicious! We had a few appetizers and some cocktails and everything was delicious. The mussels had a great flavor and the crab and corn chowder was creamy with a bit of a kick! The waitress recommended the Government Mule for a cocktail and she was right, I ended up drinking 2 and probably could have had another if I hadn't needed to drive home. My only wish was that they had bigger and more plentiful olives for their dirty martinis, which is a classic cocktail for a place with a classic vibe. I will definitely be back to try their lunch and their full dinner menu.

    (4)
  • Johnathon T.

    I was really looking forward to Tin 202's opening after watching them gut and refurbish the building. It took a while, but my wife and I finally made it in for dinner. I have to say that they did a really great job. The atmosphere is very cool and classy. Sadly, not much else lived up to my expectations. Just to be upfront, my experience was fine. But I really expect more than fine from a restaurant that is attempting to create an upscale experience. Most of the shortcomings were a result of the service, which I'll highlight shortly. First, a friend had one of their many cocktails, which he said was very tasty. So, if you're into that, you probably won't be disappointed. My wife and I wanted a beer, however. So after reviewing the beer list (maybe 12 options on tap), we made our selections THEN we were informed that they really only had 3 of the beers available. Hmm. Our waitress said shed give us a minute to decide on food, but it actually took her about 15. Oddly, she came by several times, refilled water, had drinks dropped off... But didn't ask to take our orders. She finally did, and our friend tried to order one of their entrees, but was immediately informed that they were actually out of it that evening. Probably should have led with that. We ordered a few tapas in lieu of entrees - scallops, polenta crostinis, and crab stuffed mushrooms, and a side of asparagus. The food came out in a reasonable amount of time, but was delivered piecemeal. We had half of our order on the table for about 5 minutes before the other half. Then we waited a few minutes longer for our friends entree to come out. The food was generally good, with clean presentation. I kind of feel like if something is listed as plural (mushroomS), there should be more than one. But I may be nitpicking. A third of the scallops were gritty, but they were all cooked well. The rest of our food was tasty. Out friend said that his pork was delicious (the fruit/mustard sauce made it), but his salad was nondescript. Overall, I might give it another shot because the cuisine had promise. If we get a different staff member I'll probably have a better time. And don't get me wrong, she was very nice and was trying to make our dining experience good. There were just some major technical errors that detracted from our evening. Oh and just an FYI - they will check your coat for you at the door (nice). Afterwards they put a playing card on your table, which is apparently how you get your coat back. We didn't know, nor can I tell you who to give the card to.

    (3)
  • Laura H.

    Fun drinks. Not just another college joint in M'town. A menu that stretches the palate rather than make it contract with sight of more fried food. If you're above 30, check it out. Civilization in Morgantown has been sighted.

    (4)
  • Jenna G.

    Best place in town to get cocktails. Bartenders really take this place to the next level. Most dishes are fabulous. I have had sea scallops, Chilean sea bass and polenta. The asparagus is great with any dish. The crab cakes are also really good. Just keep in mind that these are small plates so don't get put off by the size. That is the only reason for not rating a five star. My ratings are also a function of how often I will be a repeat customer. It's a bit on the pricey side. Even on Monday nights there is a good crowd so it looks like this place is here to stay.

    (4)
  • Yemisi J.

    Good food, delicious cocktails, elegant and modern ambience. Not too many places like this in Mo'town.

    (4)
  • Josh A.

    3.5 stars, but feeling generous. We had a lovely evening at Tin 202 - great drinks, impeccable service (probably the best I've ever had in Morgantown), really nice ambiance (finally a place for grownups - jazz in the background, a sophisticated but not pretentious vibe). Deserving of 5 stars. I look forward to many more evenings there. So why only 3.5 stars? Sadly, the food, which I would give a 2. There are plenty of nice dishes on the menu, but almost everything we tasted fell short. It felt like nothing was made fresh, and had the bland, slightly soggy taste that comes from reheating. The bruschetta was dry, stale bread with a few slivers of tomato; the tuna ceviche did not pop with flavor, and the pieces of fish were rubbery; and most disappointing was the brasato, which in texture and flavor was closer to the beef stew you get on airplanes. Definitely not fresh, under-seasoned, and not even very warm. One exception were the pulled pork sliders, which were delicious. I feel bad being so critical of the food, because in every other respect I was really impressed by Tin 202. I look forward to going back, but think I'll stick to drinks and a couple of small plates. It may also be that they're still ironing things out, and will become a reliable dinner destination.

    (4)
  • Justin C.

    Great food and best bartenders in town. Order from their drink menu. You won't be disappointed.

    (5)
  • Matt K.

    My wife and I spent our anniversary at Tin 202 and had a lovely evening. From the moment we walked in the staff was very attentive. We had reservations for 7PM but arrived early so we could enjoy a cocktail at the bar. The hostess said our table was reserved and ready for us. So we enjoyed our cocktails table side. And they were delicious. I ordered a Sazerac and my wife ordered the Corpse Reviver No. 2. Really, really tasty. Onto the food where we split an order of crab cakes for an appetizer. Our entrees were ceviche, mussels and one of the specials of the day, halibut. All of the items were prepared as we had anticipated. The fish was very fresh, mussels were healthy and plump, the ceviche reminded us of when we were in Lima, Peru and the crab cakes as if we were in Baltimore. Paired with a Pinot Noir from Spain. We were then treated to a creme brulee to share with a sparkling Pinot Noir as an accompaniment. A very nice touch. I have to say the service is impeccable at Tin 202. Ian our server was very helpful and attentive to our needs. We never felt we were left waiting or that he was part of our party. Very well done. The space is very comfortable with the right sound level of cocktail music in the background and the lighting is muted which makes for a very cozy evening. We hope to see more types of establishments like Tin 202 in Morgantown. Based on the number of guests last night I believe there is pent up demand for establishments other than college student fare. Thank you for a memorable evening.

    (4)
  • Alexis B.

    Came here recently while on a business trip. Service was a little hit and miss, but the food was very good, and the restaurant has a nice atmosphere. Great wine & cocktail list.

    (4)
  • Jay G.

    I want to like this more.... and I have high hopes. The menu is excellent and the food is pretty good, but the service was a little underwhelming. It felt like they needed a few more servers, or the ones they had should be more attentive to detail. My wife's sparkling wine was flat - it was readily replaced but the server should have seen it. We ordered soup and one came while we waited for the other, and the chips were out of a bag. The Kale salad was top notch and the Chesapeake Panini was excellent as was the beef tenderloin salad. We will go again for dinner.

    (3)
  • Sandy B.

    This is a keeper. Excellent food, impeccable service. Very approachable. You must give this a try, you'll be impressed and be a regular!

    (5)
  • Zack D.

    Went here for the Valentine's Day special. It was a great experience with easily the best fine dining in morgantown. Also a great place for some quality cocktails.

    (5)
  • Drew M.

    Unbelievable bar/restaurant in Morgantown WV. I spent 7 years living in Washington DC and this establishment reminded me of numerous places in DC. The tapas we had were extremely good and the crab cake dinners were extremely good. Also had the house old fashion and would recommend giving their speciality drink list a chance This restaurant would be my first pick if someone in Morgantown asked me "where should I take that special girl for dinner in Morgantown?" Very nice atmosphere and extremely well trained staff who will go out of their way to keep the customers happy.

    (5)
  • Avery I.

    Got the pork Crustinis, they were literally charred. You would never know the burnt crumbles on the top were any type of meat. Could not eat any of them but a bite. Waitress took back the entire plate uneaten and didn't care to ask if they were okay considering we didnt eat more than a bite. "Authentic Italian" Bruschetta was no where close to authentic, there was no balsamic vinegarette. To top it all off the bread was inedible, felt like I was going to break a tooth on it. Would never recommend coming here

    (1)
  • Xin Y.

    Came back to visit and came across this place to celebrate a friend's birthday. There were quite a few people so I was able to try a lot of the specialty drinks, which were fantastic. I stuck with the White Russian (which had an egg white in it and it just made it that much more fantastic), but the drink that stood out to me was the gin and tonic. Gin is probably my least favorite liquor out there but, man, this was amazing. The flavors just melded perfectly. The bartenders are very knowledgable and put on a good show. It's nice to see that in Morgantown because typically, downtown, it's just your typical young bartender that's slinging vodka cranberries and know nothing about a good mixed drink/beer/wine. I did not get a chance to eat an entree there, but I did get two appetizers. The tzatziki appetizer was fantastic. The flavor was great, and the chunks of cucumber added just enough texture. The warm pitas were slightly salted which added to it. I also ordered the bruschetta. It was very mild in flavor, not anything too mind blowing. When I requested more bread, it wasn't toasted which was how I assumed it would come. Overall,very excited to see a place like this in Morgantown. Love the ambience, staff was great. I'm definitely coming back next time I'm in town. Hopefully, I'll get to try more of the food!

    (4)
  • Linda A.

    4 stars for great service. We waited for the food for a long time our first time there. It was good on the whole, I would really give overall 3 stars but the service was excellent. Second time , the food came faster and service was excellent. My third time there was for pre dinner BD celebration. Atmosphere is always fun and loud...definitely not for a quiet Romantic dinner.

    (4)

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Map

Opening Hours

  • Mon :4:00 pm - 11:00pm

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : No
    Accepts Credit Cards : Yes
    Accepts Bitcoin : No
    Parking : Garage, Street
    Bike Parking : Yes
    Wheelchair Accessible : No
    Good for Kids : No
    Good for Groups : Yes
    Attire : Dressy
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Dogs Allowed : No
    Waiter Service : Yes
    Caters : No

Tin 202

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