Morgan’s High St Diner
250 High St, Morgantown, WV, 26505
Morgan’s High St Diner Menu
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Visit below restaurant in Morgantown for healthy meals suggestion.
Visit below restaurant in Morgantown for healthy meals suggestion.
Visit below restaurant in Morgantown for healthy meals suggestion.
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Address :
250 High St
Morgantown, WV, 26505 - Phone (304) 241-5327
- Website https://www.dinerwv.com/
- Click To Get Directions
Opening Hours
- Tue
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Brunch
Parking : Street
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : Yes
WE SERVE THE FOLLOWING STATES
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Ed L.
I am originally from Morgantown, and when I visit I try to find some local place to eat. My aunt, uncle and I were out on Saturday morning looking for a nice place to have breakfast. We came across this diner as we drove down High Street. We didn't know what to expect, but when we walked in, we loved the place. It was Saturday, so we expected a bit of a wait, and all-in-all 10-15 minutes waiting for a table is not that bad when you consider the service and the food. We all had the buffet, and we were pleased by the food and types of food on the line. My only comment for the buffet would be to invest in hinged lids for the pans, as customers did not have a place to lay them while plating their food. Emily was our server, and she was awesome. She was there when we needed something, and did not hover around the table. Great Job! My aunt loved the decor, and she was raving about the eggs and the fruit (with the dip). The coffee was great, and my cup was never empty. Thanks for a great breakfast and time with my family. My family and I will be back!
(5)DJ C.
It took 40 minutes to get a Morgan's breakfast and an omelet order. They weren't that busy at all either. Waitress was very nice and you could tell she was doing the best she could with probably incompetent staff. Looked like it was just a bunch of college age kids running the place and no real manager to get things in order on a Sunday morning. I left a 20% tip because I feel like the waitresses were doing there best, but really there's no reason a diner should take 40 minutes for basic breakfast food, the cooks need some work for sure. I'm sure the waitresses would probably agree. For a second I felt like I was on an episode of Kitchen Nightmares like something bad was happening and everyone was stressing out while we waited patiently for our food.
(2)Kat S.
Dined here for lunch. Staff was friendly but seemed overwhelmed by what was described as (but to diners' eyes didn't look like) a slam. Our food took a long time to come out. We weren't in a hurry & didn't mind much, but it shouldn't have taken so long for our meals to come out. I had the fish sandwich and my boyfriend had the chicken fried steak. I tried a bite of the steak and it was surprisingly good. The meat seemed like it was high quality and the batter was flavorful. That dish isn't really my thing, but this diner seems to serve a good rendition. However, he said his mashed potatoes were awful and they looked it--a pasty, lumpy mess. My fish was good. Again, the batter was flavorful, but I felt like the fish was a bit under-seasoned. Full disclosure: I despise mayonnaise. And raw onions. I ordered the fish sandwich which was described as being served "with lettuce and tomato with tartar sauce on the side." Cool. When the sandwich arrived, there was mayo all over the bottom slice of bread and slivers of raw onion. It wasn't a big deal; I took the bottom slice off. Still, I can't help but wonder why the menu would list some--but not all--of the toppings. Had I known, I would have just ordered my sandwich without mayo or onions. No big deal. I do wonder: why the need for two mayo based sauces on this sandwich? I guess these are questions better suited for the larger universe and not for Yelp. The fries were terrific--very fresh and crispy. As this review probably suggests, my first experience at Morgan's was a mixed bag. I'd definitely give this place another shot. Lunch might not have been amazing, but I am interested in seeing how their breakfast offerings stack up.
(3)Yvette T.
Great prices, great diner food, nice variety and great service. Parking can be tough, metered street parking but well worth it!
(5)Karen D.
First time to Morgantown and read reviews of this diner. Went on Sunday morning. Decided against the breakfast buffet... Very slim choices. Got the egg waffle Benedict instead. Very unique and filling. The waffle was very good. Would ask,them to hold the chorizo next time.
(4)Josh A.
Another failed attempt to eat here. The place was 3/4 empty, with a Sunday buffet, but they still couldn't seat a two-top. Not sure what they think they're doing here. Won't bother trying again.
(1)Joscelyn B.
Went back to Morgan's and again had a good experience. This time we had a baby cheeseburger with fries and the open face roast beef sandwich with mashed potatoes, gravy, and Mac and cheese. We also had a strawberry milkshake, which was delicious. My cheeseburger was yummy. Was not greasy, cooked perfectly with the perfect amount of toppings. Fries were also very good. I think when ordering the roast beef I had imagined an open face pot roast sandwich. What we got was a lunch meat type roast beef that I'm pretty certain was not cooked there, it lacked flavor. The mashed potatoes were not good. Possibly homemade but not good, and the gravy was gelatinous and flavorless. The macaroni and cheese was an entirely different story. Absolutely yummy. Before leaving, an employee, posaaibly a manager, came by and asked us to fill out a survey and stating they would be changing their menu soon.
(4)Bradley H.
Had the chicken and waffle sandwich and it was amazing. A little more than I would have actually liked to pay bit the friendly service and quickness of my food arrival more than made up for it.
(4)Danielle D.
I have been here twice so far and plan to go back. Once was for Sunday Brunch on a Home-game weekend. There was a long wait, with empty tables that was frustrating, but you could tell that the single point of failure was the Host. Once seated, the service was great and the food was delicious. We both ordered breakfast, some of the best biscuits I've ever had. The second trip was for dinner on a week day, no wait, and the service was much better and the food was still on par. There are a lot of locals who are die-hard fans of other establishments in town, who would probably go and look for things to complain about, but going in with an open mind for some good, cheap food...I was pleased. It's also the only non-chain that I know of in town where you can get breakfast anytime, which is a HUGE plus for me!
(4)Stephen H.
As someone from NY, it's only fitting that I should write the first review of Morgan's High St Diner. Off the bat, it does fit the "diner aesthetic" as it were a branded, themed experience. However, all the charm and utility of northeastern diners is lost on the place. It feels almost like it will eventually become a franchise. When we came in to be seated, there was a 15 minute wait at 1:30PM on a Saturday, despite half the restaurant having open tables. HIRE MORE PEOPLE. As for the food, grub was good. Hopefully over the next few weeks or months they'll make some tweaks to the menu just to make it a little more interesting or even exciting. Maybe even featuring local ingredients. They serve breakfast all day which is just clutch. Coffee is half decent, too. It's obvious they are starting up and hopefully they fix the small stuff to give a really great dining experience.
(4)Zoey J.
Absolutely love this place! The food is totally incredible. You can tell its freshly made and there's nothing else in Morgantown that even compares to this place, especially for breakfast food. Not to mention the foods not over priced or anything. I will definitely be making another trip back as soon as possible!!! Don't listen to the bad reviews.... This place is a must go! The owner is also there quite often and actually talks to the guests... I found that to seem like he really cared about his business and guests.
(5)Matthew T.
I've eaten there a few times since they opened and the food has always been great but the service has greatly improved. They're really hitting their stride. The burgers are amazing and the chicken and waffle sandwich is great too. Breakfast was delicious too. Highly recommend checking it out.
(5)Justin M.
Had really high hopes for this place, looks inviting from the outside, the decor on the inside sent off good casual vibes with a nice atmosphere. The staff were friendly and our server was very sweet but the food was downright awful. I got the MO-BO, which was recommended by the server and it was literally slop thrown in between two cold pieces of Texas toast. I could hardly ingest half of it, and it completely killed my appetite. My boyfriend got a cheese, bacon and corn beef omelette. It looked dry, over cooked and as if it was set out for hours before it was served. He asked for double cheese and it hardly had any, the eggs were cold and the size of the omelette was hardly enough for a small child. I was told by the host the owners were the same as coaches crab shack and should had known right then it was going to be mediocre food. I would not recommend this place to anyone looking for a good meal.
(2)Fat Tony L.
First time here, ordered the chicken fried steak with mashed potatoes, a side of mac and cheese, and a slice of banana cream pie. Service was excellent; everyone was friendly, prompt, and polite. Atmosphere was great. Food was so-so. The chicken fried steak was extremely tough; presuming this was cube steak (from the round) it needs to be extra tenderized. Some bites I could barely chew. Otherwise it was a generous portion and tasted good, but there was a slight gamey taste. The mashed potatoes were good although a little stiff. The mac and cheese was very good. However, the banana creme pie was literally inedible. It was a small portion, not even 3 inches long, but thats fine to me as I don't want a large dessert. But the creme filling was more of a paste, almost like a glue. This gave a very unpleasant texture, and the taste was very off as well. I'm not even sure how one would make a filling that thick and pastey. Even now as I write this 30 minutes after taking only two bites, I still can't get the taste out of my mouth and my tongue feels like it has some thick coating on it, like licking peanut butter off a spoon. A plain banana pudding for a filling would be a vast improvement over this. This simply should not be served to anyone. Price was fine, maybe a little higher than I would have thought it should be, but the portion size for the entree was generous. If not for the friendly staff and nice atmosphere this would be a one star review. Perhaps the breakfast items are better, if I return I will try pancakes or waffles. But the food seems to need a bit of work and attention.
(2)Doris C.
I hope this place makes it. The location is convenient to downtown and it is clean inside (including the bathrooms). I found the wait staff friendly and accomodating and the prices very reasonable. The salad and veggie sandwich were delicious and fresh. The only complaint I have and what kept me from giving this place a 5 star was the iced tea was so diluted and looked like and tasted like water. Other than that I would recommend this place. Breakfast served all day---nice!
(4)Hollee T.
Great breakfast! Finally, a yummy breakfast spot in Morgantown. We tried almost everything on the breakfast menu and enjoyed it all. Eat local! Nice job by the small business owners.
(5)