Olde Madrid
418 6th St, Racine, WI, 53403
Olde Madrid Menu
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Visit below restaurant in Racine for healthy meals suggestion.
Visit below restaurant in Racine for healthy meals suggestion.
Visit below restaurant in Racine for healthy meals suggestion.
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Address :
418 6th St
Racine, WI, 53403 - Phone (262) 619-0940
- Website https://www.oldemadrid.com/
- Click To Get Directions
Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dinner
Parking : Street
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : Free
Has TV : No
Waiter Service : Yes
Caters : Yes
WE SERVE THE FOLLOWING STATES
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Violetta K.
Their house special seafood gumbo is worth the drive. It is full of flavor made with lobster bisque type sauce and full of fresh seafood! Amazing!!! Paella was great also. Wanted to try the tres leches cake, but it was not available the day we visited. Will have to come back soon!
(5)Pat C.
We went with tapas style. Calamari tasty, not chewy Avocado crab salad nice ceviche type Almond meatball - spicy Moroccan flavor Chicken with cherries - more delicate Large portions of each and we liked everything. Nice friendly service
(4)Melli Y.
Impressively good! Best place since I've been in Racine and there aren't many good restaurants at all in this area. Loved the scallops over egg noodles, the mushroom sauce was amazing. The paellas were pretty good, we thought it could've used some spiciness. The avacado crab salad was good but the crab I'm pretty sure they used imitation crab which was a huge turn off. But everything else was good! Friendly and helpful staff. I wouldn't mind going back again! Next time to try something different and to get that scallop noodle dish again.
(4)Maria-Elena T.
The place is warmly decorated and had a few tables filled midweek. I decided on the chicken with cherries hot tapa and the Olde Madrid salad for lunch. The waiter was great- he recommended the salad and steered me to the chicken when I was ambivalent. He really knew the food and his descriptions were accurate. I loved both dishes and it would be hard to return and not order the same exact dishes. I loved the mix of olives, pine nuts, and cherries in the chicken dish. They were generous with the ingredients. Same for the salad- not lots of lettuce with a sprinkling of toppings. It was more the other way around. Toppings included apples too which added a great crunch. I recommend this place for a delicious meal.
(4)Albina O.
Small dishes, full of flavor. The best sangria! If you're super hungry, grab some paella for the table. Great service. Very welcoming atmosphere, enjoy a long dinner here without feeling rushed.
(5)Jena K.
My absolute favorite is their El Leon Steak Sandwich on their lunch menu. Their paella is great, but there is nothing like walking up the street during Party on the Pavement and having them make one of these awesome sandwiches on the spot. Washing it down sangria or a cold beer is even better.
(4)Tony F.
Olde Madrid is not going to thrill you if you're from a big, metropolitan city with half a dozen or more tapas places. You're gonna yammer on about how tapas are dead, and blah blah blah. I've even heard Milwaukee people do it. Well, Racine used to have Kewpees, and Pinocchio's and 6 shitty pizza places. And we have a Spanish-ish tapas place, now, amongst a bunch of other neato places downtown. And I hate to use it, but FOR RACINE, these places are pretty damn good. I've had some inconsistencies at Olde Madrid over the years, and I avoid the paella entirely, but some of their menu items are great, and others are fantastic. The sangria is good, and free roasted red pepper hummus while you wait - who's complaining? We like to get the avocado crab salad to put atop the crab cakes - like crabby little wonder twins! The spicy shrimp dish is insane. They do great things with scallops. The goat cheese&tomato is a creamy, zesty must. And what tapas place would be complete without cheese and fruit? Duh, none.
(4)Sarah P.
So, I'm going to have to disagree with reviewer Tony F. below that Olde Madrid won't thrill you if you're from a big, metropolitan city with half a dozen or more tapas places. I'm from Chicago, have frequented tapas places here for many years, and when I want seriously good tapas, I'm coming to Racine. This place blows Cafe Ba-ba-reeba, possibly the most popular tapas place in Chicago, out of the water. A side-by-side comparison of their cheese plates - Olde Madrid's having a large selection plus fruits and nuts on the plate, while Ba-Ba-Reeba's has only a few wedges and a handful of (admitedly delicious) marcona almonds - is what seals it for me. The staff here is friendly, the restaurant is clean and comfortable, and the food is absolutely delicious and reasonably priced. Also, their signature dish, the seafood gumbo...I just have no words to describe how delicious it is. Worth a visit to Racine any day!
(5)Brooke R.
Awful experience Poor service and food was not freshly prepared This was the first time I gave a $1 tip I will not be back
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