Qdoba Menu

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Visit below restaurant in Madison for healthy meals suggestion.

Visit below restaurant in Madison for healthy meals suggestion.

  • K E S.

    I love their veggie tacos!!! And that's about all I normally get there. But I only get one thing when I go to Chipotle, too- a barbacoa burrito. For veggie [non-vegan] dishes, I prefer Qdoba.

    (4)
  • Brad R.

    Fast food mexican. Burritos and tacos are tasty and a good quick lunch or quality drunk food at the end of the night.

    (3)
  • Carolyn E.

    One morning I woke up next to a burrito and although I do not know exactly what kind of burrito it was; it most certainly was from Qdoba. I'm a huge fan of pretty much everything there; nachos, salads, and of course the occasional burrito. In general Qdoba is tasty, fresh, and predictable and if it wasn't for their late night hours, I don't think I ever would have had to pick rice out of my bed.

    (4)
  • Michael W.

    Qdoba is ok. Same idea as Chipotle Grill, but, in my opinion, the food just doesn't taste as good. The burritos don't have that magic ingredient that makes me want to return. And I did not dig the decorating scheme - especially the concrete floors and metal tables. It feels cold and dark, even in the summer.

    (3)
  • Jeremy K.

    There are two types of people in this world: Qdoba people and Chipolte people.

    (5)
  • Kate Z.

    Sometimes at 3 in the morning this place is the absolute greatest idea. But for a regular time, like lunch, it can cause a serious food headache and potential cloudy vision.

    (3)
  • paul g.

    i like to double wrap my bean burrito. but it doesn't taste like mexico. at all.

    (3)
  • Andrew P.

    Here's my advice: go to qdoba and get a cup of queso. Then go to chipotle and ask them to put it on. You should not go here. The rewards program is also absurd. Just gimme a punchcard; it would be so much easier.

    (1)
  • Christina W.

    It's nowhere near the caliber quality of La Taquiera but if you want super fast, downtown burrito. Qdoba is delicious. I prefer it to chipotle. The service is pretty good. A few of the people that work there really don't care about your drunk burrito. Most of them are nice. They're much nicer than I would be if I made burritos until 3 am. Ha! Once I went in and a white college lady was EXTREMELY aggressively demanding her food of college aged black woman working. I was appalled at how she treated the woman and yelled over her. Once the lady got her food and sat down, I apologized for the other lady's behavior and she said she feels like it happens all the time.... not cool fellow burrito lovers. Be good to people [I was gonna put a heart symbol in but its not allowed :(]

    (4)
  • Sarah M.

    I come to this place all the time, the food has never been a disappointment nor has the staff.. If your a first timer I would suggest getting there "craft 2" it's a good way to try different things to find what you like.

    (5)
  • Ashley H.

    You might think "Hey, it's Qdoba, they are all the same, right?" *This* Qdoba is horrible. I've noticed it when I've gone here long ago, and others have too. Something about the staff is just off. They do not care at all about making a nice experience for customers or keeping their restaurant clean. I understand that things get crazy late at night on State street, but it's always unkempt here. Head to Chipotle or Los Gemelos if you've got a craving and you're in the area, or even head towards the Regent location...this Qdoba is not worth it!

    (2)
  • Colin U.

    At first I was not a believer of the Qdoba experience... but now I am, this is a more particular review of this location as I will go more in depth of the food in another review. This location is ok, it has a very odd line system but it feels really really large. The only real problem that I have with this place is that the Whiskey Jacks Saloon is right next door and their line can go right up to the Qdoba door so you have to walk through a wall of drunken people just to get into the restaraunt. It is relatively clean and is in a great spot for a quick late-night dinner after being out on the town.

    (3)
  • Stina T.

    It was 10pm on a Sunday night. We'd been unpacking and cleaning and moving all weekend. Our goal had been to cook our first meal together in our new place that night, but, um...you know, the best laid plans... We're ravenous and everything's closed! Qdoba to the rescue. Kind of. Our burritos, while delicious, were hastily built. In the car ride home, one of the burritos unrolled, split open, spilled grease and hot sauce on the passenger seat. Oh well. Appetite rules and once it was in our tummies, who was to be the wiser? The fajita veggies in the burrito were fresh, the sauce was perfectly spicy, and we didn't go to bed hungry. Goodnight!

    (3)
  • Michael N.

    This place was awesome when I first came to college and Chipotle wasn't around. I still prefer it over Chipotle because they have nachos. There was a short period when the state street location offered breakfast burritos on the weekend but that stopped after a few months which was a shame. The breakfast burritos were awesome. It was like sonic x2. I'd go there every weekend and pick one up and eat half of it in the morning then pass out. Wake up later in the day and finish it off. I'd easily give it 5 stars if they brought back the breakfast burritos.

    (4)
  • Magenta V.

    I know I know... Qdoba? It's a chain. Yeah, but this place never disappoints me. I like burritos, tacos and my favorite is Mexican gumbo. Yes, its great food. Love the hot sauces. Why not 5 stars? I guess cuz it is a chain fast-food joint and there's cilantro in the rice. Lol

    (4)
  • Luthien N.

    Fast. Open until 3am on bar nights. Perfect break from the library. Lots of seating. Way more options than Chipotle. Yum.

    (3)
  • Jason H.

    Not quite Chipotle. However delicious

    (4)
  • Melissa S.

    Ive never been to a Qdoba before. I've always heard good things about the food. It was a gorgeous day today and thought I'd go for a walk. I walked passed Qdoba and decided to grab lunch. I'm so glad I stopped. The employees were so helpful and courteous. Thank you for damn good food!! -Melissa

    (5)
  • Elevation A.

    I ordered the 3 crispy vegetarian tacos with guac and chips. The food is delcious and the customer service was on point. i wish they had a better drink selection like some type of natural juice or something.

    (3)
  • Esther Y.

    I'm never coming back to this location. The line server I was serviced by was so rude and unapologetic. He didn't wait to finish my order before wrapping it up hastily and sending me away. I had to remind him that I wanted corn, tomatoes, onions, sauce, and guacamole (YES, he didn't even ask nor wait!). He just slapped them into containers and smacked the guacamole on top of the containers. Gross! I am tempted even now to demand a refund because that service was embarassing; there wasn't even anyone else there.. Didn't apologize and charged me the full $8.95 for this mockery he called service. I was so upset, and I never knew qdoba could upset me. Now I know.

    (2)
  • Brandon N.

    If I was the franchise owner, I would highly recommend all cashiers take a business and customer service course. I stopped into this location and ordered a burrito bowl. As I order, I am told there is no rice of any kind. So I make my way to the end of the ordering station and up to the cashier. Chicken burrito, lettuce, hot salsa, black beans, and shredded cheese. The cashier proceeded to charge me $8.xx for a basic burrito bowl without even the most basic ingredient. (Who runs out of rice?) I told him, I don't think so. 8 anything is over priced to begin with and you're unable to offer a basic ingredient. I will be happy to continue with 10% off and he says no, full price or nothing. Here's where the kid who is likely going to the UW should have enough common sense to say, we can make 90% and still satisfy our customer, or we can miss the sale, waste product, and of course take a 10-30% loss. I proceeded to say you're unable to offer your full product, I will be satisfied with 10% off or it's no deal. He proceeds to put a lid on the bowl (more money wasted) and throws the bowl in the trash. Good job bud. Way to make your franchise owner proud.

    (1)
  • Patrick T.

    It's fast and open late. After a night out on state street this is a perfect place to satisfy your munchies. Pulled pork nachos!!!

    (4)
  • Matthew W.

    At 3am, Chipotle is closed. Qdoba is open. The end. Wowzer the line is brutal on barnights, but worth if it you need it. Watching the staff get crazy angry at drunkards is a hoot as well, unless you ARE one of the drunkards.... it happens.

    (3)
  • Emily E.

    I like Qdoba, better than Chipotle and I really don't know why. I'm sure it's exactly the same, give me a burrito from both places and blindfold me and I'll probably end up saying Chipotle is better! But, really I know why Qdoba is better than Chipotle, have you ever been into a Chipotle, I feel like I'm in an alluminum foil wrapper, the atmosphere, ambience, whatever you want to call it is so OFF, it's uncomfortable to sit in those sharp, uncomfortable, so-called booths...Yup, that must be it, plus Chipotle always seems dirtier, guess it depends on which Chipotle you end up at. Yea, Qdoba is good, it has to be a, what I like to call, "qdoba craving", otherwise I'm not just going to go there.

    (3)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Loud
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : No
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Qdoba

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