Round Up North
5831 S Maple, Brule, WI, 54820
Round Up North Menu
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Address :
5831 S Maple
Brule, WI, 54820 - Phone (715) 372-4875
- Website https://www.roundupnorth.com/
- Click To Get Directions
Opening Hours
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Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : Yes
Wheelchair Accessible : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Robin W.
This was the most amazing Italian food I have had since I left Milwaukee 30 years ago. The sauces were fresh and authentic. The Alfredo sauce had great garlicky buttery flavor. We tried all three ravioli. ALL were terrific! The added touches of fresh buns, soup, chocolate ice and biscotti shows that this restaurant is totally high class and treats patrons exceptionally well. I will go back and tell everyone about this authentic Italian restaurant
(5)Andi S.
This place might not look like much, but boy oh boy is the food good! I cannot wait until the next time I find myself near Brule so I can come back for more! Everyone in our party left full and happy! We stopped in for a late lunch after fishing the Brule River all morning. I had the Philly Steak sandwich, and all i can say is WOW! It came on a homemade hoagie roll and was stuffed with a generous portion of meat, green peppers, onions, mushrooms, and cheese. It was accompanied by a very small side of hand cut fries and homemade coleslaw. The food took a bit of time to come out but it was definitely worth the wait! Service was friendly, and our meal came with homemade warm dinner rolls before hand and homemade sherbert cups after, and both were really good! I will definitely find my way back here!
(4)Jessie H.
We LOVE this place. Talk about a hidden gem. I must have drove by hundreds of times without ever really knowing about the fantastic food that was inside. Where to start... First are Linda's homemade dinner rolls! Other stellar dishes include: homemade Italian sausage sandwiches, any of the pizzas, spaghetti and meatballs, and the stuffed ravioli. I'm getting hungry just talking about it. Oh and FYI, they offer gluten free options too. This place is a must!
(5)Tanya K.
I was in the area for work and my brother was working nearby so we met here for dinner. The atmosphere is a typical up north bar and grill, the owner or as he said the tax write off his wife is the owner, was pretty funny. We stopped on a Tuesday and a few of the things we tried to order they were out of because of the weekend and not Getting their stock in yet. The soup of the day was awesome, that apparently comes with the pasta when you order it. We didn't know that and all of a sudden we had soup and bread and then got our food! The pasta portions were huge. I had the manicotti and it was good but lacked some flavor. Once I salted and peppered it it was much better. Otherwise it was pretty good for a small town.
(4)Gwen J.
Awesome place. The sausage on the pizza was out of this world. Had half joes and half mom and dads pizza. Both tastes great. Atmosphere was so fun. Loved the guy serving us. Little things matter and this place gets the little things right. Fresh, warm rolls upon sitting down, yummy sorbet after the meal, and high quality TP in the bathrooms. Loved it!
(4)Langdon H.
So good I could not stop thinking about it good. Their ravioli is out of this world delicious. I don't even like ravioli - staff recommended it. First time I had and Italian sausage with Alfredo sauce. A week later, after I could not stop thinking about the pasta I returned and had the chicken. Flavorful distinct chicken and herbs in a ravioli pasta cooked a firm al dente. Service is awesome, and food is very tasty.
(4)Jules K.
This place was INCREDIBLE! The chicken vegetable soup was very, very good & that's coming from a nonsoup lover. The homemade rolls are some of the best I have ever had! Be sure to buy a dozen to go. We had their homemade pizza as our entrée. Wow!! So very good! Joe was such a fantastic host & for a couple of out of towners, he made us feel so welcome. Joe & his wife are incredible cooks. A must stop if your in the area!
(5)Kathye K.
:-)We were looking forward to a delicious pizza. Boy what a let down. The edge crust was burnt black & the bottom crust was raw. The cheese wasn't fully melted, & the sausage was bland. They offered to make us another pizza but we doubted the second one would be any better so we thanked them & left & bought a dozen of their delicious rolls & went home & made sandwiches with the rolls. I have had pizzas there 2 other times & the pizzas were great. What happened?
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