Jeff’s On the Square
116 N Capron St, Berlin, WI, 54923
Jeff’s On the Square Menu
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Address :
116 N Capron St
Berlin, WI, 54923 - Phone (920) 361-4847
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Opening Hours
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Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Street
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Regular G.
I have visited here a few times when I was in town. One time we ordered pizza out. It was okay. It wasn't too expensive. Being from Chicago, a town that LOVES pizza, I am used to better pizza. However, it wasn't bad. What makes me give this place 4 stars, though, is the service. It was so nice to come from the metropolis of Chicago to a small town where you are treated like a friend, even if you've never met the people. Jeff, the owner, was there to greet us and make sure we were doing fine. Great guy. Overall, this place has above average pizza for an area that worries more about bratwurst, and the service is some of the friendliest I've ever had. Stop by if you're in this small town.
(4)Adam U.
The food here is okay, a bit pricey. Berlin has the same kinds of foods at nearly every restaurant in town. Jeff's could change things up by having a little different menu than the other places in town. Many of the restaurants could learn a little by watching the TV show restaurant impossible...
(3)Moonie K.
The waitress was attentive, the food was cooked well enough, but a bit overpriced, and a rather poor selection. You won't be blown away, but it's definitely passable family cuisine.
(3)Pierre B.
I had dinner here tonight with my wife. I had the prime rib. She had the ribeye. We both chose the salad and baked potato as sides. Salad: sad little iceberg salad with some shredded carrot, sysco dressing. Prime Rib: Excellent. Like A+++ good. It was actually one of the best tasting and tender examples I've ever had. The jus was excellent as well and I believe was actually homemade, not from the food supplier. Ribeye Steak: Ribeye was cooked well, and tasted great... however it could have used some major trimming! Almost all of the meat outside of the "eye" was pure gristle. The steak is listed on the menu as 16oz, and almost half of that was all fat. I realize however that may have just been bad luck. Baked potato. Both of our potatoes were a bit on the hard side. Not from being undercooked, but I would say from being overcooked or possible cooked and reheated. Ambiance: We sat on the bar side of the restaurant (there is also a dinning room), so it was a little bit loud but not annoyingly so. The bar is quite attractive, however the bar stools and tables aren't very nice looking. Service: Our waitress was fine, however could have been more attentive. At one point she came and asked how things were, but neglected to notice our drinks needed refreshing. Nit-Picky stuff: The silverware was poor quality, and was bending while my wife was trying to cut her steak. The plates (the actual plate) were a little on the small side, and the knife was one of those huge wood handled oversized serrated butterknife-deallys. It did more tearing of the meat than cutting. All and all the experience was good, but if they tried just a little bit harder they could have something great.
(3)Jacqueline S.
I have never had anything else from here expect for their broasted chicken. The chicken is juicy and crispy and really outstanding. I like their waffle cut fries a lot too.
(5)Alexandra S.
Very good food. Not the biggest selection. If you go when it is busy. You get popcorn and cheese and crackers for the wait. Sitting space is small and is darker but a very quiet place.
(5)Niecie G.
I really like this place. They have a good steak and superior customer service. I come here just for the wonderful service and the atmosphere.
(5)