Jessica’s Menu

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Visit below restaurant in Middlebury for healthy meals suggestion.

  • Dee F.

    After a day of kayaking in Middlebury, we wanted a place that seemed casual enough for our quick change, but suited to our 9th anniversary. We sat on the porch overlooking the terrace to avoid the mosquitoes at dusk, but had the peaceful view of the lawn and gardens of the inn. The service was attentive and well-informed. Other than a small and profusely atoned bobble with the timing of our courses, everything was delicious, perfectly presented and delivered with grace. I had the vegetable stack for my main because it sounded--and was--so luscious and summery. My husband had the blueberry glazed duck. We stumbled upon Jessica's and I wish we had found it sooner.

    (5)
  • Tamara M.

    This restaurant was delicious. The service was friendly and the food fine. I love the farm to table menu! We had a shaved Brussels sprouts salad that was out of this world. My daughter had the salmon and I had a grass fed burger. We shared duck fat fries...because when you see duck far fries you can't pass it up! And the dessert was a special sour cherry crumble with in house made salted caramel ice cream. Going back to this same area in 4 weeks and will eat here again!!

    (5)
  • Jean M.

    Two years ago we ate here and had the most wonderful experience, both the food and the terrific sommelier were top notch. This review, however, is about the bar experience. Stopped in with some friends for an after dinner drink and ended up having the loveliest evening chatted with the world class bartender. Perfect cocktails and great conversation. Hard to beat. We will be going back for dinner soon.

    (5)
  • John D.

    This is one of the most historic and beautiful houses in Middlebury. I would desperately like to give them 5 stars, but it's just not there for them. The wood panelled dining room should be elegant but it was obviously lacking in any personal attention. About six tables around the edge of the room were set & ready for diners, but all tables in the middle were bare save the table cloths, giving the appearance of a failed banquet. The waitstaff was friendly, but harried & clearly understaffed. The food? OK. Between the three of us, we had crab cakes (with no sauce), lobster bisque (fine), a Greek salad (ok), beef kabobs (ok), and a cheese platter with baguette (ok). Overall the meal was just fine, but certainly not great and the ambiance was a major distraction. This place could be (and deserves to be) so much more. Ambiance/Decor - overall 3 1/2 stars, but the dining area merely 1 /2 stars. Service -2 1/2 stars Food - 3 1/2 stars

    (3)
  • Stan R.

    The reviews written for this restaurant previously are just plain whacked! This is one outstanding restaurant that has been recognized as such for decades. Go check out Trip Advisor if you don't believe me. It's scores 5 stars with 32 reviews. We just came from Jessica's. Our group of 5 all had different dishes and everyone absolutely loved everything we had--2 different steak dishes, mushroom ravioli, Thai Noodles in Peanut Sauce--all were exceptional, as were the Greek, Caesar, and green salads for starters. The Banana Bread Pudding was to absolutely die for! Don't let a few people with particular axes to grind or who zero in on the ambience (which is quite wonderful!), try it, you'll LOVE it!!!

    (5)
  • Jeff S.

    John's review from 2010 could very well have been cut and pasted here. We arrived early and could not be seated - no problem; we just hit the bar and sampled one of the three local brews on tap when seated, instead of a packed dining room, we were seated along the edge in a room with three other full tables and four empty tables in the middle. It became clear they were simply understaffed as it took some time for our order to be taken, drinks delivered, and bread to arrive (the latter after three reminders). The poor waitress was running all over the dining room. The menu does not appear to have changed in the four years since John visited. It also advertises that local farms and their food are highlighted, but it is clear from the menu that it is hard to find a complete entree featuring locally produced food. Three of the four entrees were good, although the ravioli was over-sauced. The medium-rare burger came well done (although the steak did come medium rare - how do you get the steak right and the burger wrong?). The fries were barely warm and were soggy and flavor-less. They did offer to cook another burger, but the wait for our entrees was long enough for me to be concerned that I would be the only one eating. I passed and they didn't charge for the burger - nice touch (especially since half went back to the kitchen for the chef to see). Not sure we will return as there are plenty of other options in the area.

    (3)

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Map

Opening Hours

  • Tue
  • Mon :Closed

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : No
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : No
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Waiter Service : Yes

Jessica’s

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