4. Restaurants

Dulles Kabob

23520 Overland Dr,Ste 132, Sterling, VA, 20166
  • (703) 661-4300
  • Store is closed

Dulles Kabob Menu

  • The Kabobs
  • The Kabobs - Platters & Salads
  • The Kabobs - Wrap

Healthy Meal suggestions for Dulles Kabob

  • The Kabobs
  • The Kabobs - Platters & Salads
  • The Kabobs - Wrap

  • Tami S.

    Probably my favorite kabob spot! The restaurant is very spacious and clean, the food is amazing and inexpensive and the service is superb. I always order the chicken platter with rice and sub the salad for chick peas. The portions that they give are more than enough for lunch and dinner!

    (5)

  • Olivia P.

    Super tasty and a good spot for lunch, just order ahead! They cook your food when it's ordered and it takes a while... So long that I wouldn't consider this if you only have a short lunch because you'll spend almost all of it waiting for your meal. That shouldn't be a problem if they did a better job a prioritizing orders. If someone orders a gyro with a side, they shouldn't be waiting behind someone that just ordered a kabob. The gyro meat is on a spit in the back corner absorbing flavor from slow cooking all day long. The kabobs start off raw. So, no matter what, you're waiting 15+ minutes. Hence, ORDER AHEAD! Onto the food, this place is phenomenal when it comes to flavor. The tandoori bread is cooked in an actual restaurant grade tandoor. Hummus tastes great and seems like it's made onsite. The kabobs are all marinating and prepared onsite. And, the gyro meat... omg. It may look small, but I think they're just sizing appropriately to their turnover. It tastes fantastic though. At some point, you absolutely have to try their gyro. My only other complaint is about the tzatziki... DK's is a little heavy on the dill and a little thinner than I'd like, but I'm not counting it against them as it still tastes great. They're only losing one star because of the wait. Other than that, this is definitely a spot to hit up if you're in the area.

    (4)

  • R J.

    This place is really good. Kinda out of the way behind dulles airport. I usually go Monday or Tuesday when they have the gyro special for about 6 bucks. Very tasty and there sauces are good. Consistent and friendly.

    (4)

  • Ash P.

    I was in the mood for a gyro and looked online for something good and nearby. This location popped up. I figured why not. I got there right before the lunch crowd, although there were still a handful of people in the restaurant. I ordered a gyro and a lamb kabob (one for now and one for later. :-) The gyro meat was amazing! Everything smelt so good i had to open up and sample the kabob box too. The meat was so tender, juicy, and flavorful! I especially loved the green sauce. It is so flavorful and spicy. I finished my gyro and am beyond stuffed!!! I cant wait until I'm hungry for dinner and can eat the Lamb Kabob! Side note, I don't know if they make their bread there or get it, but it is quite possibly the best bread I have ever gotten! My only complaint would be the gyro sauce was more ranch like than I normally go for, but other than that, everything was AMAZING! I cant wait to share this hidden gem with friends/family! Good Job guys!!!! :-)

    (5)

  • Lisa H.

    This place is seriously the BEST place for kabobs in the area. Move over, Reston Kabob. The portions are quality here of the food at Dulles Kabob are far superior. I usually don't give out 5-stars so easily, but the fact that the size of the food was super large, flavorful, and filling, and the ground beef platter was only $9.99 made this a must-try. The platter comes with one juicy ground beef kebab, a "side" salad, 2 different kinds of rice, AND a big piece of bread. I was able to substitute at no charge one of the rices for a side of chickpeas because I was really craving them. The chickpeas came in a bowl, and was a big portion. I shared with my bf, and we could barely finish it. I substituted out the brown rice, and kept the white rice, but next time I know to keep the brown rice. I tried my bf's and it was delicious and way more flavorful. The "side" salad was seriously half the huge platter, and full of healthy super greens like kale, mixed lettuces, etc. I was super impressed and happy, because all the other kabob places give you A SINGLE TOMATO and a strip of lettuce and call that salad. Also: the Gyro platter was huge as well. My bf eats a lot, and he couldn't finish it. The gyro meat is plentiful and crispy! TRUST me. The friendly service, portions, and quality of the food here are out of the ballpark. No other kabob place is going to top Dulles Kabob for a long time.

    (5)

  • Lam D.

    Amazing food. You would never guess it but the food here is awesome. Very small and very he in the wall-ish. But the food is cooked to order and tastesdelicious. Highly recommend to try this place out.

    (4)

  • Grace H.

    Pretty decent kabob place. I got a combination platter of the lamb and chicken kabob. I really enjoyed the lamb a lot. Very flavorful and juicy. Probably some of the best lamb kabob I've had in the States. The chicken was decent. Not a ton of flavor, but alright. The tzatziki is a little spicier than usually prepared, but really great, and they have it in dispensers for you to take as much as you want! I was less than impressed with the chickpeas. They were more soupy than I like. They give a mix of brown and white rice, which was fine. My friend got the koobideh (ground beef) kabob and she said she likes it better than Kabob Palace in Crystal City, but I still hold Kabob Palace as being the superior kabob shop in the DMV.

    (3)

  • Scott B.

    I wish I could give a 3.5, but alas...Beautiful presentation of food plates. The highlight was the salad, which I must say was the best salad I've ever had at a strictly kabob place. I love the idea of the self service sauces, squirted out of dispensers like ketchup (tzatziki and green). I love that the platters come with two types of rice, and both are excellent. Nice fresh bread. The boneless chicken was amazingly tender and had a nice flavor. I really didn't like the chickpeas, and that's important! Worse, the tzatziki sauce was too sour and had too much dill for my taste. Luckily the green sauce was fantastic and spicy. Overall, I have to go with just 3 stars based on the chickpeas and tzatziki, but if you are nearby and want kabobs, this is still a great experience!

    (3)

  • Rachel C.

    Dulles Kabob portions are huge, and their kabob/gyro quality is top-notch. Normally they are a little on the high end of what I'd normally pay to grab a bite, but Tuesday gyro specials knock the price down to "incredible value" levels. Regardless, on special or not, their food is worth every penny. Both beef and chicken kobeeda wraps are awesome, and well mixed with a lot of flavorful spices. I'm pretty sure they use a fatty ratio of ground beef, because it comes out literally bursting with delicious meaty juices... Healthy? No. Delicious? HECK YEAH. Be prepared for your order to take 5-10 minutes longer to come out than any gyro orders, though. The expansion is nice, it's much less cramped now and is a great place for lunch groups. Service is fine - but it's a counter walk-up, so interaction is pretty minimal. Many days the line can get pretty extensive, so if you've got a large group for lunch, it's best to get there by 11:30 or so. For that reason, it's also good to call ahead for pickup orders. All of the kabob wraps are great, and both white and green sauces are dangerously addictive. I'm not sold on the extra value of getting the kabob platters, you get rice and a salad, but I think basically the same stuff as when you get a wrap (and there are salad greens in the wraps), only presented on a plate versus rolled up. (Exception: if you get the super mega combination platter that has multiple meats, etc.... massive amount of food) Pass on the samosas and chick peas, save room and eat the whole damn wrap. (Try to only feel minimal guilt later.)

    (5)

  • Rudy R.

    I was very happy with this place, but definitely has gone down.

    (2)

  • James S.

    Should be renamed to Crack Kabob, this shit is addictive be careful. I always get the lamb and chicken kabob combo and have never been disappointed, meat is always tender and juicy and spiced just right.

    (5)

  • Christine H.

    Thanks Yelp, another great find! Lamb chops are delish...the platter they give you heaps 2 flavorful types of rice, generous portion of salad and 3 chops. The place is clean and spacious. Will definitely be back.

    (4)

  • Kino A.

    This place has the best Kobeedeh. The servings are on the large side and I'm not complaining. Their chicken is good here too but I wasn't a big fan of the lamb here. They are actually expanding their space next door. It'll finally be bigger

    (4)

  • Judy R.

    We ate here today for lunch after forgetting about it for awhile. After we got our food I remembered that I've always thought it's the best kabob place in the area. The portions are huge and the food is tasty. I always order the gyro wrap. It's Chipotle burrito size and packed with meat! This trip I tried the chickpeas. They were really good. My husband always orders the beef kobeeda platter. It's one kabob with two kinds of rice, huge salad, and a fresh piece of bread. They've expanded their seating area and rebranded since the last time I was in. The design looks great and the new space is modern and clean. I'll make sure there is less time between visits. This place makes me happy!

    (4)

  • Ingrid K.

    I am seriously addicted to their juicy chicken kabobs, brown seasoned rice, and green hot sauce. I could eat here everyday. They get a good crowd at lunch and they have plenty of seating.

    (5)

  • Monica A.

    Love the lamb chops... It's usually what I order whenever I go to an Afghan Restaurant...fresh bread a plus and they're seasoned rice (palau) is seasoned very well... Not a fan of their so called tzaziki sauce... It's not... It's a mix of ranch and yogurt... The cilantro chutney tastes as it should but they really need a yogurt cilantro chutney to tie it all together! Anyway great fast neighborhood kabob spot!

    (4)

  • Tatiana S.

    Amazing improvement, this place double it's size. It can handle large family events now. Kabob is simply the best, my favorite is chicken with fresh baked bread and salad. Highly recommended !

    (5)

  • Jeff T.

    Looking through my Yelp reviews, I realized that I never updated this. Over the summer I had the day off from work, or family was out of town and I had a day/evening to myself and was looking for something different to eat and thought about this place and had an opportunity to try it again. Its been long enough that I do not remember all the details. I know I went in and ordered food and ate there, in the back room there was another family eating and I was talking to them. I thought the food was good, if I remember correctly the service was not all that great, but at least I got served and the food was good. If given the opportunity I will go again, I know they were expanding the size of the restaurant last time I was there, which means business must be good. But in this area, where Kabob places are popping up all over the place, you need, not only good food, but good service. So they go from 1 star, up to 3...

    (3)

  • Samantha B.

    I've been coming here for about 2 years now and I have not yet been disappointed I've had basically everything on their menu and everything has always been delicious to me. The naan bread is always fresh, fluffy and made to perfection. The platter usually comes with two different types of rice and a side salad. Also the sauces that they have are very flavorful. This place is inexpensive, customer service is fast, friendly and helpful. And with the new renovations they've made, now there's more seating. I highly recommend this place!

    (5)

  • Dan W.

    The food is good, the service not so much - very slow, painfully slow, now way you can get to work on time slow. It is not a bad place to go, but there are much better options for Kabob in the area (e.g. Charcoal Kabob in Herndon).

    (2)

  • Roger B.

    I liked it a lot! Def better than Reston Kabob which is closer to my house. Nicer place, friendlier service and nicer food presentation. We got a gyro salad and beef kobeeda platter. Both were delicious. I really liked the rice that came with my platter and my friend loved her gyro salad. Everything tasted fresh. Nice clean place. I'll def go back and want to try the gyro.

    (4)

  • Carla T.

    Great place, i actually had it last week for the first time and it was AMAZING!! The servings are large. This place reminds me alot of Rice N Kabob.. [another great place everyone.. also in sterling] thumbs up!!!

    (5)

  • Khaled T.

    Wish we had more places like this in Montgomery County. The food was amazing and the people were great. The best part honestly that most people might look over is that they don't get greedy with the sauces they give you on the side. If you eat in you can just go crazy with the sauces so you never have to deal with dry rice again. Over all the selection is great for a Kabob place and the food is amazing.

    (4)

  • Rachel W.

    I liked my lamb chops, the rice was pretty good, the salad was OK. However, the bread was just so-so and got hard quickly. The yogurt sauce was not great and the hot sauce was just OK. The people behind the counter were kind of sullen and not very friendly. I can't say I will come here again.

    (3)

  • Amanda B.

    Best kabob in the area. Awesome bread. Love their Gyros. Manager is very nice and so are the people behind in the kitchen/register.

    (5)

  • Tony C.

    We really liked the restaurant and the food. Clean place and all foods are delicious. Thanks,

    (5)

  • Glenn M.

    While their food is undeniably tasty, I'm a bit dissatisfied with the portion of their food serving. Bought a beef kobeeda and lamb kobeeda yesterday and I understand that lamb is more expensive but it's unfair to serve me only half of the kobeeda (beef-9.99 and lamb-12.99 per platter). The portion of my lamb was just half of the beef kobeeda :( Also, Ibdont understand why they serve two sides of rice. They could've just serve a small bowl of chickpeas soup.

    (3)

  • Robin R.

    My husband and I get go to Dulles Kabob once (sometimes twice) a week that is how much we like it. They are generous with the white sauces, which most places charge us. And their meat has so much flavor! It is our favorite kabob place in this area.

    (4)

  • Liz C.

    Went here for lunch on a Friday to try the Kobeedeh platter. Make sure you have a little bit of time to wait- or you can order to-go. Overall, the food was tasty and came with two types of rice, salad, and some soft bread. A bit pricy for a mostly carb meal (about $10.99 for the platter). I did not leave hungry! The place looked clean, but nothing fancy. They just completed renovations last Sunday.

    (3)

  • Carly C.

    My gyro was hot and ready fast. It was huge! I liked the crisped and thin slices of meat, but I didn't like the white sauce. It tasted more like mayo than I like, being the mayo hater that I am. Next time I will just get it without the white sauce. The bread was good too! If you're in the area and want a quick meal in a clean spot, stop on in.

    (4)

  • Scott S.

    This place continues to provide only the best food. Kabobs are always fresh, moist, and flavorful. Try the Gyro too, its huge for the price and delicious.. See you guys soon. Just had to throw this in too- Im reading some folks complain about price here.. Its comparable to any other kabob place in the area. Where else can you get a Gyro for $6 that is the size of your arm. I did my research- they are $ .50 - $1.00 more only on some dishes.. I dont know about you but I am always willing to pay that extra $1.00 to KNOW my food is fresh and wont let down.

    (5)

  • Leslie J.

    $8.99 lunch buffet M-F 12-2pm Out of all the kabob places in the area, I still haven't found koobada as good as here. I also love their bread because it's fresh, crispy, and thin. Recommendations: Koobada Platter Lamb Gyro Platter

    (4)

  • Cinthia R.

    I Love this place! The food is fresh and delicious, the service is great even when they are crazy busy in the middle of the lunch rush. The best kobeedeh in the area, hands down! The beef and chicken are great too. Large portions, decent price, and great food! and the new space is great. I love it!

    (4)

  • shawn b.

    Their chicken kabob (kebob?) platter with two types of rice, salad and bread is very good and the spicy sauce is tasty. Location could be more convenient...wish they were in Ashburn!

    (4)

  • Erik H.

    This place is a little pricey, but go on Mondays and Tuesdays for the Giro Wrap special. $6.35 with a water cup. The green sauce is spicy and so good and there is more cucumber sauce on the table! The giro bread is baked right there for you and is what really makes the wrap! Try it out! Its my favorite giro to date, if you know of a better one in the DC area let me know. Unless you get the special you can expect to spend $10-15 but either way everything is fresh and authentic.

    (5)

  • Valentina P.

    Like everyone else, I agree. It's all about the chicken and the green sauce. I like their garbanzos better than my husband did.

    (4)

  • John P.

    I have are at a lot of kabob place and this one has the best chicken Kabob. Their steak Kabob is not bad either.

    (4)

  • Evuchka V.

    To be honest . This place has amazing middle eastern food, I'm in love with the Beef Kabob, Chicken salad & Gyros is one of the best I ever had. !!! The restaurant is newly renovated, clean and nicely decorated. The service is great & fast . I wished they could bring the price down. it's a bit over priced . If you are in Dulles area, you should definitely check this place out. I do certainly recommend this place.

    (5)

  • Madeline G.

    I've been wanting to try Dulles Kabob since it opened and saw all the great Yelp reviews. I finally made it over there a few weeks ago and I think I found my new kabob/gyro place. The restaurant itself is very casual, you order at the counter and they call your number when it's ready. I've eaten in and have gotten take-out and both times I had the gyro. The gyro is HUGE! I get it plain with the white sauce on the side and it's delicious. I always have some to eat the next day. On Mondays and Tuesdays they have $5.99 gyros!

    (4)

  • Scott J.

    Outstanding. Large portions. Lamb and chicken very tender and marinaded to perfection. White sauce - to die for.

    (5)

  • Razia A.

    Great but pricy food. Ok Service. Beautiful Restaurant. All in all, because the food is so delicious, I will continue to grab dinner when I'm simply too tired to cook.

    (4)

  • Duy V.

    We had eaten here several times and the food is average. I hardly give reviews but this time I thought it was necessary. One night we called in and ordered to go. The person answered, took the order, told us the order number, then quickly hung up the phone without even a 'thank you'. I wanted to order something else but decided to call back and cancelled the order instead because I felt it was bad service on his part. The same person answered the call, told me 'no problem' and hung up on me again. You know what there's plenty of restaurants around here and I definitely don't need this place especially they don't care about their customers. They are rude and arrogant people even when ordering face to face.

    (1)

  • Nicole S.

    Come here for lunch at least once a week. I've only tried the gyro platter and regular gyro because it's so good and instead of trying something new when I go, I always stick with that. You get quite a bit for your money. Actually, when my boyfriend and I go to lunch we split the gyro platter and that is enough food for both of us. The brown rice they have is very flavorful and the 2 sauces they have out on the tables are both very good. The only reason I'm only giving this 4 stars instead of 5 is because when we go sometimes the tables are dirty and it doesn't seem like they get tended to very often because I've had to wipe my own table down several times. That being said, I'll continue to go here during the week for lunch and would recommend trying it if you haven't. EDIT: Not sure about all these posts and pics about the lunch buffet, like i said i always go at least once a week and have been for the past couple months and its always around 1pm and have never seen any lunch buffet set up, maybe they had it at one point but they don't now.

    (4)

  • Randy W.

    Love the Kobeeda kabobs but they are all great!

    (4)

  • Justin B.

    I've been coming to Dulles Kabob about once a week for a year now. It is the go-to lunch place for several of us who work nearby. Prices are appropriate. If you want something cheap and quick, get anything with gyro meat. If can wait 10 minutes and aren't on a budget, get the lamb. Their yogurt sauce (Tzatziki?) is the best in the area, and there is a bottle at each table.

    (5)

  • T A.

    Honestly, it's all about the green sauce. It's delicious here. I practically drink it with my meal. It's pretty spicy, but that's why I love it. I either get lamb kabob or a gyro. It may be a little pricey for the lamb kabob, but it's a LOT of food. I usually split the kabob. They have gyro specials Monday and Tuesday, and the gyro is gigantic. It's still a full meal split in half and really cheap on the day of the special.

    (5)

  • Waheed B.

    Very pricey..chicken kobeeda was ok lamb kebab was Gamey and tough...guy that took my order was not the most polite or cordial. Prolly not return.

    (2)

  • Lina C.

    I like this place but Reston Kabob is still my favorite. I only have tried the chicken kabob so far, the meat is very tender. But rice tastes more sour and the bread is thinner. They use different type of the spicy sauce, it is very bland.

    (3)

  • Eddie K.

    Dulles Kabob is the reason I love gyros and kabobs. I usually only get two things here, either the gyro or the chicken kabob platter. The chicken seems to be fresh/never frozen, and it must be marinated overnight because no other kabob spot has come close to the full flavor experience of dulles kabob. As soon as you order, a skewer is placed on the grill and cooked on what seems to be an open flame grill. This come ls with an unusually large portion or rice, half seasoned and half white(amazing), a side salad,and a baked to order piece of pita bread. I'm not even sure if its pita bread but its great. Deffinately a spot worth checkin out.

    (5)

  • Tanya M.

    Best kabob in the area. I go once a week to buy a container of the white sauce. It's addictive and nothing else compares.

    (5)

  • Paul B.

    Dulles Kabob is pretty good. To be honest it has been a while since I've been there, but I was pretty happy with the food. They had a buffet, but I ordered from the menu. I was pretty happy with everything.

    (4)

  • Kevin M.

    I've now eaten at Dulles Kabob countless times, this place is very consistent. The food always is hot, aromatic and flavorful. I certainly have not scoured the earth searching for the best Kabob, however I've eaten at plenty of other spots to know, and this place ranks as the areas very best.

    (5)

  • Dave H.

    This place does a lot of business in a mall where many restaurants have gone bust due to the location. Their kabob dishes are authentic and excellent. Portions are monstrous. They added a buffet a couple of years ago and it is a big hit. Good food keeps this place packed during lunch time.

    (4)

  • Julie S.

    Fantastic! My hubs and I came here for the first time yesterday after reading so many positive reviews and we were not disappointed. We were the first to arrive just after it opened. We both got the Gyro platter and were blown away by the size of it. Very large portion for the $10.99 price. It came with a nice sized serving of steamed rice as well as a serving of seasoned rice, lettuce with different types of leaves complete with 2 half slices of tomato, 1 slice of cucumber and some carrot shreds, and a nice serving of gyro meat on top as well as a large serving of warm Naan bread on the side and drizzled with tzatziki sauce. They have self serve tzatiki sauce in the back in large pumps as well as hot sauce pumps and various seasonings on the table to boot. They also have a self service soda machine perfect for getting your own refills as well as sodas and other drinks in bottles for those that want to get something to go. Food was yummy (gyro meat was just a smidgen on the dry side but we chalk that up to the being the first customers of the day and getting the outer layer of meat cut from the spit and it was not serious. I can't wait to make the trek back out there and its obvious from the amount of people that poured in while we were eating that a LOT of people come here to eat as well as get carryout. Neither of us could finish our meal (it was so large) and we snagged a To Go box to bring the rest home and snagged two pieces of Baklava as well. At $1.55 a piece it was money well spent. We are coming back on either a Monday or Tuesday next when they have a Gyro Wrap special for $5.99. Can't wait!

    (5)

  • Pao P.

    Got the Cornish Hen an and Lamb Chop over rice and salad.....it was about $20 for my dish and my wife got the gyro wrap ($9). Mine was great, took about 15-20 mins to cook the hen but was worth it. The beast was the lamp chop, grilled prefectly, medium rare. Place is very clean too.

    (5)

  • Michael H.

    This place is tasty. Everything's cooked to order. Since it's cooked on the spot, it usually takes about 10 minutes to make. Friendly staff. I'd go back.

    (5)

  • Unsilent M.

    The Gyro's are the truth!!!

    (4)

  • Mark T.

    Kabob's are one of those seemly simple foods where one place might seem like any other. I've found that NOT to be the case. There are a great many restaurants out there that serve cooked meat on a skewer. Dulles Kabob is one of those few places where they actually give the meat a distinctive and delicious flavor. I happened upon this restaurant while waiting for laser tag to start for my six year old. I wanted something more then McDonalds and so reluctantly tried this un-assuming restaurant. I was VERY pleasantly surprised by the quality of the food. The prices were about average for GOOD kabob's. I have a favorite kabob place in Reston that I was convinced was the only restaurant that could stand out from the crowd. Dulles Kabob changed my opinion. They serve some of the most flavor and well prepared Kabob's I've ever had. They also put out the sauces on the table for unlimited consumption - IMO - this is a necessary as the sauces are a good part of the experience. I had the lamb/chicken combo - and though I love lamb, the chicken was better. Both were great - the chicken just seemed to have more unique flavor. I'll likely find myself coming back to this restaurant even though it is wildly out of the way for me.

    (4)

  • Neal E.

    This is another business that will most likely not generate a proper Google map for now... On the way home this evening, traffic was a bit backed up on the Loudoun County Parkway headed west, and I was hungry, so I stopped in at this fairly new retail complex. Currently there are about six places to eat here - with two more coming this year - according to the signs - a Vietnamese/Pho place, and a Fractured Prune. This retail complex is right off the Loudoun County Parkway, west and south of the Dulles Greenway, but before you reach U.S. 50. I decided to check out the "Dulles Kabob." I don't have a lot of experience with Kabob places, so I will be interested in what folks like Jeff and Kevin have to say if they get out here to try this place. When I walked in, there was no other customers. I ordered the Lamb Kabob, which comes with a salad, rice, and bread. While I was waiting on my order, I chatted with the guy who rang me up. I asked if they had a web site (as I did not see a web address listed anywhere). He said not yet. As we chatted, I told him that I noted that this retail complex of addresses does not show up on Google or any other map programs. He acknowledged that and talked about how new this retail complex was. I was bemused when he mentioned he had gone online and Googled the business to see if anyone had reviewed it - he specifically mentioned looking on Yelp.com for reviews of the business. If he only knew what was about to come! I got my order, and took it into the dining room area in the back of the restaurant. The area was an interesting mish-mash of yellows, oranges, and cream colors. The tables themselves were a shade of yellow, while the chairs were a reddish stained Cherry color. I got a Diet Coke to go with my food. The piece of bread they serve with this meal is freshly baked - and massive in size, I've never seen such a huge piece of bread. The Lamb Kabob itself was flavorful, I love Lamb. However, the one negative thing was that the Lamb itself was a bit on the chewy side. Some bits were tender and tasty - but to much of it was a bit fibrous. The salad, was fine. The meal was served with two types of rice - one a brown color, the other white - both were aromatic and tasty. The bread was also not bad. I spread some of the yogurt sauce on it to add some flavor to it. Next time I plan to try either the chicken Kabob, or the Gyro.

    (3)

  • Dave S.

    When I saw how out of the way this place was, I figured it would either have the best food or the worst food. It's behind the Dulles Airport? Who drives by on the weekend? My roomie says it's the best kabab place around...but I've seen her cook...just kidding...I wonder if she ever reads my reviews? Went with a simple chicken kabab...and then something caught my eye. Sauces! That yummy green sauce--what the heck is it called--is not portioned out in tiny cups as with some kabab places in the area. They've got it on tap here in big squirt bottles. I was told it's made in-house and it's ohhhhhhhhhhhhhh so yummy. On its own, the chicken kabab is heavenly. Perfectly marinated and cooked. Very good bread. Also served with salad and rice, but no other sides? Pout The place was very clean and nicely decorated. Very tasty--if your GPS has the address, check it out.

    (4)

  • Jahn A.

    Good food, pricey as all kabob houses are. Not a big fan of their sauces. Chicken excellent, ground beef kabob (kubideh) very tasty but a bit tough. Large portions. Will not seek out, but have no problem returning if hungry and in the area already.

    (3)

  • Amjad J.

    I couldn't imagine an environment that is more welcoming then the one Dulles Kabob provides. Not to mention what they have to offer, the delicious kabobs make you want to keep coming back for more. I live in Leesburg, I wouldn't say that Dulles Kabob is in my backyard but driving the distance is totally worth it. Hands down this has to be my favorite choice of kabobs in Loudoun county. Outstanding customer service, quality food that mixes perfectly with the right choice of sauces. The white sauce from which I believe is their specialty, helps to bring out the "zing" in the chicken kabob. I highly recommend eating the chicken kabob, bread and white sauce combination in order to savor the taste of every bite.

    (5)

  • Jim L.

    Made to order.

    (4)

  • Baby L.

    We visited this place a second time less then a month ago around lunch time during the weekday. A lot has changed. The food was not even close to what we had before!! The rice was so generic and bland that I wish I could eat the words I wrote before. It was nothing like the hot, steaming authentic Afghan rice I had the luxury of having at this place before. It was totally inferior - the rice grain, the rice taste / recipe, it was completely subpar. They obviously initiated shortcuts or changed cooks or cut costs. Big red flag. The kabobs? The boneless chicken kabobs I ordered were smaller and not anything like the juicy, plump, large chunks I recieved before - but still tasty. Nothing to write home nor a knockout on my plate about but pretty good. I ate all of them. The salad had improved in quality but it was still the same side of greens with a yogurt type ranch dressing over it. Just bleh. You could totally not eat it and not notice you had missed it. The bread was ok - evenly cooked, round, white, not tandoori oven baked with ridges like authentic kabob places have, but eatable. So not as great as before. When the food is not consistent, something is wrong. Not worth my $20 bill. So I am back in the market for finding that awesome kabob place in the Dulles area. . . so far, there is nothing like Food Corner Kabob in Springfield.

    (2)

  • Chris J.

    The food and service were great. We went in with a large party (20) they did a great job getting our food out Quickly. I will definitely go back.

    (5)

  • Ruth C.

    They've changed their signs to accomodate more combinations than just the usual meat selection. Gyro is pretty big, an elongated version of their bread with some lettuce and two half-slices of tomato for the shaved meat to nestle in. Not sure if they're still doing the punchcard offer but they certainly aren't advertising from behind the counter, and no longer have them lying about. I had to ask for the fountain soda that's advertised in the window as free with gyro; Dr. Pepper was a little flat but it isn't usually. Service is polite, the guy was amused to watch me try the bottled doogh. Baklava isn't really worth it, heavy and sweet but otherwise forgettable. Meat was moist, mild in flavor. Chickpeas were peppery and al dente, but not bad. Far cry better than the spinach, which is over-seasoned with finely ground black pepper to the point where you can't even taste the vegetable anymore. I ended up mixing the yogurt and green sauce in with the remaining chickpea sauce as a dip for my gyro. In platter form you get almost double the gyro meat, pre-drizzled in tzatziki sauce.

    (3)

  • Manpreet K.

    We went to this place after a friend of ours recommended it. Our experience was a perfect example of how a place serving good food could mess up big time on service. I went there with my wife and two kids around 8.15 p.m. The place closes at 9.00 p.m. We ordered the food and they told us the kitchen was closing soon so we need to order everything - which we did. We got done eating before 9.00 but my kids were still eating. They started cleaning up the dining area and asked us to finish up since they need to close the place. I told them that kids would take their time to eat and they need to wait till they are done. I believe the two people manning the place where workers (not owners) because they said that owner only pays them till 9.00 p.m. so they can't wait. I asked to talk to the owner but I could not get to him. I have to admit that the food was good. We ordered chicken kabob and it was tender and fresh. Unfortunately, after this incident I am no mood to go back there. I want to have meals with my family in peace and don't like to be rushed! I hope they fix their customer service soon before they start losing customers like me.

    (2)

  • Mitch R.

    Three years later and this is still my favorite kabob place in the area. The chicken and beef kabobs are the best flavored kabob you will find. The kubideh kabob is wonderful, and the gyros are literally the size of a small child. Prices are great, and the owners are friendly. There is a great reason why this place is always so busy at around lunch time.

    (5)

  • Skippy A.

    Yes, it is a little off the beaten track, but worth the trip. Great food at reasonable prices. My husband's co workers order from here often and raved about it so he treated me to a gyro one night as I haven't found a good gyro in Loudoun in 5 years. YIPPEE! Is all I can say. Their gyros are huge. I can't finish a whole one in a sitting. That isn't the best part tho'. The meat is perfectly cooked with just enough spice to make it extra tasty, very fresh vegetables and homemade naan/pita type bread - which is charred to perfection. You are given your two sauces - a white cucumber type sauce and a green sauce [I didn't try] - but I prefer fresh feta which is an additional $1 on a $7.99 sandwich or salad. Their lamb kabobs are also generous in portion and taste - the rice is delicious. Not your standard fair. I don't know if they still off the "Buy 6 gyros Get 1 free" punch card but it is a great deal. I could eat them all week long they are really that good and fresh tasting. It takes my husband about 30 minutes to get my meal home but it is still plenty warm to eat. Try it - I really think you'll like it.

    (4)

  • Heather N.

    I had lunch here with a coworker. The place is in such a strange location, but don't let that stop you from making the trip. I had the lamb kabob salad, she had the chicken kabob wrap and we split the hummus. Her wrap was HUGE, and the bread they give you is so fresh and tasty! All of our food was really good and the condiments on the table are a huge bonus to me. The hummus could have had a little more zing, but it was still very good. Having unsweetened tea in the soad fountain was a nice surprise. I eyed the buffet and will definitely be back to give it a try.

    (4)

  • Lindsay H.

    I fell in love with Reston Kabob when I worked by it, but have sadly left that job. Now I'm pregnant and have been craving their Kobeeda kabob like crazy. So you can imagine how excited I was to see that the same family also owns Dulles Kabob near my house! I can't believe it took me so long to learn this! I've already dragged my husband there, and he too is now hooked. It has the same amazing food and that awesome yogurt sauce. This is one happy pregnant lady!

    (5)

  • Rebecca C.

    Having recently taken a job in Sterling, I've now gotten takeout from Dulles Kabob a few times. The kabobs themselves are excellent - perfectly cooked, well-seasoned and generously portioned. The accompanying green and yogurt sauces are authentic and delicious. The reason for my 3-start rating (instead of 4): I find several of their dishes to be overly spicy -- the spinach and the chickpea side dishes have too much heat, which seems unwarranted. Even the chicken koobideh was overly -hot in my opinion. A great gem overall though in a fast-food chain-heavy, restaurant-starved, area.

    (3)

  • Ahmad S.

    The Kobeeda here is top knotch, there's no other place in the area that makes it this good. They have the best white sauce, and I've had all their other meats, and they're all delicious. Gyro, chicken, lamb, chicken kobeeda, it's all amazing. Their chick peas are pretty good, and their bread is fresh.

    (5)

  • Jimmy J.

    This gets my vote for the worst gyro on the planet. The gyro meat was so dry it could crack a tooth. SO dry it cant be eaten. So dry it wound up in the trash. Did i say it was dry? These places slapping together lousy gyros have no idea of what it takes to make a good gyro. First step is to not let the gyro meat dry out. This has to be the same chain restaurant as the Grill Kabob in Herndon, which has the same lousy gyros.

    (1)

  • Scott S.

    Love it. Food is awesome, great prices, large portions. Go for lunch and get the all you can eat bar. I go all the time.

    (5)

  • Adam F.

    The four stars is based on the Gyro. As Lou has pointed out it is HUGE. Freshly baked nan stuffed to the brim with fresh ingredients. If you are looking for a great gyro that will fill you up head down to dulles. If i was rating this kabob house based on the kabobs I would give it 2. I had the ground beef kabobs and they were tough and chewy. The plus side was the fresh nan and the rice.

    (4)

  • R. W.

    Great little find. Friendly staff, very clean, and family friendly. The kabobs were yummy.

    (4)

  • Shannon M.

    Very good kabob with a nice amount of lamb.

    (4)

  • Sam R.

    Biggest. Gyro. Ever. How the hell does this place make money when they carve half a lamb and place into one gyro? If you're looking for bang for your buck, this is a good bet. Bonus - the gyro was flavorful, moist, tasty. Extra bonus - they've got squeeze bottles of tzatziki and some other spicy sauce (which was great) at the tables to push the calorie count well into the four digits.

    (4)

  • Justin R.

    FINALLLLLLLLLLLLLLLLLLY, a GREAT kabob place around the Dulles/South Riding area. My girl lives in South Riding and there aren't any good food places around there. I was pumping gas at an Exxon and happened to notice a sign that said 'Dulles Kabob'. I was thinking 'hmm, never heard of this place, mehh, what the hell let's try it.' I got the Lamb and Chicken kabob and my girl got the Gyro. F***** GOOD FOOD! This is real food, not some generic bland crap that people are passing off as Kabobs these days. If you want good food, I HIGHLY recommend this place.

    (5)

  • Zalfa H.

    The best afghan food EVER! I'm addicted.

    (5)

  • Valentine N.

    I got the chicken Kabob and it was great. I do have to say that the portions are huge and that can probably feed 2 people. What I like about this place is that the sauce is in a bottle and therefore you can get as much as you want. I find the portion of sauce too small in other places...mostly compared with all the meat, bread and rice they give you! I will definitely come back but it is a bit expensive to go there for lunch every week.

    (3)

  • Joel C.

    Best Kabob in Loudoun!

    (5)

  • vinnie t.

    Only had their gyro sandwich. Enormous portion. I've had better gyro though. You def get your money worth here.

    (2)

  • Patrick L.

    I have stopped here four times now and I'm very impressed. Their bread is made to order, the salad is fresh, the kabobs and gyros are the best in loudoun. Portions are generous too. Tip: order extra bread and sauce with your kabobs and make a sandwich the next day with the leftovers!

    (4)

  • Lou L.

    This place is great. I always order the lamb gyro. It is about the size of a Chipotle burrito and is wrapped in made to order pita bread. Ask for the house made hot sauce. For 7 bucks, you can't beat it.

    (4)

  • Collin F.

    SOLID 4. We ate at Dulles Kabob Saturday evening. The lamb was nicely spiced and the chicken was awesome! Hands down -- some of the best bird I have ever had. I'm dying to try the ground beef and beef. And MOAR CHIKIN! (the rice is good, too) Bare bones, but the food is so good, who gives a shit? Don't go for atmosphere. Go to eat good stuff.

    (4)

  • Packet W.

    We have been to Dulles Kabob about 8 times now and it is AWESOME. We used to go to Reston Kabob (which is really good), but this place might just be better. The portions are more than enough and the steak and chicken is fantastic. They make their bread fresh which is great. I can't say enough good things about these guys. The staff is always really friendly and the place is clean.

    (5)

  • Raj E.

    Tried chicken kabob today - it is very good. As some one else mentioned, it is a family chain (other 3 locations are : dulles mall, reston and tysons corner mall). Quantity will be more for most people - you won't go wrong here. Freshly baked bread, freshly grilled meat.... It is a self serve kind of place. Sitting are is quite good and the whole area is bit modern (compared to other places I saw). They could use good cutlery, but I guess that'll add to the price. Undes $10 dollars, you can have full dinner.

    (4)

  • Tim B.

    Portions are huge and the food is so good. Got the Gyro special. It was like half a pound of meat! And on 7 bucks with drink! The green sauce is so good. Great lunch place.

    (4)

  • Katie M.

    3.5 if i could. Chicken was tender and spiced just right. Prices a bit steep. Bread smaller than at their other locations. Generous with the extra sauces (which they also charge for elsewhere). To go was quickly prepared and packaged. Rice was just ok. Wouldn't think about eating there, but for take-out, a-ok. Location is a little funky. Certainly not some place I'd make a special trip for.

    (3)

  • Rasheeda R.

    This place gets 3 stars. The food was pretty good and the portion sizes were clearly meant for a giant. It was far more food than I expected for the price that I paid and more than I needed to eat. However, I believe that it is a sin to waste food so I forced it all down anyway. With pretty good food why 3 stars? The establishment offered a Groupon then had no idea how to process them at the point of purchase. The owner stated that she had no idea that she was running a Groupon and it must have been something that her son had signed up for. So, I had to wait until she reached her kid. She was super nice, but she had no idea what was going on. It was kinda sad that she asked, "What is this Groupon thing?" The location also left plenty to be desired. It seems like this is in a place where companies go to die. The strip mall where this is located is dead. There is more life in a cemetery than this mall. Other than that no complaints. I feared the food would be awful, as the place was completely empty. Overall, I was happy with my Gyro platter. The seating area was nice and clean. Not a bad deal.

    (3)

  • Aaron F.

    I had the chicken and rice. (which comes with a salad and bread) It's very average food and nothing to write home about. I've had better at other kabob places in the area. It's nice to have the option but I don't expect to be going back.

    (2)

  • Chicago D.

    A pretty good place for a quick Kabob before my flight. The food was good and the service was friendly - recommended

    (4)

  • Zoro M.

    Their Gyro and drink deal is great. Feta cheese is extra 75 cents or so. Its not a very crowded strip mall, at least during the weekends, and most people would go to the McD's, Arbies, or Subway there...... so try it out.

    (5)

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Map

Opening Hours

  • Mon :10:30 am - 9:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : No
    Caters : Yes

Dulles Kabob

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