Food was good, but they need to work out quite a few kinks in the flow of the restaurant. I ordered the Mediterranean Veggie Sandwich. It was really good except that they need to slice or chop the kalamata olives. One bite into a whole one is way too strong, and one of the olives still had a pit. Luckily, I had taken out all the olives and sort of shredded them myself, which is when I found the pit. The Mint Chocolate Cake was very dry. Other than those two things, the food was fab. Our sandwiches were very good; great bread, fresh ingredients, good sauce. We ordered a couple of fruit panna cotta type desserts and the fruit on top was very fresh. The cobbler was my favorite, because it was the biscuit type; loved it! The flow of the restaurant was kinda awkward and confusing. They desperately need to leave napkins (especially napkins!) and utensils out where the customers can get them themselves. They leave utensils on a freshly cleaned table, but they don't keep up on it while customers come and go. And they don't come to check on you, so you have to go stand up at the front and ask for extra napkins or utensils that they forgot to bring in the first place. They don't always notice you right away, so you feel kinda dumb standing there until they turn around so you can ask. The floors were also very dirty, like they wipe down the tables, but not the floors. There were plenty of workers. Three in the front-of-house and only one seemed to catch on to the sense of urgency that one should have in this industry. The good one seemed annoyed at her co-workers for not picking up the pace or attentiveness. The other two were that same annoyed-at-customers don't-care-about-their-job types very common in Utah. Food was decent, flow & service was not. If they can get it together then this place could be really great. One of those places that I'll try a couple more times in hopes that they improve with time, but if they don't, they'll be cut off!
(3)
Lauren P.
Awesome food, great service, loved this place. They had vegetarian/vegan options for my husband and I and the kids loved it too. My only wish is that they would come up with a vegan dessert for me because everything in the case looked AMAZING but I will never know! Great job, guys. :)
(5)
Allie L.
The Greek yogurt cheesecake was absolutely delicious! Service was a little disappointing though. The staff seemed distracted as they were taking our orders and made the wrong drinks for both of us. I will definitely be back for the baked goods, but I'll either stay from the beverages, or really make sure that the staff understands the order.
(4)
Eric L.
The French dip was amazing! If you need something to warm your soul this winter you have to try it. Your coffee is really good to especially when we don't have a lot of choices in Provo. Luckily they know how to make a really good iced latte!
(5)
Colton M.
One of the most underrated places in Provo. With it's superstar sibling next door this place often gets looks past. Go for the amazing cafe drinks and awesome bakery. They recently added lounge area that is great with place to enjoy your coffee/coco and use there free wifi. Great place to study
(5)
Duana S.
Stopped for quick breakfast and coffee before leaving town. Very good white chocolate mocha...and gluten free pumpkin muffin!
(3)
Jason B.
The glass showcase is kept cool with the sub-harmonic arias of tiny, midget angels. Everything in there is cast with a glamour that makes it hard to choose between the chocolate croissant or the sticky bun. Snap out of it! I'm here for lunch. There are a few promising sandwiches, but I had to go with the Reuben. It was a little slow to arrive, but the rye was good, there was ample meat, an obscene amount of cheese, and almost no kraut! How is that a Reuben?! Though the machines say Pepsi, there is Coke. Lured again by the dwarven angels, I got a chocolate croissant because chocolate. We split is betwixt friends, and it was good. Good enough? Time will tell.
(3)
James C.
Clean, great prices, very fresh foods and relaxed. I loved it. I ordered a lemon butter salmon and it was done to perfection. The vegetables were frsh and aldente and the saffron rice perfect!
(5)
Rick K.
Breakfast quesadilla: excellent and I wish I had shared it with someone - it's huge. Sweet potato hash browns: meh. Dark hot chocolate: watery and gross. Hershey's syrup and water?
(3)
Tamela D.
Pretty good food. Not the best I've ever had, but the foccacia bread is amazing, not sure if it's homemade. Service was okay, two of the cashiers were arguing pretty bad when the person in front of me was ordering, so that was awkward.
(4)
Joslyn T.
Good things first - I stopped in here 30 min before closing. The service was super nice and there was live music from the other restaurant. And now the bad news - I got a half salad to go. The first few bites were great! However, upon going for the fourth bite I saw something moving. Yeah... It was a bug. Kind of ruined the rest of the salad. So, minus 3 stars for the bug. I called Enliten right after and they were extremely apologetic. They took my name and offered me a free meal. I may go back for it. If I do, I'm definitely keeping an eye out for bugs!
(2)
Fernando M.
Delicious croissants and good whole milk. I happened to be eating at Guru's and ordered this from them and it was fantastic.
(4)
Caroline F.
My husband and I really like it here. Their sandwiches and salads are great, but my favorite thing is the clam chowder. The bakery items are amazing as well. I've had their coconut macaroons about a dozen times, I love their cheesecakes (the turtle cheesecake and the white chocolate raspberry are my favorites), and the chocolate mousse bombe is extremely rich (in a good way). The chocolate croissants are also to die for. You can order from Guru's when you eat here, but the only time I've done that was to get the sweet potato fries, which were delicious. :)
(5)
Yulia S.
Their coffee is really good. I am so picky when it comes to coffee, so once I tried this place I don't go anywhere to get cappuccino or latte with extra shot. Chocolate eclair is not bad too....I recommend this place
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Lunch Bike Parking : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Outdoor Seating : Yes Wi-Fi : Free Has TV : No
Janey L.
Food was good, but they need to work out quite a few kinks in the flow of the restaurant. I ordered the Mediterranean Veggie Sandwich. It was really good except that they need to slice or chop the kalamata olives. One bite into a whole one is way too strong, and one of the olives still had a pit. Luckily, I had taken out all the olives and sort of shredded them myself, which is when I found the pit. The Mint Chocolate Cake was very dry. Other than those two things, the food was fab. Our sandwiches were very good; great bread, fresh ingredients, good sauce. We ordered a couple of fruit panna cotta type desserts and the fruit on top was very fresh. The cobbler was my favorite, because it was the biscuit type; loved it! The flow of the restaurant was kinda awkward and confusing. They desperately need to leave napkins (especially napkins!) and utensils out where the customers can get them themselves. They leave utensils on a freshly cleaned table, but they don't keep up on it while customers come and go. And they don't come to check on you, so you have to go stand up at the front and ask for extra napkins or utensils that they forgot to bring in the first place. They don't always notice you right away, so you feel kinda dumb standing there until they turn around so you can ask. The floors were also very dirty, like they wipe down the tables, but not the floors. There were plenty of workers. Three in the front-of-house and only one seemed to catch on to the sense of urgency that one should have in this industry. The good one seemed annoyed at her co-workers for not picking up the pace or attentiveness. The other two were that same annoyed-at-customers don't-care-about-their-job types very common in Utah. Food was decent, flow & service was not. If they can get it together then this place could be really great. One of those places that I'll try a couple more times in hopes that they improve with time, but if they don't, they'll be cut off!
(3)Lauren P.
Awesome food, great service, loved this place. They had vegetarian/vegan options for my husband and I and the kids loved it too. My only wish is that they would come up with a vegan dessert for me because everything in the case looked AMAZING but I will never know! Great job, guys. :)
(5)Allie L.
The Greek yogurt cheesecake was absolutely delicious! Service was a little disappointing though. The staff seemed distracted as they were taking our orders and made the wrong drinks for both of us. I will definitely be back for the baked goods, but I'll either stay from the beverages, or really make sure that the staff understands the order.
(4)Eric L.
The French dip was amazing! If you need something to warm your soul this winter you have to try it. Your coffee is really good to especially when we don't have a lot of choices in Provo. Luckily they know how to make a really good iced latte!
(5)Colton M.
One of the most underrated places in Provo. With it's superstar sibling next door this place often gets looks past. Go for the amazing cafe drinks and awesome bakery. They recently added lounge area that is great with place to enjoy your coffee/coco and use there free wifi. Great place to study
(5)Duana S.
Stopped for quick breakfast and coffee before leaving town. Very good white chocolate mocha...and gluten free pumpkin muffin!
(3)Jason B.
The glass showcase is kept cool with the sub-harmonic arias of tiny, midget angels. Everything in there is cast with a glamour that makes it hard to choose between the chocolate croissant or the sticky bun. Snap out of it! I'm here for lunch. There are a few promising sandwiches, but I had to go with the Reuben. It was a little slow to arrive, but the rye was good, there was ample meat, an obscene amount of cheese, and almost no kraut! How is that a Reuben?! Though the machines say Pepsi, there is Coke. Lured again by the dwarven angels, I got a chocolate croissant because chocolate. We split is betwixt friends, and it was good. Good enough? Time will tell.
(3)James C.
Clean, great prices, very fresh foods and relaxed. I loved it. I ordered a lemon butter salmon and it was done to perfection. The vegetables were frsh and aldente and the saffron rice perfect!
(5)Rick K.
Breakfast quesadilla: excellent and I wish I had shared it with someone - it's huge. Sweet potato hash browns: meh. Dark hot chocolate: watery and gross. Hershey's syrup and water?
(3)Tamela D.
Pretty good food. Not the best I've ever had, but the foccacia bread is amazing, not sure if it's homemade. Service was okay, two of the cashiers were arguing pretty bad when the person in front of me was ordering, so that was awkward.
(4)Joslyn T.
Good things first - I stopped in here 30 min before closing. The service was super nice and there was live music from the other restaurant. And now the bad news - I got a half salad to go. The first few bites were great! However, upon going for the fourth bite I saw something moving. Yeah... It was a bug. Kind of ruined the rest of the salad. So, minus 3 stars for the bug. I called Enliten right after and they were extremely apologetic. They took my name and offered me a free meal. I may go back for it. If I do, I'm definitely keeping an eye out for bugs!
(2)Fernando M.
Delicious croissants and good whole milk. I happened to be eating at Guru's and ordered this from them and it was fantastic.
(4)Caroline F.
My husband and I really like it here. Their sandwiches and salads are great, but my favorite thing is the clam chowder. The bakery items are amazing as well. I've had their coconut macaroons about a dozen times, I love their cheesecakes (the turtle cheesecake and the white chocolate raspberry are my favorites), and the chocolate mousse bombe is extremely rich (in a good way). The chocolate croissants are also to die for. You can order from Guru's when you eat here, but the only time I've done that was to get the sweet potato fries, which were delicious. :)
(5)Yulia S.
Their coffee is really good. I am so picky when it comes to coffee, so once I tried this place I don't go anywhere to get cappuccino or latte with extra shot. Chocolate eclair is not bad too....I recommend this place
(5)