Tequila Johns Menu

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  • Andy M.

    What a rare treat to find such an establishment in this location. The service is personable and warm and very inviting the minute you walk into the door. The menu offerings are very diverse yet if you ask your waiter for recommendations they're very spot on. Presentation is also equally impressive. Signage is a little troublesome but I understand from the owner that a new sign will be in place soon. You should check this place out.

    (4)
  • Jeff D.

    Without a doubt, this is the BEST restaurant in New Johnsonville; and the surrounding area as well:) This place is the real deal with a menu of authentic Mexican comfort foods. We have now been three times, and look forward to returning! The Carnitas, Fajitas + Nachos are all very good, and the desserts are simply YUMMY! NO frozen items here! Everything is made fresh by a real chef, who take his craft very seriously. The food not only taste great but looks fabulous as well. It is WONDERFUL to have a full service bar, at a restaurant, in our area too (finally)!

    (3)
  • Oogywawa O.

    I have been more than a half dozen times. If you are in the area and like a cocktail with your meal this is the only game in town. The owner (and cook) is arrogant and elitist. He prepares his food, his region, his way. It is NOT a "tex-mex" place. The ingredients are fresh, the portions are on the small side and the prices are higher. (I am not complaining about this, just making comment. I am amazed at how much food some Mexican places can jam onto a plate for such a low price around middle-Tn). We have always enjoyed my entrees, however, I tend to skip the starters now. The staff tries, but they really need to get proper service and drinks elsewhere to do a better job. The decor and atmosphere leave much to be desired if they are to obtain the "upscale" status they strongly desire. The sound, seating and lighting is goofy and cramped, but not in that "Hip", "we are all just glad to be hear", way. I do not need to hear the bible-thumper's narrow point of view on world affairs, nor do I need their large bottoms rubbing my plates, nor have their numerous offspring's loud and constant distractions. Every time I have been, this has been the case. I have been at 25% occupancy, and they sit me right next to these folks and I have been at 75%. I only go on slow nights and sit at the bar now, not my first choice, but better neighbors. Again, it is the only game in town. We will return.

    (3)
  • Julian G.

    Great food great selection of beer as well. Can't get much better than this in such a all town.really feels like upscale dining.

    (5)
  • John R.

    Tequila John's Mexican Grill & Cantina Mr. Chris Holman, I am very surprise you would make such a comment. If you visited our web site you would see we are professionals in what we do. We have been in business for 20 years, and believe me; we take our job very serious. You ordered a margarita which was made to standards if not better and claimed it tasted like a pina colada. You know very well that is impossible, but we respected your opinion, took it away, and did not charge you. If you noticed, we did not charge you the sweet tea either. I personally made your food which was a chicken chimichanga with red sauce and guacamole on the side, and your guest had a chicken taco salad. I have no doubts that it was properly made. I feel sorry that your attitude in our restaurant blinded you from enjoying your food and the nice atmosphere we provide, but had I known you were not satisfied, believe me; I would have not charged you. We guarantee our food quality. If ever again you cross down our way and wish to give us a second chance we will receive you like all our customers with the best possible service we can provide. Sincerely, John and Yonaira Reveles

    (5)
  • Scott A.

    Very good food and great owners. It can take a while, but they are doing it fresh with a small staff. Order a beer or cocktail (or two), eat some chips and excellent salsa, and enjoy the wait. Been half a dozen time and never been disappointed by the food or the very nice servers.

    (4)
  • Chris H.

    On our arrival the hostess took us to the table next to what looked like baby toys a stroller and a bike. Not generally the things that you would see in a restaurant, but we were very hungry and just wanted some food.I ordered a margarita, 10 minutes later I received 2 pina-coladas. After telling the waitress she said I will fix this, 5 minutes later she came to me and asked me if there was rum in margaritas,,,,,,I ordered tea at that point. 20 minutes later our food arrived, yes it stunk. I ate about 5 bites just to keep my stomach from growling and sent the rest back, needless to say I made a meal on chips and dip. My son was with me and he was in the same boat as I was, just eat enough to get us by. My son did say the bathroom was cool but the comode did not flush. I would go to the local convieience and eat out of the day old warmer before ever going here again. Shame on you Tequila John!

    (1)
  • A H.

    "Eek! Methinks not." That pretty much says it all.

    (1)

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Map

Opening Hours

  • Mon :11:00 am - 9:00pm

Specialities

  • Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Tequila Johns

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