Los Tres Amigos Menu

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  • Tiffany O.

    We love this place! Service is great and the food is delicious. We love the weekly drink specials and the carne asada is my favorite. So many Mexican restaurants lack flavor but not Los Tres Amigos!

    (5)
  • Anthony S.

    This place has been around a while and I've stopped in more than once to give it a try. Unfortunately it's just not a great place. There are much better options for Mexican-style food in the area and I'd just have to suggest going somewhere else for your south-of-the-border cravings. While nothing is truly offensive about their food, there are not really any standouts (that I've ordered) either. Even smaller, less expensive restaurants understand that great or even good dining experiences are in the details. When the salsa hits the table frozen in the middle, it makes me wonder how long it's been in the fridge. I've ordered fajitas, enchiladas, and burritos. They've all been pretty bland and ho-hum. I even ordered the "Special Dinner" last time thinking something on the large plate of food would stand out, but it wasn't to be. The tamale was lacking in flavor, the taco was soggy, and the chili relleno was greasy and bland. Trust me when I say there was way too much Mexican food on my plate by the end of the meal. Finally, I don't usually pay too much attention to the ambiance, but the building pretty run down. Being located in a former Chinese restaurant that could have only been something else even prior to that, some plough back into the business' dining room and restrooms is a must.

    (2)
  • Alicia M.

    Just finish dinner here. Was seated promptly and received food in decent time. Ordered the Shrimp enchilada. It was ok, tolerable, but not the best I've had. My enchiladas shell were bland tasting and had a HUGE mound of uneeded Lettuce on top. The vibe is kinda blue collar -ish, not fancy, but decent.

    (3)
  • Megan K.

    Second time to this place in about a year or so... less impressed this time. $17 pitcher of margaritas that kinda tasted like some form of powdered lime koolaid. Service was good--however the language barrier made it pretty challenging to order (and I'm from Texas and have a solid understanding of the Spanish language...)... still, not a bad place for cheap, quick (greasy) Mexican. Just save your cash and don't get margaritas.

    (3)
  • Chuck J.

    The service was very slow. The restaurant was very loud and we have a very loud 5 year old that informed us it is too loud. There are so many Mexican Restaurants out there, please don't waste your time with this one.

    (2)
  • Rick D.

    Amigo Nachos a pitcher of Ritas and tip for 30 bucks, more than my wife and I could eat and drink, both are a very well done. I have had Mexican food all over the USA and they do these two things right.

    (5)
  • Chris A.

    Great Mexican food place with some awesome prices. The waiters are really nice and attentive. You have to try the cheese dip, it's freakin amazing, and you can get 99 cent beers during happy hour. What isn't to like?

    (5)
  • Bob B.

    Yeah yeah, this place hit it good today. First time.. just got some lunch tacos and fajitas. It was so good. I recently had a bad experience at the Mexican restaurant near the food lion. So I've been jonesing for some good mex. Can you dig it? Anyhow, the place doesn't have the cleanest look, but nothing was bad. Can't wait to try the other food next time. It gets a bit crowded at lunch too.

    (5)
  • Steve S.

    It amazes me that there are so many Mexican restaurants across the country with the same menu and the same food. It seems like they all order from the same food supplier and use the same recipes (or microwave the same frozen entrees). There are only a few Mexican places that really stand out to me because they are doing it different. Los Tres Amigos is not one of those standouts. This is the same as every other Mexican restaurant in America with the exception of how the salsa is served. The salsa comes out in a little jar and each customer gets his/her own bowl. That's a nice idea that allows customers to double dip if they so choose. Other than that, it's the same old song.

    (2)
  • Jessica M.

    Thought some of the poor reviews were from "authentic Mexican food" people. I just wanted Americanized crunchy tacos and salsa, so I gave it a shot. I got lunch combo 1- a chile relleno, chicken taco, salad, and beans. The taco meat was wet, not moist, and was slightly shredded big chunks of dark meat with peppers instead of the usual shredded white meat, the flavor was off too but I did end up eating it. My chile and beans were on a plate together that was so ridiculously hot it was stupid. Seriously "warm" doesn't even cover it. And on the sides floating around it was water. I let it cool a bit just to see if it was even a bit tasty. It was so soggy and gross I sent it back. When I told him there was basically water on my plate he said "sometimes the plates are wet when they are pulled from the dish washer." Wtf?! Atmosphere/decor was pretty crappy too. I'm not an ass so I did tip the young guy well, it probably wasn't his fault. I also paid for food I didn't eat, meaning I'm never going back.

    (2)
  • Damon D.

    Generally speaking...good. Happy Hour - Great! .99 beers (ok, it's a small glass, but who cares). Cheap apps, outdoor seating (albeit the view is Lebanon Pike). Give it a try!

    (3)
  • Marinda H.

    Los Tres Amigos is my Mexican restaurant of choice in Nashville (and yes, I've been to Rosepepper several times). It's close to my house, the food is consistent, the staff is friendly, portion sizes are good, and it's reasonably priced. I gave them a 4 star only because the physical restaurant could stand some 'sprucing up' - don't be afraid to try this place by the way it looks on the outside ;) I love the Enchiladas de Suiza - by far the best green sauce I've ever had! Fresh tomatillos, onions, and a lot of cilantro = really flavorful, yet not overpowering, sauce. If you are a meat eater, the Burrito Carne Asada is a great option - the steak is flavorful, tender, and not greasy. If you are not feeling adventurous, the Fajitas are always good and the meat is not questionable like it can be at other Mexican restaurants. I feel like I have tried nearly every Mex restaurant in the Nashville area (including Antioch where there is a large Mexican population) searching for authentic Mexican food (think delicious Mole and Verde sauces, tacos with flavorful meat, lime, cilantro, onions on hand-made tortillas, fresh Pico de Gallo, etc.) and I think they just don't exist here. I assume it's due to the palates of southerners dictating the offerings but it seems like the food at nearly every Mex restaurant in the Nashville area tastes exactly the same. Los Tres Amigos advertises 'authentic Mexican food' and for the Nashville market, they deliver!

    (4)
  • Keiry M.

    My mom and I were visiting Vanderbilt for a Prospective Grad Student event, and, being Mexican-Americans from California, we decided we needed some burritos for dinner. Los Tres Amigos was less than a mile from our hotel, so we decided to make that our dinner stop. I ordered a vegetarian burrito, which was really good. We got an endless supply of chips and delicious salsa. What I liked most about this restaurant was the atmosphere. The decor and Spanish pop music (Chayan, Laura Pausini, Cristian Castro) makes you feel like you're in Mexico, and the Spanish-speaking servers were really excited to meet some Mexican customers :) This wasn't the best veggie burrto I've ever had, but it was a real treat to find such a cute authentic Mexican restaurant in Tennessee!

    (4)
  • Cassie R.

    I've been to several Mexican restaurants in Nashville, and tonight we decided to go with the closest, Los Tres Amigos. I have to say the staff was super friendly. Everyone from the host to our server and the random employee walking by, so nice and always smiling. The food was great, and I even tried some new things (a burrito haha, believe it or not). I will definitely be back, mostly for the customer service!

    (5)
  • David O.

    The staff at Los Tres Amigos for our visit were not at the top of their game but at least we had a free show. It was a dark and stormy night, so maybe everyone had called in sick? We had to ask 3 times for my Diet Coke, and despite the better half asking for "No Lemons" we got LOTSA LEMONS! I found my Seafood Enchiladas to be somewhat lackluster, and included more fish than shrimp. The better half had the Fajitas which seemed pretty tasty. If this *is* the service all the time, I can't imagine coming back.

    (2)
  • Danny B.

    It's worth checking out, but I like Cinco de Mayo a lot more, the food is okay the service is okay but I've had better!

    (3)
  • Gary M.

    ......seriously!? Not good. Bland, no flavor. Tastes like everything poured out of a can. The only thing that's authentic Mexican in this place are the employees. Oh yeah.... I gave them one star, not zero, because the service was quick & friendly.

    (1)
  • Errica R.

    Had a great lunch with a friend. Server continued to ask if we were ok, which was nice. Kitchen forgot my Guac, but had a great time!

    (4)
  • Patrick M.

    Not only is the food delicious and very reasonably priced, the staff makes you feel as though they really appreciate the fact that you are there. Very clean environment. GO ALREADY.

    (5)
  • Randy M.

    It's my neighborhood go-to Mexican restaurant. Every neighborhood has one, or at least should. Not a lot of ambience, but good food and good prices. I really enjoy their patio. Only complaint, no Mexican cerveza on draft - only domestic. Get the Fajita Quesadilla - it's HUGE and a great value!

    (4)
  • Melissa G.

    Delicious!! Amazing food, cheap lunch prices and drink specials. Everything tastes homemade. Waiter was sooo nice and attentive. We loved it!! All 4 of us cleared our plates!

    (5)
  • Brent W.

    This place has is one of those buildings that has been EVERYTHING, but this group of three friends has been there for several Tres years. It took a while for them to get their bearings, but the Tres have really got the food and service down. It's not totally authentic, but it's far from Mall Parking Lot Mex. Same people work here every time. Local flavor crowd. Never a wait, but never too sparse a crowd. Go for the special dishes, not the Dinner Combo B.S. that they all serve. Their white cheese sauce dip is the bomb baby. And the top shelf Monster Margs are way tasty. You can easily do this place for less than forty and go all the way. Allright, Okay, the decor is raspy yuck nuthin...but hey...what do you want?... Mall Parking Lot Mex?!!!

    (4)
  • Shane G.

    This little Mexican place is very convenient to both my mother's and my sister's house, so I eat there often when I'm visiting, even though it's not that good. The food is passable but greasy and prepared without love, and the service is usually pretty perfunctory, with the server often disappearing for half an hour after the food is brought out.

    (3)
  • greg p.

    If you want cheap, good food, this is the place. The downside, no atmosphere, no bar, and TV is always on Telemundo Soccer games.

    (4)
  • Greg S.

    Good food. Slow service. Atmosphere is bland.

    (3)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : Yes
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Los Tres Amigos

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