Asihi Asian Cuisine Menu

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  • Crystal B.

    We often have errands to run in this part of town and this place is in our rotation of restaurants we patronize. The host isnt particularly jovial but the waitresses are friendly and on the ball. The food is pretty good with a very large selection that includes sushi rolls and a hibachi station. It's your typical Americanized Chinese food, which sometimes is just what I'm in the mood for. My favorite dish is their green beans, perfectly crispy and flavorful. I always get almost an entire plate of just those alone. They also have a really good hot and sour soup and the ice cream bar is a nice treat after lunch.

    (4)
  • Andy B.

    3.5 stars, really, but I gave it four because the place was really, REALLY clean. The food is what you'd expect, but I feel like I definitely ate $7.50 worth of food at the buffet for lunch. They should kinda be ashamed of their spicy tuna sushi, but everything else was your typical non authentic Asian (they cover a few countries) cuisine. That's about all I have to say about this place. If you're in the mood for an Asian Buffet, this one is pretty okay. I wouldn't say anything there was absolutely delicious, though.

    (4)
  • Krissy R.

    I came here around 8 pm and I don't know if it was because of the later hour or what, but everything I got from the buffet was lukewarm, except the soup. I love eating out and hate when something like this happens. I feel like I wasted my money and time. I don't usually go to buffets because it's so hard to find a good one, but when I do, I'd like for my food to be hot. Super disappointed in my meal last night.

    (2)
  • Wayne T.

    This is a great little Asian Buffet. I have had the privilege to dine at some of the best Asian style restaurants in the US; San Francisco, New York and Chicago. This one isn't anything near those but for this area in Tennessee it's very good. I will definitely come back again.

    (4)
  • A O.

    We like Asihi for lunch buffet. The interior is pleasant and cozy and the staff is friendly. The price is great for lunch but it gets too high for dinner in my opinion! Like the fact that they have a basic sushi selection and several interesting entrees on the buffet. It's an affordable place for the family or a quick lunch!

    (4)
  • Misty M.

    Best buffet I've been to recently. Very nice asthetic and all of the food I tried was great, especially their salmon on their buffet. Rarely can a place get salmon on a buffet right. Service was lacking but the food was so good I would definitely come back. Food wasn't super greasy or salty like most Chinese buffets are. Their green beans were top notch also.

    (4)
  • B K.

    Was in town for import alliance and my hotel was next door. Decided to try this place. Food was very fresh. Huge selection and there was crab legs!! I loved the hibachi grille. Sushi was good too. Only complaint is the dining area was too small. I will be back again!

    (5)
  • Data D.

    When Asihi opened, I was so happy to have a Chinese buffet nearby. In the years since, it's still a go-to for me. I freely accept that this is largely "Americanized" Chinese food and given that, it's very good. My current favorite take-outs are the shrimp mei fun, fried dumplings, and sautéed dried green beans. My family and I go to the buffet once in a while and always leave happy. Lots of tasty food at a very affordable price.

    (4)
  • Korn R.

    Horrible food, horrible management. I do not recommend. There is much better food for the price in Nashville.

    (1)
  • D A.

    Horrible management! Very bad experience. I would NOT recommend this restaurant to anyone. I wish there was a way to contact the owner. People amaze me with the cowardliness.

    (1)
  • Doctor G.

    Great place for a quick meal. Lots of choices, fresh fruit, standard Chinese buffet fare, and great service! I wouldn't get the sushi again but it didn't make me ill or anything. Fried zucchini was too breaded for my taste but still tasty. I would come here again, just for the fried noodles/honey coated/sesame seed crunchy dessert with red bean ice cream. Yum!

    (4)
  • Ju D.

    We didn't know what to expect and the food was great. Gives a lot of bang for your buck!! Great sushi & Chinese buffet.

    (4)
  • Oogywawa O.

    Located in a strip mall, across from Home Depot, just off I-40, North, Exit 196. Your standard fare around these part, but not as much fried stuff (a good thing). Different flavors, good vegetable dishes. They have Mongolian Grill and Sushi too, but the buffet sushi all seems to taste the same. I have only had their lunch buffet (5 times).

    (3)
  • John S.

    Good, fresh dinner buffet with lots of choices. Close to a couple of hotels. Friendly service too!

    (3)
  • Timothy H.

    The buffet consisted of your basic Chinese buffet items, and tasted about the same. The service was fine. But, what really makes you to want to head for the hills is the Hibachi chef, very rude and would not even look at me. I handed in my vegetables, shrimp, and rice, and really in about 1-2 minutes I got them back. The shrimp were still raw, and the vegetables way undercooked. Point is. If you want cheap buffet items with limited selection for about 12$ then sure its fine. But I left extremely disappointed.

    (1)
  • Steve D.

    This is the better buffet in Bellevue. It is not a large buffet but the selection is fine for the price. Some said store sushi was better but I disagree. While the sushi selection is small it is fresh and tasty. Since it is new the place is very clean and fresh. The bathroom is quite nice actually so stop by for a leak. In short it is a good value.

    (3)
  • Susan S.

    Decent prices and decent food. Nothing spectacular. They do have a sushi bar (they limit you to 10 pieces per trip up to the buffet) but no usual soy sauce bowls that you get from every Japanese place I have ever been to. The shrimp is decent but not really anything spectacular. They don't label anything on the sushi bar, and there is no miso soup. Their egg drop soup is pretty good. They have everything from steamed shrimp (wish they were easier to peel) to normal chinese dishes like vegetable lo mein, chicken and broccoli and sweet and sour chicken to frog legs and even pizza and fries for the kids. The hibachi bar lets you pick from a variety of meats, veggies, and sauces. You just hand your selections to them and then tell them what sauce you want and they cook it immediately. The best of their desserts is definitely their selection of 8 or so ice creams and sherbet. The servers keep your tables clear quickly so you have a clean table when you come back from the buffet. It just isn't anything THAT spectacular.

    (3)
  • Aubrey D.

    I still consider this a good, inexpensive lunch option in Bellevue. However, after revisiting China Pan on the southside yesterday, I had to adjust my rating. The sushi here is okay, and I like that there's a hibachi grill (operated by a very unfriendly chef). I usually put veggies, shrimp, and chicken on my plate. I've learned that he undercooks the onions, so I skip that. There are also a few decent buffet choices: chicken with vegetables, dumplings, and pork with scallions are my favorites. My toddler likes the sweet and sour chicken and fruit. Dishes like pepper steak tend to be overcooked. I've recently, dangerously discovered the Chinese donuts. Oh my! They are like a bite-sized version of a funnel cake. I'll still frequent this place but, if it were closer, I'd go to China Pan which has fresher, more thoughtfully cooked dishes.

    (3)
  • Terrell L.

    Buffet food can be good, their Sushi was OK, however, I would shy away from Oysters that looked like they have been sitting out for hours. They do serve Beer here , that's a plus and it adds a star .

    (3)
  • John L.

    We've been eating chinese buffets since the 1990s. We've tried buffets from NY to San Diego, and this one is easily in the top 5% in our book. The food is great quality - they offer freshly made sushi and hibachi grill (aka Mongolian grill) in addition to Chinese dishes. The selection is above average for Chinese buffets - they have the popular Bourbon chicken (ala Panda Express), miso-soup and a few dim-sum dishes. What we like best about this buffet is the politeness the staff, the emphasis on cleanliness and the decor - it looks like PF Chang or Pei Wei inside. For the decent price, we haven't found anything that comes close to offering the selection and atmosphere as Asihi. If it's a choice to pay triple at PF Chang or eat here, we'd gladly come here (we've been back 5 times already).

    (5)
  • Krash T.

    In my continuing search for decent Chinese food while visiting Nashville for business, 3 friends and I went to dinner here last night. As Michael M notes, there were quite a few people eating there, although I disagree with his "which means it must be good". It can also mean the people dining have no experience with good Chinese food. First, though, let's look at what seems to satisfy everyone - quantity. Yes, there are a lot of different dishes available. Even sushi, and a hibachi-style grill. Unfortunately, most of the sushi is filled with crabstick, a pet peeve of mine as my wife is violently allergic to it. I wish the FDA would demand it be labelled such instead of "crab"! There is no soy sauce available in the sushi are, though low-sodium soy sauce is available at each table. When I asked for regular soy sauce, I was told they had none. There are also none of the small soy sauce dishes one associates with sushi. When I asked for one, I was given a plastic takeout container instead. The salad buffet is forgettable - iceberg lettuce, still water-logged from washing. The cheapest salad dressings available, and no ginger dressing to be seen. The fruits look good to the eye until you taste them and realize they've been kept in the fridge for far too long. The hibachi grill was my next stop. I loaded some shrimp, daikon, rice, mushrooms, water chestnuts, and pork onto my plate, carefully keeping meats seperate from vegetables and rice, assuming they'd also be cooked seperately. Not so. In what I can only call a "dumping technique", the chef put a pat of butter on the grill (which had not been wiped down from the previous customer, by the way), dumped my plate onto it, threw the food around for a few minutes, then dumped it back onto the plate. The result was one big mush, and some very undercooked shrimp. When I bit into one and asked him to re-cook the shrimp, he dumped the whole plate back onto the still-unwiped grill, pressed down with the spatula for a minute, then dumped it back onto a new plate. The new plate was the best part of the grill experience. The hot sauce I asked for wasn't spicy. The pork tasted like a meat substitute, only worse. And the fact that the grill didn't get wiped down and cleaned after each customer's dish was made means if you have any food allergies, this is not a good idea for you! On to the "Chinese buffet". Spicy chicken, General Tso's, fried chicken all tasted exactly the same. When my wife pressed her chicken wing, oil oozed out and dripped all over the table. Disgusting. One of the waitrons came to replace the old (so old the edges were blackening) pork with vegetables with a new pan, then dumped the old remainders on top of it. The egg drop soup was full of glutinous liquidy "something" - we couldn't agree on what it was - it was inedible, though. The chicken with broccoli seemed to be coated with the same substance. The person at our table with an MSG allergy said it was more MSG than she'd tasted in years, and she stopped after a few bites. I could go on, but it's not worth it. For $14.95 I had one of the worst Chinese meals of my life, and that's saying something. Everyone at our table agreed, it was horrendous. If you must have buffet in the Nashville area, don't bother with this - go to Golden Coast, on West End, but only for the weekend buffet. The actual menu is not very good there either. One good food at this restaurant - the frog's legs. Surprisingly tender and nicely spicy. But that's about it.

    (1)
  • M R.

    I was formerly a fan of Asihi, but that all changed with my visit today. I went in for an extremely late lunch/early dinner since they were having a 1/2 off special all day to celebrate their anniversary. The place was full, and there were notably a lot of families with children there (more than you usually see). There were several children under age 10 milling around the buffet unattended and serving themselves, even though that is against health regulations. Clearly that is not the fault of the restaurant, but what has caused me to come back and give a 1-star review is management's reaction to an unattended child contaminating a pan of food. I witnessed a boy around 6 walk over to the fruit and dessert table and pick up several squares of jello, squish them in his hands, smell (and maybe lick?) them, then before i could stop him, he dropped them back into the pan. Immediately after this, I stopped the manager as he walked by and told him what happened. He asked me which piece of jello the kid touched, and I told him that it was impossible to tell, but that it didn't matter b/c since he had put it back in the pan with the rest, it was all contaminated and needed to be disposed of. The manager then proceeded to use the spoon to scoop one random square of jello onto a plate and remove it from the bar. The rest of the contents of the pan were left there for people to serve themselves from. I was beyond appalled and also made sure to inform the mother of the child what he had done, she was apologetic and gently reprimanded him. As I exited the restaurant, I once again informed the manager that he was incorrect not to remove the jello, and pointed out to him that jello is a very inexpensive product and even if it weren't, it is better to throw out contaminated food than to risk the health of his customers in the interest of his bottom line. Anyone who knows anything about public health and the spread of disease knows that just one such incident as I witnessed tonight could leave a multitude of diners ill. Hands are the dirtiest parts of our bodies, let alone little hands that are curious and often touch things that should not be touched. What I witnessed was at minimum stomach churning, and at worst could be deadly. This is flu season, and stronger strains of influenza are multiplying every day. Who's to say this child was not carrying the flu or anything else (staph anyone?). Now anyone who ate any of that jello could be at risk for becoming ill. I am disappointed that a $1 pan of jello was more important to the manager of Asihi than trying to preserve the integrity of the food served and thereby preserve the health of his customers. Don't believe their 92 health safety score, the actions of the manager in this situation tell the true story of how much food safety is valued at Asihi. If this is the reaction to something that happened in front of patrons, then I shudder to think what is really going on in the kitchen where no one can see. The DOH will be getting a complaint from me regarding this matter.

    (1)
  • Ben F.

    The nicest buffet in Bellevue. The food is kept fresh. There is always fresh sushi and hibachi. Good service.

    (4)
  • Tina J.

    Not very clean the last time I was there no paper towels in bathroom to try hands. Food was not very hot. Bar was messey with spilled food. Not one time did the waitress offer to refill our drinks.

    (2)
  • Sasha T.

    Ok, so to be honest I'm scared of buffets but since this place is new and there isn't a ton of new options in the Bellevue area we decided to give it a try. The sign outside had me a bit confused because it said Asian Cuisine/Hibachi/Buffet so heres the deal. Its basically a buffet with a small hibachi area (kind of like Ghengis Grill) where you put meat/veggies/noodles on a plate and the chef cooks it for you with your sauce of choice. The food was pretty good and they had a decent assortment on the buffet. We both enjoyed our hibachi meals. Stand outs on the buffet were the pork with scallions and the thai chicken. My husband was all about the thai chicken...crispy, sweet and spicy. I don't eat sushi but my husband thought it was ok and he was happy with the selection. During the week its about $6 for lunch buffet and $9.50 for dinner buffet. On the weekends expect to pay about a dollar more. The price includes all you can eat sushi and hibachi as well. They do have a regular menu that you can order from as well but didn't get a chance to order from that this time. I'd come back again to give it a try.

    (3)
  • Benjamin S.

    Okay, the food here is, for the most part okay, and an extra star for the build-your-own salad bar. I had previously gone to Koi earlier in during the previous weekend (you can see my review for Koi on yelp as well), and compared to Koi this place is severely lacking. First and formost, though they do have Hibachi (like Koi), there was no-one manning the hibachi table while I was there. I like hibachi, but I am not going to get any if no one is there to make it for me. They also have fresh sushi; but again they fail as their lack of selection is even smaller than what I can get in grocery store sushi, and the quality is worse than grocery store sushi too. Yes, I do like sushi from Whole Foods, but if you can't do better than them... then something is wrong. The staff here, granted Asihi is still rather new, was no where near as nice and welcoming as other places. Finally, I personally find that overall they are lacking a lot of variety on their buffet as a whole compared to Koi. So although Koi may be a little more expensive, and is all the way up in Hermitage, Asihi still can't hold a candle to it. I was not impressed and will not be returning to Asihi any time soon.

    (2)
  • Todd N.

    $10 buffet with good food. The sushi is simple but good. They have real ice cream that you can scoop as much as you like at the end

    (5)
  • Carlos C.

    This restaurant is by far the best Asian buffet style option in the whole Bellevue-Charlotte pike area. Very clean, good service, well priced, and the food is good too.

    (3)
  • John F.

    Best Asian buffet I have found in Nashville. The service is fast and price is very fair.

    (4)
  • Suz J.

    Grilled chicken and beef and vegetables can be cooked just for me at Asihi Asian Cuisine. Also there is an Asian-american all-you-can-eat setup if I'm in a hurry and can't wait for table service. Hibachi beef is better than the sushi but the sushi is okay.

    (3)
  • BJ S.

    A very typical, low-end All-In-One Asian buffet. The food is pretty bland. The fried selections have a very strong grease flavor -- not overly greasy, but the oil they use is either old, poor quality, or Valvoline. A couple of items like the roast chicken (not very Asian) and the frog legs (only try them if you see them put out fresh, _hot_ ones) are not bad. However, for the most part I would not go back for the food. This is really the "Shoney's" of Asian. I have brought home frozen Asian TV Dinners from Publix that had more flavor. I would gladly pay 50% more ($15 versus $10), and would be a regular customer if they would just get a chef who ensures that the food is flavorful, properly seasoned, and more authentic. I know it is possible for a an Asian buffet to get it right. On a few driving trips to and from Florida, we have stopped at a couple of really wonderful places in Georgia with lots of fresh, flavorful dishes -- they even had prawns with the heads on! Further, not one of them had Pizza on the buffet. I give Asihi two stars because I did not see any bugs, and none of us got sick after either trip to the place. Parting Thought: You know you are in trouble when the Asian restaurant has Pizza on the buffet.

    (2)
  • Seth N.

    Good quality for an all you can eat so long as you don't come in right before closing. Friendly staff and tasty food. I will definitely return.

    (4)
  • glenn s.

    Been there twice. both times I noticed someone checking temperatures on the buffett several times, I have never seen this before. The food was not old but I did go at noon time. It was very fresh. They didnt put a lot out and they were very good about monitoring the buffet and keeping things fresh. I have gone to several Chinese buffets in this area and this one is excellent in comparison. Some people have commented on bad attitude but I would like to point out that Asian's are a quiet people and may come across as rude to us southerners that are overly friendly and chatty with people. Its just a cultural indifference. The quality of the food is excellent for being buffet style. I was very impressed with the way they monitored the food and checked temperatures. That means a lot to me. It shows they care about quality and health concerns. I will be going back.

    (4)
  • Deepak B.

    Sushi ok. But not a fan...

    (2)
  • Lucy L.

    My husband and I had eaten here a few times before we decided to never come back. Yeah the food is not great, no sashimi option and the hibachi grill guy is unfriendly but the reason we decided to not return has to do with oysters. We came in for lunch and apparently they were setting up for dinner shortly after we got there because as I made my final round for dessert I spotted oysters that had just been put out. I grabbed a couple for my husband and dropped them off as I continued looking for dessert. When I headed back a very upset looking husband informed me we were leaving. Apparently while I was away the waitress had come by and tried to take our check to add the cost of dinner on it. When my husband inquired why he was informed that the oysters are for dinner only. He told her that we didn't realize that but her only solution was to charge us or take the plate away from him. Incredible. On the way out we informed the manager ( owner?) that we would not be returning due to what happened and she responded by telling us that is why there is a sign by the oysters. I let her know that when I grabbed them the sign was not up yet so we had no idea. No one seemed to care that they caused a misunderstanding and they made no attempt to resolve it with any modicum of customer service. The better option would probably have been to explain they are for the dinner service so we know for next time and offer to let us have them this time -- not take away our food!

    (1)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

Categories

Pizza

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Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Asihi Asian Cuisine

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