TGI Friday’s
1705 Gallatin Pike N, Madison, TN, 37115
TGI Friday’s Menu
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Appetizers
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Burger and Sandwiches
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Dinner
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Drinks
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Pasta
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Smoothies
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Soups & Salads
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Starter
Diabetics at TGI Friday
If you're a diabetic, then you must be extra careful while dining at TGI Friday. Try the salad menu at TGI Friday to keep your sugar and sodium intake in check. Soups are great to keep you full and satisfied without munching on the unhealthy greased meat-based dishes on TGI Friday menu.
Foods to Avoid at TGI Friday for Diabetics:
Sugar and sodium intake are crucial if you have diabetes. While the salads are the best option for you at TGI Friday, it is recommended to avoid the Pecan-Crusted Chicken Salad containing over 1000 calories and 1,650mg sodium. Also, skip Warm Pretzels with Craft Beer-Cheese dipping sauce as it contains more than 3000mg sodium. It is wise to skip the dessert for diabetics, especially the Brownie Obsession topped with Vanilla ice cream, caramel sauce, and pecans.
Food Suggestions for Diabetics at TGI Friday
Mozzarella Sticks with Marinara Sauce
Nutritional Facts: 560 calories, 33g (Tans. Fat 1g & Sat. Fat 16g), 790mg sodium, 37g carbs, 2g sugar, 6g fiber, 27g Protein
Chicken Caesar Salad with Grilled Chicken (Lunch portion) with Caesar Dressing
Nutritional Facts: 310 calories, 28g (Tans. Fat 0g & Sat. Fat 6g), 800mg sodium, 38g carbs, 3g sugar, 2g fiber, 11g Protein
Kids Meal Chicken Sandwich
Nutritional Facts: 310 calories, 14g (Tans. Fat 0g & Sat. Fat 3.5g), 700mg sodium, 26g carbs, 3g sugar, 2g fiber, 22g Protein
Kid's Side - Seasoned Fries
Nutritional Facts: 320 calories, 16g (Tans. Fat 0g & Sat. Fat 3g), 810mg sodium, 40g carbs, 0g sugar, 5g fiber, 5g Protein
Kid's Side - Fresh Fruit
Nutritional Facts: 45 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 12g carbs, 10g sugar, 1g fiber, 1g Protein
Coffee Bean & Tea Leaf® - Tea - English Breakfast
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Coffee Bean & Tea Leaf® - Tea - Mint Green
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Healthy Meal suggestions for T G I
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Appetizers
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Burger and Sandwiches
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Dinner
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Pasta
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Smoothies
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Soups & Salads
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Starter
High Blood Pressure at TGI Friday
Most foods served at TGI Friday are high in sodium and could be a health risk if you are concerned with your blood pressure levels. You can always opt for salads or soups. However, you must check the sodium levels in burgers, sandwiches, appetizers, and desserts before ordering.
Foods to Avoid at TGI Friday for High Blood Pressure
While the salads are healthy at TGI Friday, you must skip the Pecan-Crusted Chicken Salad. You should also avoid Jack Daniel's Ribs and Shrimp at TGI Fridays for its high sodium content. Appetizers are the best to ensure that you don't eat too much while dining outside. However, you must skip Warm Pretzels with Craft Beer-Cheese Dipping sauce as one serving of this contains over 3000mg sodium.
Food Suggestions for High Blood Pressure at TGI Friday
Caesar Salad with Breadstick with Caesar Dressing
Nutritional Facts: 440 calories, 31g (Tans. Fat 0g & Sat. Fat 7g), 720mg sodium, 33g carbs, 4g sugar, 3g fiber, 9g Protein
House Salad with Breadstick
Nutritional Facts: 220 calories, 8g (Tans. Fat 0g & Sat. Fat 3.5g), 330mg sodium, 29g carbs, 5g sugar, 3g fiber, 8g Protein
Kid's Dessert - Vanilla Ice Cream
Nutritional Facts: 460 calories, 26g (Tans. Fat 0g & Sat. Fat 17g), 170mg sodium, 39g carbs, 5g sugar, 0g fiber, 6g Protein
Kids Meal Pasta & Marinara
Nutritional Facts: 240 calories, 2g (Tans. Fat 0g & Sat. Fat 0g), 150mg sodium, 46g carbs, 7g sugar, 4g fiber, 9g Protein
Kid's Side - Carrots w/ Ranch 150
Nutritional Facts: 150 calories, 14g (Tans. Fat 0g & Sat. Fat 2.5g), 340mg sodium, 7g carbs, 3g sugar, 1g fiber, 1g Protein
Coffee Bean & Tea Leaf® - Coffee - Black/Decaf
Nutritional Facts: 5 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 5mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Espresso
Nutritional Facts: 5 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 5mg sodium, 1g carbs, 0g sugar, 0g fiber, 0g Protein
Healthy Meal suggestions for T G I
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Burger and Sandwiches
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Dinner
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Pasta
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Smoothies
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Soups & Salads
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Starter
High Cholesterol at TGI Friday
Fat and calorie count are normally high at American diners and TGI Friday is no exception in that case. Too greasy and fried items will not only boost your calorie intake but also increase your bad cholesterol levels. You should make smart choices while dining at TGI Friday if you have cholesterol issues.
Foods to Avoid at TGI Friday for High Cholesterol
TGI Fridays are also famous for their ribs and steak. However, it is in the best interest of those concerned with high cholesterol to stay away from Jack Daniel's Ribs and Shrimp. Desserts are a big NO for you if you are worried about your high cholesterol levels. It is recommended to skip all kinds of desserts, especially the Brownie Obsession. You should also skip the meat burgers and sandwiches at TGI Fridays as these items are high in saturated fat which can elevate your LDL levels.
Food Suggestions to Maintain Cholesterol Level at TGI Friday
Traditional Wings BBQ
Nutritional Facts: 500 calories, 24g (Tans. Fat 0g & Sat. Fat 7g), 790mg sodium, 29g carbs, 24g sugar, 1g fiber, 44g Protein
Grilled Chicken Pecan & Blue Cheese Salad (Lunch portion)
Nutritional Facts: 480 calories, 21g (Tans. Fat 0g & Sat. Fat 5g), 870mg sodium, 30g carbs, 8g sugar, 10g fiber, 66g Protein
Chicken Fingers with Honey Mustard ((Hand-Breaded)
Nutritional Facts: 440 calories, 33g (Tans. Fat 0g & Sat. Fat 6g), 700mg sodium, 26g carbs, 8g sugar, 1g fiber, 11g Protein
Kid's Side - Side Salad
Nutritional Facts: 45 calories, 2g (Tans. Fat 0g & Sat. Fat 1g), 90mg sodium, 5g carbs, 1g sugar, 1g fiber, 2g Protein
Kid's Side - Mandarin Oranges
Nutritional Facts: 60 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 14g carbs, 14g sugar, 1g fiber, 1g Protein
Coffee Bean & Tea Leaf® - Tea - Apricot
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Coffee Bean & Tea Leaf®
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Healthy Meal suggestions for T G I
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Appetizers
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Burger and Sandwiches
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Dinner
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Drinks
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Pasta
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Smoothies
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Starter
Q & A on TGI Friday
Can Vegans eat on TGI Friday?
TGI Friday has launched Vegan food options The Beyond Meat Cheeseburger, fries and salads which can be enjoyed by vegan lovers. Though we would advise you to get confirmation from the server at the TGI Friday outlet before ordering the food item.
Does TGI Fridays have vegetarian food?
TGI Friday have options of burgers made from plant-based ingredients which are grilled and seasoned with cheddar cheese, red onions, tomatoes, pickles and lettuce. One can also go for fries, salads or juices.
Does TGI Friday have happy hours?
The happy hour on TGI Friday happens every Friday. Chief marketing officer of TGI Friday says that “people now don't operate on a 9 to 5 schedule”. Thus the company is giving out one whole day when customers can enjoy their favourite meal at pocket-friendly rates.
Is TGI Friday closed on holidays?
TGI Friday is opened on most of the holidays except Easter Sunday and Christmas Day.
What are TGI Friday Opening and Closing Time?
The American restaurant chain is established on some of the largest cities like Miami, Las Vegas, Boston, New York, Atlanta, Dallas, Houston etc. TGI Friday regular restaurant hours from Monday to Sunday is 11:00 AM – 01:00 AM.
How do I find the nearest TGI Friday Restaurant?
There are over 800 TGI Friday restaurants in the United States. The best way to search the nearest TGI Friday location is by using our Restaurant Listings Directory.
Sorry, No Coupons available for this restaurant.
About TGI Friday
TGI Friday is a casual dining American restaurant chain founded in 1965. The term “TGI” is an acronym for Thank God It's and together the name of the restaurant is often announced as Thank God It's Friday. Over the years of its existence, the TV commercials and other advertisement streams have also twisted the phrase a bit and used it as Thank Goodness It's Friday. The restaurant serves alcoholic beverages primarily. However, they are also known for their low-carbohydrate and low-fat menu items to promote a healthy lifestyle. TGI Friday also offers gluten-free items on its menu for those with gluten intolerance.
Besides the cool name, TGI Friday also has an interesting background story of its origin. The founder of the restaurant Alan Stillman lived in a New York-based neighbourhood full of a young crowd, especially girls from the airline and fashion industry. He started the first TGI Friday restaurant in New York in the hope of meeting single women as there weren't any such public place for young men and women to meet. He invested $5000 on his own and borrowed another $5000 from his mother to buy a bar named The Good Tavern and renamed the premise to Thank God It's Friday, inspired from an expression during his time at Bucknell University.
Healthy Food Options at TGI Friday
TGI Friday is a casual dining American restaurant chain serving burgers, sandwiches, steaks & ribs, salads, soups, and desserts. You got to be somewhat cautious while dining at TGI Friday if you are health conscious. You can always opt for light items such as salads or soups to start with. You can also prefer seafood over chicken or other meat to ensure a healthy meal at TGI Friday.
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Address :
1705 Gallatin Pike N
Madison, TN, 37115 - Phone (615) 612-6025
- Website https://www.tgifridays.com/
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : Yes
Best Nights : Fri, Sat
Coat Check : No
Smoking : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Drive-Thru : No
Caters : No
Categories
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
McDonalds is the most popular fast food burger restaurant serving different types of burgers in the United States. On the other hand, there are several restaurants such as Burger King are famous for serving the best hamburgers in the United States. Most burger restaurants in the United States often serve hamburgers with French fries and other condiments. If you have a liking for burgers in the United States, then you won't be disappointed. You can easily find the best burger restaurants in your city on our Restaurants Listings directory. Check the reviews and ratings of the top burger restaurants and savor yourself with the best hamburger in the city.
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Elizabeth N.
I wish I could give this place less than one star. We aren't familiar with this side of town, so we stopped in yesterday for lunch thinking it would be reliably mediocre, but fast. The service was so bad, we didn't leave a tip. And that's from two people who waited tables and managed restaurants for several years. Our server was slow and inattentive to the point it seemed intentional. We almost had to jump out of the seat to get his attention just so we could find out if our food was ever coming. At one point my husband remarked that it felt like we were being held hostage. No food, no service, can't leave without paying. The food was terrible, but that's to be expected at a chain restaurant. Simply awful. Avoid this place at all costs. There are literally 10 other chain restaurants within a quarter mile. Pick any one of those.
(1)Christy L.
Decent experiance. I ordered a southwest salad asking only for them to leave one thing off, but when I got it they had left off several things. No big deal since they happily brought me plenty of what they left off. Would still go here again.
(2)Eric B.
Well this place has gone through some major management and staff changes over the past year and a half or so. The current crew is back to the old standards which were high and are again.
(4)Richard S.
I was at this restaurant the day before they received the lowest Health Department score in years! I was so bothered that I sent an e-mail to their customer service section on their website. Not an answer or response. I then wrote the President in Carrollton, TX asking what was being done about it. NOTHING... Not even a courtesy telephone call from his office or the local district manager. IF YOU WANT TO EAT AT A FILTHY RESTAURANT... THIS IS THE ONE! I WOULD NOT EAT AT ANY MIDDLE TENNESSEE FRIDAY'S!
(1)Coley H.
Not bad. Not the best... But it's a major chain in Rivergate, so my expectations were low to start. However, our servers and bartenders were well-mannered folk and the atmosphere was alright. For a weekend the service was quick and satisfying.
(3)Victoria C.
The food and service at this store are horrible! My husband and I have tried this location a few times, and will never go back. If you are not a friend of someone that works there, you get horrible service.
(1)Jim B.
We ordered our food over an hour ago, still not here! We've talked to the manager, and nothing has been offered as compensation. I'm not looking for a free meal, but 2 tables came in after us and have eaten and left! I will NEVER go to another Friday's again! Cause in here, it's always awful service! New slogan for ya!
(1)Keleen C.
It's gotten better than some the reviews say. Ask for allen or cary at the bar. Sometimes they are slow in service but never with the drinks at the bar. Food is almost always perfect.
(4)Sammie P.
My boyfriend and I recently are here for a date night. He recently got a job here, so we wanted to check it out from a customers view. We went on a Friday at dinner time, so it was pretty packed. We got seated daily quickly and got drink orders taken quickly. The food was amazing, mashed potatoes are extremely creamy and the steak was cooked exactly how I asked. Our server was very nice, he did forget out silverware which would be our only 'complaint.' Over all great experience and defiantly worth it.
(4)Brady B.
The only reason that I don't give one star is due to the freak winter storm that rolled through the night before so the management thought it would be dead for a 2nd night and told half of the staff to stay home. Wrong. They were slammed. We got our drink/appetizer orders taken quickly but waited almost 30 minutes and only received 2/3 drinks. The 3rd drink came with our apps (another 20 minutes which meant that it took 40 minutes to get our apps) upon which we ordered another 3 drinks since we felt that it could take an hour to receive our 2nd round of drinks. Much later (over an hour since ordering) our meals came. It was typical of any franchise like Red Robin or Applebee's. My burger was fair. Nothing special about the flavor which is probably a good thing for chain restaurants. It was only warm when I received it so it probably sat for awhile before I received it. Our waitress was awesome as she was slammed to the gills with tables. I imagine that she would be wonderful to have serving you if they had enough staff. After we complained due to wait time, the manager explained why they were so slow to serve that night and gave us all free deserts and knocked a little off of our bill which made up for a little bit of wait time. I'll try this location again if/when we come to Nashville for another trade show.
(3)Picola H.
2 weeks ago I ordered a jack Daniels burger to go when I got home the bottom of the burger was burned I called and was told I would be taken care of on my next visit.... today is my next visit. ... ordered the jack daniels ribeye steak medium/medium well I get a very thin & over well done..huhhh I can't win for loosing with this place.... but I will say that the very very first time I orders the JD burger it was really good but that's been the only time I've had s omenthing good here. I would not come back if I have to pay. I Gave a star back my replacement steak dinner turned out great.
(3)Tiffany C.
Visited this location last night before heading to a small-venue concert. Won't make that mistake again. My friend and I seated ourselves in the bar area (the restaurant as a whole was pretty empty) and proceeded to wait about 15 minutes for the serve to greet us. We placed our drink order and perused the menu. We waited another 10 minutes to get our drinks. We placed an order for appetizers only. Nearly 30 minutes later we had to flag down a different server to check on our food because our server was across the bar sitting at a table with people, deep in conversation. The new server brought the food out, transferred the check to herself and gave us a small discount for the trouble. (Of course, that didn't help the pain of finding out one sangria was nearly $12. The drinks are not proceed on the menu.) My buns for my two tiny sliders (@ $8.00) had the texture of having been microwaved. If anyone has ever put bread in the microwave, you know it has the texture of cardboard as it cools. We began to run late, asked for the checks and had to wait again for the server to find change. Yeah.... I won't go back to that place when I have somewhere to be....
(2)Gary H.
I wish I had read the reviews before coming here!!! First off, the hostess and host didn't seem to know what they were doing when we walked in the door. When the host finally figured out he needed to look at his clipboard to see what tables were available he said it would be 10 or 15 minutes, even though we could see MULTIPLE open tables. I asked "why" since the tables were open and he said they needed to be cleaned. I said, forgot it we will war in the bar since it's open seating. Finally the bar keeper came over and took our drink order. A waiter kept running back and forth and choosing who he was going to wait on, never mind that the (2 different tables) came in AFTER we did. The same bar keeper finally came back and took our order. The appetizer arrived and we still did not have silverware. We had the boneless buffalo wings which were actually good. I ordered the Pecan Crusted Chicken salad for my meal which was decent. In a few words THE SERVICE HERE IS TERRIBLE!!! The only reason I have 1 star is because the food was pretty good overall.
(1)Robby M.
This used to be one of my favorite places to eat, but times have changed, I ordered steak and half rack of ribs, ribs were awesome, steak not so much, my steak was almost cold, warm at best and on top of that it was tough to even cut, I'm easy to please when it comes to food, but this was unacceptable, service was just ok. My girls dinner was the same way, she got the same thing. First time she ate there, she was disappointed.
(3)Greg V.
No silverware was given to us until we asked. The cheese sticks were bland and flavorless. For the main coarse we received mashed potatoes that stuck to the plate and looked as like something you would get in a school cafeteria. I asked the steak medium well and got medium. The server was nice and the table was clean. Overall I did not get what I paid for. The food was comparable to Shoney's quality.
(2)Laila S.
This is one of my favorite chain restaurants when you are not in the mood to really explore. We went last Friday (fitting) and although there were ppl waiting for a table, the bar was almost empty so we sat there for dinner. (I never understood why ppl hate sitting at the bar to dine, I love it!) First off, we got our drinks asap and since we are sitting right there, I felt we got special attention to our drinks. (I had the Bee Sting and if you like bourbon, this is the drink for you) I went with the bartender's favorite pick (Cajun Pasta) that choice would have never even crossed my mind as something to order, but it was Friday, it was a long week and I didn't care to make choices. It was actually pretty good, chicken and shrimp, with heat but not too much to blow me out of the water. My friend had the flat steak, which she said was one of the best steaks she's had in awhile. We had a very nice time, relaxing and fun with non stop chatting. We were in and out in about an hour. Yay!
(4)John M.
Ate here over a year ago and swore this location off because of dirty restaurant and horrible service. We like Friday's and routinely eat at other locations. Well, we were in the area today and we decided to give this location a second chance. We were seated quickly but the restaurant still has a dirty feel to it, which was supported both times by the clientele. Anyway, we ordered and the server didn't write down our orders (either lazy or showing off). Seemed like we waited forever to get our food but we were hungry so may not have been that long. Anyway, when the food came my 4 year old's order was completely wrong. I just wish they would swallow their pride and write the order down. They were quick to get the correct order out and they let us keep the wrong order, which was nice but I still would rather have what we ordered the first time. Maybe we'll give it another shot in a year or so.
(2)Joe S.
Run, run away as fast as you can. I don't have the patience to write everything I want to say but I was waiting for Gordon Ramsey to come out and shut it down. Last time visiting this place.
(1)Laura L.
You'd think a 2:30 lunch would render better food and service, you would think. We sat at a table at the bar, the service was decent. The bartender was polite and friendly but did move at a snails pace. But the food. Meh. We remembered pretty quick why we don't eat here and would not have if we didn't have a gift card. The Korean beef tacos were inconsistent. There was about 2 oz. of meat TOTAL! and cucumbers on only one of the three tacos. It was mostly lettuce and sauce and the rice was HORRIBLE so I asked for sweet potato fries. They were really good but a tad too salty. My husband, Dude, ordered one of their burgers, can't remember which and I had a bite and it was forgettable. There is more but I think you get the idea. Stay away. Not that great but I didn't feel like I was going to get a disease. I guess that's good.
(2)