Amigo Mexican Restaurant Menu

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  • Donna R.

    We get take-out a lot from this location. The food we actually get is great. We are a family of four. (2 adults and 2 children) we spend about $25 - $30 which is great. The staff is not personable at all, so if that's what you are big on this its not the place for you. They are more like robots just doing a job. The food being so good is why we go back, BUT there is something missing about 1 out of every 3 trips. I have never complained though so that could be why my problem has not been resolved. That being said, PROS: Great food & prices CONS: accuracy and service

    (2)
  • Carrie Neal W.

    Two words: No Bueno. Not even close to living up to the "warning" tag line on the window that their food may become addictive. Slow on a Monday, the problems were: terrible food, totally apathetic server in a barely occupied restaurant, and terrible food. The cheese dip was the only good part. Dry, overcooked beef in my steak fajitas (one of the around $6.99 lunch specials) and they were just served on a hot plate, no skillet, which made me think the plate had been put under a heat lamp and the meat put on it. Eh on the trimmings. Decently juicy chicken on the Guadalajara plate and the melted cheese over it and the rice made it almost good, but the whole thing was a good idea that just didn't get there. Alas, my search for good (preferably divey) Mexican around Chattanooga continues.

    (1)
  • Barbara N.

    It looks like its been a while since anybody reviewed this location. Our party of six was seated quickly. Our waiter was immediately at the table for drink orders. He was friendly and returned promptly with correct drinks. The prices were reasonable and the food was pretty tasty. The ground beef used in several dishes was seasoned well and was not greasy. The queso had good flavor but was a little thin and runny. Chips were fresh and crisp without being greasy. The salsa had a mild heat. The shrimp nachos supreme were loaded with shrimp and a full order was more than one diner could eat. The chile relleno was stuffed with meat and cheese. All in all, it was an enjoyable meal. The server was attentive and kept the drinks filled. Management stopped by the table to check on the food and the service. The amount of food for the money was definitely a positive. Negatively, the food and plates could have been hotter from the kitchen. The restaurant is in a strip mall. The decorations and lighting could be better. The restaurant was clean and there were several families seated.

    (4)
  • Al S.

    Very friendly staff. Good food and great drinks (can you say Margareta?)! Check it out!

    (4)
  • Karen H.

    Fantastic food and service. We go out of our way to eat at this restaurant. It's the best Mexican food on this side of town. They have very good lunch specials too. Great drinks as well.

    (5)
  • Autumn D.

    Great food and drinks! Excellent service just an over all great experience!

    (5)
  • Sia G.

    I know everybody in Chattanooga seems to love this place but I've been 4 times at 2 different locations and all I've experienced is cheese drenched "mexican" food and dirty restaurants with un-attentive staff.

    (2)
  • Trevor H.

    Have the special guadilihara and a Jose's mug!

    (4)
  • Kyle B.

    Things have obviously gone downhill since the last time I reviewed this place. My food was a big congealed glob of grease and cheese and anything that was supposed to be crisp was soggy. As usual, the service was slow. I don't think I'll be back again. There are far better options in the Chattanooga area.

    (2)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Loud
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : Free
    Has TV : Yes
    Waiter Service : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Amigo Mexican Restaurant

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