El Vaquero Mex Restaurant
316 NE 2nd St, Madison, SD, 57042
El Vaquero Mex Restaurant Menu
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Visit below restaurant in Madison for healthy meals suggestion.
Visit below restaurant in Madison for healthy meals suggestion.
Visit below restaurant in Madison for healthy meals suggestion.
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Address :
316 NE 2nd St
Madison, SD, 57042 - Phone (605) 427-0084
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Opening Hours
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Specialities
- Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Street, Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Very Loud
Alcohol : Beer & Wine Only
Outdoor Seating : No
Waiter Service : Yes
Caters : No
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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C F.
Great food friendly staff. Actually ran into a waiter that lived in my hometown. First time in SD and never thought I would ever see anyone I knew. I live in an area of many good Mexican food restaurants, very few as good as this. The dishes are hot, tasty, and fresh. Salsa is homemade and amazing. Got to try this place. I'll def be back. The booths are very colorful with very cool artwork too! Great selection of beers, fajitas are fantastic!
(5)Nicholas G.
Run. Run far, far away. El Vaquero isn't the oasis of Mexican food you've been hoping to find. As a college student attending DSU, sometimes I have ideas that aren't always the greatest. One of my worst mistakes? Going to El Vaquero more than once. The food is just awful. Sure, there are free chips and salsa with your meal, but that's seriously the best part. The rice and refried beans that accompany every meal taste like they've been made days ago. They're both stale, and the rice is practically mush. Some of the entrees are alright. I somewhat enjoyed a chimichanga I had there, but that's about it. Don't. Just don't. Head to Jackies in Sioux Falls if you're looking for some decent Mexican food.
(1)Jackie P.
You're not going to find any other Mexican restaurant more authentic- both edible and environmental- to El Vaquero in south east South Dakota. I know, I'm from 70 miles north of the border and have been looking! While some dishes are a bit weaker then others, The steak fajitas, burritos, and enchiladas are excellent so far. The salsa is freshly made. And you can call in an order and pick up the food. I'm a big fan.
(5)Kody W.
Whenever I happen to be in town I have to make a stop for the amazing salsa and fajitas this place offers. The environment is authentic and festive. The restaurant is colorful and upbeat with fast service and kind servers. As I type this traditional music is playing in the background on the radio in the kitchen. This is my favorite destination to get a taste from south of the border this far north. If you go you will enjoy.
(4)Dillon D.
I don't eat red meat and so I ordered a "safe" option of Shrimp Quesidilla. I'll admit we were in a hurry and I was put on the spot, so I did not read the description. When it came, there was more sausage than shrimp on the quesidilla. I explained I don't eat red meat, how I didn't think there would be sausage, and asked if I could get a shrimp quesadillia with just shirmp. The waitor said no, but there is a burrito. I ordered the burrito, which was really good. When the bill came, it was $19 for the burrito (I did eat) and the Quesidilla (which I did not eat). I was frustrated at myself for orerding it without reading the description and them for not at least taking the "mark-up" off the item I couldn't eat. Restaurant is also VERY loud.
(3)Michael B.
Great salsa. Nice selection of Mexican beers. Pretty good food!
(3)Matthew M.
Great food! The restaurant isn't pretty, but the service is good. I would recommend the steak fajita dinner, you can make two meals out of the dinner.
(4)