Eno’s Pizza Menu

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  • David P.

    We ate here after finding our pizza place of choice was closed until later in the afternoon. The pizza was very average. The toppings were pretty good, and the edge of the crust was nice and crisp, but the bottom crust was very soft and tasted soggy. There was a tip jar at the ordering counter, which was fine, but they also had plastic glasses on the table which said something like "If you liked the service, please leave a tip, if you didn't, please let us know". I don't remember the exact words, but it was something like that. Basically, it was saying either put money in the jar, or talk to us. We already put money in counter jar, but this almost made us feel obligated to leave more. Inappropriate in my opinion.

    (3)
  • Andrew M.

    Pizza was CRAZY expensive, especially when you add the 10% surcharge for parties of four or more (yes, insanely, that includes takeout). There are tip jars in literally EVERY corner of this place, begging for you to throw more money at them. We made the mistake of stopping here because they were open late...BIG MISTAKE. The taste of the pizza was so-so, but the lack of plentiful toppings is embarrassing. The owner of this place is clearly intent on milking every penny out of the tourist crowd, and he/she has created an angle to do so for every part of the transaction (they even charge you $3 to use your debit card). Hopefully enough people will read the reviews here and steer clear of this place.

    (1)
  • Donna F.

    We ordered from here in spite of the reviews because we had been driving all day and our hotel said they would deliver. Big mistake. This place is way over priced. Just under $50 for two 13" pizzas. For that price I would expect it to be the best pizza I've ever had. It was just ok. And they only take cash. I don't know how they stay in business.

    (1)
  • Driven W.

    Friendly staff, but the turkey sandwich was not very good. The turkey resembled bologna, and you only get one slice, one! And the bread was blah. If they were smart they would offer pizza by the slice....but no...

    (2)
  • Steven R.

    Too expensive. Large pepperoni and two personal cheese and "chef" salads were over $42 plus tip. The salad was a total joke- iceberg, tomato and onion. With turkey lunch meat maybe 2 slices and horrible ranch. It came fast enough, service was acceptable. Would rather have little Caesars or dominos really. Bad part is that it smelled GREAT from outside. Clean enough and not crowded. If you care about pizza, steer clear it was meh at best.

    (2)
  • David A.

    Place was expensive and I even missed the 10% charge. It was kinda annoying that refills cost 50 cents and they do not accept credit cards. Staff was friendly and they managed to get our pizzas done pretty quickly. Pizza was solid but nothing special. I didn't really like the crust very much, it almost seemed as if it wasn't cooked all the way. Maybe this is why the pizzas were done so quickly.

    (2)
  • Annabelle W.

    I'm bummed out that the previous customer had such a bad experience. This place is great. If you're looking for artisan pizza, sure go somewhere else -- this place is no frills, casual, family-run, friendly, and has tasty pizza. We ordered a chef's salad and a pizza with a million toppings, and all were present under a generous layer of cheese on top. It came out really fast, which was fantastic. The food is basic, but totally hits the spot. Bob and Enola, the owners, are super kind and friendly and will offer assistance, scenic routes, or places to check out in and around the area. They also have a map on the wall with pins in it from where everyone is from who passes through, and its incredible to see how many people have stopped by -- nationally and internationally! If you want to add to it, just ask for a pin from behind the counter and they'll happily hand you one. We had a tasty and fun time. Oh, and they have beer too. Perfect.

    (5)
  • Jillian C.

    Overpriced frozen pizza that they pop into the oven. Our crust was burnt. Plastic plates, cheap everything else. Cash only. No credit cards, and $3 convenience fee for debit cards. $28 for an 11" pizza, 1 beer, 3 waters and two dishes of ice cream. We were trying to avoid a chain restaurant and got burned.

    (2)
  • Barry H.

    Very expensive. What adds to this pain is they do not accept credit cards. You can use s debit card for a $3 surcharge though. . Yikes! !! Ordered a medium calzone with a drink. . $23.00!! Ouch. The good quality was good. . Not great. Calzone was good size though. .. tasted 6 out of 10. Look for another pizza joint. . Please

    (3)
  • Mo A.

    This pizza was amazing!! Better than homemade! You can tell the dough is made fresh and the service is great. Good selection of beverages and good prices. Would DEFINITELY come back every time I am in the area! 6 stars.

    (5)
  • Ana R.

    Good enough when you're starving and nothing is open. The dinning room was closed so we ate the pizza outside. The cheese bread is just a white pizza basically. Our pizza was supposed to have pepperoni but we were offering a dollar for everyone you could find... It was that lacking and they place them under the cheese as if making you play FIND THE PEPPERRONI! We were not impressed.

    (2)

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Map

Opening Hours

  • Mon :11:00 am - 11

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : No
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : Yes
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Eno’s Pizza

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