Tony’s Pizzeria and Ristorante Menu

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  • Renee M.

    Had the stuffed pizza. Plenty of toppings and the sauce is great! Service was great.

    (4)
  • Russ R.

    Stopped in a few times on the weekends and understandably so, they're busy. But I had a chance to pop in for lunch on a Thursday, and they were mobbed! Worth the drive just for their Chicken Florentine Pizza alone. Excellent.. Must try for anyone out there

    (5)
  • Ed M.

    Amazing service. Huge menu. Good prices. Not really my type of pizza, but, that being said, it's still pretty good. The reason I'm going 4 stars is really the rest of the food and the service. I've never had a bad experience and we've even been able to bring the baby with us.

    (4)
  • Keri G.

    My go-to pizza place in So County. It's your typical local pizza place that serves up a really good pie. My favorite is just a pepperoni pizza. I love the crust on their pies too--nice and fluffy. They offer delivery, takeout and eat-in, where there are some beers on tap too. It's nothing too fancy and on a week night, you'll probably find a local sports team in there getting their grub on. Great place!

    (4)
  • Mike S.

    The service and food are outstanding. Two thumbs up for Tina. She is a waitress that gets what good service is all about. A real hidden gem in Wakefield.

    (5)
  • Molly K.

    I would pickup on Mondays for the pizza sale and again on Wednesdays for the half price pasta! I always get the same thing, chicken Parm spaghetti, with a salad, Italian dressing, and a water. I have to say, we always have leftovers on Wednesdays from the big portioned meals. The waitress that we see pretty much all the time is super friendly and has my order down from memory which shows she listens! She's quick but friendly! Definitely recommend coming here especially on a Wednesday night. Even though it is a little crowed those days, it never takes too long to be seated!

    (4)
  • Eliza N.

    If you go to Tony's, you get a damn stuffed pizza. It's not a calzone... its heaven. Stuff that baby with plenty of topping options, my boyf (a local) and I typically get it with chorizo, olives, spinach, sundried tomato, banana peppers, mushrooms and sometimes pesto. They have jalapeños on the menu, but they are banana peppers... The service is pretty hit or miss. We have had a dirty plate once, but they were very apologetic. They do pitchers of beer which is nice. We haven't tried pasta dishes or anything but like... stuffed pizza... why get anything else?

    (3)
  • Annie H.

    I, being a local have visited Tony's MANY times. The prices just keep getting higher, and the portions smaller, the waitstaff more unfriendly. The last time I was there, I paid like $10 for an antipasto salad! The pizza is good, but I do prefer their competitors for take out though! If you go, get the cheese fries!

    (3)
  • Dave L.

    Went for lunch with 2 friends from work. Our waitress was harried and couldn't be bothered taking the time to get our orders right. 3 orders, all 3 were wrong. When I told her that my lunch wasn't what I ordered she mumbled "well I don't know what you ordered". Maybe if she'd taken 5 seconds to write down - steak sub deluxe - she might have known wtf I asked for. Isn't that what a waitress is supposed to do? So my friends orders were both completely wrong too. One ordered a chicken parm wrap and got chicken Caeser instead and a side of soup. The other ordered a BLT sub and it arrived without any tomatoes except for one little chunk. The waitress was made aware of the problems and took the food back. A minute later she returned with a sloppy chicken parm that was thrown together. She was asked about why there was a bowl of Portuguese soup on the table. She said my friend ordered it. No...none of us ordered soup. Maybe she has imaginary friends to play with her imaginary customers? A few minutes later she returns with my steak sub, which was pretty much cold at this point. All they did was throw some shredded lettuce and tomatoes on it. It sucked. At last the BLT came back, and instead of adding tomato as you would expect in something called a bacon, lettuce and TOMATO sub, they removed that lone vestige of tomato so that there was now absolutely zero pieces of tomato. While we laughed a lot about the absurdity of this, it was still really annoying. She couldn't have cared less, no "I'm sorry, I'll get this fixed", nothing. Didn't even check with us to see if things were okay or if we wanted more drinks or anything. We paid, no tip was given as shitty service deserves nothing. We all agreed that even when we did get our food it was less than good. Stay away, you'll be glad you did.

    (1)
  • Melanie G.

    For about four months in a row in the spring and early summer 2014 we got pizza takeout from Tony's once a week. We always ordered the $12.99 special which is a large pizza with as many toppings as you want. In the late summer we discovered Calvito's pizza and bakery which has a delicious large cheese pizza for $11. Tonight we decided to try Tony's again and I just called to order the $12.99 special and was informed that they don't offer that special anymore. She said they had a $13.99 price for their specialty pizzas so I ordered the Melanzana pizza which was always on their specialty menu. She then informed me that they didn't have that pizza anymore. I ended up ordering two 2-topping pizzas which came out to $31. Very disappointing since we used to spend $26 for two pizzas with about four or five toppings on them. It's tough when a place you depend on raises their prices AND removes things from their menu that are your favorites. Guess we'll stick with Calvito's in Narragansett instead.

    (3)
  • Rebecca D.

    Good spot to get pizza & fries. Not much else on the menu is worth trying. Service is hit or miss.

    (3)
  • Samantha S.

    I was hoping this place was good, it kind of looks like it would be one the nicer pizza places from the outside. 1st time I just got a couple slices and was not impressed. The cheese was rock hard and it reminded me of that ghetto Ellios brand frozen pizza my mom used to make me eat when I was a kid uggggh. I figured I'd give this place another shot, being that's so close to work. I ordered the vegetarian sub. Ordered a small and it came to $6.50 with tax which isn't cheap, especially since its just basically mushrooms, onions and peppers. It was a small, too small.. I'm used to ordering a small at any sub shop and its still relatively big. This was like a sandwich. The worst part was that it was completely soggy! It was a nightmare to eat. I should of brought it back.. The favors were okay but how hard is it to cook some onions and mushrooms. They also didnt charge me for a side of blue cheese which is why they're not getting one star. however the blue cheese dressing was terrible too This place does however have beer so I guess if I was held at gun point to eat there again I could get drunk and the food might taste good.

    (2)
  • Malissa R.

    Beat the clock Mondays! What time you order is what you pay. Great pizza, other food just ok.

    (3)
  • J M.

    I've been to Tony's many many times. I cannot understand for the life of me why other people find Tony's so bad. I've NEVER had a bad experience. Food in-house is ALWAYS fresh and delicious. The menu could be a bit more diverse, but for basic pizzaria food and other specials, I've have been happy every time. In fact, anyone I've gone with has also been happy. In Springtime, this place is slammed by softball teams and such, but they alway carry it off delitefully. The wait staff has also ALWAYS been friendly, quick and perfect with every order. I think ONCE about 4 years ago, I got a pizza delivered a little soggy...but I ordered a bunch of soggy toppings. Mondays, the pizza price cannot be beat. There are also great specials other times of the week. We order almost weekly and have not had any bad experience at all. It's amazing to me that other people have had any problems. It's not gourmet food, but it's consistently delicious. It is one of the best pizza joints in town.

    (5)
  • Matt R.

    Best pizza Ive had since moving to the area. Wings are great as well. Wait staff was very nice and they have pretty good prices on beer and wine. Good spot to bring the family or just hang out with friends.

    (5)
  • Joe R.

    I've gotten takeout twice (today and ~4yrs ago) and don't think I'll go back again as, now I remember, each time I've felt jipped. While prices seem fair, know that they don't include side salad or bread as other places do. Takeout for one person cost almost $16. Portions are adequate but don't expect to have leftovers. Pasta sauce is very good. Pizza is average. Staff is rude. I got attitude when I asked for a plastic bag for the meal, salad and bread. They don't have bags so I had to balance greasy bags in my arms then put them on floor of car.

    (2)
  • Al C.

    The only true traditional "Pizza Parlor" in Wakefield Rhode Island. They even serve pitchers of beer which is something you see less of these days. If only the owner would invest in a jukebox, it would be an atmosphere that most would remember of the days of old. The pizza is good although can be a little inconsistent at times. I guess it depends who's running the ovens. You must eat the pizza there while its hot because for some reason when you get it to go or by delivery it loses its flavor. I have not been able to figure it out because usually pizza taste good cold. The service is always good especially if you are eating before a URI basketball game..they get you out on time everytime! The menu is huge and everything from salads to pizza to pasta and sandwiches are all a good value. Even though the prices have gone up it is still the best value in town. Places like these are hard to find in our area because businesses seem to overcharge here. This is a no frills good ole fashion pizza joint that is a staple for me and my family when we need a fix close to home without emptying my entire wallet. I would recomend giving Tony's a try. It's good.

    (4)
  • lois h.

    Sorry but once I had the worst food experience ever with a pizza delivered by Tony's.

    (1)

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Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Tony’s Pizzeria and Ristorante

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