Marino’s Pizza & Pasta House Menu

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Visit below restaurant in York for healthy meals suggestion.

  • Adam K.

    Very underwhelming. The chop steak (Philly-style cheese steak) was meaty but I barely noticed the provolone cheese; the mushrooms were not well chopped and presented as big chunks. After about 4 of the side fries, I had to push them aside. They tasted like they'd been under a heat lamp for over an hour; they were so dry. No amount of vinegar or seasoning was going to salvage them. I haven't tried the entrees, but based on this lunch experience, I doubt I'll want to bother.

    (2)
  • David B.

    Unpretentious but with a family style attention to detail. Good food, good price and good service. We'll be back.

    (4)
  • Celeste A.

    The Italian wedding soup here is the top of the scale. The pasta dishes are just ok but not remarkable. I would not make a special trip to go to Marino's but if you're stuck in York and need some food that's decent, decent food is here in abundance. Support the little guy instead of Olive Garden.

    (3)
  • David R.

    This is one of our favorite places to eat. We usually hit it in mid-afternoon when things are slow. Service is excellent, lighting is low, and the oldies background music not too loud. The Greek salads are super, according to my wife. I almost always get the ham roll (but without ham and with onion instead). I guess that makes it a pepperoni roll. The subs aren't anything to get excited about. We do like the pizza, too. This place hits us just right. We keep coming back.

    (5)
  • Carlos A.

    I've been eating at this restaurant for several years now. I cannot rate the pizza or stromboli, because the first time i went here i had a dinner that was fantastic. Every one since then has been great too. Can't bring myself to test the pizza because i don't want to miss out on another great dinner. The service has always been good, with the worst experience still being acceptable. (15% rather than 20%) Maybe if i can get to this end of town closer to lunch time, i will be able to make myself try the pizza :)

    (5)
  • Rich K.

    We couldn't decide on a place to eat pizza and we came across this place. We did read some of the reviews here but we still went. They do not serve single slices of pizza. You must buy a whole over priced extremely bland tasting pizza. It was some of the worst we have had. Their chopped steak sandwiches are terrible too. I can't recall if it was steak or chicken but water has more flavor. It is way over priced for what you get. Choose somewhere else.

    (1)
  • T S.

    We've been eating at Marino's for over a decade. Noticed a significant decline in the past two years. Dining in is not recommended. The place appears to be run and staffed by a bunch of teenagers. That would explain the slow inattentive service and lack of cleanliness. All I would recommend from Marino's is pizza through the take out window. Everything else is inconsistent and over priced. FYI - they have no clue what a fresh mushroom is!

    (2)
  • Gary M.

    Can't beat the pizza here, best in York in my opinion. The only thing that would give this 5 stars would be a little more chew to the crust, but this really, really picky. Other than the pizza, after going here for over 15 years, I've only had a salad. They have a great white zinn vinaigrette.

    (4)
  • Dan N.

    This is my kind of place. A small, family-owned Italian place with GREAT service and even better lunch specials. I had the meatball sandwich lunch special, and it was one of the best meatball sandwiches that I've had in awhile. Left this place full and happy for under $10.

    (4)
  • Jonathan H.

    Calzone was incredibly greasy and the dough was burnt. I got the mozzerella sticks as an appetizer and the sauce that came with it was way too chunky to dip. Everything is also over-priced. This place is famous because it's been around forever, but it's definitely not that impressive compared to other italian restaurants in the area. I think they've fallen off their game and the quality of food has dropped. Service was also slow and lackluster.

    (2)
  • C K.

    My girlfriend recommended this place after a morning of shopping at Target. Stand alone business next to York VW, basic no frills dining room. We stopped for a early dinner around 3:00 pm , we had a excellent server who was very informed about the menu items, staying on top of the refills and plates. Food was on the pricey side as other reviewed have stated. She got the chicken alexander which was chicken breast with spinach, ham, cheese with a alfredo sauce, good sized piece of chicken allowing for a doggy bag to take home. I ordered the veal parm with choice of sauce and pasta which I thought was really nice being able to pick between four sauces and six pastas. Veal had a very good breading, but was dark sliced unevenly and hard to cut even with a knife. Need to go to Santinos in Wyomissing Pa. and order the veal steak, that's a veal steak, cut it with your fork! When we return I will skip the veal and try another menu item with the chicken. PS: ordered a single meatball to sample, excellent meatball, very soft texture and served in a basic meaty red sauce.

    (3)
  • Anastasia B.

    I have eaten A LOT of pizza in my day (who hasn't, really?) and I can honestly say Marinos is the BEST pizza in all the land. So delicious. The cheese is perfect (not too much, not too skimpy), the sauce just right (tangy, but not overpowering), the crust had that nice fold-able quality without being soggy. The atmosphere is great, its just like you imagine a nice family run Italian place to be. There are always a bunch of kids around, so it seems extremely family friendly. They do serve all sorts of other Italian foods, but I have only ever had the pizza, and judging from that, I'm sure the entrees rock as well. The only downside to Marinos that I can tell is that thier toppings are a tad on the expensive side. I love you Marinos. Wish you were here.

    (5)
  • Bill H.

    Food has become over priced for what you get. Pizza is good but not for the price. Service becoming slow, Waited over 35 minutes for a stromboli to have the waitress finally coming to our table to say it is going to be another 10 minutes. We left. Wasn't worth the time of day to be over charged! Bill H.

    (1)
  • Giles C.

    Day in and day out consistency. Great pizza. Service and service staff are wonderful. Their pasta dishes are sometimes overpriced but you can split a plate or take home 2 days of leftovers. Sandwiches are pretty good and their Italian wings are really good. Soups are generally good. If they have Maryland Crab soup, make a point of showing up. You won't be disappointed.

    (4)
  • will r.

    food was always good, but the owners have priced themselves out of town... it's amazing that they have stayed open. there really cheap too.... dont go into every store and ask for a discount because you think you "deserve it"... this aint India...

    (1)
  • Kristine F.

    Unlike other reviewers I've eaten my way through their menu. Pizza is very good, but so are their subs, pasta dishes, Stromboli's and salads. They have a house dressing that is home made and just amazing. Another very nice thing is they have a drive through window, so you can order your take out and never leave your car. We always have great service when we eat there and take out is quick and convenient.

    (4)

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Map

Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Marino’s Pizza & Pasta House

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