OMELETTES: AS STATED ON MENU. ADD DATA FOR CHOICE OF TOAST
ONION RINGS
OTHER BREAKFAST SIDES:
PANCAKES/ FRENCH TOAST/ TOAST & JELLY
SALADS
SANDWICHES: as stated on menu
SIDE SALAD DRESSINGS:
SIDES:
SOUPS AND SIDE SALADS
START WITH 3 EGGS and HOMEFRIES.
SUPERMELT? SANDWICHES: as stated on
TOAST: PICK ONE W/ JELLY
TREATS & DRINKS
VEGETABLES: CHOOSE 1 TYPE
Diabetics at TGI Friday
If you're a diabetic, then you must be extra careful while dining at TGI Friday. Try the salad menu at TGI Friday to keep your sugar and sodium intake in check. Soups are great to keep you full and satisfied without munching on the unhealthy greased meat-based dishes on TGI Friday menu.
Foods to Avoid at TGI Friday for Diabetics:
Sugar and sodium intake are crucial if you have diabetes. While the salads are the best option for you at TGI Friday, it is recommended to avoid the Pecan-Crusted Chicken Salad containing over 1000 calories and 1,650mg sodium. Also, skip Warm Pretzels with Craft Beer-Cheese dipping sauce as it contains more than 3000mg sodium. It is wise to skip the dessert for diabetics, especially the Brownie Obsession topped with Vanilla ice cream, caramel sauce, and pecans.
OMELETTES: AS STATED ON MENU. ADD DATA FOR CHOICE OF TOAST
ONION RINGS
OTHER BREAKFAST SIDES:
PANCAKES/ FRENCH TOAST/ TOAST & JELLY
SALADS
SANDWICHES: as stated on menu
SIDE SALAD DRESSINGS:
SIDES:
SOUPS AND SIDE SALADS
START WITH 3 EGGS and HOMEFRIES.
SUPERMELT? SANDWICHES: as stated on
TOAST: PICK ONE W/ JELLY
TREATS & DRINKS
VEGETABLES: CHOOSE 1 TYPE
High Blood Pressure at TGI Friday
Most foods served at TGI Friday are high in sodium and could be a health risk if you are concerned with your blood pressure levels. You can always opt for salads or soups. However, you must check the sodium levels in burgers, sandwiches, appetizers, and desserts before ordering.
Foods to Avoid at TGI Friday for High Blood Pressure
While the salads are healthy at TGI Friday, you must skip the Pecan-Crusted Chicken Salad. You should also avoid Jack Daniel's Ribs and Shrimp at TGI Fridays for its high sodium content. Appetizers are the best to ensure that you don't eat too much while dining outside. However, you must skip Warm Pretzels with Craft Beer-Cheese Dipping sauce as one serving of this contains over 3000mg sodium.
Food Suggestions for High Blood Pressure at TGI Friday
Sorry, We are updating this restaurant blood pressure menu details.
High Cholesterol at TGI Friday
Fat and calorie count are normally high at American diners and TGI Friday is no exception in that case. Too greasy and fried items will not only boost your calorie intake but also increase your bad cholesterol levels. You should make smart choices while dining at TGI Friday if you have cholesterol issues.
Foods to Avoid at TGI Friday for High Cholesterol
TGI Fridays are also famous for their ribs and steak. However, it is in the best interest of those concerned with high cholesterol to stay away from Jack Daniel's Ribs and Shrimp. Desserts are a big NO for you if you are worried about your high cholesterol levels. It is recommended to skip all kinds of desserts, especially the Brownie Obsession. You should also skip the meat burgers and sandwiches at TGI Fridays as these items are high in saturated fat which can elevate your LDL levels.
Food Suggestions to Maintain Cholesterol Level at TGI Friday
We were really hoping with the remodel that the service would improve too. Not the case. The service is so slow and the wait staff seem more interested in talking to one another then waiting on tables. If you have young children and aren't in a hurry the place is fine. Otherwise go somewhere else.
(2)
Mike D.
Wow. Not at all happy. What little staff they had for lunch (yup little staff at a busy time) were slow. They don't know how to prioritize their tables. The place was way too cold, had a stale smell, and the rug looks like the last time it was clean was the day they put in the restaurant. I will skip this place next time and recommend you drive on to get to a better place
(2)
Irish L.
I went there with my Mom for dinner. When we walked in about 60% of the tables had no people sitting and dirty tables filled with dishes from the last customers. We sat anyway because we were starving but as we waited for a waiter to finally come greet us we realized the families around us looked frustrated from waiting and we thought if the tables around us were not cleaned off it probably doesn't say much for the kitchen. So we left.
(1)
Najah M.
The staff is nice and friendly . I only come to friendly for their turkey club melt, which I crave. I would highly suggest it, I cannot comment in anything else. I haven't had their ice cream in a while. The place was clean and the manger does come by your table to check in on you.
(3)
David K.
If I was allowed to give less than 1 star I would. Slow! Slow! Slow! Even when it's not busy. Stay away!
(1)
Chris G.
What a nice place. The staff was attentive and friendly, the food was awesome. I had the Asian Salad and it was wonderful. My waitress was on top of the orders and really did a great job.
(4)
Bob H.
I've been here twice in the past two months. I thought maybe the first visit was a fluke, but I was wrong. Understaffed or staffed by really SLOW people. Just seems like the management is just cashing the checks and looking the other way while the ship sinks below the waves.
(1)
Lindsey R.
Service was so so and the food took a while considering the restaurant was not very busy. Waitress was friendly
(3)
Mary B.
This place must be shutting down. Hasn't had a good cleaning in a long time. Decor was torn off the shelves as though in the middle of a move. Service was non existent and we had a cute two year old with 4 grandparents,who just wanted ice cream. After 15 minutes we had to send a search party for someone ANYone who had any care at all. After apologies and some service, another search party had to be sent for napkins. None to see. Paper towels from the ladies room had to suffice. SOMEBODy Please put this place out of its misery.
(1)
Sean B.
My son and I dined here as we were in the area. First let me say that the unsweetened iced tea had a nasty, awful flavor. The waitresses' initial response? This is just what comes out of the machine....really? Anyway switched that to a coke which was fine. Next - they no longer have build your own burgers. Booooo. We ordered our food and it took over 20 minutes for it to come out. My son's order was incorrect. Took them 5 minutes more to fix. The food was fine. A mediocre experience at best.
(3)
Carl S.
Service is slow no matter how busy they are. Stopped in for lunch..there were 4 tables...took over half an hour to get our food.
(2)
Robert W.
Long wait for an empty restaurant. People got sat I front of us (they showed up after us and were sat first). Food was not fantastic and kind if expensive for what you got but in the end, my daughter liked her Cone Head Sunday.
(1)
Ida G.
We had about an hour to kill this morning so we decided to stop in for breakfast. We were so impressed that we can back later in the day for lunch. This place is so many kinds of awesome, I don't even know where to start. For round one, I ordered a ham, egg and cheese melt that now tops my list of breakfast sandwiches anywhere and ever. The home fries on the side were crunchy and perfectly spiced on the outside, soft and creamy on the inside. I'm racking my brains trying to remember if I've ever had better home fries, and I don't think I have. The boyfriend's French toast, sausage, and scrambled egg were delicious, but did not approach my sandwich. Even the coffee was brewed to perfection. Having completed our Fort Washington mission, we returned to Friendly's to kill another half hour before our train back home. There was a bit of a wait getting a table, but when we were seated we told our server we were in a rush and she really hopped to. The boyfriend had a chicken quesadilla that came with a side of Spanish rice and various toppings. At this point you probably would not be surprised to find out that it was amazing. I like the idea of clam chowder, so I keep ordering it, even though I never like it. Today, however, my persistence paid off. It was more creamy than goopy with nice chewy clam chunks and firm potato pieces. If I were going to dock a star, it would be for not being closer to where I live.
(5)
Tara C.
This place used to be decent, but it's gone downhill. It's okay to stop in just for ice cream, but service is slow and they always mix up orders. Last time I went in, my husband and I had about an hour and a half to kill before an appointment. We sat for about 40 minutes with no service. We told the manager and then walked out. They've always been slow, but the restaurant was pretty much dead and we sat there for 40 minutes while servers (on break?) sat by the kitchen and used foul language in earshot of a child. Unprofessional.
(1)
lynn t.
This restaraunt reminded me of the old Friendly's. The service was prompt, my burger was juicily [sic] delicious, the coke was perfectly calibrated, and my oreo brownie sundae was yummmy!
(4)
Jim M.
Heather may be the best waitress I have ever met and I am 58 years old! My wife and I like to occaionally eat breakfast here after Church on Sundays and Heather is always extremely friendly and very professional with all her customers. Also their breakfast is excellentl
(5)
Aaron T.
Meh, I've experienced better.
(2)
Kathie M.
Nasty. 1 hour wait for melted ice cream. Nothing but a bowl of strawberries and a white liquid that may have been ice cream at one time.
(1)
Jen L.
If you pop in here for pre-packaged ice cream, fine. But my friend Laura and I had a horrible experience here a few years ago that has made me stay far, far away. First, they mixed our order up after we waited for over 20 minutes. Then Laura found a hair in her sandwich and when they came to take it back, they took both our sandwiches back. We waited for another half hour for our replacement and the food quality was horrible. We did get a free small ice cream for all the trouble, but the experience was enough to keep me away.
(3)
Q & A on TGI Friday
Can Vegans eat on TGI Friday?
TGI Friday has launched Vegan food options The Beyond Meat Cheeseburger, fries and salads which can be enjoyed by vegan lovers. Though we would advise you to get confirmation from the server at the TGI Friday outlet before ordering the food item.
Does TGI Fridays have vegetarian food?
TGI Friday have options of burgers made from plant-based ingredients which are grilled and seasoned with cheddar cheese, red onions, tomatoes, pickles and lettuce. One can also go for fries, salads or juices.
Does TGI Friday have happy hours?
The happy hour on TGI Friday happens every Friday. Chief marketing officer of TGI Friday says that “people now don't operate on a 9 to 5 schedule”. Thus the company is giving out one whole day when customers can enjoy their favourite meal at pocket-friendly rates.
Is TGI Friday closed on holidays?
TGI Friday is opened on most of the holidays except Easter Sunday and Christmas Day.
What are TGI Friday Opening and Closing Time?
The American restaurant chain is established on some of the largest cities like Miami, Las Vegas, Boston, New York, Atlanta, Dallas, Houston etc. TGI Friday regular restaurant hours from Monday to Sunday is 11:00 AM – 01:00 AM.
How do I find the nearest TGI Friday Restaurant?
There are over 800 TGI Friday restaurants in the United States. The best way to search the nearest TGI Friday location is by using our Restaurant Listings Directory.
Sorry, No Coupons available for this restaurant.
About TGI Friday
TGI Friday is a casual dining American restaurant chain founded in 1965. The term “TGI” is an acronym for Thank God It's and together the name of the restaurant is often announced as Thank God It's Friday. Over the years of its existence, the TV commercials and other advertisement streams have also twisted the phrase a bit and used it as Thank Goodness It's Friday. The restaurant serves alcoholic beverages primarily. However, they are also known for their low-carbohydrate and low-fat menu items to promote a healthy lifestyle. TGI Friday also offers gluten-free items on its menu for those with gluten intolerance.
Besides the cool name, TGI Friday also has an interesting background story of its origin. The founder of the restaurant Alan Stillman lived in a New York-based neighbourhood full of a young crowd, especially girls from the airline and fashion industry. He started the first TGI Friday restaurant in New York in the hope of meeting single women as there weren't any such public place for young men and women to meet. He invested $5000 on his own and borrowed another $5000 from his mother to buy a bar named The Good Tavern and renamed the premise to Thank God It's Friday, inspired from an expression during his time at Bucknell University.
Healthy Food Options at TGI Friday
TGI Friday is a casual dining American restaurant chain serving burgers, sandwiches, steaks & ribs, salads, soups, and desserts. You got to be somewhat cautious while dining at TGI Friday if you are health conscious. You can always opt for light items such as salads or soups to start with. You can also prefer seafood over chicken or other meat to ensure a healthy meal at TGI Friday.
Address :325 Pennsylvania Ave
Fort Washington, PA, 19034
Takes Reservations : No Delivery : No Take-out : Yes Accepts Credit Cards : Yes Parking : Private Lot Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Noise Level : Average Alcohol : No Outdoor Seating : No Wi-Fi : No Has TV : Yes Waiter Service : Yes Drive-Thru : No Caters : No
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
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Meghan P.
We were really hoping with the remodel that the service would improve too. Not the case. The service is so slow and the wait staff seem more interested in talking to one another then waiting on tables. If you have young children and aren't in a hurry the place is fine. Otherwise go somewhere else.
(2)Mike D.
Wow. Not at all happy. What little staff they had for lunch (yup little staff at a busy time) were slow. They don't know how to prioritize their tables. The place was way too cold, had a stale smell, and the rug looks like the last time it was clean was the day they put in the restaurant. I will skip this place next time and recommend you drive on to get to a better place
(2)Irish L.
I went there with my Mom for dinner. When we walked in about 60% of the tables had no people sitting and dirty tables filled with dishes from the last customers. We sat anyway because we were starving but as we waited for a waiter to finally come greet us we realized the families around us looked frustrated from waiting and we thought if the tables around us were not cleaned off it probably doesn't say much for the kitchen. So we left.
(1)Najah M.
The staff is nice and friendly . I only come to friendly for their turkey club melt, which I crave. I would highly suggest it, I cannot comment in anything else. I haven't had their ice cream in a while. The place was clean and the manger does come by your table to check in on you.
(3)David K.
If I was allowed to give less than 1 star I would. Slow! Slow! Slow! Even when it's not busy. Stay away!
(1)Chris G.
What a nice place. The staff was attentive and friendly, the food was awesome. I had the Asian Salad and it was wonderful. My waitress was on top of the orders and really did a great job.
(4)Bob H.
I've been here twice in the past two months. I thought maybe the first visit was a fluke, but I was wrong. Understaffed or staffed by really SLOW people. Just seems like the management is just cashing the checks and looking the other way while the ship sinks below the waves.
(1)Lindsey R.
Service was so so and the food took a while considering the restaurant was not very busy. Waitress was friendly
(3)Mary B.
This place must be shutting down. Hasn't had a good cleaning in a long time. Decor was torn off the shelves as though in the middle of a move. Service was non existent and we had a cute two year old with 4 grandparents,who just wanted ice cream. After 15 minutes we had to send a search party for someone ANYone who had any care at all. After apologies and some service, another search party had to be sent for napkins. None to see. Paper towels from the ladies room had to suffice. SOMEBODy Please put this place out of its misery.
(1)Sean B.
My son and I dined here as we were in the area. First let me say that the unsweetened iced tea had a nasty, awful flavor. The waitresses' initial response? This is just what comes out of the machine....really? Anyway switched that to a coke which was fine. Next - they no longer have build your own burgers. Booooo. We ordered our food and it took over 20 minutes for it to come out. My son's order was incorrect. Took them 5 minutes more to fix. The food was fine. A mediocre experience at best.
(3)Carl S.
Service is slow no matter how busy they are. Stopped in for lunch..there were 4 tables...took over half an hour to get our food.
(2)Robert W.
Long wait for an empty restaurant. People got sat I front of us (they showed up after us and were sat first). Food was not fantastic and kind if expensive for what you got but in the end, my daughter liked her Cone Head Sunday.
(1)Ida G.
We had about an hour to kill this morning so we decided to stop in for breakfast. We were so impressed that we can back later in the day for lunch. This place is so many kinds of awesome, I don't even know where to start. For round one, I ordered a ham, egg and cheese melt that now tops my list of breakfast sandwiches anywhere and ever. The home fries on the side were crunchy and perfectly spiced on the outside, soft and creamy on the inside. I'm racking my brains trying to remember if I've ever had better home fries, and I don't think I have. The boyfriend's French toast, sausage, and scrambled egg were delicious, but did not approach my sandwich. Even the coffee was brewed to perfection. Having completed our Fort Washington mission, we returned to Friendly's to kill another half hour before our train back home. There was a bit of a wait getting a table, but when we were seated we told our server we were in a rush and she really hopped to. The boyfriend had a chicken quesadilla that came with a side of Spanish rice and various toppings. At this point you probably would not be surprised to find out that it was amazing. I like the idea of clam chowder, so I keep ordering it, even though I never like it. Today, however, my persistence paid off. It was more creamy than goopy with nice chewy clam chunks and firm potato pieces. If I were going to dock a star, it would be for not being closer to where I live.
(5)Tara C.
This place used to be decent, but it's gone downhill. It's okay to stop in just for ice cream, but service is slow and they always mix up orders. Last time I went in, my husband and I had about an hour and a half to kill before an appointment. We sat for about 40 minutes with no service. We told the manager and then walked out. They've always been slow, but the restaurant was pretty much dead and we sat there for 40 minutes while servers (on break?) sat by the kitchen and used foul language in earshot of a child. Unprofessional.
(1)lynn t.
This restaraunt reminded me of the old Friendly's. The service was prompt, my burger was juicily [sic] delicious, the coke was perfectly calibrated, and my oreo brownie sundae was yummmy!
(4)Jim M.
Heather may be the best waitress I have ever met and I am 58 years old! My wife and I like to occaionally eat breakfast here after Church on Sundays and Heather is always extremely friendly and very professional with all her customers. Also their breakfast is excellentl
(5)Aaron T.
Meh, I've experienced better.
(2)Kathie M.
Nasty. 1 hour wait for melted ice cream. Nothing but a bowl of strawberries and a white liquid that may have been ice cream at one time.
(1)Jen L.
If you pop in here for pre-packaged ice cream, fine. But my friend Laura and I had a horrible experience here a few years ago that has made me stay far, far away. First, they mixed our order up after we waited for over 20 minutes. Then Laura found a hair in her sandwich and when they came to take it back, they took both our sandwiches back. We waited for another half hour for our replacement and the food quality was horrible. We did get a free small ice cream for all the trouble, but the experience was enough to keep me away.
(3)