Peng Yuan
295 Buck Rd, Southampton, PA, 18966
Peng Yuan Menu
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Address :
295 Buck Rd
Southampton, PA, 18966 - Phone (215) 953-1838
- Click To Get Directions
Opening Hours
- Mon :11:30 am - 9:00pm
Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Categories
Chinese Cuisine
The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.
Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.
There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.
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Eva C.
Good, friendly service; good food. Recently had the chicken with broccoli and General Tso's chicken lunch specials. Everything was tasty and fresh. The chicken in both dishes was seasoned well and delicious. It was served with complimentary appetizers. I'm not sure what they were called but they were triangular squares with a curry type seasoned filling. They were crispy and delicious. I'll definitely be back.
(4)C C.
We stopped in to grab some food to go around noon on a weekday. We were the only people there. The interior looks old and is on the smaller side, but the front counter is very decorated. The woman who took our order was very friendly and talkative. We ordered three lunch specials, each with a choice of white rice, fried rice, or brown rice (for an additional 50 cents). We got chicken and broccoli, chicken and mixed vegetables, and bean curd with mixed vegetables. We had a choice of fried or not for the bean curd, which I thought was nice. After a reasonable wait, our food was packed into a Welch's grape juice box and we were good to go. The prices were pretty low, but the food reflected that. Each box was half-packed with rice, and the other half had much less of the actual dish. I opened my box of chicken and broccoli and was immediately put off by the amount of sauce (especially because broccoli florets tend to absorb it). I ended up using the rice as a place to wipe off excess sauce and barely touched it. This really would have been a two-star rating except for one thing: their ingredients tasted fresh. Once you got past the sauce, the chicken tasted like chicken, and the vegetables were fresh and flavorful. Overall, just another Americanized Chinese food joint, but with a larger emphasis on healthy and fresh foods.
(3)Robert S.
Peng Yuan is a staple in the Holland, PA area. It's been here for ages and everyone knows it. The food is always tasty and never disappoints. The owners are also lovely people and whenever I go there to eat I always end up getting a little bit extra compliments of the chef. Peng Yuan is far from fancy but it's comfortable and that's just the kind of place it is. Most of their dishes are good but I really recommend trying their potato dumpling appetizer!
(4)Sharon F.
Having grownup in NYC where there are amazing places to eat just about everywhere,I can say that this neighborhood place is one of the best suburban Chinese places you can find. The food is fresh, ample and interesting. My only complaint is that is often not spicy enough, but Lisa, when I recently told her that, gave me a small container of the hot sauce they use in cooking (which is the one I use as well) . Talk about service! And the kindness....they are all so kind and so eager to make sure you are happy and filled. I took my small family here after my mom's funeral and Lisa bent over backwards to make sure we were happy, and stuffed to the gills. Even their take out orders always have an interesting wonton filled with a curried potato, reminiscent of Indian food. So good, and again, so customer-oriented. Do you know any other place that takes care of you this way? I know of so few. Try it, you will like it. And try some of the dishes folks often don't think about, like ho fun (rice) noodles, Manchurian beef, black bean lamb, twice cooked pork and their wonderful hot and sour soup!
(4)Gerald S.
Peng Yuan is a Hong Kong style cuisine restaurant located in the strip mall at 295 Buck Road. It is in the same complex as Wild Wasabi and Ultimate Pizza, so this is a good place to head for some grub (See subsequent review of Ultimate Pizza, which received 1 star). The floor plan of the dining area is small, with only 28 seats, plus a few for waiting for takeout. The space could use a face lift, but it is clean, without feeling overcrowded. Their luncheon menu is what you expect, but while I waited, Lisa, the owner, brought out a few gratis appetizers that were as good as they were unexpected. They consisted of triangles of fried dough pockets with mashed potato and spice in one, and a soft cheese in the other. Both were reminiscent of samosas. I sampled the General Tso's Chicken, which was large chunks all white meat, lightly coated, then flash fried in a wok, with a tangy thick tart sauce. Nice effort. Additionally, the fried rice was plentiful and tasty. Best was the hot and sour soup, which came out steaming, and full of pork, tofu, mushrooms and way better than average broth. Most important for me, no MSG. This was my first bite at Peng Yuan, and I will return for a second. I need to try more to be able to count more stars. Bottom Line - A very decent place for lunch, maybe dinner.
(3)Kat B.
I've been going to this place for the last 10 years or so and never have been disappointed yet. I mostly do take out, but I have sat inside a number of times. It is a really small place. The prices are very reasonable. The food is always hot, fresh and delicious. I would highly recommend this place over any other Chinese food in the area. They can't be beat!
(5)Joshua M.
Curry lamb or beef is very good. Always get one or other
(4)Nicole V.
I wasn't sure what to expect when I walked in. It is a tiny place. However it is not overpriced and the food came out piping hot and was good. Seemed a little slow at preparing the food, but the servers were nice, attentive, and even gave us some free appetizers for the wait.
(4)Birgit D.
had dinner here with my husband the first time. We decided to go out for Chinese and in our neighborhood we could not find a good chinese restaurant. Found it through Waze and we will definitely come back. Fantastic, freshly made Chinese Food. Very tasty. The owner are very attentive, friendly and help decide what to eat.
(5)David R.
I have been eating with Lisa, the owner, of peng yuan for almost 20 years. They do a great job with Americn Chinese food. Try to get their specials as you will not be disappointed.
(4)