Village Tavern and Trattoria
424 S Main St, Pittsburgh, PA, 15220
Village Tavern and Trattoria Menu
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Appetizers
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Soups & Salads
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Pasta - Capellini (Angel Hair)
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Pasta - Linguini (Thin, Flat)
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Pasta - Penne (Thin, Short Tubes)
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Pasta - Spaghettini (Thin Spaghetti)
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Pasta - Fettuccini (Long, Flat)
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Pasta - Fusilli (Corkscrew)
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Pasta - Rigatoni (Broad, Short Tubes)
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Sandwiches
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Wraps
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Hand-Tossed Pizza
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Bambino
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Specialita
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Dolce
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Le Bevande
Diabetics at Village Inn
Village Inn is a tough place for diabetics, and you must be extra cautious while ordering food at the Village Inn, especially if you're a diabetic. The food items low in sodium are high in sugar or cholesterol at Village Inn which makes it difficult for diabetics to choose the right food at the diner.
Foods to Avoid at Village Inn for Diabetics
Village Inn offers very few items edible for diabetics without any threat. You can avoid sandwiches and burgers at Village Inn and try the light breakfast items on the menu. You must also skip the shakes as well as other juices from the beverage menu. Almost all the dinner items on the menu are high in sodium except Grilled Tilapia and 6 oz. Top Sirloin & Toast. Avoid Soup bowls and opt for cups instead at Village Inn.
Food Suggestions for Diabetics at Village Inn
2 Egg Low-Cholesterol Egg Substitute Omelette with Part-Skim Mozzarella
Nutritional Facts: 220 calories, 15g (Tans. Fat 0g & Sat. Fat 5g), 490mg sodium, 2g carbs, 1g sugar, 0g fiber, 21g Protein
Toast, Rye
Nutritional Facts: 350 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 440mg sodium, 50g carbs, 2g sugar, 4g fiber, 10g Protein
Toast, Sourdough
Nutritional Facts: 330 calories, 10g (Tans. Fat 0g & Sat. Fat 2.5g), 560mg sodium, 48g carbs, 1g sugar, 2g fiber, 10g Protein
1/2 Waffle
Nutritional Facts: 260 calories, 13g (Tans. Fat 0g & Sat. Fat 4.5g), 460mg sodium, 26g carbs, 1g sugar, 0g fiber, 5g Protein
Fresh Fruits
Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein
Country Potatoes
Nutritional Facts: 420 calories, 25g (Tans. Fat 0g & Sat. Fat 3g), 180mg sodium, 45g carbs, 0g sugar, 5g fiber, 5g Protein
Seasoned French Fries (Sides)
Nutritional Facts: 370 calories, 3g (Tans. Fat 0g & Sat. Fat 0g), 270mg sodium, 34g carbs, 0g sugar, 3g fiber, 3g Protein
Hot Tea
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Healthy Meal suggestions for Village Tavern and Trattoria
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Appetizers
-
Soups & Salads
-
Pasta - Capellini (Angel Hair)
-
Pasta - Linguini (Thin, Flat)
-
Pasta - Penne (Thin, Short Tubes)
-
Pasta - Spaghettini (Thin Spaghetti)
-
Pasta - Fettuccini (Long, Flat)
-
Pasta - Fusilli (Corkscrew)
-
Pasta - Rigatoni (Broad, Short Tubes)
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Sandwiches
-
Wraps
-
Hand-Tossed Pizza
-
Bambino
-
Specialita
-
Dolce
-
Le Bevande
High Blood Pressure at Village Inn
If you are concerned about high blood pressure, then you must try food items from the kid's menu at Village Inn as most food items on their regular menu are high in sodium. However, you can always bet on salads for rescue. Instead of dining alone, you can visit the Village Inn in groups to keep the sodium intake in check.
Foods to Avoid at Village Inn for High Blood Pressure
Avoid Sausage Links & Eggs, Sausage Patties & Eggs, Biscuit & Gravy with Eggs, 6 oz. Top Sirloin Eggs, Ham Steak & Eggs, Egg Benedict, and Country Benedict from Village Inn's breakfast menu. It is also recommended to skip the Skillet options at Village Inn for its high sodium content. Among the omelets, avoid Denver Omelette, Country Music Star Omelette, and French Spinach & Bacon Omelette. You must also skip Sandwiches and All-World Double Cheeseburger every time you visit Village Inn.
Food Suggestions for High Blood Pressure at Village Inn
Quaker® Oatmeal Plain
Nutritional Facts: 220 calories, 4.5g (Tans. Fat 0g & Sat. Fat 1g), 10mg sodium, 37g carbs, 1g sugar, 5g fiber, 8g Protein
Toast, White
Nutritional Facts: 270 calories, 10g (Tans. Fat 0g & Sat. Fat 2.5g), 400mg sodium, 34g carbs, 2g sugar, 1g fiber, 6g Protein
English Muffin
Nutritional Facts: 170 calories, 2.5g (Tans. Fat 0g & Sat. Fat 0g), 380mg sodium, 30g carbs, 1g sugar, 2g fiber, 6g Protein
2 Pieces French Toast
Nutritional Facts: 260 calories, 10g (Tans. Fat 0g & Sat. Fat 3g), 350mg sodium, 32g carbs, 8g sugar, 1g fiber, 11g Protein
Fresh Fruits
Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein
Country Potatoes
Nutritional Facts: 420 calories, 25g (Tans. Fat 0g & Sat. Fat 3g), 180mg sodium, 45g carbs, 0g sugar, 5g fiber, 5g Protein
Side Salad (no dressing)
Nutritional Facts: 30 calories, 0.5g (Tans. Fat 0g & Sat. Fat 0g), 50mg sodium, 6g carbs, 2g sugar, 1g fiber, 1g Protein
Hot Tea
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Sorry, We are updating this restaurant blood pressure menu details.
High Cholesterol at Village Inn
Most items served at Village are made up of eggs, bacon, chicken, or steak. Hence, these food items are often high in cholesterol. You can try the salad items, juices, or light breakfast items from the menu to keep the cholesterol in check. You can also try food from the kid's menu to ensure that you consume fewer calories than usual.
Foods to Avoid at Village Inn for High Cholesterol
You must skip burgers and sandwiches at the Village Inn as these items are very high in cholesterol. You should also avoid the Garden Salads menu at Village Inn except for Southwest Salad, lunch size. You can order all the soups, but you must avoid Tomato Basil Bowl and Wisconsin Cheese Bowl. Almost everything on the dinner menu is also high in cholesterol and must be avoided. Also, skip shakes at Village Inn.
Food Suggestions to Maintain Cholesterol Level at Village Inn
2 Egg White Omelette with Part-Skim Mozzarella
Nutritional Facts: 200 calories, 13g (Tans. Fat 0g & Sat. Fat 5g), 360mg sodium, 2g carbs, 1g sugar, 0g fiber, 20g Protein
Toast, Wheat
Nutritional Facts: 350 calories, 11g (Tans. Fat 0g & Sat. Fat 2.5g), 540mg sodium, 50g carbs, 6g sugar, 4g fiber, 10g Protein
Fresh Coleslaw
Nutritional Facts: 140 calories, 11g (Tans. Fat 0g & Sat. Fat 1.5g), 260mg sodium, 10g carbs, 9g sugar, 1g fiber, 1g Protein
2 Buttermilk Pancakes
Nutritional Facts: 210 calories, 10g (Tans. Fat 0g & Sat. Fat 3.5g), 440mg sodium, 24g carbs, 6g sugar, 0g fiber, 4g Protein
Fresh Fruits
Nutritional Facts: 30 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 7g carbs, 6g sugar, 1g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Sorry, We are updating this restaurant cholesterol menu details.
Q & A on Village Inn
Does the Village Inn serve breakfast all day?
Since the year of 1958 when Village Inn was opened in Denver Colorado, the restaurant has been offering its guests great food all day. So, if you want to have a heavy breakfast, light lunch or enjoy pancakes at dinner, the Village Inn is the place to visit.
Does Village Inn still have free pie Wednesday?
Village Inn offers a free slice of pie with any dine-in purchase. Every Wednesday, from 10 a.m. to 10 p.m. customers can enjoy a featured pie with any of their purchase. For more information on the pie, one can ask the servers while visiting the restaurant in the area.
Does Village Inn have vegan options?
Unfortunately, there are very few Vegan and Vegetarian options at Village In. There are fruits and salads but most of the items are not Vegan or Vegetarian. We advise asking the server before making the orders.
What time does the Village Inn Open and Close?
Village Inn restaurant opens from 6:00AM-12:00
Is the Village Inn closed during holidays?
Village Inn is among only a few restaurants which remain open on any major holiday's which includes Easter Sunday, Christmas and New Year.
How to find the nearest Village Inn restaurant?
There are over 212 operating Village Inn restaurants in the United States. This restaurant is known for its wide variety of Breakfast Menu. Today, people from all over US visit Village Inn to enjoy food and pies which have won many awards from American Pie Council. The best way to search the nearest Village Inn location is by using our Restaurant Listings Directory which gives you the exact address of the restaurant near as per your location.
Sorry, No Coupons available for this restaurant.
About Village Inn
Village Inn is an American dining restaurant that serves the best American breakfast items on its menu. Founded by James Mola and Merton Anderson, Village Inn began its operations in 1958 as Village Inn Pancake House in Denver. However, during the 1980s, Pancake House was dropped from the title and the name was changed to Village Inn. Registered as VICORP Restaurants Inc., the restaurant company acquired over 71 restaurants in the United States.
Village Inn began serving lunch and dinner menus in addition to breakfast items during the 80s. The pies at Village Inn have won several awards from the American Pie Council. You can order a variety of sandwiches, burgers, healthy salads, melts, and other dinner items. Spread across 212 locations in the United States, Village Inn is a renowned restaurant brand among foodies who love American breakfast menu.
Healthy Food Options at Village Inn
Village Inn is the place to go if you have cravings for enjoyable breakfast items. Most breakfast items are high in sodium and not consumable for certain health conditions. You must be extremely picky to have a healthy breakfast, lunch, or dinner at the Village Inn. Village Inn offers a wide range of breakfast and dinner menu to choose from. While most of the items on the menu are high in sodium and cholesterol, you can still find some healthy food options in salads and simple breakfast items.
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Address :
424 S Main St
Pittsburgh, PA, 15220 - Phone (412) 458-0417
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Caters : Yes
Categories
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
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Clay H.
Great little Italian joint with a nice bar and patio. Fills a needed niche in the West End. Sunday is jazz day on the patio. Recommend.
(5)Kristy A.
I'm really not sure how this place ended up with 4 stars, because I was struggling to give it two. Service at the bar dragged it up, but that's about all that I have positive to say about the place. I went there for a wine and coloring book event, but had dinner at the bar first. It was warm in the bar, but even warmer (sweltering really) in the restaurant section. The food was freezer fare that they made an attempt to dress up a little. The buffalo chicken wrap had potential, but the thin buffalo sauce leaked all out of it and it ended up a big soggy, greasy mess. The lettuce on it was questionable as well. The sweet potato fries were passable and were served with apple butter, which was a nice touch. It's still freezer food though. I also found it really odd that they were filling their ice wells with 20 lb bags and were serving soda from 2 liter bottles. Once I moved to the dining area, I wasn't sure which was worse - the sweltering heat or the "entertainment". At first, we thought "what is with this music selection?" The bar was playing contemporary country and this was stuff my grandparents would have listened to. Then, we thought "hmmm...this version of the song really sounds like bad karaoke". After looking around, we see a guy out on the patio with a karaoke machine. Oh...that explains it. It IS bad karaoke. 30 minutes later, though, we thought "why is this same terrible guy still up there?" And then he pulled out a trumpet and clearly, it wasn't just karaoke night - this was the intended entertainment. Yikes!
(2)Anthony B.
Bought a groupon and decided to try the place out. Parking: First there is no parking lot, it is all on street parking, which was fine because it was after 7 and we didn't have to put money into the meters. Ambience: Great design and layout of the location, brick walls, wooden booths, old wine bottles on wall. Service: Absolutely terrible. We never got refills on our water or soda. We received the food and never asked if we needed anything. Had to go to the waitress to ask her for red pepper flakes. The other waitress was kissing some guy a few times, and she never came over either. I didn't even try to get management as the lady who looked to be the manager was texting on her phone the entire time and looked uninterested in helping tables. Food: We ordered the pizza and it was absolutely awful. Think $5 antoons pizza in oakland. The middle completely fell apart. And the pizza was over topped. I never thought you could put too many toppings on a pizza. But it must have been close to a pound of hot peppers on it, and this pizza crust couldn't manage to hold it all together. Overall: I will never come back to here.
(1)Nena U.
Great food - must be one of the best kept secrets in the burg!! Wings: Tasty and done just right. I got the dried Cajun... pretty good Stuffed banana pepper pizza: this concept is genius!! ! It was the best pizza I have ever had. They make their own dough - everything is so fresh. Steak hoagie: this is my favorite hoagie and super critical because some restaurants don't know how to make it.. .. I was so pleased - there was actual meat on this hoagie! All the ingredients were fresh and fries are almost as good as potato patch fries- which is saying a lot. The bar menu is great and the food menu - there is something for everyone... I cant wait to go back! Village Tavern has great service, it was clean and there is street parking or a parking lot practically across the street ... Bravo Village Tavern. .... Bravo !
(5)Matt H.
Great addition to the West End neighborhood. Food is always good and the service is wonderful. When I go local this is where I head to.
(5)Sara P.
Any local restaurant that serves a healthy side salad (aka. not iceberg lettuce) in Pittsburgh gets at least 4 stars from me! The Village T & T is a cozy little place, with hard wood booths and tables. The menu serves traditional Italian fare. I ordered the Zucchini Parm special and my Mom ordered the Chicken Romano. The zucchini was good, but the chicken was out of this world! And, as stated before, the side salads had no iceberg lettuce at all! Score. The only advice I'd give is to have one waitress per table. Even though the waitresses were very nice, we had two - two came to the table to take our order, and they seemed to switch off duties throughout the meal. It just felt a bit crowded and I felt more pressure to order quickly because there were two people waiting to take our order.
(4)Gerald D.
Service was very good Only small problem was the restaurant has a garage door to steet and the humidity was very high . The order was a pizza with stuffed banana peppers , very good and would recommend . Over all experience very nice to eat , would recommend
(4)Blake R.
Excellent pub with great kitchen. Cool atmosphere, historical bar. Great great great
(5)Jason B.
Went there with the wife. All of our food was pretty good. Very nice selection of reasonable italian an seafood dishes. Customer service an staff were really pleasant an nice sweet people. Only minor complaint was we went on a weekday where it wasn't packed at all an rather empty an it took longer than normal to get seated an for our food to arrive. I would visit again with family though.
(4)Eric G.
It is fairly remarkable that with all the other better options available in the Pittsburgh market serving Italian/bar food that this place actually exists. While the ambience initially suggests otherwise, the overall experience was disappointing. Along with some of the other reviews, my service experience was lacking. The pizza was freezer quality. Along with the parking hassle, you'd be better off just about anywhere else. I rarely take the time to review unless the experience is exceptional one way or the other, and this place would qualify unfortunately as the other. Don't waste your time or money.
(1)Patrick H.
Outstanding customer service! They have awesome pizza!!! I ordered carry-out and when I arrived they showed me that they had slightly burned a small portion of my pizza (so small I wouldn't have cared) and let me know they were making a new one, I could take the slightly burned (free) and have a beer on the house while I wait... Took 5 minutes. Great pizza and awesome people!!!!!
(5)Nik J.
food was a lot better when they first reopened. if you want something good order stuffed banana peppers
(3)Cassidy B.
What an amazing time! Never been to Pittsburgh before and this is a hidden gem! If you can go for jazz night and grab a pizza!
(5)Rob C.
We had a great dinner tonight. Nicolle our server was very attentive. I loved my veal parmigiano. My wife had the chicken special and really enjoyed it. The wine list was limited, but Nicolle brought samples of a few Merlots before we chose a nice bottle.
(4)William B.
Excellent service and atmosphere and especially food. Most good is homemade. Nice mix of music and tvs. Has a formal dining area and the nice casual bar/eating area. Definitely will be coming back!! And reasonable price and great specials.
(5)Annie S.
Wasn't very exciting. The foods was just OK.. Not what I expected. I think the prices are too high for what you get. Beer was warm, and the soda was flat. Owner (?) Looked like he was in his own little world, didn't really care what was going on around. Will not return.
(1)Melanie F.
My husband and I had dinner there last evening. We both ordered the cod sandwich without the bun and each had a side order. The fish had panko breading and it was fabulous. The fish was fresh and melt-in-your-mouth tasty. I can't wait to go back and have it again!! I should tell you that I am not overly fond of fish at all but this was exceptionally good.
(5)Fawn V.
Visiting philly decided to try this local trattoria. Service was amazing and customers were friendly. The staff made me feel at home. Had a sampling of wings and fried zucchini. Great starter. The meatballs, OMG. Don't walk by this place. Stop In.
(5)Camala W.
On 10/11/2013 Jim and I needed a place to hold a luncheon for his mother who had passed away on the 10th. We were from out of town and knew that the Village Tavern and Trattoria had a great separate room for our lunch. Called Ray on 10/11/2013 at 10:00AM even before they were open. Told us to come right down. Ray has been a long time friend of Jim's. He greeted us so nicely and quickly came to create great menu. Of pasta, pizza and appetizers. On the 10/12/2013 we arrived and everything was set up and Jade our server was very attentive to our needs. Food came out on time and it was the best! Everyone was very happy and impressed. The Village Tavern made our family and friends feel welcome and the food was outstanding. Everyone should have get-togethers there. They have a great patio.
(5)Rita A.
Went with friends last Fri night...pizza and greans n beans very good...main meals mediocre...waitress seemed in a hurry and not warranted since many tables were empty. Bar area very nice...would not go out of my way to return.
(3)Elizabeth P.
Really enjoy the Village Tavern. I stubbled upon this one day trying to get away from traffic and ventured in. I had the special which was tortollini in a pesto alfredo with mushrooms. The food was delicious. The ambience was off putting at first as it is a little dark and outdated. However, we had a blast in the outdoor bar area for a few hours after we ate. The owner always seems to stop by our table.
(4)