Love Gino's pizzas! Their Buffalo Chicken pizza is the best in town and they're huge!
(5)
Jacob S.
Order a buffalo chicken pizza. It was made with deep fried chicken tenders--gross. It didn't have much flavor. The server tries her best, but she's stuck tending the bar and waiting tables. You'll pay more, but there's better pizza at la Capella at the Waterworks.
(3)
Anthony P.
Worst pizza my lips have touched short of campiti's near banksville road. Sauce is generic, the crust is generic, and the cheese is iffy at best. Save your money and the hour and a half it takes for them to deliver it. Good day.
(1)
David O.
Thursday night pizza from Geno's makes working the night shift worth it! We started finishing off our work week by treating ourselves to some pickup. Can't go wrong with anything on the large menu. This pizza is among the elite that Pittsburgh has to offer. That Meat Lovers pizza! Ugh! They have a nice sit-in lounge area too with great lunch and happy hour specials. Pizza pizza??? Geno's.
(5)
Leah M.
Awesome food. Gino's added a bar, great atmosphere, very clean, and best Happy Hour! Monday-Friday 5pm to 7pm 50% off all drinks! Great for hotel guest!
(5)
Rosalind C.
The marinara has some very addictive quality. I went here two nights in a row. The first night, I walked from my hotel trying to find some non-fast food option close by. The hotel receptionist actually recommended a different hotel's restaurant, but it was smoke filled (I'm from Austin and you just don't smoke in bars or restaurants) and I waited for 10 minutes at the hostess station and was no one acknowledged I was there. So, I walked out, wandered around and in a tiny strip mall I spotted the Gino Bros. sign. They have an extensive menu for different pizzas with numerous options, including gourmet toppings. In addition to the many pizza options, they have salads, gyros, hoagies, pasta, and calzones. I ordered the manicotti and the portion was HUGE. I was in awe and said, "WOW" really loudly when the server passed me my plate. Some gentlemen in the restaurant thought my reaction was laughable, but that's how surprised at my plate of manicotti. The next night, my rugby team was looking for a place to hold team dinner. We recommended Gino Bros. Seven of my teammates shared two extra large pepperoni pizzas. They loved every bite and there was nothing leftover. I don't eat meat so I ordered the eggplant parmigiana. Again, the portions were HUGE. I had tons leftover and shared them with teammates the next day. Everyone agreed that it was delicious. My reason for only giving four stars is the salads are only made up of iceburg lettuce. A teammate ordered a Greek salad which should be made up of romaine lettuce, but she got the drab iceburg. She ate it nonetheless, but I guess I am a bit of a lettuce snob. Affordable, delicious, and extra large portions. Can't ask for much more except bourgie greens.
Takes Reservations : No Delivery : Yes Take-out : Yes Accepts Credit Cards : Yes Wheelchair Accessible : No Good for Kids : Yes Good for Groups : Yes Attire : Casual Alcohol : Full Bar Outdoor Seating : No Has TV : Yes Caters : Yes
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Italian Cuisine
The immense popularity of Italian cuisine globally isn't unknown. You can find an Italian Pizzeria around every corner of almost every city in the United States. Not to forget that in every house, people enjoy mac and cheese as comfort food. But it would be wrong to believe that Italian food starts with pizza and ends with good pasta as this Mediterranean country has much more to offer other than these two dishes. In Italian Cuisine, there is a high use of fresh tomatoes, all kinds of herbs, great quality of cheese, all types of meat, seafood and fresh handmade pasta. Many find it hard to believe that Italians have been making noodles long back.
Italian and Greek cuisines are always mistaken to be same, but they are poles apart. The primary difference between the two cuisines is the use of cheese in most of the Italian dishes. Italians love to cultivate their own cheese and process them as per their food requirement. It is believed that some cheese is so expensive that cheese producers secure them in lockers.
If you are bored eating the same old pasta or pizza, you can try some of the authentic Italian dishes like Risotto, Polenta, Ribollita, Lasagna, Fiorentina Steak, Bottarga, Ossobuco, Carbonara, Focaccia, Arancini and Supplì. Another item which Italians love to relish every morning is a good cup of Italian Coffee. Once you taste a freshly brewed cup of Italian Coffee, you might not visit Starbucks ever again. Authentic Italian food is made with heart and soul, so go find a restaurant where you can relish Italian cuisine in your city.
Dima P.
Love Gino's pizzas! Their Buffalo Chicken pizza is the best in town and they're huge!
(5)Jacob S.
Order a buffalo chicken pizza. It was made with deep fried chicken tenders--gross. It didn't have much flavor. The server tries her best, but she's stuck tending the bar and waiting tables. You'll pay more, but there's better pizza at la Capella at the Waterworks.
(3)Anthony P.
Worst pizza my lips have touched short of campiti's near banksville road. Sauce is generic, the crust is generic, and the cheese is iffy at best. Save your money and the hour and a half it takes for them to deliver it. Good day.
(1)David O.
Thursday night pizza from Geno's makes working the night shift worth it! We started finishing off our work week by treating ourselves to some pickup. Can't go wrong with anything on the large menu. This pizza is among the elite that Pittsburgh has to offer. That Meat Lovers pizza! Ugh! They have a nice sit-in lounge area too with great lunch and happy hour specials. Pizza pizza??? Geno's.
(5)Leah M.
Awesome food. Gino's added a bar, great atmosphere, very clean, and best Happy Hour! Monday-Friday 5pm to 7pm 50% off all drinks! Great for hotel guest!
(5)Rosalind C.
The marinara has some very addictive quality. I went here two nights in a row. The first night, I walked from my hotel trying to find some non-fast food option close by. The hotel receptionist actually recommended a different hotel's restaurant, but it was smoke filled (I'm from Austin and you just don't smoke in bars or restaurants) and I waited for 10 minutes at the hostess station and was no one acknowledged I was there. So, I walked out, wandered around and in a tiny strip mall I spotted the Gino Bros. sign. They have an extensive menu for different pizzas with numerous options, including gourmet toppings. In addition to the many pizza options, they have salads, gyros, hoagies, pasta, and calzones. I ordered the manicotti and the portion was HUGE. I was in awe and said, "WOW" really loudly when the server passed me my plate. Some gentlemen in the restaurant thought my reaction was laughable, but that's how surprised at my plate of manicotti. The next night, my rugby team was looking for a place to hold team dinner. We recommended Gino Bros. Seven of my teammates shared two extra large pepperoni pizzas. They loved every bite and there was nothing leftover. I don't eat meat so I ordered the eggplant parmigiana. Again, the portions were HUGE. I had tons leftover and shared them with teammates the next day. Everyone agreed that it was delicious. My reason for only giving four stars is the salads are only made up of iceburg lettuce. A teammate ordered a Greek salad which should be made up of romaine lettuce, but she got the drab iceburg. She ate it nonetheless, but I guess I am a bit of a lettuce snob. Affordable, delicious, and extra large portions. Can't ask for much more except bourgie greens.
(4)