Taj-India Menu

  • Lunch Vegetarian Specialties- 8oz
  • Lunch Chicken Specialties- 8oz
  • Lunch Lamb Specialties- 8oz
  • Lunch Shrimp Specialties- 8oz
  • Soups
  • Appetizers
  • Tandoor Specials
  • Vegetarian Specialties- 24oz
  • Vegan Specialties- 24oz
  • Shrimp Specialties- 24oz
  • Chicken Specialties- 24oz
  • Lamb Specialties- 24oz
  • Goat Specialties- 24oz
  • Fresh Homemade Style Indian Breads
  • Rice Specialties
  • South Indian Dishes
  • Accompaniments
  • Desserts
  • Beverages

Healthy Meal suggestions for Taj-India

  • Lunch Vegetarian Specialties- 8oz
  • Lunch Chicken Specialties- 8oz
  • Lunch Lamb Specialties- 8oz
  • Lunch Shrimp Specialties- 8oz
  • Soups
  • Appetizers
  • Tandoor Specials
  • Vegetarian Specialties- 24oz
  • Vegan Specialties- 24oz
  • Shrimp Specialties- 24oz
  • Chicken Specialties- 24oz
  • Lamb Specialties- 24oz
  • Goat Specialties- 24oz
  • Fresh Homemade Style Indian Breads
  • Rice Specialties
  • South Indian Dishes
  • Accompaniments
  • Desserts
  • Beverages

Sorry, We are updating this restaurant blood pressure menu details.

Sorry, We are updating this restaurant cholesterol menu details.

  • Kymm Z.

    Very good. Will be back!

    (5)
  • Rebecca H.

    My husband and I ate here recently with a Groupon, and were really excited to try a new Indian place. It's not too far away from our house, so we hoped that it would become a regular spot. First impressions were fine- the place is nicely decorated and clean. The menu has a lot of options on it. We ordered the garlic naan, I got the masala tofu, and my husband got the vegetable grill. The food took a while to come (others were served before us who sat down after us). When it came...that's where the issues started. I do not have a huge appetite, so it is not often that I complain about portions being too small. However, this place had the tiniest portions that I have ever seen in an Indian restaurant. There were about 10 small pieces of charred/overcooked tofu on my plate, on a BED of onions. That's it. 1 small tomato, a smattering of peppers, and more onion than a person should ever eat in their lifetime. When I ordered Masala Tofu, that's what I wanted...not charred tiny tofu with masala onions. My husband's meal was OK, but he didn't love it. The garlic naan was disappointing. I love naan, but this was not good. However, I was very hungry, so I ate it anyway. I wish that I could have rated this place more highly, I do admire their vegetarian menu as a great option for people who enjoy that, but the food was just awful, and the portions are absolutely tiny. There are many other Indian places in a 10-15 minute radius that are far better.

    (1)
  • Anthony S.

    I almost feel bad about giving Taj 3 stars. It's definitely some of the best Indian food I've had, and if it were served in center city I'm sure it would be a hit. Unfortunately, it's in the northeast and not very many people frequent it. I'm also afraid my review won't be very specific... Indian food has an inventive and unique flavor combination that requires the use of spices that I'm sure I haven't even heard of before. And the names of the dishes are too difficult for me to remember if I've only had them once. As I said, the food is great. We started with the vegetable appetizer platter, which had four different types of appetizers on it. But the amount of each type was so awkwardly decided: four of the onion fritter things, two of these other things, and just one of the spring roll and the giant other thing. For the entree, I had a lentil dish with a tomato-onion-spice sauce. This was delicous! But I was a bit put-off because they don't give you rice with your meal unless you buy two entrees. Since we were a party of two, we got the free rice but it was a small amount for two people. Not enough for the portion size of the entree, but just enough for the amount I actually ate in the restaurant. The service and atmosphere are very meh. But I think that's okay for the northeast. In center city it definitely wouldn't fly. I would definitely consider this place if I were in the NE, but it's not worth a drive from CC just for it.

    (3)
  • David B.

    Pani Puri: 1/5 Idli Sambhar: 2/5 Chole Bhatura: 4.5/5 portions very small. got a groupon. kind of regret it. nice staff but the food is sub par. can find much better indian eateries for better prices.

    (2)
  • Katya P.

    I typically go here for lunch. Well to clarify, I buy food for lunch, but end up saving the rest for dinner, portions are huge (and I tend to eat a lot). The staff is friendly and helpful, they make selecting something new to try a breeze. The food itself is well prepared and overflowing with flavor. The decor inside is pleasant, but I only get food as take out.

    (5)
  • Anonymous P.

    Everything I have tried here has been excellent! Service is good and quick. Staff is friendly, and welcoming. Groupon has a good deal.

    (5)
  • Daria M.

    I really want to give Taj India a break because I really appreciate them for being there. Northeast Philly is desperate for decent Indian food, and Taj is definitely decent Indian food. Decent. Sometimes great, sometimes kind of lacking, but almost always decent. However as far as Indian food goes I've had much better for the same or similar price within 20-30 minute driving distance. I never eat in the place, it's a little depressing looking and often with weird music playing...but it's clean...I just prefer home in this case. Oh, they also have a wide array of Indian desserts but I think they might be too authentic for most Americans' taste...not sure...I'm not into trying random sweets but that's what I've heard. Stuff I love about Taj: they make dosas! but also do a good job at north Indian dishes like Channa Masala, fairly cheap, call in your order and pick it up! The food reheats fairly well in a warm oven or a quick dump into a pot on the stove. Viola! Like new! Oh and its all vegetarian! Stuff I don't love: I have to ask 5 times to get enough mint chutney, the sambhar is a little salty at times, some of the curries aren't that good (don't do the black dahl! go for channa masala. Also the naans are really good as are a lot of the appetizers, including the samosas. All in all, it's a great find for the area, but it's sometimes hit or miss on some of the dishes. However the naan, samosas, and channa masala have been consistantly good.

    (3)
  • Claire G.

    Started by ESL student of mine, Bina,who has improved decor and, although menu remains solidly delightful.

    (3)
  • Steve S.

    I LOVE indian food. Finding a place that makes it well is not that easy. I stopped by this place for lunch. I had the malai kofta extra extra spicy. It was SOOO good. I get takeout of the same thing about once a week. I get the cravings for it and HAVE to buy it. As I am typing this the cravings are starting. Guess what's for dinner?!?! The people there are very nice. It seems to be a family that runs it. Anywho the food is great. Be sure to try!!!

    (5)
  • David P.

    As a strict vegetarian, it is kind of difficult to go downtown all the time for great vegetarian cuisine. I come from the Northeast part of Philadelphia where the only thing vegetarian seems to be pizza fries. Along comes one of the greatest surprises to come along in quite some time, Taj India. Taj India is without a doubt the best restaurant I have been to. The food is ALWAYS AMAZING! The samosas are the best I have ever had from any Indian restaurant and the people at Taj India are always courteous and pleasant. This is a restaurant both vegetarians and non-vegetarians can enjoy, the food is so good. If you are looking for amazing Indian food or just amazing food in general, look no further than Taj India. I guarantee you will love it and come back again and again!

    (5)
  • Jon L.

    Honestly, I can't tell you how much of my life is spent searching for new places to get a good piece of naan. Taj-India is one of those places that makes my entire quest worth while. Over the past week, I have made NUMEROUS visits just to order some freshly baked naan (garlic or masala) and a serving of onion kulcha. This little store in a strip mall, which offers only strictly vegetarian foods and prepared dishes, seems to do most of its business in take-out and catering, as there's barely room for two families in the store itself. But if I lived closer, I'd have no reservations about grabbing lunch there; today, they had a 75 cent samosa special (they looked glorious) and the menu is filled South Indian dishes, curries, and --something that sounds interesting to me but I haven't tried -- several Vegetarian-Chinese dishes prepared "Indian style."

    (5)
  • Howard B.

    Food was very good, but service is very slow which is unusual for an Indian restaurant. We've eaten in the restaurant and also gotten takeout. Last time they forgot to put part of my order in the bag, I didn't realize it until I got home, so be sure you check carefully before leaving.

    (3)
  • Heather R.

    I'm not vegetarian, which is why this wouldn't be my first choice for Indian. What I've had was very tasty though! Try the kofta! The food is decent, and offered mild or spicy. The Korma and Paneer Tikka Masala are on point!! The samosas are great as well. The location is convenient and prices are lower than most Indian Restaurants I've been to. It's authentic and the portions are large. I highly recommend for vegan or vegetarian people!

    (4)
  • Rachel D.

    .. Very okay place. Proportions were good, I have no idea what some people were complaining about. Def would recommend it to anyone

    (4)
  • Bruce S.

    Great variety of vegetarian and vegan soups, appetizers, entrees. The waiter was informative, attentive and fun. Will definitely be returning,

    (4)
  • Nonafenders U.

    Sad and disappointing. We've been getting take-out for a couple of years now, and it's always been at least 3.5 to 4 stars, but everything's changed. Phone rings a really long time before being answered, but fiancé reports only one customer in the dining room when picking up the food. Get it together, peeps. Had to call twice because the first time the female who answered said the "Khasta Kachori" appetizer wasn't available. Ordered the Spring Rolls appetizer when calling back, but it WASN'T IN THE BAGS once they were at home!!!!!!!!!!! AGGGGGGGGHHHH, I hate them. I called immediately to complain, she said she'd leave a note by the register and tell her colleagues to give us the free appetizer if she wasn't there. 1) Really?, 2) Whatev. By the end of this exchange, the woman hadn't apologized at all, until I asked her three times if she was sorry. She kept saying, "What?" AND, although I had reminded her of their advertised discount when placing my order, my fiancé was overcharged at the register. (They have a 10% discount on all take-out orders over $20.) OVERCHARGED AND NO APPETIZER!?!? Only my preemptive and rudimentary arithmetic skills prevented him from over-paying, as I sent him with a total for the bill. Food arrived cold (and somewhat missing). It was also expensive. $48 (after the attempted no-discount fleecing) for what was supposed to be 6 items. Vegetarian items, mind you. In Northeast Philly, mind you. The masala dosa was good, but a bit greasy on the crepe and a tiny portion of coconut chutney. The little plastic take-out container was barely half-full. Less than 2 tablespoons for a whole dosa ?!? The garlic kulcha was O.K., but missing the chopped cilantro it used to have. The kaju curry was just O.K., but used to be marvelous. It now has too much tomato, has been thinned out (water, veggie broth?), doesn't fill the take-out container and is super-expensive at $12.99. It used to be $10.99 not that long ago. The coconut rice has also gone downhill. It still costs a crazy $8.99, but now it doesn't have chunks of shredded coconut, it has congealed coconut-fat balls. It's now screaming yellow (turmeric, I hope), and has no cilantro mixed into it at all. While fragrant and plentiful, it was still an unhappily altered $9 bummer. Aloo Mutter was good, but again, the plastic take-out tub was less than half full. For $10.99, we deserve more. The spiciness we ordered for the entrees was 7. We judged that we received a 5 and a 7. Sigh. This restaurant was for sale at $140,000, but would anyone step up to purchase it in it's current run-down state? Nope, nope, nope.

    (2)
  • Dan S.

    I love Taj. I'm not a vegetarian, but this purely vegetarian Indian restaurant is some of the best Indian food I've ever had. It's located in a strip mall in northeast Philadelphia. By looking at the place, you might think it's just another average joint. Their decor is bland and they don't have a cool atmosphere going on, but the real magic is in the kitchen. They serve up both Northern and Southern styles with delicious flavor combinations. They have an array of naan to choose from, lassis, and Indian-style desserts. My only complaint is that for some reason they're stingy about the rice. It's the cheapest ingredient in the meal, yet they charge $2.99 for a side of white rice when it should come with your entree by default. Give them the pickle!

    (4)
  • Ann S.

    Visited about 4 times now, always delicious food although service can be slow even on quiet day. Be careful in choosing your spice level...I find 3 or 4 comfortable. The channa masala is a favorite!

    (4)
  • Cat B.

    My husband and I got a gift certificate here, so we decided to give it a try. The food had amazing flavor and there was lots of leftovers. Pricing is typical to Indian restaurants. we had the bread basket, pav bahji, vegetable biryani, and karahi paneer. Would definitely try again.

    (4)
  • Snehal B.

    I was in the area for a course and this time fellow Yelp reviewers guided me in the right direction. I called ahead and confirmed that they did indeed make Masala dosas since a previous reviewer had mentioned that the menu listed on Yelp site wasn't accurate. I was happy to hear that they did have dosas. I was the only customer there at 11.45am on a Tuesday. The waitress was friendly. She turned on the big screen TV with Bollywood dance videos on for my entertainment as I sat there alone waiting for my dosa. When the dosa was brought out, I was happy with the portion size. The spiced potatoes inside were more than I needed. I couldn't finish them all. The Sambar & chutney were also good and tasty. They tasted fresh. My only criticism is that the dosa and the potatoes were a bit oily (hence not giving them 5 stars). But they satisfied my late brunch/early lunch appetite. Half way through I did order a Mango lassi to go. It is Mango season after all (in India). The lassi was made from canned Mango pulp not fresh mangoes. But it was tasty and helped me prevent 'agida' from the slightly oily dosa. Overall I was happy with my pick today. I would definitely go back here if I was in the area.

    (4)
  • Sethuraman R.

    Avoid at all cost! Bad service and even worse food. Even the dosa which is pretty much an item you cannot go wrong with was bad. It took ages for someone to take our order. The vada was half fried and the dahi vada tasted raw. The dosa was burnt at the edges. There surely must be better places for indian food than this one

    (1)
  • caitlin s.

    My husband and I love bringing a bottle of wine in and enjoying the vegetarian food. We always get an app, 2 entrees, and naan and are never let down. We always have leftovers to bring home.

    (4)
  • Alex P.

    My girlfriend and I got a groupon deal. The food was fantastic, so good in fact we got another groupon and will be back long after that too. We are both meat eaters but I left full and totally happy. Great food and service!

    (5)
  • Soni A.

    um this place completely sucks. sorry, but true. The staff is nice. The atmosphere is decent. The food sucks. Now i feel kind of harsh, but the food is just really bland. like don't have pani puri on your menu, if you can't make it right. take it off. today. seriously. Moving on, the masala dosa was just okay and the accompanying sambhar was badddd. first of all, they are so cheap that the one bowl of sambhar isn't even filled completely. Secondly the temperature is lukewarm. bad combo! if you like indian food like pani puri, go to desi chaat house. if you like sambhar, go to sitar. (they don't have dosas though) uh Indian garden in yardley is really good too! especially their paneer bhurji. i am going to give them the chole bhatura though. it was on point. right portions, spices, the bhatura was super soft. good job! However, this is not a restaurant that fills my indian food craving. This is the type of restaurant, where after you pay, you're filled with regrets. like, i could have just gone to wawa.

    (2)
  • Estee R.

    As a "tester" dish at new Indian restaurants, I always get Mattar Paneer. It was VERY GOOD here! You can choose a spice from between #1 to #10; I got 7 & my mouth was on fiiirreee but not too much that I couldn't taste ;) The dish didn't have a metallic taste like MANY places have somehow made their Mattar Paneer taste. The only con was that there was no lunch buffet :-/ But prices are reasonable and they give you HUGE portions!

    (4)
  • Marc P.

    I'm not a Philly local, but I come here every time I'm in town, and everything I've had has been great. The restaurant is solely vegetarian, but meat lovers won't notice anything missing. The food is excellent; it's incredibly flavorful, well spiced, and just plain delicious. Every dish I've had here has been excellent, but the Navaratna Korma is stunning.

    (5)
  • Bridgette T.

    switched ownership- and I don't recommend the new place.

    (1)
  • Kev G.

    Hands down the WORST indian food I ever had! Ordered dal yellow spicy number 2 (they asked from 1-10 how spicy she told me 1 being mild 10 being hottest), the spicy number 2 was like spicy number 5 or 6. It was SO damn hot. It was also very very watery almost soup like. The samosa was very salty and greasy and again very spicy, the sauce was spicy too! The nan was ok not great but it was too thick. Overall I would not come here again and Im really made I spent $22 for this crap!

    (1)
  • Ben V.

    Fairly good Indian fare especially for this wasteland of Philly

    (3)
  • Jesse T.

    Best indian food in the northeast! Very friendly service. Everything on the menu is delicious from beginning to end. Please support this place so they can continue to make delicious food for everyone :)

    (5)
  • Hieu P.

    Bhature. It's bread that they fry. Fried bread. FRIED BREAD. It happens to be absolutely delicious, too. Their other breads [naan, kulcha, etc] were good and to standards you'd expect from a good Indian restaurant. But that goddamn Bhature, I'll have that all day. Let me first say that it's very nice inside, feels upscale and is definitely a nice place to take someone out on a date. They even play Bollywood flicks on the TV there, great distraction if the date starts talking about the Kardashians or her ex, so just lose yourself in the food and 100 people dancing on the screen. Opened up with the Pakoda, and having been craving it since I last been to Zaika, it hit the spot. A plate of it is perfect for four, a bit overwhelming for two. Since I'm an eternal fatass, I polished it off, but it didn't leave much room for the dinner... WHICH WAS INCREDIBLE. It was the Paneer Bhurji, and it will go down as one of the most tasty items I've ever had at any Indian joint. The waitress asked what level of hot I wanted it at, and I foolishly said 10 at first, but quickly revised it to a 7 when I saw her next. The lady friend insisted a 5 was intolerable last time she ate here, so I moved the heat index accordingly from my understanding of her tolerance. Good move, the curry made me sweat, but didn't break me. BEAST MODE MOTHERFUCKERS. The great thing about food from this region is how exotic it is in comparison to the foods we eat here everyday, so it's a real treat when they take so much care in its preparation and the outcome is as bangin' as my dinner was. The place is entirely vegetarian, so the dish consisted of grated cheese, onions, and bell pepper with their special dash of spices in a curry. Wholly unexpected was the awesome dish placed in front of me, and staring down a dish of rice [it's included] and a whole basket of nom-tastic Indian breads. Having stuffed myself on the Pakoda, I had to force myself to eat the spicy dish until my stomach called it quits. Not sure if it was from the peppery goodness or just telling me that one man should not consume more than a couple pounds of food in a single sitting. Long and wordy, but you honestly just look at that star rating, and for there not being a lick of meat in the building, this place was unbelievably good.

    (5)
  • C B.

    I love the food here and have been here several times. The atmosphere is delightful, the staff are helpful, warm, and friendly. The presentation, taste and service of the food is quite impressive also. Keep up the good work!

    (4)
  • Jenny L.

    I had dinner here after a friend's reccommendation. It absolutely exceeded my expectations! I had the palak paneer and samosas and they were fantastic! The palak paneer was creamy with slight heat and the samosas were very sizable, I had to save the second one for lunch! I will definitely be returning! (*Note - I had to change my review to 4 stars, the last time I ate here it really wasn't as great and they forgot to include my samosas and even the rice! I couldn't go back for it because I live pretty far away (about 45 minutes) and it just wasn't worth it. I will still go back but not as frequently as other Indian restaurants.)

    (4)
  • Sss S.

    Great Indian vegetarian food. The entrees and breads have always been fresh, and the service is good. The samosa's however were reheated, that too somewhat inadequately. Overall I love this place and will return often :-)

    (4)
  • Eric L.

    Taj India is the most authentic Indian vegetarian restaurant around (at least outside of Edison, NJ). Many restaurants purport to have India cuisine. But what they are really serving is an Americanized version of Indian food that relies heavily on meat and poultry. The food at those places may taste good, but it not true Indian. Taj India is the real deal. Masala Dosa is to kill for. So is their Chana Masala and sag mushroom. Now here's the problem: consistency. You ask for mild spice and you may get a bland dish or you may get a bowl of fire. Sometimes a dish is too watery, sometimes its dried out, and sometimes its too greasy. So they definitely need to pay more attention to detail.

    (4)
  • Aaron T.

    First impression was favorable. The waitress was quick, and was helpful in recommending dishes to try. We ordered the simosa, dal mahkani, and palak paneer. All were amazingly good. The food came out very fast, and was very delicious, and fresh tasting. Spiciness level of the food will be more than you are expecting--I recommend going with mild if you are not sure. The prices are very reasonable for the portion you get (a lot). If you are ordering 2 or more entrees the rice is included. Taj-India is a very good value and the food is amazing.

    (4)
  • John N.

    Found Taj-India when looking for a place via Yelp iPhone app :) I love Indian food, especially trying new places, so I checked it out. The location is in a strip mall, maybe not too inviting, but whatever. I'm a big fan of the little side places. The inside isn't anything to write about either, but it is clean and that, my friends, IS notable. The music is kind of weird, yes, but I felt like it added something. The place was totally empty and it was lunchtime on a Sunday afternoon. Weird, considering the place has to offer some great food. Our server was very nice and our food got to us quickly. I tried two soups, both were great, especially since I requested spiciness and received it! One customer did come to pick up something while we were eating, so it does seem like take-out is more popular. Would go back!!!

    (5)
  • Gretchen M.

    I LOVE this place! I've only eaten in the restaurant once and the service was friendly and efficient. I order take-out once a week faithfully. Everything is fresh and satisfying - and very spicy. I appreciate having a vegetarian restaurant in the neighborhood, and it even satisfies my carnivorous husband!

    (5)
  • Bryan D.

    what the crap are some of you people talking about here? they DO NOT serve any MEAT. so how good is the chicken again?

    (2)

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Map

Opening Hours

  • Tue

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Quiet
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

India is the birth place of Chicken Tikka Masala and Curries. Indian foods are prepared with a blend of finely mixed spices quite popular across the region. The spices develop the rich taste in Indian food enough to boggle your mind. The ever-increasing fan base of Indian food around the New York city is steadily increasing because of the large number of Indians who traveled to the land of dreams. The Indians also brought their very own vibrant, colorful, and aromatic authentic dishes for the people in the West. While most of the Indian population is Vegetarian, Indian food is great for people who are looking for vegan or vegetarian food option. If you are a Meat lover, don't get disappointed yet. Indian food also boasts of some popular non-vegetarian dishes too. Few examples are the famous Butter Chicken, Mutton Biryani and Tandoori Chicken are enough to satisfy your taste buds.

Indian food has gained reputation all over the world especially in the United States. You can find many places serving the appetizing Indian food across all major cities in the US. India is a diverse country with different food culture originated from different parts of the country. While the Northern region boasts tandoori dishes and korma offering royal taste, the Western Ghats offers sea foods that is made in naturally sweet tender coconut milk. The South Indian food servers a quality of different dishes made from rice accompanied with spicy chutneys, curries and famous sambhar. Also, the Indian sweets are a delight to relish. If you ever want to have a burst of sugar syrup in mouth, don't forget to try few Bengali Sweets. Be it spicy, tangy, or sweet flavor, you can find everything in the Indian cuisine. Be assured that the melody of spices will surely bring delight to you.

Taj-India

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