Neato Burrito Menu

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  • Juliet G.

    I"m always looking for healthy eateries and this fits the bill because you get to pick the ingredients in your sandwich or salad. I've never been disappointed. I deduct one star because the ambience feels like a pizza place with formica booths. My favorite menu item is the cowboy crunch salad that they have on a thursday.

    (4)
  • Kimmy B.

    Since I'm not from the area, I have to give credit to a coworker for introducing me to this little gem! This place tops my list of places to eat because it is unique and has great food. The burritos are HUGE! Price-wise they are around 6 to 8 dollars, depending on things like if you fancy guac or not. Seriously worth every penny! The decor is hip and you have to love the orange spray painted deer skull and antlers on the wall...trust me, its something to be seen. Everything they use is fresh and very filling. It's healthy, (as long as you get low fat sour cream and such) priced well, and you will feel like you are picnicking in another world if you eat in!!!

    (5)
  • T W.

    Neato Burrito is the best! I have been coming here ever since they opened the first store on the NW corner of 2nd & Forster way back..mid 90's maybe. The burritos have not changed and that is a great thing! They care about the ingredients and obviously the owners have a passion about the product. I moved to NYC for 10 years then to NJ but every time I come back to visit my parents I make a point to stop. Nothing compares even in NYC. Chipotle is good but Neato Burrito is a step above.

    (5)
  • Greg D.

    I finally tried Neato Burrito (on 8/16/10) and it was pretty much as I expected. The prices were reasonable, the portions were large, and the food was fairly tasty. This place is a knock-off of the national chain Chipotle, but it is a bit fresher and I like the daily specials they have come up with. I had the Monday special, "For Those About to Rock, We Cilantro!" The tanginess of the lime and the freshness of the cilantro was a nice change from the usual. The others in my group had the "Cowboy Crunch" which they enjoyed. Overall, I had a pleasant enough experience. I do wish they had a pork option for meat. A carnitas-style burrito would be a nice addition to the menu.

    (3)
  • Anastacia K.

    A friend introduced me to this place a few months ago and I must say, I've been in at least once every time I've been back in town (which is at lease a week out of every month!). The burritos are huge and worth every penny. The staff is friendly and the decor is laid back. I've never gotten a bad burrito. My only suggestion is if dining here, make sure you go hungry or share with a friend!

    (4)
  • Alan c.

    I love's me some neato burrito. I hit up this location more than some of the others, but all are good. The decor and music take me back to freshman year of college, but there wasn't anything like this burrito joint there. Everything's usually clean, the staff decently friendly and helpful without a forced corporate perkiness. The menu is in your hands in the vein of a Moe's or Chipotle grill. I like that I can even fill out a card for my order, as I am really soft spoken and hard to hear. Burritos end up gigantic, and will fill you up for the day, and justify the price tag. Have some nice vegetarian options. I kind of wish there was a little more variety for tacos or quesadillia, but the name says 'burrito'...

    (4)
  • Samuel S.

    Good selection of ingredients at good prices. Burritos are huge and cost around $7. Ample seating. Friendly staff. Ask for the angus burrito.

    (4)
  • Sid N.

    mission style burritos at an affordable price with awesome ingredients plus a lot of variety. i go there almost every Tuesday for the Blackened Chicken Burrito and it makes my week. plus they have great taste in the overhead music

    (5)
  • Dave P.

    I usually go on Fridays for lunch. The "gringo" is not to be missed! OK, first you pick what tortilla you would like your burrito on. I think Ive tried them all, but i like the jalapeno the best. Then I opt for chili on it and omit the beans. The gringo is a marinated flank steak with lime juice. It is so tender, juicy and flavorful! I always have good experiences at Neato. Good service, quality food, fair prices and a very clean environment. Go early, especially around the lunch hour as its always busy and you may have to wait. Its worth it. Ive been to every Neato location and they never disappoint. Another favorite is the cowboy crunch. You have plenty of options. Give it a try!

    (4)
  • David E.

    Last night, my wife and I went to Neato Burrito. She is a big Chipotle fan, but we passed by here many times and wanted to see what Neato Burrito was like. Pros: A LOT of food for the money! The burrito is huge and did weigh over 1 lb! Fast service and clean. Everything appeared "fresh." Cons: My wife and I agreed that everything just tasted average. While you would think that all of the ingredients would make a spectacular burrito, the burrito is just okay. As other posters have shared, the burrito gets somewhat soggy. The guacamole is bland and the regular salsa has some extra spice in it that gives it an interesting flavor. Even though we ordered over $20 worth of food, they still wanted to charge me 29 cents for a cup for ice water. Overall, it was good to try but we were hoping for more.

    (3)
  • Vanessa S.

    I want to love it, really I do but I just don't. The decor is funky and fun, the food fresh and plentiful but it just seems to be lacking. The flavors seem to underwhelm me. The salsas can be watery - leaving the burrito a bit soggy. The chicken is good and I like the burrito bowls best. It's close to the office so I'll keep going back when I forget to pack - but it's not a destination place for me.

    (3)
  • Alexander M.

    This is one of my favorite mexican joints to go to. It is like Chipotle, but a lot better. The best thing to order is the cowboy crunch. I get this everytime that I go there. I highly recommend it and believe that everyone would enjoy it! Other items on the menu are just as good as well.

    (5)
  • Deanna J.

    I sit here, disappointed to report that my first (and last) trip to Neato Burrito didn't turn out like I'd hoped. Disclaimer: I am an Avid Chipotle Fan. For other chipitle-addicts out there, you know what I mean...If I don't get to have it once a week or so, I go into withdrawl ;) Having recently moved here from VA, I learned that the Chipotle is 30 mins away. It usually doesn't stop me. But tonight I was tired, so when the craving struck I went to NB. I read the reviews first, and had some hope. I wish someone had warned me that it was not a replacement for my one and only. Honestly, it was just blah. Bland. I even asked the guy at the counter what was best, what had great flavors. And nada. I ordered the cajun chicken bowl, with all the trimmings. Again, just bland. No "kick", no fresh cut peppers and onions. Actually, it was really liquid-y (as another yelper had noted) The chips were like cheap, over salted Tostito's. Anywho, that's my opinion. For folks that aren't ACF's, you'd be fine. It was consumable. Just not as good as I'd hoped. Next time, I'll make the trip.

    (2)
  • Amanda S.

    I have been to several locations of Neato Burrito. First I will say I used to work by this location so I tend to frequent this one more. A lot of people I know (and meet) say this is an expensive burrito. Usually about $9.50 for me buying a burrito and a beverage. Which allows me to have two meals. You could easily share a burrito with a friend or child. The spice it not overly hot and can easily be tolerated. And there are many choices of varying degrees. Now Neato Burrito has a lot of food options. So this means you have a wide window to pick good combinations and be satisfied. Of course, this also means you can go too crazy and not be satisfied. Where one can mess up?... choosing the wrong salsa, beans, and meat. Know what you don't like and choose accordingly. I have figured out that I like the chipolte chicken, refried beans, cheese, lettuce, tomato, sour cream or ranch dressing. I don't like the black beans as they tend to be dry. Spanish rice is my fav. (I always ask for light portions) I don't like the blackened seasoned rice nor barbeque rice. Because I don't like 'blackened' seasoning and I'm not a fan of Barbeque sauce. Salsas change from day to day. When you find one you like, stick to visiting that day. They don't go light on onion in the pico de gallo so keep that in mind. The chili salsa was nice but I was surprised it was cold. Chili seemed to imply warm to me. I always get the guacomole on the side, since its $1 more. (I can spread it out better that way) My suggestion is keep it simple. Staff is very friendly and usually hilarious to talk with. But this is also a place I would never take my father whom is in his fifties. But I have witnessed many ages enjoying the feast. So Just saying..If you are judgmental, save yourself the pain don't go here, its too open minded for you.

    (4)
  • Steve P.

    Now taking credit cards apparently, but not knowing for how long. They are doing it as a test to see if it changes things for them, however you wouldn't know it because the normal stickers that are placed on front doors weren't there yet, (possibly changed by now). While I can fully appreciate the wide variety and selection of burritos here, I have yet to find one that really does it for me. Reading over each one and they sound delicious, but the flavor just doesn't back up what I build up in my brain. The ingredients have always been fresh and I've never had a problem with burnt/raw/cold/undercooked meat or toppings. Maybe I'm just not a burrito person. I will keep giving this a shot and hopefully I will find one that hits me making me want to come back to get it again.

    (4)
  • Zak N.

    Ginormous Delicious Burritos. Try the cowboy crunch!

    (4)
  • Scott H.

    Neato Burrito is awesome! It's a little piece of hipsterville in a bland suburban shopping center. Even the bathroom is neat! I got the Rodeo Burrito because it was the burrito of the day. It was just right--I didn't use any hot sauce. I attribute most of the taste to the rodeo sauce, which definitely added some calories. If you get a bowl, I'd suggest keeping it since it's made of sturdy plastic.

    (4)
  • Sam B.

    It wasn't bad, burrito is huge, and ingredients are quality, but as someone who grew up in south Texas, this wasn't anything more special than Chipotle and honestly, taste-wise, if I had to choose between Neatos and Chipotle, I'd choose Chipotle.

    (3)
  • Antoinette C.

    This place is terrible. No taste at all .The beef was so OVER cooked and rice omg. The black beans must been sitting for days. The worst guacamole,,, it was so gross. It was black I have no clue Wht every one ia raving about. I will never go back there again . I make better burritos at home

    (1)
  • Steve b.

    Blows the big chain burittos away

    (5)
  • Carissa S.

    I LOVE Neato Burrito! Vegetarian Cowboy Crunch on a honey wheat tortilla with no cheese pleeeesseeee! It is bad that they know my order at this place! : )

    (5)
  • H S.

    These burritos are the best in town. I have tried many other burrito establishments, but I have been disappointed every time. I highly recommend this restaurant to anyone who wants good burritos. If you want crappy burritos don't go to Neato, because you will always get the best burritos in town.

    (5)
  • Leica G.

    My suggestion is the cowboy crunch on an herb garlic tortilla with chili instead of decried beans. Ranch, jalapeño feta salsa, and grilled. Perfection.

    (4)
  • Emily M.

    Neato Burrito will always hold a special place in my heart, and it's always one of the first places I stop when I come back to Mechanicsburg. The vibe is fun, the staff is (typically) friendly, and the food is consistently tasty. I especially recommend both the jalapeño cheese tortilla and the jalapeño feta salsa. (Can you tell I like jalapeño?) My biggest complaint is that options for vegetarians are quite limited: while you have the choice of "vegetarian" or "hummus," the vegetarian burrito comes with no more veggies than the meat varieties, and the hummus burrito excludes beans unless you pay extra. I'd love if Neato would add an option beyond the standard lettuce, tomato, onion, cucumber, jalapeño offerings, because now that I'm veg, my Neato Burritos don't seem nearly as substantial as they used to be. Tofu (a la Chipotle's sofritas,) zucchini, or even just peppers and potatoes would be all make wonderful, easy additions.

    (4)
  • Joel H.

    Sixteen year old me stood, in the middle of a concert at a park in Harrisburg, famished. I explored the vendors that were present and decided on an upstart burrito joint named Neato Burrito. I ordered a burrito from them and after just one bite, I fell in love. Their burritos were gigantic and cheap. They were also delicious. For nearly twenty years every burrito I've eaten, be it from a hole-in-the-wall stand on the streets of Chicago or an upscale burrito boutique in Miami, is compared to this concert burrito experience. As my wife and I drove around making some last minute Christmas stops we passed a Neato Burrito. Feeling a bit nostalgic I guided us into a parking space and headed inside. It was time to see if this place could deliver the magic that has been building in my mind for the last two decades. The setup is similar to a Chipotle or Moe's in that a tortilla is sent down the line and different ingredients are added at each station. Unlike those other two places, Neato Burrito offers a number of different tortilla flavors to choose from. I went with the old normal flour version (mainly because I didn't want to pay extra). At the first ingredient station you are given a choice of rice (BBQ, brown, white) and beans (black, refried, Troeg's Beer Chili). I filled my burrito with brown rice and the beer chili (another cool addition that sets Neato Burrito apart from its competition). The next stop was the veggie and salsa station. Here I added zucchini, guacamole (extra cost) and salsa. Neato Burrito offers a salsa of the day which, during our visit, was an IPO version that included lime, chipotles and slow roasted tomatoes. That IPO just called my name. At this point they rolled my burrito, pressed it, and wrapped it in foil. My impressions of the burrito? It was as gigantic as I remembered. I liked the addition of the chili and the salsa. The guacamole didn't really do anything for this combination and the zucchini was cut too big to mesh with the other flavors. Both my wife and I felt our burrito was missing something. Some bit of added pizzaz to wow our taste buds. Most disappointing was that my burrito fell apart after a few bites and I was forced to finish it with a fork. That's not right, burritos should never be eaten with a fork. If you are a salsa and chip eater, Neato Burrito should probably be added to your regular rotation as I felt the chips were great. Nice and crispy without the greasy after effects. Neato Burrito serves a fine burrito but it doesn't deserve the extremely high pedestal that sixteen year old me placed it on.

    (3)
  • Ben H.

    Passed through here on a road trip. This place was fantastic! The restaurant was clean and had a warm vibe to it. The service was friendly, informative, and patient (lots of interesting menu items to choose from haha). The food! 5 out of 5 of our road trip crew (including two vegetarians) were blown away! With an amazing selection of tortillas, vegetarian beer chili, Cajun chicken, and the option to have your burrito grilled or spread over chips, there was no way to go wrong at this place. This will definitely be a stop on any future road trips! Open up in NYC and you will have 5 dedicated customers for sure!!

    (5)
  • Manda B.

    Huge burritos. I think I still like Chipotle better but if you're wanting to get filled this is the place

    (4)
  • Emily V.

    Does not live up to its competition. They have some unique options on the menu (chili burrito, feta sauce, dirty rice) but the taste is disappointing and lacks flavor.

    (3)
  • Frank S.

    Great, fresh food and prompt service. Try the blackened chicken, served Tuesdays. It's ridiculously good! My fav spot!

    (5)
  • K G.

    Had the cowboy crunch burrito. Delicious. Thank you for giving this out or towner an awesome place to come back to!

    (5)
  • Randal R.

    Great place to eat! Especially when on the run and you don't want to settle for awful fast food! Easy, convenient, ordering, made to order, with a great selection of quality fresh ingredients for mission style burritos or a bowl. I love going there @ any one of their now many locations. The staff is always friendly, helpful and rock n roll..

    (5)
  • Russel A.

    Great place to get a giant burrito for a good price. Slightly hipster vibe, but nothing pretentious. Burrito was excellent.

    (4)
  • Howie H.

    I am a big fan of Chipotle and Moes, so my expectations were low when I stopped in for lunch today. My burrito was awesome, and the variety was refreshing compared to my usual spots. I'm only disappointed that's there's not one closer to my home. Definitely my new favorite lunch spot whenever I travel through the Harrisburg area. I would've given it a 5 star, but the female making the burrito was obviously unhappy to be there.

    (4)
  • Leah P.

    Yummy beef burrito, fun atmosphere, nice employees

    (4)
  • Jennifer B.

    Great burritos! Be sure to try their daily specials and salsa of the day (jalapeño feta is awesome) on the blackened burrito. I always order the cowboy crunch for the husband and you can bet it will always taste the same. Better than chipotle, hands down!

    (5)
  • Jess M.

    Please note: THIS IS NOT MEXICAN. What it is though is outrageously good. My ex-boyfriend likened this place to a less-delicious version of Chipotle, much to my horror. But these people are taking the burrito idea and putting a East-coast twist on it, which is what I love about this little shop. Always creative, HUGE MEGA burritos. Don't eat here if you have dinner plans--you won't have room.

    (4)
  • Leah Z.

    Delicious. The cowboy crunch is wonderful. Service is always fast and the staff is friendly.

    (5)
  • Albert L.

    Similar to Chipotle in that they assemble your burrito to order. I agree with other reviewers that their portions are larger. My daughter usually gets steak at Chipotle, and she definitely felt the steak at Neato Burrito is more tender. I went with staff recommendation on the beans (a sweet chili), but the sweetness was overpowering. I also opted for guacamole. While it may be fresh, it was starting to darken and didn't look so appealing although it tasted fine. One thing we don't like about Chipotle is that they assemble fillings, some of which are cold, so the burrito is not always hot. The nice thing about Neato Burrito is that they steam the burrito after assembly to make it hotter...a nice touch.

    (3)
  • Joe E.

    Cool place, good (big) food. Much better than the chain burrito places. Very hip aesthetic (love the wall). Nice folks behind the counter to help me make my decisions. I don't live in the area, but if I did, I'd be back. Well done, kids.

    (4)

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Map

Opening Hours

  • Mon :11:00 am - 8:00pm

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : No
    Caters : Yes

Neato Burrito

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