Elizabeth’s An American Bistro
412 Market St, Lewisburg, PA, 17837
Elizabeth’s An American Bistro Menu
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Diabetics at Jason's Deli
Diabetics must not get carried away at Jason's Deli as there are several tempting items on their menu to easily spike your blood sugar. You can try the salads at Jason Deli's or start your meal with hot soup to ensure that you don't stuff too much while at Jason's Deli. You can also pick the right kind of sandwiches to complete your meal.
Foods to Avoid at Jason's Deli for Diabetics:
You must skip all kinds of sandwiches, wraps, and paninis at Jason's Deli for their high sodium content. Even among the salads, avoid the regular ones such as Chicken Club Salad, The Big Chef, Mesa Chicken Salad and go for the lighter versions. In addition, it is also recommended to avoid desserts totally while dining at Jason's Deli.
Food Suggestions for Diabetics at Jason's Deli:
Breakfast Sammy
Nutritional Facts: 250 calories, 12g (Tans. Fat 0g & Sat. Fat 3g), 370mg sodium, 23g carbs, 3g sugar, 0g fiber, 12g Protein
Chicken Club Salad (Lighter)
Nutritional Facts: 540 calories, 44g (Tans. Fat 0g & Sat. Fat 8g), 900mg sodium, 11g carbs, 3g sugar, 3g fiber, 24g Protein
Mesa Chicken Salad (Lighter)
Nutritional Facts: 460 calories, 30g (Tans. Fat 0g & Sat. Fat 5g), 850mg sodium, 26g carbs, 4g sugar, 7g fiber, 22g Protein
Spinach Veggie Wrap
Nutritional Facts: 350 calories, 14g (Tans. Fat 0g & Sat. Fat 4g), 830mg sodium, 51g carbs, 5g sugar, 12g fiber, 16g Protein
Fresh-Brewed Black Currant Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Visit below restaurant in Lewisburg for healthy meals suggestion.
High Blood Pressure at Jason's Deli
Blood pressure patients mustn't indulge in sandwiches offered on Jason Deli's menu. Most sandwiches, whether Muffalettas or Po'boys, are high in sodium and could easily spike your blood pressure. Be careful while you order at Jason's Deli and opt for healthy food options such as salads, soups, or soups to ease your cravings.
Foods to Avoid at Jason's Deli for High Blood Pressure
Sandwiches must be avoided at all costs at Jason's Deli as they are loaded with sodium. You must also skip the paninis and wraps if possible and stick to healthy salads and soups while dining at Jason's Deli. Skip adding any kinds of salad dressing, extra cheese, croutons, etc. in your order to limit your sodium intake for the day.
Food Suggestions for High Blood Pressure at Jason's Deli
Banana Nut Muffin
Nutritional Facts: 220 calories, 10g (Tans. Fat 0g & Sat. Fat 1g), 170mg sodium, 25g carbs, 14g sugar, 1g fiber, 5g Protein
A bowl of Fresh Fruits
Nutritional Facts: 390 calories, 8g (Tans. Fat 0g & Sat. Fat 6g), 45mg sodium, 23g carbs, 62g sugar, 9g fiber, 6g Protein
Pollo Mexicano (Lighter)
Nutritional Facts: 800 calories, 22g (Tans. Fat 0g & Sat. Fat 12g), 550mg sodium, 121g carbs, 14g sugar, 11g fiber, 30g Protein
Gluten Free Snickerdoodle Cookie
Nutritional Facts: 210 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 150mg sodium, 34g carbs, 17g sugar, 0g fiber, 1g Protein
Wild Berry Hibiscus Tea with Pure Cane Sugar
Nutritional Facts: 100 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 26g carbs, 26g sugar, 0g fiber, 0g Protein
Fresh-Brewed Black Currant Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Visit below restaurant in Lewisburg for healthy meals suggestion.
High Cholesterol at Jason's Deli
If you are concerned about your cholesterol, then you got to be very cautious at Jason's Deli. Most sandwiches available on Jason's Deli's menu are high in cholesterol and sodium content. You must choose wisely and opt for salads or soups to please your appetite.
Foods to Avoid at Jason's Deli for High Cholesterol
Avoiding foods at Jason's Deli can be trickier if you are a foodie. It is recommended to skip the heavy sandwiches which are both high in cholesterol and sodium at Jason's Deli. You must also avoid paninis and wraps at Jason Deli's or order the lighter version to reduce your calorie intake.
Food Suggestions to Maintain Cholesterol Level at Jason's Deli
Blueberry Muffin
Nutritional Facts: 190 calories, 5g (Tans. Fat 0g & Sat. Fat 1g), 180mg sodium, 34g carbs, 19g sugar, 1g fiber, 3g Protein
Nutty Mixed Up Salad (Lighter)
Nutritional Facts: 430 calories, 21g (Tans. Fat 0g & Sat. Fat 4g), 810mg sodium, 41g carbs, 33g sugar, 3g fiber, 21g Protein
Texas Style Spud (Lighter)
Nutritional Facts: 830 calories, 22g (Tans. Fat 0g & Sat. Fat 11g), 740mg sodium, 139g carbs, 27g sugar, 14g fiber, 29g Protein
Jason's Deli Bottled Ginger Ale
Nutritional Facts: 140 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 36g carbs, 36g sugar, 0g fiber, 0g Protein
Fresh-Brewed Black Currant Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Visit below restaurant in Lewisburg for healthy meals suggestion.
Q & A on Jason's Deli
When did Jason's Deli open?
First Jason's Deli was started on 30th November 1976 at Beaumont, Texas, United States.
Where's the nearby Jason's Deli?
There are around 275 delis in 28 states of the United States. You can locate a nearby Jason's Deli by using our Restaurant Listings Directory.
When does Jason's Deli open and close?
Jason's Deli opens early in the morning daily at 6 AM and closes at 6 PM on weekdays and 3 PM on weekends.
Does Jason's Deli have a drive through?
Yes, Jason's Deli has a drive-through. Besides the drive-thru, Jason's Deli also set up Jason's Express especially for on-the-go families to make things faster. Drive-thru and take-out options help individuals and families to order and pick their meal quickly while on a busy schedule.
Does Jason's Deli serve gluten-free items on the menu?
Jason's Deli isn't entirely a gluten-free environment, but it does offer a gluten-sensitive menu. You can order food from the gluten-sensitive menu to ensure your food is gluten-free.
Does Jason's Deli serve vegan items on the menu?
Yes, they do. The vegan options are limited at Jason's Deli. You can try the organic vegetable soup, spinach veggie wraps w/o cheese, hummus, salsa, guacamole, and many other options from the salad menu.
Does Jason's Deli Cater?
Yes, it does. You can use Jason's Deli's catering service to serve hot and fresh foods to your guests. Whether you want to feed 5 or 5000, Jason's Deli's experienced team can handle your catering order and ensure timely delivery.
What's on Jason's Deli breakfast menu?
Jason's Deli serves a variety of different items on their breakfast menu. You can try the breakfast sandwiches or wraps prepared with fresh-cracked eggs. You can pick up breakfast as early as 6 AM at any Jason's Deli nearby.
Sorry, No Coupons available for this restaurant.
About Jason's Deli
Jason's Deli is a popular bakery restaurant in the United States. Jason's Deli started its operation in Beaumont, Texas on 30th November 1976. The bakery restaurant was started by four partners: Joe Tortorice Jr., Rusty Coco, Pete Verde, and Pat Broussard. Currently, the delicatessen restaurant chain operates in more than 268 locations across 26 states in the United States. Jason's Deli is one of the most successful restaurant chains with under 300 locations.
Deli Management Inc. owns Jason's Deli along with several other deli restaurants in the United States. Jason's Deli is famous for its standard deli style menu where the customers can order from traditional sandwiches to salads, baked potatoes, and pasta. After initiating a health drive in 2000, Jason's Deli successfully eliminated added trans-fat from its food in 2005, later got rid of high fructose syrup in 2008, and finally removed MSG from its food. Today, Jason's Deli offers a wide range of food items including vegan and gluten-free dishes.
Healthy Food Options at Jason's Deli
Jason's Deli offers a standard deli style menu which consists of traditional sandwiches, soups, pasta, baked potatoes, wraps, and salads. If you choose wisely and skip the extra sides or dressings as you order at Jason's Deli, you can find a good variety of healthy food options at Jason's Deli.
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Address :
412 Market St
Lewisburg, PA, 17837 - Phone (570) 523-8088
- Website https://www.elizabethsbistro.com/
- Click To Get Directions
Opening Hours
- Tue
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dinner
Parking : Street
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : No
Good for Groups : Yes
Attire : Dressy
Ambience : Romantic
Noise Level : Quiet
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Dogs Allowed : No
Waiter Service : Yes
Caters : Yes
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Michelle B.
Fritto Misto appetizer... Yummy. Lightly breaded calamari and shrimp fried atop of marinara sauce. Like the mild breading and fried just right. Not too oily. What a great appetizer. And for the cocktail, a Tropical Summer Breeze with Malibu coconut rum, grapefruit & lime on the rocks. There was not a tasy harmonious blend of the ingredients. It was okay but it did not "WOW" me. I have to come back for dinner so I can get a real feel of the quality of the food preparation, presentation & taste.
(3)Marie W.
My fiancé and I were visiting the area and both being health conscious wanted to have a decent meal. We decided this restaurant would be okay to try out. From the moment we walked in we felt unwelcome by the manager. He seated us by the fireplace which was nice. At least, something in this place was warm. Felt like being in Soho with an attitude to match. Food wasn't all that great. My finance's pork chop was tough and my hen dry. Mushroom risotto was good though. I have food allergies and they were accommodating which was great. However they tried to charge us for the risotto which was to be one of the sides included with my dish. Will not be returning here and don't recommend it.
(1)Justin B.
This might be my favorite place in town. The cuisine is always solid, though never inventive. The service is cordial and timely. I've had particularly good luck with their soups. I should also add that I haven't yet had dinner here, only lunch. The ambiance could be better.
(4)Randy P.
Entrees (salmon, trout) were well-crafted and excellent. Salads were also good. They have a good wine list with reasonable wine pricing. Service was mostly good, except they took a very long time to chill and serve a bottle of wine. We will return any time we're back in Lewisburg.
(4)Lori C.
Elizabeth's has been our favorite Lewisburg restaurant since we first visited Bucknell. It is very good, but I think for the hype and the price, it could be better. I had to make reservations for Parent's Weekend 4 months in advance, which should give them plenty of time to make sure they get everything right for the weekend. The service is extremely pleasant but our waiter was a bit scattered and didn't describe every dish properly. My first issue is that bread should be warmed. There is nothing appealing about cold bread that is starting to dry out at the edges because it was obviously cut earlier in the night. Warming bread is about the easiest thing to do in a restaurant and to be served a delicious warm piece of bread to start your meal would set the right tone. Second, they were out of the special fish (Tuna). Again, I had to prepare for dining there 4 months ahead so I think they could have made sure they didn't run out of the special. They substituted pork tenderloin which was tasteless and dry. And dessert: I ordered the apple crumble which when it came was full of berries which weren't mentioned by the waiter and it was also cold. To me, any kind of fruit crumble should be warmed before serving. My daughter's drunken chocolate cake was somewhat dry. Since there are really no other options in Lewisburg for fine dining, I will certainly continue to dine at Elizabeth's when I am there, but if they could step it up a notch I would be happy to give them 5 stars.
(4)Sharon G.
We enjoyed the food here. We didn't think it was an overpriced disappointment or any other bad reviews. We come from New York where we are harsh food critics because we live in NYC where we have some of the best restaurants and service. This was very good food, very good service from start to finish. We were a party of 5 on Mother's Day weekend where the service could've got a bit slow, etc. Not at all. A very cute quaint place with good food in downtown Lewisburg.
(4)judy f.
My husband and I were traveling through Lewisburg to Connecticut and decided to try Elizabeth's. So glad we did. Our waiter, Terrance, was informative, thoughtful and made our dining experience a memorable one. The salad with crabb was delicious, the crab was mild and sweet -not fishy. The dessert was praline baked alaska, Wow, what a treat that was. We will look forward to our next trip to Connecticut and stopping at Elizabeth's again.
(4)Ericka L.
First trip to Lewisburg and so glad we were able to get a reservation in the bar area on a busy Friday night. Food was outstanding. Salmon and Korean pork shoulder were terrific after enjoying the special crab-avocado and Caesar salads...Only wished we had room for dessert. Each one looked better than the one before it! One recommendation, remove the room divider in the bar area...let us see the kitchen...
(5)Christina L.
Bottom line: Elizabeth's is not worth the money AT ALL. Mediocre service, mundane food, BIG prices. My boyfriend and I went here for our pre-Christmas dinner. We had a reservation for 7pm, but when we got there we had to wait 10 minutes out in the entryway before anyone came to show us to our table. Their menu is pretty limited, our waiter was borderline awful, and the atmosphere was snooty. I had the rabbit risotto and my boyfriend had the ribeye. We also had the clams appetizer which had hardly any flavor at all. My risotto just tasted like melted butter. My boyfriend also said he's had better steak at Hoss's. The only thing that was redeeming about the meal was the bread - the olive loaf is totally delicious! It definitely is a cozy place if you don't mind how snotty the people are. I would suggest taking a date here for a drink and dessert (the dessert tray looked outstanding and it's pretty hard to screw up chocolate). Skip the dinner.
(1)Gillian S.
Hands down one of the nicest restaurants in Lewisburg. Great for occasions, parent visits, and a nice night out. The waitstaff are friendly and helpful. Food is consistently very tasty and I often have trouble deciding what to get. I highly recommend Elizabeth's!
(4)Shane V.
Superb food. Excellent service. A place for foodies who enjoy clean fresh cuisine. Highly recommended.
(5)Michael S.
Elizabeth's is pretty good, although the portions can be small. Service and drinks are good, and the food is great too. Biggest issue is the price.
(4)Naomi S.
We love eating here. Food is good. Waitstaff polite and helpful.
(4)Sophie L.
This is the best upscale bistro in Lewisburg that you can find!!! As a Bucknellian, I love coming here with my boyfriend for anniversaries, V-day, birthdays, etc.! If you are looking for a formal atmosphere, dinner here is definitely en pointe. You might want to check the menu on their website before you go as their menus change seasonally. The lime and cumin seared scallops are scrumptious and en pointe....I don't know how often they offer it though. It is definitely a restaurant to try...especially if your parents are in town! Their dessert tray is also very, very tempting! I always want to try everything! They also have a very nice lunch menu here...
(4)mary a.
LOVE it! Have been going since the place opened, and it has never disappointed us. The food is always excellent, and the service is often top notch. While this isn't necessarily a "kid friendly" place, the staff has always been good with our kids. It IS probably the most expensive place in town, but it is well worth the money. In addition to being delicious, the portions are generous enough (and the bread is AWESOME) that you won't go away hungry. If you ever have the chance to have scallops there, do it!
(4)Dana D.
When I went to Bucknell this was the spot kids would bring their parents for Parents Weekend because it's the nicest spot in town but it is entirely overrated and way too expensive. This is Lewisburg, not NYC. Save yourself some cash and go to Reba and Ponchos down the street. Way better food and not quite as expensive.
(2)Corey I.
This is most frequently the restaurant of choice for upscale dining in Lewisburg. It's a popular stop for Bucknellians and their visiting parents, as well as a local favorite of the town's upwardly mobile professionals. The restaurant is situated in a quaint, Victorian-style house in the center of town. It has a good variety of dishes, an extensive wine list, and the menu is fairly creative and changes frequently. Additionally, the restaurant has several awards to its credit -- Wine Spectator Award 2003-2006, Finalist in the National Restaurant Association's 2006 Restaurant Neighborhood Award, SANTE Magazine's 2005 Certificate of Achievement in Wine Hospitality, and the 2005 PA Restaurant Association Award for Excellence in Food Safety.
(3)Beth D.
They were very accomadating when we wanted to stay longer at our table.(I was visiting from out if town). We had the front window seat - great view. Service was excellent - attentive yet gave us space Food was great as was the timing of the food. Presentation to taste excellent. Got the tuna sushi roll for app (this was a little cold but the flavor came through more when sat for a bit) Caesar salad, and Sea bass special as my entre Home made bread brought to table was fantastic. Will always come back when I'm in town (from DC area) ps. The wine list is fantastic and priced well
(4)J S.
Elizabeth's is THE expensive place in town, meaning it is where wealthy Bucknell frat boys take their dates to impress them. The food is okay, but in no way does it or the poor service add up to the prices on the menu. Essentially, they are charging big city prices for a product that would not succeed in a real city. Their shtick is being expensive, which they are good at. The service is pretentious but not in a useful way. Example: wiping the crumbs off the table during service but not actually succeeding except to move them arond.
(2)B T.
Our waiter didn't come to our table for almost ten minutes after we were seated, then it took another ten for our drinks to arrive. After that the service was OK. Food was decent but nothing special.....I had the steak with chili and it isn't even in the same ballpark as a similar dish at Reba and Pancho's. My wife had the risotto...also OK, but neither one good enough for the prices they are charging. Very noisy as well.
(2)Cathy B.
I agree with others who note that this is the nicest restaurant in Lewisburg. But, to be fair, there isn't much competition for that title. Passing through the other night, I stopped here for dinner. The food was well prepared, if not particularly daring. My caesar salad was overdressed and consisted of about 3/4 croutons (crumbs) and 1/4 salad. My pea soup was delicious, but largely because it was warm and I was cold. The entree, though, was quite good. I'm sure if I lived here, I would return time and time again, because pickins are slim. And, if I were passing through again, I would dine here again. But, I wouldn't make a special trip for it.
(3)C F.
Loved it. Went to dinner with 4 friends and everyone thought their food was fantastic. I'm a vegetarian and there were great options for me too. We had not been to Lewisburg in years and this, by far, is the best dining we've ever had in that town. Glad we went!
(5)Kerrie B.
Very nice dinner there tonight. The lamb chops were tasty and the steak was really great and cooked to order. Willing to make substitutions for side dish and did so pleasantly. Unfortunately we were too stuffed to select a dessert from the dessert tray. And those options looked incredible. The restaurant is pleasant to relax in. Will return more often
(4)Bob D.
Great food. Great service. Great surroundings. Truly a wonderful culinary experience. Highly recommend this restaurant for anyone who enjoys and appreciates fine dining. Bob D'Amico Providence RI
(5)Dave W.
For a small town in Central Pennsylvania, Lewisburg is lucky to have Elizabeth's. Prices are a little high, so you would not make a habit of dining here every week, but our meal was excellent. It was a Friday night, on Bucknell reunion weekend, so we needed to get a reservation. Since we had skipped lunch we readily decided to go in at 5:30. The main dining room is tastefully decorated and we sat in a little bay window looking across the street to the Campus Theatre (a real gem, fully restored). To the rear of the room you will find a small bar with one or two high tops. I was also told that they have a larger room upstairs for private parties or overflow. I started with a half Caesar Salad, which was terrific and quite large. Had I known, I could have ordered the full salad with soup. I chose the Chili dusted Strip Steak with sweet potatoes, salsa and guacamole. Nice combination and the steak was medium rare, as requested. Carol had the Sea Scallops with risotto which she thoroughly enjoyed. The beer selection is small, but decent and the wine selection was nice as well. They also had a selection of specialty cocktails which looked good.
(4)Lin W.
Wonderful experience from start to finish. We have been here several times. Our waiter was not only professional, but friendly and extremely helpful. He asked us about any allergies and guild us through the menu. We were there on a very busy Thursday night and did not have reservations . We were seated probably, in the middle room. The atmosphere was lively and you could tell this was the happening place in town. We shared the calamari and ruby risotto, both spot on. The water melon salad was one of the best we have had. It was nice to see a local farm to table menu with a twist on regional cuisine. The shrimp and corn pasta dish was perfect and the Asian local pork was flavorful and cooked to our wish of medium. With a bottle of Malbec and dessert our bill came to just over $100. Well worth what we order. We will be back again
(5)