Uno Pizzeria & Grill
8 N. Pottstown Pike, Exton, PA, 19341
Uno Pizzeria & Grill Menu
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Address :
8 N. Pottstown Pike
Exton, PA, 19341 - Phone (610) 280-4555
- Website https://www.Unos.com/?utm_source=yelp&utm_medium=ctr&utm_campaign=YelpTest
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 12
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Timothy H.
Ellyn and I enjoyed dinner. The food was excellent and the service was very nice. We would recommend the pizza.
(4)Joseph D.
Second time here, ignored by the bar unless I flag them down. staff seems more interested in their own personal lives(heard the chatting at the bar) then helping the PAYING customers. Go to Applebee's!!!
(2)Joey M.
Typical TGIF, ruby Tuesdays etc. Type place. Maybe not as busy though given the location. It's a Friday night here and there not much of a crowd... I'm happy BC they have Delerium tremens (Belgian beer) on tap!!!!! (Though it's 8.99...ouch) Had an order of guac/salsa with chips which was good (5.99) and an order of soft pretzels on the way!
(4)Colleen H.
I am a frequent lunch patron (at least once a week) and I am always impressed by fast, courteous service and consistent food. The management is terrific and always stops by to chat. The price is the most reasonable around for lunch time specials. I am extremely satisfied after every visit.
(5)Kerri F.
Going out to eat is really hard sometimes because I eat gluten free. The gluten free pizza is one of the best I've had. The manager Brian is great and really accommodated us while training a new waitress. Service was good. It was pretty crowded for a holiday weekend but didn't have to wait.
(4)Acelyn B.
If you come in for lunch, there is a good combo lunch menu. I know Uno's for pizza. However, they do have a larger menu, so you're not just stuck with pizza if you don't want it. I'm not one to go against a restaurant's specialty, so I ordered a combo of caesar salad and pepperoni pizza. If you're in a hurry, it's a great lunch spot because they serve you quickly. Our food came out faster than I expected. My coworker didn't even order off of the special lunch menu. I would have normally given this place just a solid 3 stars. However, what put this specific location over the top is that we were brought goodie bags at the end of our meal because we were first timers. The bag included mints, candies, and a coupon for a return visit. Well, you got me, Uno's. I'll be back on another one of my work trips.
(4)David F.
Food came burnt but manager fix it on the fly Server hit miss Seen more after there was a problem
(3)Noelle K.
Probably the worst place to go. This is my second time to go & only because our friends have to go there because of an allergybut I would never go back . The service was horrible. Water dropped on bags. Kids Meals delivers AFTER adult meals. Kids melting down. Entrees coming in very slowly and sporadically. Nothing really ever being told why. Just really bad simple food.
(1)Leila A.
friendly atmosphere and a great thin crust vegetable pizza. Would def come back!
(4)Emily H.
Went here last night and haven't been in awhile. The first overall look to the place I enjoy very much. Very laid back place along with a good feel in the restaurant. Not too crowded not too loud.. Also really enjoyed there new menu. I liked how there were the drinks and food menu all in one it made it a lot easier to order drinks.. I ordered the widlberry lemonade (alcohol included) and it was amazing!!! So good I could of easily had 2 or 3 more of those. My friend and I got the guacamole app and it was really good and I'm usually pretty picky when it comes to guacamole. Then I got a steak for dinner and it was okay. Not really great not really bad. Along with my steak I got mashed potatoes and it looks like someone just threw them in a microwave then served. Overall I wouldn't say it was great but it wasn't bad and is worth a return.
(3)Adam A.
I usually give restaurants 3 strikes...I have given this one more than that, and every time I go I'm not impressed. It's not horrible, but I never am impressed with the meals. Even the pizza I don't like (it has big tomato chunks in the sauce...yuck)
(2)dan h.
Crazy high prices and aloof staff. This is NOT Chicago pizza
(1)Holly C.
Love the deep dish pizza!
(5)Kent L.
Friday, January 1, 2010. Dinner for two. Boneless buffalo wings, large supreme Chicago-style deep-dish. Having never tried Uno's, I had high expectations, as I had been repeatedly told by my girlfriend that they had an amazing deep dish pizza. Needless to say, this only led to a bigger letdown. We chose to go to this particular location because it was the one closest to Longwood Gardens, where we spent the day at on New Year's day. This leads to the second reason why this location: because it was open on New Year's day. Not saying it was a bad location, but Exton is not exactly right next door to Longwood Gardens; there was a drive involved. Let's start with the restaurant itself. It's a big one, it's clean, and it's got a good, laidback environment. The server we got was good. I give the ambiance a 4.5; my kind of restaurant.. The food, however, did not meet expectations. The boneless buffalo wings were hyped up and so was the pizza (thanks, Abby). I much prefer the wings at Buffalo Wild Wings or even Chili's (seriously!). And let me tell you about the pizza... it was comparable to Digorno's, the frozen pizza.. only difference is that I like the Digorno's brickoven pizza, and I can control the outcome of how the pizza turns out... Overall, really not a bad eat, but it definitely fell very far from expectations (which were "best buffalo wings ever" and "best deep dish pizza ever" -- more like mediocre, at best).
(3)Abby I.
Cute Uno's location although a bit out of the way. This was my first time at this particular Uno's. I usually love their wings but they were really dry here. Not sure if it was because I ordered the boneless wings instead of the regular but definitely disappointed. I thought it was really nice how they had the little paper towel dispensers next to our booth because the other locations I've been to don't have them. The pizza was alright. I normally get the Chicago Classic (absolute fav) but decided to branch out and get mushrooms, pepperoni, and sausage. The staff was very friendly and helpful but the food was nothing special.
(3)Mercy T.
My family and I came here on a weekend night and were told the wait was going to be 15-20 minutes. It was much longer than that, but luckily one of the Uno employees came out with a large tray of mozzarella sticks to appease waiting customers. Great move. Our waitress was pleasant and provided fairly quick service. Refills on drinks were done before the glasses got to the very bottom. The quality of the food, however, was mixed. Avocado egg rolls as an appetizer were delicious. For my entree, I had a burger cooked medium with steamed broccoli; the burger patty wasn't shaped very well, resulting in an unevenly cooked patty where the middle was a light pinkish brown and spots around the edges of the patty were a darker pink. Uneven cooking aside, the burger tasted good. My broccoli, though, was al dente and I prefer it to have been cooked longer. My husband had the veggie pizza and said that his vegetables could have been cooked longer as well. There weren't any other issues with the food at my table. It was a nice experience overall, but I don't see myself going there again unless I have a bad craving for avocado egg rolls and I don't want to drive all the way to a Cheesecake Factory.
(3)Kathleen N.
We had dinner here last night. Service was prompt and friendly. I wasn't too impressed with the food though. I had a barbecue burger which was OK. The only thing I really liked was the buffalo wings. They were crispy with just the right amount of kick.
(2)Jessica M.
I've been here a few times, but every time I go, it seems to get worse and worse. The first time was not too bad. We ordered the artichoke dip and pizza, which was pretty decent. However, every time I went there after that, I had terrible experiences with the bar. I'm not sure if it's just one bartender, but whoever poured the drinks seemed to forget the alcohol and just poured mix. This is a place with an extensive drinks menu, so I was hoping for them to include the alcohol in my party's drink orders.
(2)Crista Z.
OK so I know I am going to catch some "shitake"(trying to cut back on the swearing--ya know --for the kids)for this review and ordinarily I would agree with all those who hate the chain restaurants. Usually I only enter under duress or in this case because I had a $5 off coupon for each of us. Ask anybody who knows me and they will tell you, you can get me to do pretty much anything with a coupon. I have been waitressing for years and I refuse to work for chains. Mainly because anybody can usually walk off the street and get hired to cook your food. And there are always stupid rules that some shmuck in an office somewhere decided to make like you have to carry everything on a tray(Perkins)..so if my table needs a sweet-n-low packet I gotta put it on an f'in tray and carry it out. So even after all that the lure of the coupon took me to Uno's. I have no clue what the pizza in Chicago tastes like but nobody at my table had any complaints. The spinach salad is great and I had what was one of the best plates of nachos I have ever had. My middle son refuses to get anything else but the salmon everytime we go. Service was good and I probably would give the place that final star if I could get some alcohol in one of those $8 froo froo girly drinks that I love...God help me. All in all we have never had a bad meal and when we ask the fam where they want to go-this is the place!! So next time you go shopping at the Exton mall go to Uno's and let me know if it's worth it...with or without the coupon.
(4)