Morici Pizza Menu

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  • Chris B.

    The food here is always delicious and worth it. I highly recommend their pizza and cheesesteak subs!

    (5)
  • Mark A.

    Sicilian pizza is AMAZING. the sauce is very rich in flavor. try the garlic bread with cheese. has a standard American-Italian menu. i really enjoy the chicken parm. the portion sizes are decent and filling. any time im in or driving through easton i make a stop. good enough to have the number programed into my cell to place an order!

    (5)
  • Steve M.

    Was looking for a new place to try close to home and saw Morici's being reviewed here on Yelp. I've passed this place a million times, and never even noticed it. I always notice the seafood store next to it, but not this place. Based on the reviews here, I figured I'd give it a shot. Morici's is a discrete little restaurant tucked into the rows of businesses on Catell Street in Easton. From the outside, you'd think its a little local bar based on the beer signs in the window. Thankfully, it is not. Upon entering the restaurant is a beer cooler on the left, and the pizza counter/kitchen directly in front. To the right and in the back are dining rooms. We were seated in the dining room to the right. There weren't a ton of tables in there, and I guess the best way to describe it is "cozy." It looked like they may have just remodeled. Walls were a tasteful olive green, and the floor is tiled. The restaurant was clean, but I did notice what appeared to be a leak in the ceiling (stained ceiling tiles) and no cover plates on some of the receptacles. Not a huge deal-just pointing it out. Our server was very friendly and attentive. We ordered a plain pizza as well as a slice of sicilian (to taste based on a Yelp review). The sicilian was good, but not great. The crust and the sauce were very good, but I wasn't liking the crumbled cheese on the top (guessing parmesan). I probably wouldn't get that again. The regular pizza was great. The crust was both crispy and chewy, and had an airy feel to it. The sauce was sweet, but not overpowering. The cheese was just the right amount, and was nice and gooey. Everything combined made for a very good pie, and right now this is my new favorite pizza place in Easton. Where all the other places seem to have that same "Lehigh Valley" bland pizza taste, Morici's comes through with a pie that stands above the others.

    (4)
  • Daniel H.

    Went here for dinner again. The pizza was fantastic. I love the texture of the crust. I did feel that the first few bites of the slice were a little soggy but that was probably unavoidable given the amount of toppings on the pizza. After that first big bite, the rest of the slice is just plain amazing. I don't know what they put in the crust but it's a slice above what every other pizza place in the Valley does. The amount of cheese on their quattro formaggio is pretty nuts.... My ITALIAN WAIFU said that their pasta was also great. Try the Pasta alla Carrettiera. The amount of garlic in it will probably prevent vampire attacks.

    (5)
  • Bessie A.

    This place is by far my favorite place for Sicilian pizza... Everything else is lack luster... their ministrone soup is for sure out of a can. The waitstaff put hot items near children. Again I love the pizza but that is abouut it.

    (3)
  • Brent H.

    Stopped here for some pizza as I read it was excellent. I am a pizza lover and was disappointed. The whole pie was a soggy mess and too much sauce. The crust was nothing special and was soggy too. It was edible but not anything like a real good pizza that you just can't stop eating. One block away was Pizza D'ora and the place was packed. I should have joined the crowd. I give 3 stars for the friendly staff and overall cleanliness was fine. Although I did not use the rest room which is the real test of cleanliness.

    (3)
  • Bridget D.

    Excellent food and excellent service.Never left here disappointed.We odre for christmas and parties .He does a excellent job at catering also.If you dont think its the best you have bad taste buds.

    (5)
  • Zachary L.

    Tonight was my family and my's first time here. We had a poor experience. The food was bland. The menu had a photo of a nice burger. The burger that came was horrible. It was a perfect flat patty that tasted like it had sat in a box in a freezer. The other items tasted like they also came from the freezer. My wife had the lobster ravioli, it was at the bottom of a pinkish soup. We ordered two adult entrees, a side ravioli and a children's chicken fingers. $62!?!? Wow. We had small kids cups and I asked the lady for a big cup filled with soda so we could fill the kids cup as needed. She brought out a pitcher and we got charged $3.75. The waitress had completely forgotten about my wife's soup until I asked her about it at the end of the meal, she brought out a piping hot bowl of soup, that was surely from a can and microwaved.

    (1)
  • Rachel S.

    Great service. Very large portions for not a lot a money. Overall a wonderful place to eat.

    (5)
  • Morgan O.

    THE BEST SICILIAN PIZZA. They don't put too much cheese on top it's just awesome. Wait staff is nice as well.

    (5)
  • Andrew R.

    Pizza. Everyone has there favorite place and no one wants to hear there is anything better than that place. Well everyone, your favorite place is a sham and this place empirically the best. My girlfriend grew up in PA and always laughs at pizza in the dmv area. I used to think this was the common "you have to try THIS pizza, it's the best." Well after trying the Sicilian pizza, I am a concert! No reason to try and describe the nuance of this perfect slice of happiness. Just try it if you are ever in the area!

    (4)
  • Meghan B.

    This was the worst meal I have ever had at a restaurant. It was impossible to get the waitress' attention, even though there were hardly any other customers, and when we did get her to our table, she ran off before we could finish talking. Then there was the food. We started with an appetizer of meats and cheeses which was actually ok. We guessed later that this was because nothing on it had been cooked in the kitchen. My husband and I both ordered pasta dishes. These came with a choice of soup or salad- there was no soup (turned out they were entirely out of dessert too). The salad was a pile of bagged mixed greens with some tomatoes and olives on top. My husband's pasta was a spicy red sauce that was definitely from a can. He ended up eating about a third, mostly to be nice. My dinner, however, was too terrible to touch. I had penne pasta with sausage and broccoli rabe. The pasta itself was cooked decently but had no flavor. The sausage (turned out to be crumbled sausage, like a pizza topping re purposed) was hard and nearly impossible to chew. The broccoli had been steamed to death and also had no flavor. When we finally got the waitress' attention (after about ten minutes of just sitting there) she asked me if I had had the dish before. I stared at her dumbfounded- A- If I had, we wouldn't have been back to the restaurant. B- I've had food before; I know when something is gross. She was nice enough to take my entree off the bill, which took another 15 minutes to come to our table. I get that restaurants have bad nights and maybe that was all we experienced, but this was exceptionally terrible. When both the food and the service were that bad, it's hard to imagine it's not an everyday thing. Simply don't eat here.

    (1)

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Map

Opening Hours

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Specialities

  • Takes Reservations : Yes
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Dinner
    Parking : Street
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Quiet
    Alcohol : Full Bar
    Outdoor Seating : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Morici Pizza

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