Nat’s Pizza
138 W State St, Doylestown, PA, 18901
Nat’s Pizza Menu
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Visit below restaurant in Doylestown for healthy meals suggestion.
Visit below restaurant in Doylestown for healthy meals suggestion.
Visit below restaurant in Doylestown for healthy meals suggestion.
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Address :
138 W State St
Doylestown, PA, 18901 - Phone (215) 345-8822
- Website https://www.natspizzadoylestown.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 10
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Street
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : Yes
Has TV : Yes
Waiter Service : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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John S.
I really dont know how this place has 4 stars -Basically everything on their menu is fried or pizza. NOTHING HEALTHY -Their service SUCKS, this skinny blonde girl had no idea what she was doing. I asked for 6 garlic knots and she simply put 6 COLD knots in a bowl and gave it to me. i gave it back and said to HEAT THEM UP. I dont enjoy eating cold dough. -This girl was just plain rude and had no idea how to run a foodservice business. -Their specialty pizza slice selection consisted of a whopping 3 pizza selection. -The only reason I would ever go back in there is to pick up a pie because its convenient, and their pizza tastewise was OK. -GO TO PINAS PIZZA III DOWN THE ROAD. THIS PLACE IS A WASTE OF TIME. - I live in doylestown and am majoring in Foodservice Managment and science at Delval and know what good foodservice is and this is just terrible.
(2)Mike N.
Good buffalo chicken cheesesteaks and cheesesteak Stromboli's. This restaurant has been a staple of doylestown for quite some time. Always a good place to grab a Slice.
(5)Laura W.
Hands down best cheese fries in town. Great place to eat with kids. Couldn't feel safer eating lunch with all of the Dtown police.
(5)Karen F.
OK - I dare not tell you when I used to walk "up town" to Nat's - because then you will know that I am older than Pink. Hell - I coulda baby sat for little Alicia Moore and her brother - but I digress.. Nat's has been a D-town staple. For years. Generation after generation of Jr. and Sr. High schoolers congragate here after football games and dances to have a (greasy) slice or a "wooder" ice in the summer. I always liked Capri's Pizza better - but Nat's Sicilian pie is still a cheesy baseline for me to this day. God bless 'em. They're still here.
(3)anthony r.
Not good pizza. Too much cheese that isn't tasty. Better pizza at Spatolas in Chalfont.
(2)John H.
Best pizza in the borough. Floppy & thin as a 'mom & pop' pie should be. As a convert, I don't eat pizza anywhere else.
(4)Joe B.
Awesomely greasy, delicious, orgy in your mouth pizza. The kind u need several napkins on it before you can take a bite. Not healthy in any way but good classic pizza. Water ice is excellent as well. Can get crowded with the under 18 crowd at night but its a doylestown institution that hopefully never goes away.
(4)julia s.
cheese hoagie extra onions and a root beer. its been here forever. its classic i love it. why can't you get a good hoagie on the west coast? totally unfair. nat's should open an eastbay location.
(5)jon v.
when i was an awkward junior high student, this was the hang out place in doylestown. it ruled. really good pizza and everything else. just don't climb on the seats or they'll yell at you. also, they once called the cops on me because i picked up my friends slice for her and then went up for mine and they thought i was stealing a 2nd slice. that was a knee slapper.
(4)Scott H.
Great stromboli; good phila/ny/nj pizza, italian hoagies, cheesesteaks.
(4)Amy B.
When I lived in Dtown, I'd come here often for a slice or two of cheese pizza. It always tasted very fresh and delicious, but your typical greasy pizza. The outdoor seating is nice in the warmer months too. I tried a few entrees there too which were good. Great place for greasy pizza!
(4)Jason W.
This is one of the homiest good old town places left. You see people from all walks of life come in for a quick slice, pick up some food to bring home to family, or catch up after a ball game. It is also a favorite of the police who come in for a quick bite and to catch up with the staff. The food is what you expect from a local pizza shop. Salads and dinner portions are generous and you'll never leave hungry. All in all a great place to have and Doylestown wouldn't be complete with out it.
(4)Nelly D.
This pizza is pretty good and definitely better than any chain pizza you can buy. The crust is cooked perfectly and the sauce is good, but it's pretty greasy. I've only had the plain cheese, and I would get it again!
(3)V M.
The pizza is decent, but it is all around a solid place to eat in town. It can be over crowded with high/middle school kids at times, but they do a decent job warding them off (Trust me I know, I used to be one of them) Their is something very satisfying about eating hot wings at Nat's and cooling down with a chocolate water ice.
(4)Jess A.
3 words: chocolate water ice. Always a favorite back in the days of junior high school and half days. hmmmm....I could totally go for a slice right about now.
(4)Robert P.
I work with people who swear by Nate's. Im not one of them. Typical suburban pizza. Not a pretty place. I can't think of why you would pick this over any of the other places just like it.
(2)Jonathan V.
Super good pizzas! Tried both the cheese and pepperoni pizzas. They are big, with large cut slices. Great for take out for large groups. Can't complain and do recommend!
(5)Amy K.
First thing: This is a police hang out, which in my experience usually speaks volumes of the food. In this case, it holds true. the pizza is good, and the salads are fresh... We ordered a tray of baked ziti and a tray of meatballs which last a dinner meal then about a week of lunches at my house. It s an easy family meal and a great alternative to pizza all the time fr a quick, easy meal. It seems as though it is run by a family, which I always love to support local businesses... The pizza is above average... definitely not gourmet, but good people, easy to work with and local...
(3)A. J. D.
Seriously good cheesesteak option here in the burbs. After spending the first 35 years of my life within a 15 minute drive to either Steve's, Chink's, John's Roast Pork or Tony Luke's, I was thinking my move to central Bucks county was going to leave me deprived. Luckily, my cuz who grew up in Doylestown mentioned Nat's when I asked were I can get a decent steak. The roll reminded me of the kind that they serve at Sonny's in Old City. It's not seeded but it was very fresh and solid and we all know good bread is half the battle. The meat was good quality sliced rib eye and they used the perfect amount of provolone to set off the sandwich. I will be back.
(4)Leslie N.
Well having grown up in this area this place has been on my radar since I was a little kid. Going to CB west in the 90's, this was always the place to go after a game, dance, or weekend night for no particular reason. Picking up take-out for my own family now I've noticed that nothing has changed and the "kids" are still coming in droves. Hands down best cheese-steaks in the area no contest. Quality meat (not stringy and fatty), and awesome bread. ALSO NO one has come close to their Sicilian pie for us. Sure the pizza is greasy and there is nothing really all that healthy on the menu, but it's a PIZZA JOINT. It's not where you would go to get something healthy, it's a place to occasionally indulge in just yummy deliciousness. To use some 90's slang here - like DUH! Good food, fun atmosphere, glad to see my hometown place is still thriving.
(4)David B.
This is the basic town pizza place, the pizza is great. I had 2 slices and both were perfect. The environment is casual.
(4)