Biaggio Pizzeria & Family Restaurant
1526 N Cedar Crest Blvd, Allentown, PA, 18104
Biaggio Pizzeria & Family Restaurant Menu
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Address :
1526 N Cedar Crest Blvd
Allentown, PA, 18104 - Phone (610) 395-7006
- Website https://www.biaggiopizza.com
- Click To Get Directions
Opening Hours
- Mon :10:00 am - 10
Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Dogs Allowed : No
Waiter Service : Yes
Caters : Yes
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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Aiden J.
A few weeks after they opened, my family and I went to Biaggio's just to try it out. When we got there we fell in love with it. Great staff, really personable, nice atmosphere and AMAZING food. We're in a sort of "Dead Zone" for delivery, and the only other places that deliver to us are Red Tomato and Parma Pizza, both of which are completely topped by this place. Pizza is the best in the area as far as I know, and both eat-ins and delivery can be quick if you so wish (We stayed a bit longer than other people to talk with our waiter, an old student of my mom's.). I would recommend Biaggio's to anyone in a heartbeat, and we still go and order from there today. -Cheers! Aiden and the Jepson Family
(5)Amy E.
The food is great no matter what you order. The portions are huge! If you get a large cheesesteak to go, clear out your back seat!
(5)Ashlyn K.
About as good as it gets! Great food, atmosphere, and people! Food is amazing and portions are huge!
(5)Paul T.
Had lunch there and was surprised how busy it was... Our server (Vinnie) was pleasant and attentive but the real positive was the food ... My Chicken Caprese Panini was delicious ... My wife's Turkey Bacon Wrap was missing the bacon (hence the 4 stars) but she enjoyed it ... Good prices too
(4)Monica M.
Very good food, very good service! We went with my daughter for some pizza, and had a great time. We'll be back!
(5)Jennifer F.
We LOVE it here! Service with a smile goes a long way and they do it well. Food is fantastic, owners seems attentive and friendly. We love the fact that they deliver to our house and recommend to everyone. Salads are fresh and don't be afraid to ask for a Stromboli because they are masters of this secret menu item lol! Go here and you won't be disappointed!
(5)Neil A.
I usually get a pizza every week from Biaggio's. It always comes hot and with a generous amount of toppings. They are very quick with the delivery too.
(4)Roberta G.
Biaggio's took over the spot that Attilio's had about a year ago. Unlike Attilio's where the food was inedible, this Italian restaurant is fabulous. Everything is perfect. My husband loves linguine with red clam sauce. Every time we go to a new Italian restaurant, he will order that. His comment was that Biaggio's makes the best red clam sauce he's ever had. Their chicken marsala is excellent. Salads are perfect. My only complaint is that its probably too good and there's always a line when we get there, even during the week. If you're planning on stopping here for dinner on a weekend, make a reservation. BYOB is a big plus but if you forgot your wine, they have house red and white that they will offer you. All I can say is thank goodness Attilio's closed. :)
(5)M G.
Came here on a Friday night with my boyfriend, stopped at the liquor store next door and grabbed a nice bottle of wine to accompany our meal... The bottle of wine we brought was really the only nice thing about our date night. Ordered the soup of the day and rice balls to share. The lentil soup was good, couldn't tell you about the rice balls because they had meat in them (which the menu said nothing about) and I'm vegetarian. BF said they were okay. Shared a small veg Stromboli and Grandmas pizza.. Both under whelming. And I was a little hesitant to try the Stromboli because our waitress dished it on to our plates table side and had her hands all over it. Couldn't tell you if the desert or coffee were any good as the check was brought to us while we had a half a bottle of wine to finish and only taken two bites of our meals. Also I couldn't get over the wait staff just staring at you as you ate or the scented Pledge cleaner they used to clean the tables. Chugged our wine, boxed our meals, paid and left. Obviously we won't be retuning. Much better places to eat in the Valley!
(1)Jenn F.
parmesian sub was soggy and the meat was dry panani sandwich had meat that is too large for the bread and falls out appetitzers are grocery store level pizza is leftover and reheated when i stopped by in the morning big slices and a bit of a dishwasher soapy taste desert pizzas are decent
(2)Nicole Q.
I wish I could get as excited as the other reviewers about this place, but it was meh. The pizza tasted somewhat like dirty dishwater and the cheese fries were covered in orange "cheese food" and soggy. The only redeeming quality of the meal was some very excellent garlic knots. Can't say much for the ambiance of the place because we had take out, but I doubt we'll be returning.
(2)Jerry H.
This place is the way all resturants should be run. Food is amazing pizza unbelievable and desserts don't get me started this place is great and joe is a great owner and friendly guy. I've been here to eat and have had take out a lot and never disappointed!!! It's a must try if your in the area, it's BYOB bonus
(5)Chris B.
Oh my goodness. The calzone is amazing. 12.99 for a calzone the size of a small mammal! Delicious to boot!
(5)Nitin K.
We waited for an hour when we were told that the wait time is 15 min. No matter how good the food is, we will never go there as they don't respect their customer's time. They had three families that came after us, get tables ahead of us. We left without eating!
(1)C. L.
Surprising very good! I say surprisingly because I thought this was just another pizza place but they have a huge menu. I had the chicken caesar wrap with fries (not pizza at all) very good! Will definitely be back!
(3)Lauren S.
absolutely great! my boyfriend and I usually always order delivery such as pizza and quick food when we are laying out by the pool but today I stopped in by myself, hoping they had A liquor license but my wonderful server Kathi told me they do not but it is Byob so I went to get wine next door lol. I ordered the chicken broccoli Alfredo and Kathi was completely right about how she explained the dish, amazing flavor, nice and filling, and PLENTY of left overs. definitely recommend this place
(5)Dave M.
Great place. Very casual but don't underestimate it. Went there with family for dinner based on recommendation. Moderately priced and the servings are huge! We started with the anti pasta and it was awesome. I will order this every time. We then got a large Stromboli that three of us shared and still took some home. And j live the fact it's BYOB so we brought our own wine. One of my favorite places in the valley. Be sure to make reservations.
(5)Jennifer G.
My husband and I came here after some co workers recommended it. The staff was so friendly and welcoming. The cook wasn't happy with the way the pasta I ordered looked so he personally came out to explain why he was refusing to serve that dish. Which this is something I have never experienced at any other restaurant. We will definitely be back for many more meals.
(5)Liza S.
This is seriously the best food I've ever eaten! Always love everything I order. Keep up the great work!!!
(5)Bill S.
Stopped for pizza. They have an excellent selection and you can get pretty much any combination of topping you can think of, and some you didn't think of. They have thin crust, thick crust, gluten free, Sicilian, 1/2 sheet or full sheet. They have several different Antipasto salads. We tried one, were really pleased with the contents, freshness and presentation. Here's the best part: the service, attention and welcoming feeling the entire staff presents was excellent. I'll say it again: he service was excellent! The only reason I didn't give 5 stars is to stay true to my reviews. I'm picky about my Pizza and pizza dough. I think theirs is one of the best in the Lehigh Valley. I still judge my pizza on all the places I've eaten, and favorites haven't been matched in the Lehigh Valley yet.
(4)Chad B.
Great place for the family for lunch , snack and enjoy a night out with great food and friends service is amazing and the ownes know what it takes ro make great food for there customers ... Must check Biaggio's Pizzeria out you will ne happy for your next pizza party , school or family dinner .. Thank you guys for amazing food .. Chad Batchelor
(5)Chris B.
This place was going to be my Italian sub nirvana. The cold sub was friggin ginormous! And very reasonably priced. After this first time I begged my wife to let me get food here again...what a terrible mistake. Tried the cheesesteak as it has rave reviews on Yelp. Very very delicious. My wife and I split half of one (because they are massive). We were up all night with upset stomachs and making frequent trips to the restroom, if you catch my drift. I'm terribly sad I can't eat here again...but I just can't risk it.
(1)Elanor G.
The gyro pizza might be the best thing that has ever happened to me. Staff are super nice.
(5)Julia H.
Incredible cheesesteaks. This is the second time I have had the opportunity to have one of their beef cheesesteaks and both times the taste has been incredable. I am a cheesesteak freak and have been to the overwhelming majority of cheesesteak places here in the valley and this ranks in the top three for me. The meat is tender, the onions are delicious and the sauce and cheese are a perfect blend. The roll is fresh not unlike a Amoroso. Currently I am constructing a chapel in my basement in which to conduct worship services for this cheesesteak, yes, it's that good.
(5)Janelle L.
Ordered delivery pizza twice. Competitively priced. Great service, quick delivery. Great pizza, though the second time I ordered it had WAY too much sauce.
(5)Monica H.
Since it's opening, we've been faithful customers, usually opting for take-out as our family life/activities/commitments keep us on the go. My family has loved every entree ordered, and the selections are endless--something for everyone, in delicious, fresh, generous portions. Biaggio is our number one "go-to" place. Recently I had the pleasure of dining in rather than taking out; once for a small gathering of eight and again the following week for a small get-together of four high school friends. I was so excited to introduce everyone to Biaggio's! The owners and staff could not have been more warm, gracious and accommodating and it is so obvious that the Ruffino family truly care about their customers. Our family has so many favorites--way too many to list. Treat yourself to excellence in food, customer service, and ambience at Biaggio's.
(5)Chris B.
Love this restaurant! I've never been disappointed. From cheesesteaks to appetizers. Pasta to burgers. Everything you order is of the finest quality.
(5)P M.
The pizza isn't great but the rest of the menu is very good. We get delivery more than we eat in. SOme of the staff who answer the phone don't know the menu well enough to answer questions but they are very upbeat and friendly and quickly get someone who knows what's what. Delivery people are quick, clean and friendly.
(4)John M.
I took the family to Biaggio's last night and it was packed, I can see why - food was great and the service was excellent. It was nice to see the owner stop by and ask how everything is - that's a nice touch. we had the chicken parm and pizza - you can taste the cheese and the dough was nice and crisp. Definitely going back again next time we're in Allentown.
(5)Patrick F.
This is the cream of the crop of pizza places. Most impressive selection of pizzas, sandwiches, and lots of innovative items too. Portion sizes are generous. Seriously can't get over their pizza selection. Of course their regular pizza is delicious, but if you need your slice to have something different than the typical sauce, cheese, and pepperoni then this is the place for you. It's always packed and for good reason. It's awesome!
(5)D C.
People say this is the best in the Lehigh valley, if this is the best then I would hate to see the worst. Pizza is very bland, with too much sauce. There was so much sauce the cheese was sliding off when it was warm. There is absolutely no taste to the food at all. North jersey and New York have the best pizza. This has no comparison at all, whoever tries to compare to NJ and NY pizza, must have been in Pennsylvania too long. I will not be going back to this pizzeria
(1)Jill G.
Normally our fave pizza. But our delivery arrived cold tonight. 1hr 20min after we called it in. :(
(2)DeLacey A.
Last night for a family dinner we ordered from Here, unfortunately we ate it up before I could get any photos. Everything looked great, we ordered a margherita pizza, bacon cheeseburger pizza, mussels in red and a white sauce, chicken wings, tomato mozzarella, and penne with red sauce. The mussels were good, the red sauce was good, and the margherita pizza was delicious! The kids totally ate up their bacon cheese burger pizza and chicken wings. We aren't from the area, just visiting from out of town, but next time we are in the area we will definitely order from here again!
(5)Melissa M.
Excellent food & Service. The Garlic Parm Cheese Fries are amazing! The price was reasonable for the amount of food. We have been here 4 times now and very pleased with the food & service.
(5)Patt K.
Great staff Fun, joy and hard work are apparent at this delicious pizza place. GO THERE! You will have fun and eat well. Their staff is SO GREAT! HAPPY AND NICE THANKS SO MUCH!
(5)Tara C.
Solid four stars. Clean restaurant. Employees are nice. Service is good. My husband and I split the large Cheesesteak WIZ. It was HUGE. We could have easily split the regular size. We also split crabby fries...not as good as Chickie & Pete's but they were good. We will absolutely be back!
(4)Mike I.
Wonderful food. Incredibly nice employees. Casual yet you can have a really nice date here too. We got complimentary wine and cannolis. The only down side is that it's a little small. But the portions are big!!
(4)Linda T.
The food is consistently great. Servers are always pleasant. The Biaggio Antipasto is our favorite and their pizza is the best. The cheesesteaks are the best in the valley.
(5)Jim S.
We order 2-3 times a week for our office from this place. Good fast and tasty everything. Highly recommend!
(4)Kathy S.
The service was outstanding! The waitress said, "pardon my reach" very courteous! Waiters and waitresses came over to make sure everything was going well. The chicken wings honey BBQ were delish! The Hawaiian pizza was awesome! The server put it on our plates too! They gave us recommendations and were so friendly!
(4)Aaron M.
I had Jalapeno Poppers and a Panini. The poppers were very delicious!! The panini was okay. I'd go back.
(4)Nichole K.
We are new to the area and found this spot to deliver pizza to our new home on moving day. Everyone raved about their pizza. The perfect amounts of cheese and sauce, great flavor, pricing is fair and the delivery guy was super nice. Love all the options they have on their menu. Tons of salads, sandwiches, entrees and of course pizza. I am most looking forward to trying one of their four dessert pizzas. Very happy to have found this place so close by. We will be keeping their number of speed dial!
(5)Mark S.
This is a review for the pizza only! Everything else is pretty good. If i dont like pizza, i dont go back. I wish they would make it exactly like the salvatore on 19th street did. I know they have the recipe! Pizza needs to be thin and crispy with stringy mozz. Sadly, there are no good pizza places in allentown that I am aware of.
(1)Steven S.
The food is great and the staff tries in every way.Cannot understand these mediocre reviews!
(5)Amy B.
I discovered Biaggio ten days ago as I recently moved back to the Lehigh Valley. I've found myself dining at Biaggio three times since then! My boyfriend and I are both very serious food critics and we were both floored by the food and service. Biaggio has the best pizza, amazing cheesesteaks, marinara and mozzarella crescents (just to name a few). Our server David was outstanding and we will request him every time we dine. I would give Biaggio ten stars if I could!
(5)Terese H.
Delicious & HUGE cheese steaks & hoagies ($8-10). Pasta very good and large portions also ($9-16). Pleasant Family Atmosphere! Must try Canoli, delish! Enjoy a complimentary glass of wine or Byob to enjoy with your meal. Also they have outdoor tables, weather permitting. Has the ambiance of an old school New York style Italian restaurant with nice matching background music.
(4)Nicole G.
Hands down, one of the best pizza places in the Lehigh Valley. The staff is super friendly, and you can tell they love working there. It's BYOB if you're into that thing. The hoagies are huge. The pasta is fresh and plentiful. The cannolis are my favorite dessert on the menu. The Grandma Pizza is probably the best pie I've had outside of Brooklyn. Never had take-out, but I'm assured the food prompt and hot. Highly recommend getting there early on the weekends because they are usually packed.
(5)Ed N.
This a delicious meal had the veal parm and it was off the Hook lol and the staff was good on the eyes to so if your in the Allentown area stop by
(5)Eric G.
Great food as far as cheese steaks and all but the pizza is average at best, but a very large pizza. You would think an Italian restaurant could make a great pizza but guess not. All other menu items are great and you do get a lot of food for the money but still very disappointed with the pizza.
(4)John A.
Nice place! Recommended by a friend. Most importantly, the food was good Italian cuisine and portions were plentiful. Biaggio antipasto was loaded with the right Italian delicacies and lots of them; hard Genoa salami, homemade stuffed pepper poppers, one large Roman artichoke, a variety of delicious Italian cheeses, pickled vegetables.... Etc. Too many restaurants serve a few pieces of meat and cheese on a giant mound of chopped iceberg lettuce; Biaggio's antipasto was nothing like that. A great fresh mixed green salad was served on a chilled plate. I always test a new Italian restaurant by ordering spaghetti and meatballs. Biaggio passed the test with flying colors! My partner ordered white clam sauce with linguine. About a dozen and a half baby neck clams in shell were on top of a bed of linguine with what he said was a delicious clam sauce. Excellent hand-stuffed cannoli and a cappuccino were the finale. The cappuccino was topped with whipped cream not a nice thick frothy foam; this the only complaint. Reasonable prices.
(4)Cory D.
This place is for those who don't know the difference between average and good, so they don't mind paying the extra for a below average product. I've ordered from there several times, and always get something different, but their biggest advantage is their selection. And for a place with a menu as huge as theirs, with a clientèle that can't be all that huge compared to competing chains, how can their food be of any quality? I've managed a restaurant before. It is impossible that their ingredients are fresh or anything even CLOSE and that they still turn a profit. Their pizza is below average, their pasta entrées are inconsistent in their execution, their seafood is beyond terrible. The true test of an Italian restaurant is in the sauces, and theirs might as well be canned. Or maybe they are. Five dollars extra for a flavorless alfredo?! There's so much to be had, so little to be enjoyed. If you're anywhere near their location, drive up to Tilghman and have Parma instead. Their customer service may be less than adequate, but at least the product is better and more consistent. I won't be experimenting with them any more. I'll pay the same price and go out to eat.
(2)Mark J.
Dined here with my family while in Allentown for an appointment. Service was fast and friendly, great selection on the regular menu, and a decent specials menu. Food was good, hot, and abundant. The garlic knots were exceptional. Is it a five star restaurant? No... it is a pizza place in a strip mall. Is it a good pizza place in a strip mall? Yes... and better than many. Those that have a problem with it may have their expectations a little too high.
(5)Laurei K.
We have eaten here three times. The first two were FANTASTIC!! Pizza is great....wings are better than Buffalo WW...son had a Salmon dish that was wonderful. Tonight....BLAH! It was full....we got the last open table, but the lines for take out were keeping everyone busy. We sat.....we were waited on.....and sat for about 35 minutes until I got my salad. Then we sat for 45 more minutes.....other customers were complaining. We finally got our food. I ordered Chicken Marsala - they definitely opened a can of Golden Mushroom Soup, poured in some wine, added garlic shavings and opened another can of mushrooms. I was never so disappointed in my life. I make better chicken Marsala at home....for about $5 a serving...this was $15!!! In my opinion, they need to get a second kitchen just to focus on the take out orders. It was almost like they forgot we were even there. I want to like this place...friendly atmosphere....some good food....but tonight has me running scared!
(3)Geny C.
I have been to Biaggio's twice and it has only gotten better! My first trip there I ate in and ordered something simple, sautéed spinach and muscles marinara. The muscles were off the appetizer list and assumed it would be a dozen, the portion was huge and definitely more than enough to share with my friend. The spinach was also cooked to perfection!! My second trip I ordered seafood scampi with linguini, it was made and ready by the time I was there for pickup and exceeded all of my expectations, the flavor of their entrees is phenomenal. I would recommend this place to everyone, the environment is enjoyable, the owners make you feel at home and part of their family! It is also BYOB!!!
(5)Becki S.
Recently I've tried some other menu items besides the pizza, which were good. The cheese steaks are great and huge. The chicken parm was also large and I would say enough for 2 adults. My daughter loved her chicken and broccoli Alfredo. Although the food was good I'm giving the place a 4 because it's a great local pizza joint with some of the best pizza around.
(4)Carla F.
I love Biaggios !! The whole staff is very very nice and appreciative for your business. The food is amazing !! The Pizza is definitely some of the best in the valley . The only Time I had an issue was when my family and I went there for dinner one night. I had my 7 month old niece with me who needed a high chair , but the hostess told us no because it would be in the way. So because we couldn't get a high chair , my niece had to sit in her car seat, in the booth which then made the baby fussy. Because of that we ended up not staying and having our food to go. I have worked in customer service and the restaurant business for years now, and you never deny a family a high chair for their kid. You work it out some how someway . Other then that situation, Biaggios is a favorite of mine !
(4)Kathleen K.
Have heard many great things about this place, unfortunately, I am not on this side of town very often. We decided to go out of our way the other night to grab cheesesteaks, as I have heard they were the best in the Valley. They didn't disappoint. The sandwiches were huge and the price was well worth it. We walked in and ordered 3 cheesesteaks, waited only about 10 minutes - which was fabulous since the restaurant was full and at least 6 people walked in and got take out while we waited. Will definitely be back to try other menu items!
(4)Tony C.
Great food and great people! Joe , Sal and Ashlynn make your feel at home and part of the family!
(5)Nicole S.
Love this place! My family and I look forward to going here as often as possible. I always seek out eggplant parmigiana and Biaggio's doesn't disappoint. By far the BEST eggplant in the Lehigh Valley. Pizza, wings and desserts equally fantastic. Food, price and service can't be beat. Great atmosphere...do yourself a favor and go to Biaggio's!
(5)David P.
First of all I would like like to say. Joe, if you have anyself respect you need to do something about the quality of your food. Today I went to your restaurant and was serverely dissappointed. Growing up in Italian household for an establishment the when you walk in tries to play off the ambiance of authentic itailian you would think your food would also be consistent and prepared with heart. I had ordered a simple sicilian slice, and my friend ordered a chicken panini. The sicilian slice tasted like it was baked yesterday and honestly as I was sitting there I was thinking this is worse than a ellios frozen pizza. Joe.... again I apologize for being so blunt. After we ate I felf sick. Like the kind of sick when you eat old cheese thats been sitting there for a day. I was not only extremely angry about the quality of food, but you are charginv to much for the slop you are serving in your establishment. I paid 27 dollars for 2 slices of pizza, onions rings, and a chicken panini with fries. if the food was comparable to the price I wouldnt care but in this case you should probably be feeding stray dogs at this quality. The fact that im sick just really affirms my feelings. Not only did the food just tasted old it tasted like chemicals, so did the drinks. I have been there when it was attilios and hinestly you dont deserve to be there. I have never been to salvatore ruffinos but I will never go. I tr I ed to figure out how you stay in business and then I finally realized people are morons and they might as well have feedbags clasped around thier necks. As for me I have a refined taste and come from a pire italion home and I can tell uou rigjt now my mother would beat you over the head with her wooden spoon cursing you in italian telling you are a disgrace to our culture and heritage to have the balls to serve the garbage you are serving for food. STEP UP OR STEP OUT.cazzo.
(1)Anni D.
After seeing all of the fantastic reviews I was excited to try this place as I was a huge Attilios fan. They re-did the place and it looks fantastic buts that's about where it ends. All of the food I ordered was most certainly store bought frozen food. They served me the same store bought tortellini I buy for myself and I was charged $11 for it. We also got calamari has an appetizer, and you could tell it had been kept in the freezer for too long as it had the taste of other foods to it. Maybe take-out is good, but I was less than impressed and probably won't be returning.
(2)Jon R.
This is the place to go, from hoagies to chicken parm, they got it all. And it is so delicious! The bread they bring out is the best. The atmosphere is nice. The prices are reasonable for the large portions you get. This is a must go.
(5)Howard C.
Best pizza in Allentown!! Great ingredients and good service. If you like white pizza with ricotta cheese it is one of the best I have had anywhere topped with cooked onions, garlic and black olives, to die for!!
(4)Andrelene B.
Fantastic! Five stars from the atmosphere to the service to the wonderful, wonderful food. Everyone makes you feel welcome and part of their extended family, gathering for a smorgasbord of the best food from the best cooks in the family who have been handing the recipes down from one generation to another. Don't pass this one up!
(5)J P.
First class Italian food in a small strip-mall pizza joint. I go for the lunch special - $6.95 for Chicken Parmigiana, Baked Ziti, or a slew of other options. It's some of the best Italian food I've had in the state and they have great service. A hidden gem for sure.
(5)Samantha G.
Definitely a family owned joint with a great location. The girls and I were craving a white pizza and haven't been able to find a good one. This place has the best I have tried! Oozing with garlicy goodness and mozzarella! Not a whole lot of ricotta, but it was perfect for us! Not really expensive either for homemade pizza, ~16. Excited to try the rest of their menu! Will definitely be back!
(5)Dennis H.
Used to be better. A few years ago this was the best pizza shop in the area. Now the portions are small, the bread is blah, the sauce lacks flavor, and the service is terrible. I'll try again in a few months, hopefully they can turn it around
(2)Daniel H.
It's a small Italian place in a strip mall next to a Target store. I know this already sounds like a recipe for mediocrity but Attilio's is far from your typical pizza joint. The pizzas are all huge and the crusts are absolutely divine. I swear I've been to a lot of NYC pizza places and Attilio's comes really, really close to having a nice thin crust just like in Little Italy. I've been going to NYC for pizza for the longest time and I should have been coming here instead! I also tried their cheesesteaks. I wasn't that impressed although everything about it was made to order. The bread was toasted just right, just the right amount of meat, not an overwhelming amount of cheese, and a perfect serving of onions on the side. The decor is very bare bones and it's not really a "date" place but the food is worth the trip.
(5)M H.
First, BEST pizza in the whole Lehigh Valley. If your not in the mood for pizza you can't go wrong on any other dishes! Food is delicious, great service and you'll always have left overs because the portions are huge.
(5)S. G.
This place is yummy. Soups are homemade, the pizza is awesome, cheesesteaks are amazing (and HUGE), veal is FRESH (not the cutlet crap) & service is friendly. Joe, Georgette & the family clearly love the business & it shows. I actually worked for Joe (years ago), and will personally attest to the fact that he runs a tight ship! It seems to me that the negative reviewers either had a personal issue or some sort of bizarre aberration....I've frequented the Ruffino family restaurants since Sal had his place on 19th St & I was a high school kid. The person who said that Parma is better, doesn't know pizza from.....
(5)John K.
This is your average Italian restaurant. Nothing that stands out to make you rush back, but it's good food. They deliver which is nice, probably won't end up ever eating at the location itself. I would highly recommend trying the cheesesteaks (California-style), they are great. Very large too, could never finish one myself. Other than that I wouldn't order anything else again. Pizza is decent, but nothing i would rush back for.
(3)Simone H.
On your drive from Pittsburgh to New York make sure that Allentown is the place you stop to fill up you tank. Because in this small Pennsylvania town there is probably the most surprising Pizza find you will get all year. Locally owned and operated, the service at Biaggio is awesome and the Pizza isn't too shabby either. Thick, square cut pieces, crazy out there flavors [I had a mac & cheese pizza, how could I say no to that] and just juicy sweat sauce that will make you regret that you are already full. Eat in or take it back on the road this is a perfect stop and go!
(5)M G.
Came here on a Friday night with my boyfriend, stopped at the liquor store next door and grabbed a nice bottle of wine to accompany our meal... The bottle of wine we brought was really the only nice thing about our date night. Ordered the soup of the day and rice balls to share. The lentil soup was good, couldn't tell you about the rice balls because they had meat in them (which the menu said nothing about) and I'm vegetarian. BF said they were okay. Shared a small veg Stromboli and Grandmas pizza.. Both under whelming. And I was a little hesitant to try the Stromboli because our waitress dished it on to our plates table side and had her hands all over it. Couldn't tell you if the desert or coffee were any good as the check was brought to us while we had a half a bottle of wine to finish and only taken two bites of our meals. Also I couldn't get over the wait staff just staring at you as you ate or the scented Pledge cleaner they used to clean the tables. Chugged our wine, boxed our meals, paid and left. Obviously we won't be retuning. Much better places to eat in the Valley!
(1)Jenn F.
parmesian sub was soggy and the meat was dry panani sandwich had meat that is too large for the bread and falls out appetitzers are grocery store level pizza is leftover and reheated when i stopped by in the morning big slices and a bit of a dishwasher soapy taste desert pizzas are decent
(2)Chris B.
Oh my goodness. The calzone is amazing. 12.99 for a calzone the size of a small mammal! Delicious to boot!
(5)Nitin K.
We waited for an hour when we were told that the wait time is 15 min. No matter how good the food is, we will never go there as they don't respect their customer's time. They had three families that came after us, get tables ahead of us. We left without eating!
(1)Nichole K.
We are new to the area and found this spot to deliver pizza to our new home on moving day. Everyone raved about their pizza. The perfect amounts of cheese and sauce, great flavor, pricing is fair and the delivery guy was super nice. Love all the options they have on their menu. Tons of salads, sandwiches, entrees and of course pizza. I am most looking forward to trying one of their four dessert pizzas. Very happy to have found this place so close by. We will be keeping their number of speed dial!
(5)Mark S.
This is a review for the pizza only! Everything else is pretty good. If i dont like pizza, i dont go back. I wish they would make it exactly like the salvatore on 19th street did. I know they have the recipe! Pizza needs to be thin and crispy with stringy mozz. Sadly, there are no good pizza places in allentown that I am aware of.
(1)Steven S.
The food is great and the staff tries in every way.Cannot understand these mediocre reviews!
(5)Amy B.
I discovered Biaggio ten days ago as I recently moved back to the Lehigh Valley. I've found myself dining at Biaggio three times since then! My boyfriend and I are both very serious food critics and we were both floored by the food and service. Biaggio has the best pizza, amazing cheesesteaks, marinara and mozzarella crescents (just to name a few). Our server David was outstanding and we will request him every time we dine. I would give Biaggio ten stars if I could!
(5)Terese H.
Delicious & HUGE cheese steaks & hoagies ($8-10). Pasta very good and large portions also ($9-16). Pleasant Family Atmosphere! Must try Canoli, delish! Enjoy a complimentary glass of wine or Byob to enjoy with your meal. Also they have outdoor tables, weather permitting. Has the ambiance of an old school New York style Italian restaurant with nice matching background music.
(4)Nicole G.
Hands down, one of the best pizza places in the Lehigh Valley. The staff is super friendly, and you can tell they love working there. It's BYOB if you're into that thing. The hoagies are huge. The pasta is fresh and plentiful. The cannolis are my favorite dessert on the menu. The Grandma Pizza is probably the best pie I've had outside of Brooklyn. Never had take-out, but I'm assured the food prompt and hot. Highly recommend getting there early on the weekends because they are usually packed.
(5)Ed N.
This a delicious meal had the veal parm and it was off the Hook lol and the staff was good on the eyes to so if your in the Allentown area stop by
(5)Eric G.
Great food as far as cheese steaks and all but the pizza is average at best, but a very large pizza. You would think an Italian restaurant could make a great pizza but guess not. All other menu items are great and you do get a lot of food for the money but still very disappointed with the pizza.
(4)C. L.
Surprising very good! I say surprisingly because I thought this was just another pizza place but they have a huge menu. I had the chicken caesar wrap with fries (not pizza at all) very good! Will definitely be back!
(3)Lauren S.
absolutely great! my boyfriend and I usually always order delivery such as pizza and quick food when we are laying out by the pool but today I stopped in by myself, hoping they had A liquor license but my wonderful server Kathi told me they do not but it is Byob so I went to get wine next door lol. I ordered the chicken broccoli Alfredo and Kathi was completely right about how she explained the dish, amazing flavor, nice and filling, and PLENTY of left overs. definitely recommend this place
(5)Jennifer G.
My husband and I came here after some co workers recommended it. The staff was so friendly and welcoming. The cook wasn't happy with the way the pasta I ordered looked so he personally came out to explain why he was refusing to serve that dish. Which this is something I have never experienced at any other restaurant. We will definitely be back for many more meals.
(5)Liza S.
This is seriously the best food I've ever eaten! Always love everything I order. Keep up the great work!!!
(5)Bill S.
Stopped for pizza. They have an excellent selection and you can get pretty much any combination of topping you can think of, and some you didn't think of. They have thin crust, thick crust, gluten free, Sicilian, 1/2 sheet or full sheet. They have several different Antipasto salads. We tried one, were really pleased with the contents, freshness and presentation. Here's the best part: the service, attention and welcoming feeling the entire staff presents was excellent. I'll say it again: he service was excellent! The only reason I didn't give 5 stars is to stay true to my reviews. I'm picky about my Pizza and pizza dough. I think theirs is one of the best in the Lehigh Valley. I still judge my pizza on all the places I've eaten, and favorites haven't been matched in the Lehigh Valley yet.
(4)Chad B.
Great place for the family for lunch , snack and enjoy a night out with great food and friends service is amazing and the ownes know what it takes ro make great food for there customers ... Must check Biaggio's Pizzeria out you will ne happy for your next pizza party , school or family dinner .. Thank you guys for amazing food .. Chad Batchelor
(5)Chris B.
This place was going to be my Italian sub nirvana. The cold sub was friggin ginormous! And very reasonably priced. After this first time I begged my wife to let me get food here again...what a terrible mistake. Tried the cheesesteak as it has rave reviews on Yelp. Very very delicious. My wife and I split half of one (because they are massive). We were up all night with upset stomachs and making frequent trips to the restroom, if you catch my drift. I'm terribly sad I can't eat here again...but I just can't risk it.
(1)Elanor G.
The gyro pizza might be the best thing that has ever happened to me. Staff are super nice.
(5)Julia H.
Incredible cheesesteaks. This is the second time I have had the opportunity to have one of their beef cheesesteaks and both times the taste has been incredable. I am a cheesesteak freak and have been to the overwhelming majority of cheesesteak places here in the valley and this ranks in the top three for me. The meat is tender, the onions are delicious and the sauce and cheese are a perfect blend. The roll is fresh not unlike a Amoroso. Currently I am constructing a chapel in my basement in which to conduct worship services for this cheesesteak, yes, it's that good.
(5)Janelle L.
Ordered delivery pizza twice. Competitively priced. Great service, quick delivery. Great pizza, though the second time I ordered it had WAY too much sauce.
(5)Monica H.
Since it's opening, we've been faithful customers, usually opting for take-out as our family life/activities/commitments keep us on the go. My family has loved every entree ordered, and the selections are endless--something for everyone, in delicious, fresh, generous portions. Biaggio is our number one "go-to" place. Recently I had the pleasure of dining in rather than taking out; once for a small gathering of eight and again the following week for a small get-together of four high school friends. I was so excited to introduce everyone to Biaggio's! The owners and staff could not have been more warm, gracious and accommodating and it is so obvious that the Ruffino family truly care about their customers. Our family has so many favorites--way too many to list. Treat yourself to excellence in food, customer service, and ambience at Biaggio's.
(5)Chris B.
Love this restaurant! I've never been disappointed. From cheesesteaks to appetizers. Pasta to burgers. Everything you order is of the finest quality.
(5)P M.
The pizza isn't great but the rest of the menu is very good. We get delivery more than we eat in. SOme of the staff who answer the phone don't know the menu well enough to answer questions but they are very upbeat and friendly and quickly get someone who knows what's what. Delivery people are quick, clean and friendly.
(4)John M.
I took the family to Biaggio's last night and it was packed, I can see why - food was great and the service was excellent. It was nice to see the owner stop by and ask how everything is - that's a nice touch. we had the chicken parm and pizza - you can taste the cheese and the dough was nice and crisp. Definitely going back again next time we're in Allentown.
(5)Patrick F.
This is the cream of the crop of pizza places. Most impressive selection of pizzas, sandwiches, and lots of innovative items too. Portion sizes are generous. Seriously can't get over their pizza selection. Of course their regular pizza is delicious, but if you need your slice to have something different than the typical sauce, cheese, and pepperoni then this is the place for you. It's always packed and for good reason. It's awesome!
(5)D C.
People say this is the best in the Lehigh valley, if this is the best then I would hate to see the worst. Pizza is very bland, with too much sauce. There was so much sauce the cheese was sliding off when it was warm. There is absolutely no taste to the food at all. North jersey and New York have the best pizza. This has no comparison at all, whoever tries to compare to NJ and NY pizza, must have been in Pennsylvania too long. I will not be going back to this pizzeria
(1)Jill G.
Normally our fave pizza. But our delivery arrived cold tonight. 1hr 20min after we called it in. :(
(2)Dave M.
Great place. Very casual but don't underestimate it. Went there with family for dinner based on recommendation. Moderately priced and the servings are huge! We started with the anti pasta and it was awesome. I will order this every time. We then got a large Stromboli that three of us shared and still took some home. And j live the fact it's BYOB so we brought our own wine. One of my favorite places in the valley. Be sure to make reservations.
(5)Nicole Q.
I wish I could get as excited as the other reviewers about this place, but it was meh. The pizza tasted somewhat like dirty dishwater and the cheese fries were covered in orange "cheese food" and soggy. The only redeeming quality of the meal was some very excellent garlic knots. Can't say much for the ambiance of the place because we had take out, but I doubt we'll be returning.
(2)Jerry H.
This place is the way all resturants should be run. Food is amazing pizza unbelievable and desserts don't get me started this place is great and joe is a great owner and friendly guy. I've been here to eat and have had take out a lot and never disappointed!!! It's a must try if your in the area, it's BYOB bonus
(5)John A.
Nice place! Recommended by a friend. Most importantly, the food was good Italian cuisine and portions were plentiful. Biaggio antipasto was loaded with the right Italian delicacies and lots of them; hard Genoa salami, homemade stuffed pepper poppers, one large Roman artichoke, a variety of delicious Italian cheeses, pickled vegetables.... Etc. Too many restaurants serve a few pieces of meat and cheese on a giant mound of chopped iceberg lettuce; Biaggio's antipasto was nothing like that. A great fresh mixed green salad was served on a chilled plate. I always test a new Italian restaurant by ordering spaghetti and meatballs. Biaggio passed the test with flying colors! My partner ordered white clam sauce with linguine. About a dozen and a half baby neck clams in shell were on top of a bed of linguine with what he said was a delicious clam sauce. Excellent hand-stuffed cannoli and a cappuccino were the finale. The cappuccino was topped with whipped cream not a nice thick frothy foam; this the only complaint. Reasonable prices.
(4)M H.
First, BEST pizza in the whole Lehigh Valley. If your not in the mood for pizza you can't go wrong on any other dishes! Food is delicious, great service and you'll always have left overs because the portions are huge.
(5)S. G.
This place is yummy. Soups are homemade, the pizza is awesome, cheesesteaks are amazing (and HUGE), veal is FRESH (not the cutlet crap) & service is friendly. Joe, Georgette & the family clearly love the business & it shows. I actually worked for Joe (years ago), and will personally attest to the fact that he runs a tight ship! It seems to me that the negative reviewers either had a personal issue or some sort of bizarre aberration....I've frequented the Ruffino family restaurants since Sal had his place on 19th St & I was a high school kid. The person who said that Parma is better, doesn't know pizza from.....
(5)John K.
This is your average Italian restaurant. Nothing that stands out to make you rush back, but it's good food. They deliver which is nice, probably won't end up ever eating at the location itself. I would highly recommend trying the cheesesteaks (California-style), they are great. Very large too, could never finish one myself. Other than that I wouldn't order anything else again. Pizza is decent, but nothing i would rush back for.
(3)Becki S.
Recently I've tried some other menu items besides the pizza, which were good. The cheese steaks are great and huge. The chicken parm was also large and I would say enough for 2 adults. My daughter loved her chicken and broccoli Alfredo. Although the food was good I'm giving the place a 4 because it's a great local pizza joint with some of the best pizza around.
(4)Carla F.
I love Biaggios !! The whole staff is very very nice and appreciative for your business. The food is amazing !! The Pizza is definitely some of the best in the valley . The only Time I had an issue was when my family and I went there for dinner one night. I had my 7 month old niece with me who needed a high chair , but the hostess told us no because it would be in the way. So because we couldn't get a high chair , my niece had to sit in her car seat, in the booth which then made the baby fussy. Because of that we ended up not staying and having our food to go. I have worked in customer service and the restaurant business for years now, and you never deny a family a high chair for their kid. You work it out some how someway . Other then that situation, Biaggios is a favorite of mine !
(4)Aiden J.
A few weeks after they opened, my family and I went to Biaggio's just to try it out. When we got there we fell in love with it. Great staff, really personable, nice atmosphere and AMAZING food. We're in a sort of "Dead Zone" for delivery, and the only other places that deliver to us are Red Tomato and Parma Pizza, both of which are completely topped by this place. Pizza is the best in the area as far as I know, and both eat-ins and delivery can be quick if you so wish (We stayed a bit longer than other people to talk with our waiter, an old student of my mom's.). I would recommend Biaggio's to anyone in a heartbeat, and we still go and order from there today. -Cheers! Aiden and the Jepson Family
(5)Amy E.
The food is great no matter what you order. The portions are huge! If you get a large cheesesteak to go, clear out your back seat!
(5)Ashlyn K.
About as good as it gets! Great food, atmosphere, and people! Food is amazing and portions are huge!
(5)Paul T.
Had lunch there and was surprised how busy it was... Our server (Vinnie) was pleasant and attentive but the real positive was the food ... My Chicken Caprese Panini was delicious ... My wife's Turkey Bacon Wrap was missing the bacon (hence the 4 stars) but she enjoyed it ... Good prices too
(4)Monica M.
Very good food, very good service! We went with my daughter for some pizza, and had a great time. We'll be back!
(5)Jennifer F.
We LOVE it here! Service with a smile goes a long way and they do it well. Food is fantastic, owners seems attentive and friendly. We love the fact that they deliver to our house and recommend to everyone. Salads are fresh and don't be afraid to ask for a Stromboli because they are masters of this secret menu item lol! Go here and you won't be disappointed!
(5)Neil A.
I usually get a pizza every week from Biaggio's. It always comes hot and with a generous amount of toppings. They are very quick with the delivery too.
(4)Roberta G.
Biaggio's took over the spot that Attilio's had about a year ago. Unlike Attilio's where the food was inedible, this Italian restaurant is fabulous. Everything is perfect. My husband loves linguine with red clam sauce. Every time we go to a new Italian restaurant, he will order that. His comment was that Biaggio's makes the best red clam sauce he's ever had. Their chicken marsala is excellent. Salads are perfect. My only complaint is that its probably too good and there's always a line when we get there, even during the week. If you're planning on stopping here for dinner on a weekend, make a reservation. BYOB is a big plus but if you forgot your wine, they have house red and white that they will offer you. All I can say is thank goodness Attilio's closed. :)
(5)Cory D.
This place is for those who don't know the difference between average and good, so they don't mind paying the extra for a below average product. I've ordered from there several times, and always get something different, but their biggest advantage is their selection. And for a place with a menu as huge as theirs, with a clientèle that can't be all that huge compared to competing chains, how can their food be of any quality? I've managed a restaurant before. It is impossible that their ingredients are fresh or anything even CLOSE and that they still turn a profit. Their pizza is below average, their pasta entrées are inconsistent in their execution, their seafood is beyond terrible. The true test of an Italian restaurant is in the sauces, and theirs might as well be canned. Or maybe they are. Five dollars extra for a flavorless alfredo?! There's so much to be had, so little to be enjoyed. If you're anywhere near their location, drive up to Tilghman and have Parma instead. Their customer service may be less than adequate, but at least the product is better and more consistent. I won't be experimenting with them any more. I'll pay the same price and go out to eat.
(2)Mark J.
Dined here with my family while in Allentown for an appointment. Service was fast and friendly, great selection on the regular menu, and a decent specials menu. Food was good, hot, and abundant. The garlic knots were exceptional. Is it a five star restaurant? No... it is a pizza place in a strip mall. Is it a good pizza place in a strip mall? Yes... and better than many. Those that have a problem with it may have their expectations a little too high.
(5)Kathleen K.
Have heard many great things about this place, unfortunately, I am not on this side of town very often. We decided to go out of our way the other night to grab cheesesteaks, as I have heard they were the best in the Valley. They didn't disappoint. The sandwiches were huge and the price was well worth it. We walked in and ordered 3 cheesesteaks, waited only about 10 minutes - which was fabulous since the restaurant was full and at least 6 people walked in and got take out while we waited. Will definitely be back to try other menu items!
(4)Tony C.
Great food and great people! Joe , Sal and Ashlynn make your feel at home and part of the family!
(5)Nicole S.
Love this place! My family and I look forward to going here as often as possible. I always seek out eggplant parmigiana and Biaggio's doesn't disappoint. By far the BEST eggplant in the Lehigh Valley. Pizza, wings and desserts equally fantastic. Food, price and service can't be beat. Great atmosphere...do yourself a favor and go to Biaggio's!
(5)David P.
First of all I would like like to say. Joe, if you have anyself respect you need to do something about the quality of your food. Today I went to your restaurant and was serverely dissappointed. Growing up in Italian household for an establishment the when you walk in tries to play off the ambiance of authentic itailian you would think your food would also be consistent and prepared with heart. I had ordered a simple sicilian slice, and my friend ordered a chicken panini. The sicilian slice tasted like it was baked yesterday and honestly as I was sitting there I was thinking this is worse than a ellios frozen pizza. Joe.... again I apologize for being so blunt. After we ate I felf sick. Like the kind of sick when you eat old cheese thats been sitting there for a day. I was not only extremely angry about the quality of food, but you are charginv to much for the slop you are serving in your establishment. I paid 27 dollars for 2 slices of pizza, onions rings, and a chicken panini with fries. if the food was comparable to the price I wouldnt care but in this case you should probably be feeding stray dogs at this quality. The fact that im sick just really affirms my feelings. Not only did the food just tasted old it tasted like chemicals, so did the drinks. I have been there when it was attilios and hinestly you dont deserve to be there. I have never been to salvatore ruffinos but I will never go. I tr I ed to figure out how you stay in business and then I finally realized people are morons and they might as well have feedbags clasped around thier necks. As for me I have a refined taste and come from a pire italion home and I can tell uou rigjt now my mother would beat you over the head with her wooden spoon cursing you in italian telling you are a disgrace to our culture and heritage to have the balls to serve the garbage you are serving for food. STEP UP OR STEP OUT.cazzo.
(1)Anni D.
After seeing all of the fantastic reviews I was excited to try this place as I was a huge Attilios fan. They re-did the place and it looks fantastic buts that's about where it ends. All of the food I ordered was most certainly store bought frozen food. They served me the same store bought tortellini I buy for myself and I was charged $11 for it. We also got calamari has an appetizer, and you could tell it had been kept in the freezer for too long as it had the taste of other foods to it. Maybe take-out is good, but I was less than impressed and probably won't be returning.
(2)Jon R.
This is the place to go, from hoagies to chicken parm, they got it all. And it is so delicious! The bread they bring out is the best. The atmosphere is nice. The prices are reasonable for the large portions you get. This is a must go.
(5)Howard C.
Best pizza in Allentown!! Great ingredients and good service. If you like white pizza with ricotta cheese it is one of the best I have had anywhere topped with cooked onions, garlic and black olives, to die for!!
(4)Laurei K.
We have eaten here three times. The first two were FANTASTIC!! Pizza is great....wings are better than Buffalo WW...son had a Salmon dish that was wonderful. Tonight....BLAH! It was full....we got the last open table, but the lines for take out were keeping everyone busy. We sat.....we were waited on.....and sat for about 35 minutes until I got my salad. Then we sat for 45 more minutes.....other customers were complaining. We finally got our food. I ordered Chicken Marsala - they definitely opened a can of Golden Mushroom Soup, poured in some wine, added garlic shavings and opened another can of mushrooms. I was never so disappointed in my life. I make better chicken Marsala at home....for about $5 a serving...this was $15!!! In my opinion, they need to get a second kitchen just to focus on the take out orders. It was almost like they forgot we were even there. I want to like this place...friendly atmosphere....some good food....but tonight has me running scared!
(3)Geny C.
I have been to Biaggio's twice and it has only gotten better! My first trip there I ate in and ordered something simple, sautéed spinach and muscles marinara. The muscles were off the appetizer list and assumed it would be a dozen, the portion was huge and definitely more than enough to share with my friend. The spinach was also cooked to perfection!! My second trip I ordered seafood scampi with linguini, it was made and ready by the time I was there for pickup and exceeded all of my expectations, the flavor of their entrees is phenomenal. I would recommend this place to everyone, the environment is enjoyable, the owners make you feel at home and part of their family! It is also BYOB!!!
(5)Andrelene B.
Fantastic! Five stars from the atmosphere to the service to the wonderful, wonderful food. Everyone makes you feel welcome and part of their extended family, gathering for a smorgasbord of the best food from the best cooks in the family who have been handing the recipes down from one generation to another. Don't pass this one up!
(5)J P.
First class Italian food in a small strip-mall pizza joint. I go for the lunch special - $6.95 for Chicken Parmigiana, Baked Ziti, or a slew of other options. It's some of the best Italian food I've had in the state and they have great service. A hidden gem for sure.
(5)Samantha G.
Definitely a family owned joint with a great location. The girls and I were craving a white pizza and haven't been able to find a good one. This place has the best I have tried! Oozing with garlicy goodness and mozzarella! Not a whole lot of ricotta, but it was perfect for us! Not really expensive either for homemade pizza, ~16. Excited to try the rest of their menu! Will definitely be back!
(5)Dennis H.
Used to be better. A few years ago this was the best pizza shop in the area. Now the portions are small, the bread is blah, the sauce lacks flavor, and the service is terrible. I'll try again in a few months, hopefully they can turn it around
(2)Daniel H.
It's a small Italian place in a strip mall next to a Target store. I know this already sounds like a recipe for mediocrity but Attilio's is far from your typical pizza joint. The pizzas are all huge and the crusts are absolutely divine. I swear I've been to a lot of NYC pizza places and Attilio's comes really, really close to having a nice thin crust just like in Little Italy. I've been going to NYC for pizza for the longest time and I should have been coming here instead! I also tried their cheesesteaks. I wasn't that impressed although everything about it was made to order. The bread was toasted just right, just the right amount of meat, not an overwhelming amount of cheese, and a perfect serving of onions on the side. The decor is very bare bones and it's not really a "date" place but the food is worth the trip.
(5)DeLacey A.
Last night for a family dinner we ordered from Here, unfortunately we ate it up before I could get any photos. Everything looked great, we ordered a margherita pizza, bacon cheeseburger pizza, mussels in red and a white sauce, chicken wings, tomato mozzarella, and penne with red sauce. The mussels were good, the red sauce was good, and the margherita pizza was delicious! The kids totally ate up their bacon cheese burger pizza and chicken wings. We aren't from the area, just visiting from out of town, but next time we are in the area we will definitely order from here again!
(5)Melissa M.
Excellent food & Service. The Garlic Parm Cheese Fries are amazing! The price was reasonable for the amount of food. We have been here 4 times now and very pleased with the food & service.
(5)Patt K.
Great staff Fun, joy and hard work are apparent at this delicious pizza place. GO THERE! You will have fun and eat well. Their staff is SO GREAT! HAPPY AND NICE THANKS SO MUCH!
(5)Tara C.
Solid four stars. Clean restaurant. Employees are nice. Service is good. My husband and I split the large Cheesesteak WIZ. It was HUGE. We could have easily split the regular size. We also split crabby fries...not as good as Chickie & Pete's but they were good. We will absolutely be back!
(4)Mike I.
Wonderful food. Incredibly nice employees. Casual yet you can have a really nice date here too. We got complimentary wine and cannolis. The only down side is that it's a little small. But the portions are big!!
(4)Linda T.
The food is consistently great. Servers are always pleasant. The Biaggio Antipasto is our favorite and their pizza is the best. The cheesesteaks are the best in the valley.
(5)Jim S.
We order 2-3 times a week for our office from this place. Good fast and tasty everything. Highly recommend!
(4)Kathy S.
The service was outstanding! The waitress said, "pardon my reach" very courteous! Waiters and waitresses came over to make sure everything was going well. The chicken wings honey BBQ were delish! The Hawaiian pizza was awesome! The server put it on our plates too! They gave us recommendations and were so friendly!
(4)Aaron M.
I had Jalapeno Poppers and a Panini. The poppers were very delicious!! The panini was okay. I'd go back.
(4)S. G.
This place is yummy. Soups are homemade, the pizza is awesome, cheesesteaks are amazing (and HUGE), veal is FRESH (not the cutlet crap) & service is friendly. Joe, Georgette & the family clearly love the business & it shows. I actually worked for Joe (years ago), and will personally attest to the fact that he runs a tight ship! It seems to me that the negative reviewers either had a personal issue or some sort of bizarre aberration....I've frequented the Ruffino family restaurants since Sal had his place on 19th St & I was a high school kid. The person who said that Parma is better, doesn't know pizza from.....
(5)John K.
This is your average Italian restaurant. Nothing that stands out to make you rush back, but it's good food. They deliver which is nice, probably won't end up ever eating at the location itself. I would highly recommend trying the cheesesteaks (California-style), they are great. Very large too, could never finish one myself. Other than that I wouldn't order anything else again. Pizza is decent, but nothing i would rush back for.
(3)Becki S.
Recently I've tried some other menu items besides the pizza, which were good. The cheese steaks are great and huge. The chicken parm was also large and I would say enough for 2 adults. My daughter loved her chicken and broccoli Alfredo. Although the food was good I'm giving the place a 4 because it's a great local pizza joint with some of the best pizza around.
(4)Carla F.
I love Biaggios !! The whole staff is very very nice and appreciative for your business. The food is amazing !! The Pizza is definitely some of the best in the valley . The only Time I had an issue was when my family and I went there for dinner one night. I had my 7 month old niece with me who needed a high chair , but the hostess told us no because it would be in the way. So because we couldn't get a high chair , my niece had to sit in her car seat, in the booth which then made the baby fussy. Because of that we ended up not staying and having our food to go. I have worked in customer service and the restaurant business for years now, and you never deny a family a high chair for their kid. You work it out some how someway . Other then that situation, Biaggios is a favorite of mine !
(4)Aiden J.
A few weeks after they opened, my family and I went to Biaggio's just to try it out. When we got there we fell in love with it. Great staff, really personable, nice atmosphere and AMAZING food. We're in a sort of "Dead Zone" for delivery, and the only other places that deliver to us are Red Tomato and Parma Pizza, both of which are completely topped by this place. Pizza is the best in the area as far as I know, and both eat-ins and delivery can be quick if you so wish (We stayed a bit longer than other people to talk with our waiter, an old student of my mom's.). I would recommend Biaggio's to anyone in a heartbeat, and we still go and order from there today. -Cheers! Aiden and the Jepson Family
(5)Amy E.
The food is great no matter what you order. The portions are huge! If you get a large cheesesteak to go, clear out your back seat!
(5)Ashlyn K.
About as good as it gets! Great food, atmosphere, and people! Food is amazing and portions are huge!
(5)Paul T.
Had lunch there and was surprised how busy it was... Our server (Vinnie) was pleasant and attentive but the real positive was the food ... My Chicken Caprese Panini was delicious ... My wife's Turkey Bacon Wrap was missing the bacon (hence the 4 stars) but she enjoyed it ... Good prices too
(4)Jennifer F.
We LOVE it here! Service with a smile goes a long way and they do it well. Food is fantastic, owners seems attentive and friendly. We love the fact that they deliver to our house and recommend to everyone. Salads are fresh and don't be afraid to ask for a Stromboli because they are masters of this secret menu item lol! Go here and you won't be disappointed!
(5)Nicole Q.
I wish I could get as excited as the other reviewers about this place, but it was meh. The pizza tasted somewhat like dirty dishwater and the cheese fries were covered in orange "cheese food" and soggy. The only redeeming quality of the meal was some very excellent garlic knots. Can't say much for the ambiance of the place because we had take out, but I doubt we'll be returning.
(2)Jerry H.
This place is the way all resturants should be run. Food is amazing pizza unbelievable and desserts don't get me started this place is great and joe is a great owner and friendly guy. I've been here to eat and have had take out a lot and never disappointed!!! It's a must try if your in the area, it's BYOB bonus
(5)John A.
Nice place! Recommended by a friend. Most importantly, the food was good Italian cuisine and portions were plentiful. Biaggio antipasto was loaded with the right Italian delicacies and lots of them; hard Genoa salami, homemade stuffed pepper poppers, one large Roman artichoke, a variety of delicious Italian cheeses, pickled vegetables.... Etc. Too many restaurants serve a few pieces of meat and cheese on a giant mound of chopped iceberg lettuce; Biaggio's antipasto was nothing like that. A great fresh mixed green salad was served on a chilled plate. I always test a new Italian restaurant by ordering spaghetti and meatballs. Biaggio passed the test with flying colors! My partner ordered white clam sauce with linguine. About a dozen and a half baby neck clams in shell were on top of a bed of linguine with what he said was a delicious clam sauce. Excellent hand-stuffed cannoli and a cappuccino were the finale. The cappuccino was topped with whipped cream not a nice thick frothy foam; this the only complaint. Reasonable prices.
(4)M H.
First, BEST pizza in the whole Lehigh Valley. If your not in the mood for pizza you can't go wrong on any other dishes! Food is delicious, great service and you'll always have left overs because the portions are huge.
(5)Neil A.
I usually get a pizza every week from Biaggio's. It always comes hot and with a generous amount of toppings. They are very quick with the delivery too.
(4)Roberta G.
Biaggio's took over the spot that Attilio's had about a year ago. Unlike Attilio's where the food was inedible, this Italian restaurant is fabulous. Everything is perfect. My husband loves linguine with red clam sauce. Every time we go to a new Italian restaurant, he will order that. His comment was that Biaggio's makes the best red clam sauce he's ever had. Their chicken marsala is excellent. Salads are perfect. My only complaint is that its probably too good and there's always a line when we get there, even during the week. If you're planning on stopping here for dinner on a weekend, make a reservation. BYOB is a big plus but if you forgot your wine, they have house red and white that they will offer you. All I can say is thank goodness Attilio's closed. :)
(5)Monica M.
Very good food, very good service! We went with my daughter for some pizza, and had a great time. We'll be back!
(5)Kathleen K.
Have heard many great things about this place, unfortunately, I am not on this side of town very often. We decided to go out of our way the other night to grab cheesesteaks, as I have heard they were the best in the Valley. They didn't disappoint. The sandwiches were huge and the price was well worth it. We walked in and ordered 3 cheesesteaks, waited only about 10 minutes - which was fabulous since the restaurant was full and at least 6 people walked in and got take out while we waited. Will definitely be back to try other menu items!
(4)Cory D.
This place is for those who don't know the difference between average and good, so they don't mind paying the extra for a below average product. I've ordered from there several times, and always get something different, but their biggest advantage is their selection. And for a place with a menu as huge as theirs, with a clientèle that can't be all that huge compared to competing chains, how can their food be of any quality? I've managed a restaurant before. It is impossible that their ingredients are fresh or anything even CLOSE and that they still turn a profit. Their pizza is below average, their pasta entrées are inconsistent in their execution, their seafood is beyond terrible. The true test of an Italian restaurant is in the sauces, and theirs might as well be canned. Or maybe they are. Five dollars extra for a flavorless alfredo?! There's so much to be had, so little to be enjoyed. If you're anywhere near their location, drive up to Tilghman and have Parma instead. Their customer service may be less than adequate, but at least the product is better and more consistent. I won't be experimenting with them any more. I'll pay the same price and go out to eat.
(2)Mark J.
Dined here with my family while in Allentown for an appointment. Service was fast and friendly, great selection on the regular menu, and a decent specials menu. Food was good, hot, and abundant. The garlic knots were exceptional. Is it a five star restaurant? No... it is a pizza place in a strip mall. Is it a good pizza place in a strip mall? Yes... and better than many. Those that have a problem with it may have their expectations a little too high.
(5)Simone H.
On your drive from Pittsburgh to New York make sure that Allentown is the place you stop to fill up you tank. Because in this small Pennsylvania town there is probably the most surprising Pizza find you will get all year. Locally owned and operated, the service at Biaggio is awesome and the Pizza isn't too shabby either. Thick, square cut pieces, crazy out there flavors [I had a mac & cheese pizza, how could I say no to that] and just juicy sweat sauce that will make you regret that you are already full. Eat in or take it back on the road this is a perfect stop and go!
(5)Nitin K.
We waited for an hour when we were told that the wait time is 15 min. No matter how good the food is, we will never go there as they don't respect their customer's time. They had three families that came after us, get tables ahead of us. We left without eating!
(1)M G.
Came here on a Friday night with my boyfriend, stopped at the liquor store next door and grabbed a nice bottle of wine to accompany our meal... The bottle of wine we brought was really the only nice thing about our date night. Ordered the soup of the day and rice balls to share. The lentil soup was good, couldn't tell you about the rice balls because they had meat in them (which the menu said nothing about) and I'm vegetarian. BF said they were okay. Shared a small veg Stromboli and Grandmas pizza.. Both under whelming. And I was a little hesitant to try the Stromboli because our waitress dished it on to our plates table side and had her hands all over it. Couldn't tell you if the desert or coffee were any good as the check was brought to us while we had a half a bottle of wine to finish and only taken two bites of our meals. Also I couldn't get over the wait staff just staring at you as you ate or the scented Pledge cleaner they used to clean the tables. Chugged our wine, boxed our meals, paid and left. Obviously we won't be retuning. Much better places to eat in the Valley!
(1)Jenn F.
parmesian sub was soggy and the meat was dry panani sandwich had meat that is too large for the bread and falls out appetitzers are grocery store level pizza is leftover and reheated when i stopped by in the morning big slices and a bit of a dishwasher soapy taste desert pizzas are decent
(2)Chris B.
Oh my goodness. The calzone is amazing. 12.99 for a calzone the size of a small mammal! Delicious to boot!
(5)DeLacey A.
Last night for a family dinner we ordered from Here, unfortunately we ate it up before I could get any photos. Everything looked great, we ordered a margherita pizza, bacon cheeseburger pizza, mussels in red and a white sauce, chicken wings, tomato mozzarella, and penne with red sauce. The mussels were good, the red sauce was good, and the margherita pizza was delicious! The kids totally ate up their bacon cheese burger pizza and chicken wings. We aren't from the area, just visiting from out of town, but next time we are in the area we will definitely order from here again!
(5)Melissa M.
Excellent food & Service. The Garlic Parm Cheese Fries are amazing! The price was reasonable for the amount of food. We have been here 4 times now and very pleased with the food & service.
(5)Patt K.
Great staff Fun, joy and hard work are apparent at this delicious pizza place. GO THERE! You will have fun and eat well. Their staff is SO GREAT! HAPPY AND NICE THANKS SO MUCH!
(5)Tara C.
Solid four stars. Clean restaurant. Employees are nice. Service is good. My husband and I split the large Cheesesteak WIZ. It was HUGE. We could have easily split the regular size. We also split crabby fries...not as good as Chickie & Pete's but they were good. We will absolutely be back!
(4)Mike I.
Wonderful food. Incredibly nice employees. Casual yet you can have a really nice date here too. We got complimentary wine and cannolis. The only down side is that it's a little small. But the portions are big!!
(4)Linda T.
The food is consistently great. Servers are always pleasant. The Biaggio Antipasto is our favorite and their pizza is the best. The cheesesteaks are the best in the valley.
(5)Jim S.
We order 2-3 times a week for our office from this place. Good fast and tasty everything. Highly recommend!
(4)Kathy S.
The service was outstanding! The waitress said, "pardon my reach" very courteous! Waiters and waitresses came over to make sure everything was going well. The chicken wings honey BBQ were delish! The Hawaiian pizza was awesome! The server put it on our plates too! They gave us recommendations and were so friendly!
(4)Aaron M.
I had Jalapeno Poppers and a Panini. The poppers were very delicious!! The panini was okay. I'd go back.
(4)Nichole K.
We are new to the area and found this spot to deliver pizza to our new home on moving day. Everyone raved about their pizza. The perfect amounts of cheese and sauce, great flavor, pricing is fair and the delivery guy was super nice. Love all the options they have on their menu. Tons of salads, sandwiches, entrees and of course pizza. I am most looking forward to trying one of their four dessert pizzas. Very happy to have found this place so close by. We will be keeping their number of speed dial!
(5)Mark S.
This is a review for the pizza only! Everything else is pretty good. If i dont like pizza, i dont go back. I wish they would make it exactly like the salvatore on 19th street did. I know they have the recipe! Pizza needs to be thin and crispy with stringy mozz. Sadly, there are no good pizza places in allentown that I am aware of.
(1)Steven S.
The food is great and the staff tries in every way.Cannot understand these mediocre reviews!
(5)Amy B.
I discovered Biaggio ten days ago as I recently moved back to the Lehigh Valley. I've found myself dining at Biaggio three times since then! My boyfriend and I are both very serious food critics and we were both floored by the food and service. Biaggio has the best pizza, amazing cheesesteaks, marinara and mozzarella crescents (just to name a few). Our server David was outstanding and we will request him every time we dine. I would give Biaggio ten stars if I could!
(5)Terese H.
Delicious & HUGE cheese steaks & hoagies ($8-10). Pasta very good and large portions also ($9-16). Pleasant Family Atmosphere! Must try Canoli, delish! Enjoy a complimentary glass of wine or Byob to enjoy with your meal. Also they have outdoor tables, weather permitting. Has the ambiance of an old school New York style Italian restaurant with nice matching background music.
(4)Nicole G.
Hands down, one of the best pizza places in the Lehigh Valley. The staff is super friendly, and you can tell they love working there. It's BYOB if you're into that thing. The hoagies are huge. The pasta is fresh and plentiful. The cannolis are my favorite dessert on the menu. The Grandma Pizza is probably the best pie I've had outside of Brooklyn. Never had take-out, but I'm assured the food prompt and hot. Highly recommend getting there early on the weekends because they are usually packed.
(5)Ed N.
This a delicious meal had the veal parm and it was off the Hook lol and the staff was good on the eyes to so if your in the Allentown area stop by
(5)Eric G.
Great food as far as cheese steaks and all but the pizza is average at best, but a very large pizza. You would think an Italian restaurant could make a great pizza but guess not. All other menu items are great and you do get a lot of food for the money but still very disappointed with the pizza.
(4)C. L.
Surprising very good! I say surprisingly because I thought this was just another pizza place but they have a huge menu. I had the chicken caesar wrap with fries (not pizza at all) very good! Will definitely be back!
(3)Lauren S.
absolutely great! my boyfriend and I usually always order delivery such as pizza and quick food when we are laying out by the pool but today I stopped in by myself, hoping they had A liquor license but my wonderful server Kathi told me they do not but it is Byob so I went to get wine next door lol. I ordered the chicken broccoli Alfredo and Kathi was completely right about how she explained the dish, amazing flavor, nice and filling, and PLENTY of left overs. definitely recommend this place
(5)Jennifer G.
My husband and I came here after some co workers recommended it. The staff was so friendly and welcoming. The cook wasn't happy with the way the pasta I ordered looked so he personally came out to explain why he was refusing to serve that dish. Which this is something I have never experienced at any other restaurant. We will definitely be back for many more meals.
(5)Liza S.
This is seriously the best food I've ever eaten! Always love everything I order. Keep up the great work!!!
(5)Bill S.
Stopped for pizza. They have an excellent selection and you can get pretty much any combination of topping you can think of, and some you didn't think of. They have thin crust, thick crust, gluten free, Sicilian, 1/2 sheet or full sheet. They have several different Antipasto salads. We tried one, were really pleased with the contents, freshness and presentation. Here's the best part: the service, attention and welcoming feeling the entire staff presents was excellent. I'll say it again: he service was excellent! The only reason I didn't give 5 stars is to stay true to my reviews. I'm picky about my Pizza and pizza dough. I think theirs is one of the best in the Lehigh Valley. I still judge my pizza on all the places I've eaten, and favorites haven't been matched in the Lehigh Valley yet.
(4)Chad B.
Great place for the family for lunch , snack and enjoy a night out with great food and friends service is amazing and the ownes know what it takes ro make great food for there customers ... Must check Biaggio's Pizzeria out you will ne happy for your next pizza party , school or family dinner .. Thank you guys for amazing food .. Chad Batchelor
(5)Chris B.
This place was going to be my Italian sub nirvana. The cold sub was friggin ginormous! And very reasonably priced. After this first time I begged my wife to let me get food here again...what a terrible mistake. Tried the cheesesteak as it has rave reviews on Yelp. Very very delicious. My wife and I split half of one (because they are massive). We were up all night with upset stomachs and making frequent trips to the restroom, if you catch my drift. I'm terribly sad I can't eat here again...but I just can't risk it.
(1)Elanor G.
The gyro pizza might be the best thing that has ever happened to me. Staff are super nice.
(5)Julia H.
Incredible cheesesteaks. This is the second time I have had the opportunity to have one of their beef cheesesteaks and both times the taste has been incredable. I am a cheesesteak freak and have been to the overwhelming majority of cheesesteak places here in the valley and this ranks in the top three for me. The meat is tender, the onions are delicious and the sauce and cheese are a perfect blend. The roll is fresh not unlike a Amoroso. Currently I am constructing a chapel in my basement in which to conduct worship services for this cheesesteak, yes, it's that good.
(5)Janelle L.
Ordered delivery pizza twice. Competitively priced. Great service, quick delivery. Great pizza, though the second time I ordered it had WAY too much sauce.
(5)Monica H.
Since it's opening, we've been faithful customers, usually opting for take-out as our family life/activities/commitments keep us on the go. My family has loved every entree ordered, and the selections are endless--something for everyone, in delicious, fresh, generous portions. Biaggio is our number one "go-to" place. Recently I had the pleasure of dining in rather than taking out; once for a small gathering of eight and again the following week for a small get-together of four high school friends. I was so excited to introduce everyone to Biaggio's! The owners and staff could not have been more warm, gracious and accommodating and it is so obvious that the Ruffino family truly care about their customers. Our family has so many favorites--way too many to list. Treat yourself to excellence in food, customer service, and ambience at Biaggio's.
(5)Chris B.
Love this restaurant! I've never been disappointed. From cheesesteaks to appetizers. Pasta to burgers. Everything you order is of the finest quality.
(5)P M.
The pizza isn't great but the rest of the menu is very good. We get delivery more than we eat in. SOme of the staff who answer the phone don't know the menu well enough to answer questions but they are very upbeat and friendly and quickly get someone who knows what's what. Delivery people are quick, clean and friendly.
(4)John M.
I took the family to Biaggio's last night and it was packed, I can see why - food was great and the service was excellent. It was nice to see the owner stop by and ask how everything is - that's a nice touch. we had the chicken parm and pizza - you can taste the cheese and the dough was nice and crisp. Definitely going back again next time we're in Allentown.
(5)Patrick F.
This is the cream of the crop of pizza places. Most impressive selection of pizzas, sandwiches, and lots of innovative items too. Portion sizes are generous. Seriously can't get over their pizza selection. Of course their regular pizza is delicious, but if you need your slice to have something different than the typical sauce, cheese, and pepperoni then this is the place for you. It's always packed and for good reason. It's awesome!
(5)D C.
People say this is the best in the Lehigh valley, if this is the best then I would hate to see the worst. Pizza is very bland, with too much sauce. There was so much sauce the cheese was sliding off when it was warm. There is absolutely no taste to the food at all. North jersey and New York have the best pizza. This has no comparison at all, whoever tries to compare to NJ and NY pizza, must have been in Pennsylvania too long. I will not be going back to this pizzeria
(1)Jill G.
Normally our fave pizza. But our delivery arrived cold tonight. 1hr 20min after we called it in. :(
(2)Dave M.
Great place. Very casual but don't underestimate it. Went there with family for dinner based on recommendation. Moderately priced and the servings are huge! We started with the anti pasta and it was awesome. I will order this every time. We then got a large Stromboli that three of us shared and still took some home. And j live the fact it's BYOB so we brought our own wine. One of my favorite places in the valley. Be sure to make reservations.
(5)Tony C.
Great food and great people! Joe , Sal and Ashlynn make your feel at home and part of the family!
(5)Nicole S.
Love this place! My family and I look forward to going here as often as possible. I always seek out eggplant parmigiana and Biaggio's doesn't disappoint. By far the BEST eggplant in the Lehigh Valley. Pizza, wings and desserts equally fantastic. Food, price and service can't be beat. Great atmosphere...do yourself a favor and go to Biaggio's!
(5)David P.
First of all I would like like to say. Joe, if you have anyself respect you need to do something about the quality of your food. Today I went to your restaurant and was serverely dissappointed. Growing up in Italian household for an establishment the when you walk in tries to play off the ambiance of authentic itailian you would think your food would also be consistent and prepared with heart. I had ordered a simple sicilian slice, and my friend ordered a chicken panini. The sicilian slice tasted like it was baked yesterday and honestly as I was sitting there I was thinking this is worse than a ellios frozen pizza. Joe.... again I apologize for being so blunt. After we ate I felf sick. Like the kind of sick when you eat old cheese thats been sitting there for a day. I was not only extremely angry about the quality of food, but you are charginv to much for the slop you are serving in your establishment. I paid 27 dollars for 2 slices of pizza, onions rings, and a chicken panini with fries. if the food was comparable to the price I wouldnt care but in this case you should probably be feeding stray dogs at this quality. The fact that im sick just really affirms my feelings. Not only did the food just tasted old it tasted like chemicals, so did the drinks. I have been there when it was attilios and hinestly you dont deserve to be there. I have never been to salvatore ruffinos but I will never go. I tr I ed to figure out how you stay in business and then I finally realized people are morons and they might as well have feedbags clasped around thier necks. As for me I have a refined taste and come from a pire italion home and I can tell uou rigjt now my mother would beat you over the head with her wooden spoon cursing you in italian telling you are a disgrace to our culture and heritage to have the balls to serve the garbage you are serving for food. STEP UP OR STEP OUT.cazzo.
(1)Anni D.
After seeing all of the fantastic reviews I was excited to try this place as I was a huge Attilios fan. They re-did the place and it looks fantastic buts that's about where it ends. All of the food I ordered was most certainly store bought frozen food. They served me the same store bought tortellini I buy for myself and I was charged $11 for it. We also got calamari has an appetizer, and you could tell it had been kept in the freezer for too long as it had the taste of other foods to it. Maybe take-out is good, but I was less than impressed and probably won't be returning.
(2)Jon R.
This is the place to go, from hoagies to chicken parm, they got it all. And it is so delicious! The bread they bring out is the best. The atmosphere is nice. The prices are reasonable for the large portions you get. This is a must go.
(5)Howard C.
Best pizza in Allentown!! Great ingredients and good service. If you like white pizza with ricotta cheese it is one of the best I have had anywhere topped with cooked onions, garlic and black olives, to die for!!
(4)Laurei K.
We have eaten here three times. The first two were FANTASTIC!! Pizza is great....wings are better than Buffalo WW...son had a Salmon dish that was wonderful. Tonight....BLAH! It was full....we got the last open table, but the lines for take out were keeping everyone busy. We sat.....we were waited on.....and sat for about 35 minutes until I got my salad. Then we sat for 45 more minutes.....other customers were complaining. We finally got our food. I ordered Chicken Marsala - they definitely opened a can of Golden Mushroom Soup, poured in some wine, added garlic shavings and opened another can of mushrooms. I was never so disappointed in my life. I make better chicken Marsala at home....for about $5 a serving...this was $15!!! In my opinion, they need to get a second kitchen just to focus on the take out orders. It was almost like they forgot we were even there. I want to like this place...friendly atmosphere....some good food....but tonight has me running scared!
(3)Geny C.
I have been to Biaggio's twice and it has only gotten better! My first trip there I ate in and ordered something simple, sautéed spinach and muscles marinara. The muscles were off the appetizer list and assumed it would be a dozen, the portion was huge and definitely more than enough to share with my friend. The spinach was also cooked to perfection!! My second trip I ordered seafood scampi with linguini, it was made and ready by the time I was there for pickup and exceeded all of my expectations, the flavor of their entrees is phenomenal. I would recommend this place to everyone, the environment is enjoyable, the owners make you feel at home and part of their family! It is also BYOB!!!
(5)Andrelene B.
Fantastic! Five stars from the atmosphere to the service to the wonderful, wonderful food. Everyone makes you feel welcome and part of their extended family, gathering for a smorgasbord of the best food from the best cooks in the family who have been handing the recipes down from one generation to another. Don't pass this one up!
(5)J P.
First class Italian food in a small strip-mall pizza joint. I go for the lunch special - $6.95 for Chicken Parmigiana, Baked Ziti, or a slew of other options. It's some of the best Italian food I've had in the state and they have great service. A hidden gem for sure.
(5)Samantha G.
Definitely a family owned joint with a great location. The girls and I were craving a white pizza and haven't been able to find a good one. This place has the best I have tried! Oozing with garlicy goodness and mozzarella! Not a whole lot of ricotta, but it was perfect for us! Not really expensive either for homemade pizza, ~16. Excited to try the rest of their menu! Will definitely be back!
(5)Dennis H.
Used to be better. A few years ago this was the best pizza shop in the area. Now the portions are small, the bread is blah, the sauce lacks flavor, and the service is terrible. I'll try again in a few months, hopefully they can turn it around
(2)Daniel H.
It's a small Italian place in a strip mall next to a Target store. I know this already sounds like a recipe for mediocrity but Attilio's is far from your typical pizza joint. The pizzas are all huge and the crusts are absolutely divine. I swear I've been to a lot of NYC pizza places and Attilio's comes really, really close to having a nice thin crust just like in Little Italy. I've been going to NYC for pizza for the longest time and I should have been coming here instead! I also tried their cheesesteaks. I wasn't that impressed although everything about it was made to order. The bread was toasted just right, just the right amount of meat, not an overwhelming amount of cheese, and a perfect serving of onions on the side. The decor is very bare bones and it's not really a "date" place but the food is worth the trip.
(5)Simone H.
On your drive from Pittsburgh to New York make sure that Allentown is the place you stop to fill up you tank. Because in this small Pennsylvania town there is probably the most surprising Pizza find you will get all year. Locally owned and operated, the service at Biaggio is awesome and the Pizza isn't too shabby either. Thick, square cut pieces, crazy out there flavors [I had a mac & cheese pizza, how could I say no to that] and just juicy sweat sauce that will make you regret that you are already full. Eat in or take it back on the road this is a perfect stop and go!
(5)