Don Camaron
14130 SE Division St, Portland, OR, 97236
Don Camaron Menu
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Diabetics at McDonald's
Most burgers served at McDonald's are low in sugar but there are several burgers which are high in sodium. You must choose burger options which are low in sugar and moderate in sodium content. You can also avoid extra dressings or cheese over your burger to control diabetes at McDonald's.
Foods to Avoid for Diabetics at McDonald's
Diabetics will find many tempting food items at McDonald's but most of these food items are also high in sugar or sodium. Diabetics must skip desserts and shakes at McDonald's to avoid sugar spike. You should also skip all McCafe drinks except a few containing low sugar and fat-free options. Besides the drinks and beverages, you should also avoid bacon-based and sausage-based burgers and sandwiches to limit your sodium intake. Diabetics should also skip the sausage-based salad options available at McDonald's.
Food Suggestions for Diabetics at McDonald's
Southwest Grilled Chicken Salad
Nutritional Facts: 350 calories, 12g (Tans. Fat 0g & Sat. Fat 4.5g), 1070mg sodium, 27g carbs, 6g sugar, 6g fiber, 37g Protein
Egg McMuffin®
Nutritional Facts: 300 calories, 11g (Tans. Fat 0g & Sat. Fat 6g), 760mg sodium, 30g carbs, 3g sugar, 2g fiber, 17g Protein
4-piece Chicken McNuggets®
Nutritional Facts: 180 calories, 11g (Tans. Fat 0g & Sat. Fat 2g), 340mg sodium, 11g carbs, 0g sugar, 1g fiber, 17g Protein
Kiddie Cone
Nutritional Facts: 45 calories, 1g (Tans. Fat 0g & Sat. Fat 0.5g), 20mg sodium, 8g carbs, 6g sugar, 0g fiber, 1g Protein
4-piece Chicken McNuggets® Happy Meal
Nutritional Facts: 180 calories, 11g (Tans. Fat 0g & Sat. Fat 2g), 340mg sodium, 11g carbs, 0g sugar, 1g fiber, 10g Protein
Iced Latte
Nutritional Facts: 90 calories, 4.5g (Tans. Fat 0g & Sat. Fat 2.5g), 65mg sodium, 7g carbs, 7g sugar, 0g fiber, 4g Protein
World Famous Fries®
Nutritional Facts: 230 calories, 11g (Tans. Fat 0g & Sat. Fat 1.5g), 160mg sodium, 29g carbs, 0g sugar, 3g fiber, 3g Protein
Visit below restaurant in Portland for healthy meals suggestion.
High Blood Pressure at McDonald's
Most burgers at fast food joints contain a high amount of sodium. You must keep your sodium intake in check if you are suffering from high blood pressure. McDonald's offers a wide range of burgers based on your diet preferences. Choose the right burger and avoid French fries at all cost while dining at McDonald's.
Foods to Avoid at McDonald's for High Blood Pressure
Avoid Bacon, Egg & Cheese Biscuit Burger and Bacon, Egg & Cheese McGriddles at McDonald's as both these burgers are high in sodium. Skip extra cheese and avoid French fries if possible as they are too greasy and can add to your sodium intake. Also, avoid all types of sausage-based burgers or sandwiches at McDonald's to limit your sodium levels.
Food Suggestions for High Blood Pressure at McDonald's
Side Salad
Nutritional Facts: 15 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 15mg sodium, 3g carbs, 1g sugar, 1g fiber, 10g Protein
Filet-O-Fish®
Nutritional Facts: 390 calories, 19g (Tans. Fat 0g & Sat. Fat 4g), 560mg sodium, 38g carbs, 5g sugar, 2g fiber, 17g Protein
Baked Apple Pie
Nutritional Facts: 240 calories, 11g (Tans. Fat 0g & Sat. Fat 6g), 95mg sodium, 35g carbs, 16g sugar, 4g fiber, 2g Protein
Vanilla Cone
Nutritional Facts: 200 calories, 5g (Tans. Fat 0g & Sat. Fat 3.5g), 95mg sodium, 32g carbs, 16g sugar, 4g fiber, 2g Protein
Americano
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Coffee
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 20mg sodium, 1g carbs, 0g sugar, 0g fiber, 2g Protein
Apple Slices
Nutritional Facts: 15 calories, 0g (Tans. Fat 0g & Sat. Fat 0 g), 0mg sodium, 4g carbs, 3g sugar, 0g fiber, 0g Protein
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High Cholesterol at MCDONALD'S
Cholesterol is the biggest concern for people visiting McDonald's, especially people suffering from high cholesterol. You can order chicken or egg burgers instead of ham or cheeseburgers to maintain your cholesterol levels at McDonald's. In addition, you can also try the salads and opt for drinks that low in sugar.
Foods to Avoid at MCDONALD'S for High Cholesterol
Bacon-based items are often too greasy and high in bad cholesterol. If you are concerned about high cholesterol, then you must avoid all bacon-based burgers and salads. Also, skip the Buttermilk Crispy Chicken Tenders to keep your cholesterol levels in check. You must also keep sausage-based items at bay when dining at McDonald's.
Food Suggestions to Maintain Cholesterol Level at MCDONALD'S
Side Salad
Nutritional Facts: 15 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 15mg sodium, 3g carbs, 1g sugar, 1g fiber, 1g Protein
Egg White Delight McMuffin®
Nutritional Facts: 260 calories, 8g (Tans. Fat 0g & Sat. Fat 4.5g), 780mg sodium, 29g carbs, 3g sugar, 2g fiber, 16g Protein
McChicken®
Nutritional Facts: 410 calories, 22g (Tans. Fat 0g & Sat. Fat 4g), 590mg sodium, 39g carbs, 5g sugar, 2g fiber, 15g Protein
Oatmeal Raisin Cookie
Nutritional Facts: 140 calories, 5g (Tans. Fat 0g & Sat. Fat 2.5g), 125mg sodium, 22g carbs, 12g sugar, 1g fiber, 2g Protein
Hamburger Happy Meal
Nutritional Facts: 480 calories, 16g (Tans. Fat 0g & Sat. Fat 5g), 680mg sodium, 62g carbs, 21g sugar, 3g fiber, 22g Protein
Cappuccino
Nutritional Facts: 120 calories, 6g (Tans. Fat 0g & Sat. Fat 3.5g), 80mg sodium, 9g carbs, 9g sugar, 0g fiber, 6g Protein
Yoplait® GO-GURT® Low Fat Strawberry Yogurt
Nutritional Facts: 45 calories, 0.5g (Tans. Fat 0g & Sat. Fat 0g), 30mg sodium, 9g carbs, 5g sugar, 0g fiber, 2g Protein
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Q & A for McDonald's
When McDonald's first opened?
McDonald's began its operations by converting food and drinks stand called "The Airdrome" into first McDonald's restaurant.
When does McDonald's open?
McDonald's opens daily at 5:30 AM and stays open until 11:00 PM.
Which McDonald's is open 24 hours?
Unfortunately, there are not a single McDonald's which operates 24/7.
Where's McDonald's near me?
There are over 13,905 McDonald's outlets in the United States itself. You can find a McDonald's nearby with the help of our Restaurant Listings directory.
When McDonald's start and stop serving breakfast?
McDonald's starts serving breakfast at 5:30 AM daily until 10:30 AM.
When McDonald's start and stop serving lunch?
McDonald's starts serving lunch at 10:30 AM from Monday to Friday and 11:00 AM on Saturdays and Sundays. Happy Meals are also served during lunch hours.
Will McDonald's bring back the McRib?
McRib is back at McDonald's since October 2018.
Will McDonald's bring back spicy McChicken?
McDonald's in the United States has no plans currently to bring back the Spicy McChicken.
Will McDonald's bring back the Grand Mac?
McDonald's doesn't serve Grand Mac currently and there are no plans to bring it back anytime sooner. You can always try the Big Mac if you have a large appetite for burgers.
Are McDonald's milkshakes gluten free?
Yes, all flavors of McDonald's milkshakes are gluten-free. Nearly all beverages served at McDonald's are gluten-free.
Are McDonald's burgers gluten-free?
Unfortunately, McDonald's does not serve gluten-free burgers. All the buns and other ingredients such as fried chicken patties, grilled chicken patties, beef patties, sauces, condiments, etc. contain gluten.
Are McDonald's Apple Pies vegan?
Generally, Apple Pies are prepared using shortcrust pastry which contains eggs. However, McDonald's Apple Pie pocket is vegan-friendly as it is both dairy and egg free.
Are McDonald's Veggie Burgers vegan?
Veggie Burgers served at McDonald's are purely vegan. Just remember to skip the sauce as the sandwich sauce contains egg.
Are McDonald's Milkshakes vegetarian?
Yes, McDonald's milkshakes are 100% vegetarian and don't contain any meat product.
When did McDonald's introduce McCafe?
McDonald's McCafe was introduced by McDonald's as a separate coffee chain in 1993. The café also served great bakery and pastry besides offering a great variety of coffee beverages.
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About McDonald's
McDonald's is the largest American fast food company with over 37,855 outlets spread across 100 countries. Primarily known for hamburgers, cheeseburgers, and French fries, McDonald's menu also serves chicken dishes, breakfast products, soft drinks, wraps, milkshakes, and desserts today. The restaurant chain introduced smoothies, salads, fish, and fruits on the menu to offer healthy food options at McDonald's.
The restaurant began its operations in 1940 in San Bernardino, California, United States. The name of the restaurant comes from its founders Richard and Maurice McDonald. The siblings started the food business as a hamburger stand which was later converted into a restaurant franchise in 1953. The first Golden Arches logo was also introduced in the same year.
Healthy Food Options at McDonald's
McDonald's was highly criticized for its unhealthy food options. Being a renowned brand and a popular fast food chain, McDonald's decided to revamp its image and decided to serve healthy food options. Most of these healthy food choices were salads, smoothies, fruits, and fish items.
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Address :
14130 SE Division St
Portland, OR, 97236 - Phone (503) 760-4018
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Street, Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Has TV : No
Waiter Service : Yes
Categories
Mexican Cuisine
If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.
Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.
Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.
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Sherry S.
7 years at this spot and I did not notice it.. well not until I saw their umbrellas outside for the benches.. I'm a sucker for those umbrellas as it means summertime! Anyway, we walked into a huge table of a family of hispanics.. That struck a chord. This has got to be downhome decent. I ordered a chile rellano and a pescado taco. It took a while to get our order since they were feeding the big family first. I just chilled with a few coronas and lime.. no problemo. Once I got my food though I was in cielo de cerdo and I ate like a pig to prove it! The cheese was just melting right out of that rellano when I cut into it. The pescado was too big a chunk to pick it up and eat like a taco so I used a fork on it. It also was pan-fried vs. breaded. Their salsa is hot and spicy too! This is a total find and we will be back, even though when we left there were about 5 tables full and we were the only white faces. It's that good! We felt honored that we learned about a new local mexican eatery.
(4)James W.
The best Mexican food I have found in PDX. I LOVE good Mexican food and this is the place to go. I have been here a couple of times now and will be going back. Their Chili Relleno is fantastic. It is as good as I have ever had. Beats what I have had in LA, San Diego, and Phoenix. My wife has had their Shimp Quesadilla and loved it. There is a juke box that has a lot of Tejano music on it and that just adds to the atmosphere. Very casual and being a small place it can get busy but go no matter what. This is the best place, small business restaurant. Do not miss this place if you like Mexican especially seafood.
(5)Bogdan N.
This place is an epitome of awesomeness... except, probably, for its location, which is less-than-prime, although the benefit of being located far away from Belmonts/Hawthornes and Albertas of this city has its easily-definable benefits mostly expressed through modest prices and lack of snooty attitudes (both food- and service-wise). Let's be honest, it's awfully hard to find a non-food_cart Mexican place of above-average quality in Portland (I've been to quite a few), let alone the one that serves great seafood. But this isn't even about the seafood here, which is noteworthy in itself and deserves its own review... What separates good restaurants from great ones is the quality of secondary offerings on the menu. While seafood occupies the biggest chunk of the menu, their tacos, enchiladas and combination plates are equally great. Everything was fresh, flavorful and reasonably-priced. While the weather still permits, grab one of the outside tables and enjoy your food there, because it does tend to taste better in the open air. Buen provecho!
(5)Douglas C.
Yep, it's true....this little place is a king hell five star joint. We dropped in for lunch on a Sunday and the little place was full of Hispanic folks, cowboy hats, and Meriachi music humping the jukebox. An extended family of about 15 took up a single long table, and they wore their best snake skin boots, rhinestone shirts, and Stetson hats. We had just finished planting vegetables and wore stained blue jeans and sweaters - we sat in the back. I'm a hog for Mexican dishes featuring whole deep-fried fish, so I ordered the Mojarras Al Mojo which is Tilapia deep-fried with tons of garlic. This is the real deal - Mexican food prepared specifically for Mexicans....but you can eat here too.
(5)ron m.
Excellent food! Tried it based on other reviews and they were right as usual. Authentic food. Good ingredients.
(5)Brittany M.
This place is waaaayyy out there, but so worth the drive! The restaurant itself is fairly small (kinda feels like a trailer home), but inside it's very clean and honestly nothing fancy. The woman who served us was very pleasant and shared some of her favorite dishes on the menu (She suggested the Al la Diabla and Sarandeado shrimp combos). We ended up ordering the Sarandeado and Al Ajo combos and OH.MY. They were so amazing. The Sarandeado was served with the heads on, which was a bit freaky for my taste...but I just pulled them off and my husband ate the meat of of that part. The rest of it however had just incredible flavor and just the right amount of spice. You could tell the shrimp had been marinated for a long time because the flavor was full throughout the shrimp. The rice and beans that came with were also good. The beans were refried, but not too fatty and were topped with queso fesco. Plenty of food to fill you up! I felt $15 was a good price considering the amount of shrimp that came with the dish. Next time I have to save room and try the Chili Relleno
(5)Tim F.
Had the carnitas combo and my wife had a fish and steak taco-- and margaritas. This place is small and appears very authentic with a family-run type of feel. I was impressed by my carnitas because they were actual chunks of pork--like big chunks. The flavor was pretty good, but it didn't deliver a punch that would make me want to go back--some of the meat was a bit too dry and some was nice and juicy, but the spice blend used was a bit under par. The rice was simple and the beans were simple. Everything seemed fairly fresh and was probably prepared on the spot. My wife didn't really enjoy her fish taco(probably frozen tilapia, the hostess didn't even know what kind of fish; that a problem) nor did she like the steak taco; it was kinda like quickly prepared food-cart tacos. The margaritas were basic.
(3)Chris M.
I'm sure their food is tasty but I came in and ordered two burritos to go. 20 minutes later I asked my server how long it would be before my burritos are ready , she responded with 10 minutes . I over paid for my beer and I left. There was one other table in the restaurant which had their food for several minutes I have no idea why it would take 30 minutes to make two burritos at a Mexican restaurant.
(1)Rat B.
The finest mexican cuisine we've had yet in Portland. My verde pork burrito was succulent and flavorful - long after I was full, I just had to keep eating! The beans and rice were good, the side of onion and lettuce was a nice touch, and my wive ordered some green cheesy shrimp thing that was even better than my order. I almost wish I hadn't tried it since she was only going to let me have one bite! I will certainly try seafood next time. The jukebox makes you pay to hear mariachi, the waitress had so-so english, but the food was just unbelievably delicious and very fast, so five stars all the way. Good luck finding the place at night though - the lighted road sign is faded and the parking lot behind the house is a bit tight if there's more than one truck. they charge you two bucks to pay with a card, which was a new one on me... Also, at the table they have a great hot sauce I'd not tried before - forget the name, but it's the not-tapatio one. Great rich flavor with a medium kick. We'll undoubtedly be back so I'll update next time.
(5)Amanda B.
Came here because of the fabulous reviews but was not impressed. We were the only people in the restaurant at lunch time and still took 30 minutes to get our food. Food wasn't bad but was definitely not worth 5 stars or the wait.
(3)