New China Chinese Cuisine
409 E Barnett Rd, Medford, OR, 97501
New China Chinese Cuisine Menu
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Visit below restaurant in Medford for healthy meals suggestion.
Visit below restaurant in Medford for healthy meals suggestion.
Visit below restaurant in Medford for healthy meals suggestion.
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Address :
409 E Barnett Rd
Medford, OR, 97501 - Phone (541) 245-8878
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Bike Parking : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : Beer & Wine Only
Outdoor Seating : No
Has TV : No
Waiter Service : Yes
Categories
Chinese Cuisine
The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.
Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.
There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.
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Rachel L.
We were visiting from California and asked some folks where one of the best restaurants in Medford was; first they chuckled and said there weren't any restaurants like in San Francisco, etc. Then they said if we like Chinese, the best in town is New China. We came and were not disappointed. I am surprised by many of the reviews. I immediately ask for no MSG. You should do that in most Chinese restaurants anyway. Daphne, our hostess and server, was right on the mark. I couldn't make up my mind, so from my likes and dislikes, she recommended Cashew Chicken Kew; my partner ordered his favorite dish House Special Chow Fun. Lots of delicious food arrived and we were delighted. I did not care for the Hot and Sour soup, but they took it back and brought me the Egg Flower instead; it was smooth like chicken soup. Yummy for me. One thing I do agree with from the reviews is that Chinese restaurants in general do not charge for tea, but this jasmine tea was very good. I have recommended this restaurant to family who live in Ashland and will return on our next visit to Oregon.
(4)Richard R.
OK...This is the real deal. I've traveled across the entire U.S....I've feasted in Chinatown NYC and SF...and this is as good as it gets. I had the sesame chicken...it was the best I've ever had. My wife had the homestyle tofu and vegetables prepared EXTRA SPICY, and she cried with happiness. Tonight we took our daughter, her husband and our grandchildren here and they absolutely LOVED it! Dinner for 6 with 3 glasses of wine and 2 beers...$70! Service was beyond great...just ask for Daphne and you won't be disappointed. The kids really enjoyed it. Judging by the crowds here on a Thursday night at 5:30, I'd say this is THE place to go for chinese food in the Rogue Valley. Many happy people stuffing themselves with awesome food. Get there early and enjoy the experience. We can't wait to go back! Yes, you have to pay for a cup of tea. Boo Hoo! Instead of the tea, have a FULL glass of delicious wine for $3.50. GO THERE TONIGHT!
(5)Lydia G.
This was our first time visiting new china, and while I've heard good things we were disappointed. The food was normal Chinese fare, not bad, but not super delicious. The reason we disliked this place so much was some lady wandering around the dining room I think her name was daphne. She interrupted conversations and spoke very loudly, it made us pretty uncomfortable. If we ever got food here again it would be to go.
(2)Glenn P.
We tried this place on a whim - The building, decor, fish tank are beautiful - but the food is kinda gross. The mar far chicken is just breaded like sweet & sour chicken - minus the sauce (they bring out "Pink" sauce which has a different sweet flavor Maybe they use MSG - but I wasn't really pleased with the food quality. They did bring out a TON of food for just the two of us (We had dinner A) We won't be back
(2)Alexis A.
This is our third or fourth time here and definitely not our last! This place is so delicious and the price is right! The food tastes so fresh here, we will choose this place over any other Chinese restaurant in town! Be sure to come in for lunch time! 2 items only $6, 3 items only $7.50!
(5)Zeze F.
I went with my sister and niece, we spent the night in Medford OR because we were driving from Bellingham WA to CA and we wanted to eat Chinese so we went here because it was the closest! We had: mongolian beef, chicken fried rice, ma far chicken, general tsao's special, hot & sour soup, egg flour soup, & tea. Everything was delicuous!! They did however take long to take the order and mixed up my order but apart from that. Good price and good food! If ever im in Medford, i know where to go :)
(4)Brandi C.
I had mixed feelings about trying this place after reading the reviews, but I love chinese food so I decided to give it a go. The food was good. I loved the potstickers, mar far shrimp, mar far chicken and chow mein. Everything was good. The bbq pork was a little dry, but that is my only complaint with the food. The service, however, was horrible. It was the worst service I've ever had in a restaurant. Our server was a complete space cadet, absolutely clueless and apathetic. She never checked on us, the hostess had to tell her we were ready to order, then she brought us another table's appetizer. We all drank all our water and wanted more, but we never saw her to ask. Another server saw our empty appetizer plates and asked us if we were ready for our check. We hadn't eaten dinner yet. When we were done eating we couldn't find our server to get to-go containers or our check. We had to get up 3 times and ask 3 different people at the host counter for boxes and our check. Finally the 3rd time my husband waited there until someone brought him some boxes, and eventually our check. I do think our food was prepared quickly, we probably would have been in and out of there faster if we had a server who knew what they were doing.....or cared.
(3)Kim H.
After trying several Chinese restaurants in the area with poor success, we took a chance and tried New China. We placed a take-out order and when we picked our order up the staff was very engaging, cheery and nice. We ordered 6 entrees and 2 appetizers for $82.00, which I thought was very reasonable. When we got the food home, not only was it very warm, it was absolutely delicious. Their ingredients were top notch. The vegetables were very fresh, the meat was very lean and the sauces were very flavorful. No need to continue trying to find our favorite Chinese restaurant any longer. New China is it!
(5)Madison S.
The lunch specials here are great. $8 for PLENTY of food including soup, rice, side and entree. The food was good and the service was even better.
(4)Treavor B.
Really great food and super clean. The lunch was awesome and a great value as well! Clean means alot to me and I was impressed ;]
(4)Andy W.
Since my wife likes New China, I made a take-out order last night. They could barely get my order right over the phone. Then when I arrived they were clueless about who's order was whose on the take-out counter. Naturally they gave me the wrong bag and I dodn't find out until I got home. Then, bringing the food back, with minimal apologies for my inconvenience, the quality of the food was nasty and they spiced up a set of noodles that are not prepared spicy. Then, after eating, I felt sick because the meat used was not very good. I won't go back. A helpful hint to the orders prepared for take-out, Triple-check the order. People get pissed off when they get home a long ways away and the order is wrong.
(1)Jeffrey F.
I had heard great things. .But all is not good at all first the pot stickers store bought not even homemade (sad) chic and broccoli (broccoli was so over cooked) only good thing is they used a mi fin noodle instead of a lo mein Other then that not impressed at all won't be back to bad would have been nice to have a real Chinese place to go
(2)Chad C.
Decent Chinese food. Not the best I've ever had but not the worst, either. Service was pretty good and prices were fair for the size of portions. Atmosphere was good and there were lots of choices on the menu.
(3)Sher G.
Not authentic chinese food, more modernized/american. The staff weren't chinese! All spoke english and mist looked like high school students. The receptionist was nice but kinda ditsy! I think the cook was chinese but spoke english. Really nice furniture, decor and atmosphere. Has a nice saltwater fish tank in lobby. As for the food: mar far chicken and sweet and sour pork/chicken was good it's in a thinner not so greasy batter; the fried rice needed soy sauce; subgum chow mein had way too much peas and crunchy noodles and thought the cashews were weird; hot and sour soup was gross the receptionist even agreed; the egg flower soup was loaded with corn, was gross. I might visit again but will continue my quest for a better place!
(3)Brent M.
New Chinese food in Medford. Yay or nay? From the outside things look promising, a shiny new stucco building on a major traffic artery. Inside, great, modern, clean, well appointed with a staff of both Asians and Caucasian's. I'm afraid that is where my enthusiasm ends. The sweet hostess took took my to go order for three lunches, all the same, fried rice with General Tso's chicken and then quoted me 15 - 20 minutes. I looked around the empty restaurant and just kinds thought "really?". I must have been on the leading edge of a lunch rush as people started filling up booths and tables. While waiting for my order I saw soup sent back, wrong drinks delivered, questions on bills and generally unsatisfied clients. Food arrives bagged and ready to go at the 18 minute mark. Meh, really $8.00 for bland, flavorless fried rice and General Tso's chicken so leathery that it makes beef jerky seam tender. The chicken was a scary red/pink neon shade that does not naturally occur in Chinese food. My on-setting migraine also indicated a heavy dose of MSG was likely used. Too bad, I really (I MEAN REALLY) was looking forward to a Chinese restaurant in the Rogue Valley that served at least a decent meal. Sadly this one isn't it.
(1)Kevin B.
I love this place. Amazing food, amazing atmosphere and amazing people. Menu is great and the house specialties are absolutely phenomenal. They get quite busy during peak hours but that's a good thing because it means people love the place. The waiting time isn't so bad and the soup is fresh and hot when served. My favorite thing to eat here is the 3 piece lunch combination (you get to pick and choose what you like) I get pork fried rice, subgum chow mein, and crab meat puffs. Absolutely delicious! Speaking of Crab Meat Puffs! I've never tasted a Crab Meat Puff as good as New China's, so that's saying quite a lot. There's an assortment of domestic and imported beers served as well if that's something right up your alley. Overall, i absolutely enjoy coming here to dine as well as ordering for pick up. Great service.
(5)Friend O.
Love the clean feel, the food is always hot and very tasty. We always have a good experience weather we dine in or get take out.
(5)Catilin O.
Not terrible but not awesome either...It took an hour and a half to get through lunch.. Service (2/5) General Tso's Chicken - not awesome (3/5) Mongolian Chicken - pretty good (4/5) String Bean Beef in black bean sauce - under cooked beans and chewy beef (2/5) Egg Drop Soup - pretty good (4/5) Crab Puffs - pretty good (4/5) Pork Fried Rice - pretty good (4/5) I will probably go back but not when I have a time crunch.
(2)Debra M.
Had lunch here today with a friend. First, very clean and bright and friendly staff. I had the green beans, chicken in black bean sauce. Very good flavors, not too spicy and the green beans were not over cooked. Fried rice was ok, not great, but OK. Friend said her Lo Mein was very good. We also ordered the crab puffs, I would recommend them! not sure how much crab is in them but they are good! We would definitely go back when we are in the mood for chinese food!
(4)Jon T.
We were so excited to have a new Chinese food restaurant here in town..... We left very dissatisfied ....Very poor service, not only was the food cold but the fried foods weren't entirely cooked through. The tempura albeit golden and crispy on the outside yet gooey and even runny on the inside. First impression not good, wont be back.....
(1)Briana B.
Have these people ever worked in a restaurant before? We decided to try the new chinese restaurant in town. We waited a while before the hostess noticed us, were sat in a back corner, and then were left there for 10 minutes with no interaction. The hostess then came back over and brought us tea. She then informed us tea is $1 a cup (this is the only chinese restaurant where you have to pay for tea) We then had to add the tea bag to the pot. WTF we have to make it our selves, and pay for it? REALLY? We then waited in our corner for 15 minutes with no staff coming by to take our order. At this point we walked out, but first paid our $4 dollar tab for the tea we made and drank. My suggestion to you, don't bother these people don't deserve a restaurant.
(1)Donni B.
Last night was my second time there. Everything tasted the same. The spring rolls were greasy, the fried wonton noodles has a sweetness to them that was completely unexpected. Service was slammed after the review in the newspaper. I wish I could find decent chinese food in the area. I guess I will have to keep looking.
(2)Lance R.
Will not return based on my lunch experience today. Schezuwan item had absolutley no heat whatsoever. Hot and sour soup was thick with corn starch and inedible. They do serve large portions of fair-poor quality food. Service from wait staff was very good.
(2)Naomi S.
I ate at New China for lunch with my husband and 3 friends. Like others we were looking for a new and good Chinese restaurant in Medford, and were also disappointed in this one. We had no real problems with the staff or the service. Everyone was friendlyl and our meals were brought in a timely manner. First, we were shocked to hear there was a charge of $1.00 per cup for tea. We would have paid $1.00 extra for a pot, but not for just a cup. Two of us had egg flower soup which was tasty, but unusually thick and yellow, rather starchy. We also ordered Moo Goo Gai Pan which came with a sauce that was so salty, it was barely edible. We tried to soak up the salt by mixing in the rice, but it didn't help much. I was hungry, so ate it, but my friend left most of hers over. I tasted a piece of meat from my husband's beef with peppers and found it to be tender but grizzly. It was difficult to chew and swallow. My husband said the meat was grizzly, but he enjoyed his meal anyway and so did our other friend who ordered Kung Pao Shrimp. Lastly, one of us needed a container for leftovers and was handed the container to fill without even being given a spoon. In other Chinese restaurants the server generally puts the food in the container for us. I would not even want to try this place again. It was a total disappointment.
(1)Sandy O.
Very friendly and clean. The food is prepared with care and minimal use of MSG. You can request not to have it at all. The sweet and sour pork is so tender and breaded to perfection. The pot stickers have a wonderful crispy finish. The egg drop soup is the best that I have had anywhere. The tropical fish tank in the lobby entrance is pleasant and invites you in to have a wonderful experience. We have eaten here many times and are always pleased with our choices. Nice environment to have a meal with friends and family. We now live in Portland and it is worth the road trip when we want really great Chinese!
(5)Darby S.
Once again New China delivers fresh, tasty, high quality food. The flavors are all diverse and the food quality is top shelf. I am sure this is the best Chinese food in Medford. Here is why. It seems like nearly all of the Medford restaurants please there guests with corn syrup in every dish, high levels of corn syrup. I don't want my food to be so sweet it could qualify for dessert. A balance of spice, savory and yes a very light touch of sweet (except 'sweet' and sour pork). The veggies are fresh and crisp. The shrimp is always super fresh, never fishy. I love this place. Its clean and sharp with good service. Nuf said!
(5)Helen S.
Excellent food. Friendly service. Large vegetarian selection. The best Chinese food around Medford.
(5)Irene T.
The Best Western Horizon desk clerk recommended this restaurant. Boy was she right! Service was great. We were greeted as we walked through the door and shown to a table. Hubby had Roast Pork Noodle Soup, a generous bowl of noodles with a hard boiled egg and lots of BBQ pork. He thought the soup was a little thin. I had the Chef's Special Chow Fun. It was full of Shrimp, BBQ pork, beef, broccoli, carrots mushrooms and piles of bean sprouts. It was tasty and the chef asked me how hot I wanted it. I didn't know his criteria, so I replied, "Medium". It was a good heat. I needed ice water. I also ordered Sesame Balls. Perfect little balls of fried mochi covered with sesame seeds and filled with not too sweet bean paste. They're a normal dessert at dim sum restaurants, but was a very happy surprise to be able to share them(there are 8) with my hubby at a rural restaurant. Next time I stay overnight in Medford, I'll be sure to stop here again.
(5)Joe Duck H.
Changing rating from 5 to 3.5 stars - food here used to be the best in Southern Oregon, but not anymore.. I'm not sure why but heard perhaps cooks have changed. New China if you read your own reviews you need to GO BACK to the way you used to be!
(4)Breeauna G.
It's the best Chinese food in Southern Oregon. The food is consistently delicious. It does take a little longer to get your food, but there are several working in the kitchen because they cook everything fresh. We live 25 min away and get take out, so its always nice to have fresh hot food when we get home. We've never ate at the restaraunt because we always get it to go. But I do love the decor and ambient lighting. The booths look comfortable and they have tv's (which arent up loud or obnoxious) which is great if there's a football game on. Everyone who works there is always so welcoming and friendly and its always very clean. I'm surprised to see the reviews considering I have been here about a dozen times with consistently fresh and yummy food. I would like to know where the "other" Chinese food places are in town that are good because I have eaten at several....sEvEral places in Southern Oregon (as well as a place in Sacramento and Arizona) and this place blows them all out of the water and its always busy.
(5)Cass E.
We were greeted upon arrival. Was seating quickly. I was surprised that they didn't have hot chocolate, but I ordered a soda instead. We ordered shrimp spring rolls for an appetizer and they were delicious. The soup was very tasteless and they only have two types to choose from. However, when our food arrival we noticed they were wrong: I had ordered a number four with a substitute of crab puffs instead of the pork fried rice (I'm allergic to pork) and they gave me the rice anyway and my boyfriend ordered the number six (which comes with rice) but they gave him the crab puffs instead. Then, when the waitress noticed the mix-up she attempted to argue with me saying "you didn't order a number four, you ordered a number two." I told her I ordered a number four, but she was persistent with arguing about my order. SHE DIDNT WRITE DOWN MY ORDER TO BEGIN WITH. They fixed our plates, but no apology was given. I had originally asked for chicken fried rice instead but was informed I would have to pay 75% of the price of the bag they order. That's ridiculous and a complete rip-off. China Hut allows you to substitute for like a dollar more. The place was clean but very loud. Would never come back due to horrible customer service.
(1)S A.
Dad likes to go here sometimes, so when I was in town, we went for lunch on a Sunday. Luckily, their lunch specials are 7 days a week so we each ordered off the lunch menu. It came with soup and an appetizer and was quite a bit of food. I ordered Cashew Chicken Kew and asked for it to be made spicy. (See my pics) Dad ordered Moo Goo Gai Pan, and he asked for some chili paste on the side. Both were white meat chicken and very good. We are both Chinese food enthusiasts and I have lived in China. It was American style, but honestly some authentic Chinese food is pretty hideous! We also agreed that the vegetables were perfectly done, which is unusual for many Chinese restaurants. The snow peas were still crisp and flavorful right up until the last bite!
(5)J H.
It's hard to find good Chinese food in this area. I ordered dumplings, fried rice, and wanton soup. All were OK, none were spectacular. On the upside the service was pretty fast...
(3)Patty D.
Worst quality food ever. Chinese nazi type little guy runs the show. Rude to employees and guests. Very poor quality of food. Are all these positive reviews being done by friends and family. Obviously they have never eaten good Chinese food.
(1)Jyothsna P.
Very good Chinese place. Loved the food and liked the service at the restaurant. The dimsums taste heavenly.. Tried curry chicken & chicken chowmein and both the dishes were tastefully prepared.
(5)Adam C.
The food was good (considering it is southern Oregon and not really known for having great Chinese food, it was pretty tasty)... But the service was kind of weak... There was a lot of staff on hand, but only when we were done did somebody check back to make sure everything was good (and that came from the oldest waitress who was working the other side of the room and noticed us just sitting around waiting for someone to come by, so kudos to her for jumping in)... The 'golden wok' has a better variety of Asian cuisine and far better service... Next time it will probably be take-out only...
(3)Linda G.
We tried New China last night and we are really happy with the food and service. We moved here from Southern California and have tried other Chinese restaurants that remain nameless and we were not satisfied. I'm eating the reheated leftovers as I type. Yum.
(4)Abraham M.
I wish the service matched the food. Great food. SLOW service. It shouldn't take three (3) THREE!!! waiters 15 (FIFTEEN) minutes to pour me a refill of water. They are NOT busy right now, I see four booths open. I couldn't keep eating because I had no water, so what happens? I get a box, a check and a wishing well cookie magig. Imagine when they're busy. I always have egg flour because Hot and Sour doesn't do it for me. Where is the "Hot"? Egg flour was flavorful. I like my soups thick and this one didn't disappoint. The General Tso's "Spicy" is the biggest joke in the world. The "Spicy" is a bunch of chile seeds covered with a sauce sweeter than ice cream. The pork fried rice was cold which is unfortunate because it's usually tastefully warm and soft as rice should be. Now, let me rave about the mar far. The mar far is the absolute best in the valley. No comparison. Every other Chinese in the area in regards to mar far is greasy and heavy on batter. Don't miss having this with chili paste! Incredible complement with the chicken. Unfortunately, this is my last time coming here. I've been here enough to know that the service won't improve in the immediate future. Truly sad. I'll have to order mar far for takeout though.
(4)Lexie V.
So far, this is the best local Chinese place we have found. It's not perfect but it will do. First off, the soup is vile. It is gelatinous! Too thick to be believed and the egg flower soup has frozen mixed vegetables tossed in. Odd, really. So do yourself a favor and just skip this course. We LOVE the dim sum sesame balls. Delicious little deep fried balls of mung bean paste. This is our must have. For entrees, we always split the veggie moo shoo. It's delicious and definitely their best dish. It is consistently awesome. I highly recommend this. I love the simplicity of the garlic noodles dish. It is basic but very satisfying. I attempt to order it every time unless my husband objects so we can try something new. Last night we tried the tofu and mixed veggies in mandarin sauce, spicy. Nothing here is spicy, let's just put it out there. This dish is just ok for me. I think this place fails on this style of dish in general. It's just bland. This is why I stick to the moo shoo and the garlic noodles. Never deviate! :) Service is slow here. Not sure why as there seems to be a ton of staff working but food takes forever. Our veggie dish last night was served room temp. Anyway, this place isn't great but it makes three dishes that we love so they get props for that.
(3)Katherine W.
Looking for a restaurant open after 9pm on Easter Sunday, and we stumbled across this just a short drive from our hotel. Delicious, fresh, cooked with a light touch and a lot of flavor. Shrimp dumplings were perfect. The menu says seven, but we were a party of four and eight dumplings showed up on our table. A nice, generous touch. Kung pao shrimp, broccoli beef, string bean chicken and the chicken and eggplant clay pot were devoured. Loved the option of getting brown rice. A nice selection of beers. Service was wonderful. I'm not fond of hovering servers. Ours was there when we needed him and left us alone to enjoy our meal, but I had the sense that we could have gotten his attention with no trouble. True, we were the only customers in the place, but I can imagine places where the staff would have been making every effort to get us out of there considering the fact we showed up 25 minutes before their 9:30 closing. We were allowed to enjoy our meal, linger over our beers, and only when we showed an interest in getting the check did the check show up. I call that excellent.
(5)Bianca G.
Had roasted duck, pot stickers, black mushroom chicken pot and tomato curry beef chow mein. All good except chow mein would be better with crispy noodles or hong kong style noodles(thin noodles). Waitress was great. From some of the reviews this place must have changed things for the better because i will def. be back again. Only complaint was not so crazy about the soup. But hey it was free so can't really complain.
(4)Jennifer C.
Its not bad Chinese food the mar far is definitely ordered in as well I am sure as many other items on the menu all and all not a bad place
(3)Another G.
I loved the food over here. I got the Mongolian beef. Woooo! It was spicy.. It was good spicy. Awesome... Loved the food. Definitely better than a lot of Chinese restaurants that I have been to. Would go back for sure.
(4)PS B.
Food was good until one of the staff sent a father with diapered infant to a back table in the dining room adjacent to ours to change his poopie diaper. We left the majority of the food immediately and were thanked with a full price ticket. They never went back to wipe the bench or table that held the dirty diaper. First and last visit to this restaurant. Eat at your own risk.
(1)Bill B.
Great taste small portions got thrown off when i had to pay for the hot tea. I have never had to pay for hot tea when ordering a meal. We really enjoy looking at the salt water fish tank when first walking in great spot to eat just don't go hungry.
(4)Steven F.
Stopped here when staying overnight in Medford. Service was quick and very friendly, and the food was very good, especially the Kung pao chicken.
(4)Erin E.
Great food , clean, modern decor and pleasant waiters. Spring rolls were great not greasy and fresh. Kung pau chicken was excellent, nice fresh veggies and sauce. they're pink sauce awesome and the house chow mien was excellent also.
(5)James V.
One of the better Chinese places in the valley. I've been here probably around 10 times since they've opened, and it's pretty consistent. The staff is really friendly, which was a nice surprise. The hostess is really jubilant and seems really genuine in her service. When we order over the phone and come in to pay, one of the guys there always remembers my wife and the extra little things we like (extra extra spicy!) which is pretty cool considering the volume of customers that are usually here. The food is hit or miss. The fried rice you get with a lot of meals is the same fried rice you get in every Chinese place here - kind of bland. General Tso's Chicken is a little too sweet for my taste, but quite good in small quantities. Actually, if you mix in a little chili sauce with it, it cuts the sweetness and makes it much better. Their tempura fried foods are pretty good. If you want to try a bunch of different appetizers, get a bobo tray! My favorite thing here is the Chef's Special Chow Fun - it has EVERYTHING you want all in one dish! If you go there as a first timer, or even if you didn't like it the first time, try this dish!
(4)Rhonda D.
We had a party of 6 and were all very impressed with the whole experience. The menu is extensive - LOTS of choices with descriptions and pictures to help. Our waitress was attentive, efficient, and very friendly. Our specific and special requests were met with assurances that our needs would be met and they were to a "T". The prices are in the mid-range and priced to fit the area; if they were priced to fit the portions and quality, they would be 20% higher. More than enough to eat because portions are generous. I had the Honey Walnut Shrimp: delicious, beautiful presentation, approximately 15 shrimp that were a bit larger than a silver dollar, cooked to perfection with a slightly sweet sauce and lightly toasted and honeyed walnut halves sprinkled liberally over the tower of shrimp. I plan to come back - even took a "To Go" menu so I can order ahead. This is not your 'ordinary' Chinese food - I would say it is 'extraordinary Chinese Cuisine' and worth a visit.
(5)Jim B.
My wife and I have been wanting try this Chinese restaurant, since it is fairly new to the area. We were both quite disappointed in the time it took to get us our meals, It took close to a hour getting them. It sounded like a party was going on in the kitchen cooking area, alot of loud laughing etc. This place really needs to get that food out to their customers faster.The waitresses did a fine job being of service to us,so that wasn't an issue at all. Ok,,,,We just wanted to give everybody a heads-up to know this, and to let them also know we will not be going there,anytime soon. We're hoping for their sake, someone will get this message out to the owner and the manager . If you just want to stop in for coffee and a friendly chat with the waitress's,,,you'll be treated very well !
(1)Robert H.
my son and I had dinner tonite and the food reminded me soooo much of the Old Kims restaurant. The mar far chicken is all white meat, you don't have to pay extra for it, and the vegies were so fresh and crisp, the place is beautiful, and the service was great, we will be back!
(4)Chris W.
The food here is good, the restaurant looks great and has a nice atmosphere, and our waitress was super nice.
(4)Patrick C.
Our first trip to the New China in Medford was a bit disapointing. The staff was friendly but scattered. They need a good experinced manager. The food was fair. The soup was luke warm, but flavorful. The sauce on the General Tsu chicken was sweet & sour sauce with a little hot sauce added. The fried rice was a bit bland. I will say their menu is more extensive than most Chinese restaurants in the area. Since they are a new business, I will give them a couple more months to get their act together and try again.
(2)Paul S.
A very large menu. The food is great... we will be back.
(4)David F.
Actually, the food isn't all that bad, but all the dishes taste the same. Lots of deep fried stuff. For example, the mar far chicken is the same as the sweet and sour chicken sans the sauce...which you can add from the squirt bottle...so you end up with sweet and sour mar far chicken. The sweet and sour pork tastes pretty much the same as the chicken. I'd prefer a more authentic tasting menu. I did like the spicy general's chicken and the hot & sour soup. This restaurant won't make my favorites list.
(2)Alan K.
4 stars for some dishes - 3 stars for others. The best orange chicken that we've had in Medford. Very good. As good as we've had in SF or Portland. The Kung Pao chicken was good, but not spectacular. The sauces were good - not too salty and tasted like they were made from scratch - not canned. And our waiter confirmed that the owner does make some of his sauces. Our service was acceptable. We didn't have any of the problems that others have reported. We'll be back.
(3)Lisa V.
Pretty descent food. Clean dining area. Friendly service. I would dine there again.
(3)John T.
New China is the newest ( and in my opinion ), the best chinese restaurant in Medford. By the same owners of Golden Dynasty in Ashland ( Sami - she's the best ! ), it's the top-of-the-scale Asian place in town. Great decor, atmosphere, and the best food around - a real winner ! Don't miss it !
(5)