Bellagios Pizza
862 NW Burnside St., Gresham, OR, 97030
Bellagios Pizza Menu
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Appetizers
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Salads
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Customer Favorites
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Build Your Own Pizza
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Grinders
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Grinders - Build Your Own
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Calzone
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Desserts
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Appetizers
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Salads
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Customer Favorites
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Build Your Own Pizza
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Grinders
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Grinders - Build Your Own
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Calzone
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Desserts
Diabetics at Taco Bell
The biggest concern for diabetics is to find healthy food with less sugar at restaurants. The hunt for the right food becomes even more challenging for diabetics when dining at a fast food restaurant. Well, Taco Bell changes that with Fresco style. Simply ask or order an item from the Taco Bell menu in Fresco Style.
Food Suggestions for Diabetics at Taco Bell:
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Fresco Steak Soft Taco
Nutrition Fact: 150 calories, 4g Fat (1.5g Sat. Fat), 460mg sodium, 17g Carbs, 2g Sugar, 2g Fiber, 10g Protein
Fresco Soft Taco – Shredded Chicken
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Fresco Soft Taco Beef
Nutrition Fact: 160 calories, 6g Fat (2.5g Sat. Fat), 480mg sodium, 18g Carbs, 1g Sugar, 3g Fiber, 8g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Bean Burrito
Nutrition Fact: 380 calories, 11g Fat (4g Sat. Fat), 1060mg sodium, 55g Carbs, 3g Sugar, 9g Fiber, 14g Protein
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for Diabetics:
You must avoid all kinds of Drinks and Freezes at Taco Bell if you have diabetes. Almost every beverage offered at Taco Bell contains high sugar content.
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Healthy Meal suggestions for Bellagios Pizza
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Appetizers
-
Salads
-
Customer Favorites
-
Build Your Own Pizza
-
Grinders
-
Grinders - Build Your Own
-
Calzone
-
Desserts
-
Appetizers
-
Salads
-
Customer Favorites
-
Build Your Own Pizza
-
Grinders
-
Grinders - Build Your Own
-
Calzone
-
Desserts
High Blood Pressure at Taco Bell
People with high blood pressure must avoid food with high sodium levels. You can either ask the people at Taco Bell to add less salt in your food or choose the food items with less sodium content or customize your order using Taco Bell's own nutrition calculator.
Food Suggestions to Control Blood Pressure at Taco Bell:
Fresco Chicken Soft Taco
Nutrition Fact: 150 calories, 6g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, 1g Sugar, 2g Fiber, 9g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Grilled Breakfast Burrito - Sausage
Nutrition Fact: 340 calories, 17g Fat (5g Sat. Fat), 730mg sodium, 36g Carbs, 3g Sugar, 2g Fiber, 11g Protein
Veggie Power Menu Bowl
Nutrition Fact: 480 calories, 19g Fat (5g Sat. Fat), 970mg sodium, 65g Carbs, 2g Sugar, 13g Fiber, 14g Protein
Foods to Avoid at Taco Bell for High Blood Pressure:
Taco Bell offers a wide range of Grande Scrambler Burritos, Crunch wraps, and Quesadillas which are high in sodium. It is important to limit the sodium intake at Taco Bell and avoid any meal with over 750-800mg sodium.
Visit below restaurant in Gresham for healthy meals suggestion.
High Cholesterol at Taco Bell
Fast food restaurants are known for serving high calorie, greasy food with lots of sugars. Taco Bell changes this trend by offering Fresco Style option where your favorite food item is prepared using pico de gallo as it will cut down 20 – 30 calories easily from the original meal.
Food Suggestions to Maintain Cholesterol Level at Taco Bell:
Mini Skillet Bowl
Nutrition Fact: 180 calories, 11g Fat (2g Sat. Fat), 430mg sodium, 16g Carbs, less than 1g Sugar, 2g Fiber, 5g Protein
Breakfast Soft Taco – Egg & Cheese
Nutrition Fact: 170 calories, 9g Fat (3g Sat. Fat), 330mg sodium, 15g Carbs, less than 1g Sugar, less than 1g Fiber, 7g Protein
Spicy Tostada
Nutrition Fact: 210 calories, 10g Fat (3g Sat. Fat), 440mg sodium, 22g Carbs, 2g Sugar, 5g Fiber, 6g Protein
Fresco Crunchy Taco – Beef
Nutrition Fact: 140 calories, 7g Fat (2.5g Sat. Fat), 300mg sodium, 14g Carbs, less than 1g Sugar, 3g Fiber, 6g Protein
Shredded Chicken Mini Quesadilla
Nutrition Fact: 200 calories, 10g Fat (3.5g Sat. Fat), 490mg sodium, 15g Carbs, less than 1g Sugar, 1g Fiber, 10g Protein
Crunchy Taco Supreme
Nutrition Fact: 190 calories, 11g Fat (4.5g Sat. Fat), 340mg sodium, 15g Carbs, 2g Sugar, 3g Fiber, 8g Protein
Spicy Potato Soft Taco
Nutrition Fact: 230 calories, 12g Fat (3g Sat. Fat), 460mg sodium, 27g Carbs, 1g Sugar, 2g Fiber, 5g Protein
Foods to Avoid at Taco Bell for High Cholesterol:
It is best to avoid Bacon or Steak dishes at Taco Bell as such dishes contain a lot of fat. Also, try to avoid all kinds of Drinks and Freezes which are full of sugars resulting in empty calories.
Visit below restaurant in Gresham for healthy meals suggestion.
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
Sorry, No Coupons available for this restaurant.
About Taco Bell
Taco Bell is a haven for Mexican delicacies such as tacos, quesadillas, burritos, nachos, and other specialty items. Owned by Yum! Brands, Inc. Taco Bell is one of the fastest growing American chains of fast food restaurants. The restaurant operates from 7,072 different locations which are mostly run by independent franchisees and licensees.
The background story of Taco Bell is interesting and inspiring for budding entrepreneurs. The fast-food brand is the brainchild of Glen Bell, who started his first food venture as a hot dog seller in San Bernardino, California. The year was 1948. After witnessing long queues outside a Mexican restaurant called Mitla Café across the street, Bell saw the opportunity and demand for hard-shelled Tacos. He reverse-engineered the recipe and later started selling Tacos and called the venture Taco-Tia.
Later, the name changed from Taco-Tia to El Taco. Eventually, Glen Bell sold the company to his partner and opened the first Taco Bell in Downey in 1962. By 1964, the restaurant also got its first franchise in Torrance. The 100th Taco Bell restaurant was opened by 1965. PepsiCo acquired Taco Bell from Glen Bell in 1978 and the restaurant brand is currently a subsidiary of Yum! Brands which looks after the restaurant business of PepsiCo.
Healthy Food Options at Taco Bell
You may believe that a healthy lifestyle doesn't go well at a fast food restaurant. Well, that's not the case with Taco Bell. Surprisingly Taco Bell offers a variety of healthy options, thanks to the in-house registered dietician who monitors the whole menu. The dietician ensures that each item on the menu is free from additives and preservatives, colors, and artificial flavors. The dietician also ensures that the food served at Taco Bell doesn't contain high-fructose corn syrup, low sodium levels, and reduced use of partially hydrogenated oil.
More than 75% of food items served at Taco Bell falls under 500 calories. Taco Bell also features the Fresco Style option which helps the customers to maintain healthy diet plan without missing out on taste. In Fresco style option, Taco Bell switches pico de gallo with cheese, sour cream, guac, and mayo-based sauce. Taco Bell takes care of almost every health preference of its customers.
Tips for Dining at Taco Bell
Diabetics can also try other Fresco styled Taco items such as Fresco Crunchy Taco, Fresco Grilled Steak, and Fresco Soft Taco Beef. These are other healthy alternatives of Tacos for diabetics which contains an adequate amount of starch and minimum or no fat content. Switch the regular sauce or cheese with pico de gallo and you can easily reduce the sodium intake and fat content for your body. It will help maintain blood pressure levels and control high cholesterol.
Q&A on Taco Bell
Who owns Taco Bell?
Taco Bell is a restaurant chain subsidiary owned by Yum! Brands, Inc. which controls the restaurant division of PepsiCo.
When does Taco Bell stop serving breakfast?
Taco Bell starts serving breakfast from 6 a.m. which is one hour later than other competitors. However, the restaurant chain continues serving breakfast till 11 a.m. which is half an hour later than other competitors.
When is Taco Bell happy hour?
Happy hour at Taco Bell starts from 2 p.m. to 5 p.m.
Are Taco Bell beans healthy?
Beans are rich in protein, fiber, and minerals like iron and phosphorous. Hence, Taco Bell beans are healthy in nature. However, there are claims that Taco Bell uses a rehydrated slew of mystery ingredients instead of beans. So, simply inquire about the beans before ordering items serving Taco Bell beans.
Which Taco Bell is closest to me?
Use our Restaurant Listings directory to find Taco Bell nearby.
Which Taco Bell sauce is hottest?
Diablo is the hottest Taco Bell sauce.
Which Taco Bell sauce is best?
In terms of popularity, the Mild sauce is undoubtedly the best Taco Bell sauce favored by Americans.
Which Taco Bell sauces are vegan?
Hot and Mild sauces are certified vegan.
Which Taco Bell has nacho fries?
Taco Bell has a habit of discontinuing and relaunching Nacho Fries. You can find the Taco Bell locations nearby to see if the Taco Bell store has Nacho Fries.
Which Taco Bell is open right now?
Taco Bell opens at 6 a.m. in the morning and stays open until 3 a.m. the next day at major locations. In New York city, the Taco Bell stores stay open till 11 p.m. or 12 midnight.
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Address :
862 NW Burnside St.
Gresham, OR, 97030 - Phone (503) 465-8000
- Website https://www.bellagiospizza.com
- Click To Get Directions
Opening Hours
Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch, Dinner
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : No
Caters : No
Categories
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
WE SERVE THE FOLLOWING STATES
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Holly K.
We had a Portland Perks for here and had been wanting to try them. We ended up getting Grinders the first time we went. I thought they were really good, they had plenty of meat on them and the bread toasted up light. The Bellagio Grinder has:Pizza sauce, salami, pepperoni, Canadian bacon, mozzarella, cheddar, lettuce, tomato, Italian seasoning, side of Italian Dressing. However, both times they forgot the Italian dressing and it really needs it. The second time we went, something was off from the first visit. My son had gotten the pizza this time around, which he really enjoyed. I stuck with the classic grinder, being the creature of habit that I am. It lacked the flavor of the first one. The guys working the counter are really friendly and get your stuff out to you fast. Both times we went on a Saturday afternoon and only one other person was in there, I sometimes take that as a sign. It isn't anything special and wouldn't make this my 'go-to' place.
(3)Jeff B.
The pizza here is fantastic. This trip though in the dining room there was no ice in the fountain machine, and little worry/urgency from the staff to fix it or provide bagged ice for patrons. This wasn't shared until we'd ordered and paid, and discovered a sign on the machine. Dissapointed. #dislikepaying full price for warm drinks.
(2)Bill K.
Just a note here about this place. I like the pizza, but I just tried to order a delivery and the girl answering the phone just straight up told me she couldn't do something. I wanted the special price with an added layer of pepperoni and she said "You can't have the special price if we do that." Which is a five dollar difference. You don't ever tell me you can't do something like that. You tell me you can do the special price and add the pepperoni as a single topping add on price or I go someplace else. Godfather's was happy to accommodate me in the very way I just described and THEN gave me a coupon for each pizza I ordered. You tell your customers "I'm sorry, I can't do..." and they should always go somewhere else. Not only that, but Godfather's delivers faster, and has a much better selection of pies, AND they substitute toppings, which Bellagios doesn't. Get with the times Bellagios, you're just a small piddly little place in a much larger pizza world.
(2)Ariane S.
1 of THE best Gluten Free Pizza options in PDX! The crust is legit: GF, tasty, & actual density! No cardboard texture here.
(5)Ruben S.
First time here, came based on reviews. Pizza did not disappoint. Plenty of toppings and good flavorful crust. Will be back again!
(5)M W.
Literally the best gluten free pizza out there. And they are great about cross contamination safety for us Celiacs.
(5)Ace C.
Sometimes Domino's, Pizza Hut, or Little Caesars just won't do. Sometimes you need a little more love added into your meals and in steps Bellagio's Pizza. I know I only gave it 3 stars, but there is no way to give a half a star. I ordered takeout from the place because we were having a housewarming party and there was no way I was going to whip something up. I think we got the standard pepperoni and a couple different kinds of pizza that I'd never had before. The crust was spot on. I little crunchy and a little soft at the same time. The pizza had just the right amount of sauce and they didn't skimp on the toppings. They were all quite tasty and seemed to disappear really quickly. Not one crust was left uneaten. I think it was mostly due to great tasting pizza. The delivery was a little slow that day, but the driver was so apologetic that I was able to get over it really quickly. Other than that I have no complaints about the place. It's definitely a consistent menu option for me for when I need something to hit the foodie spot.
(3)Esther K.
The combo pizza is hands-down the best in town. You have fresh dough, fresh ingredients and it definitely shows. The pizza has no frills - it's pretty basic in terms of combos, but the flavor is outstanding. The best part is that it is not sweating grease like chain-store pizzas, so you get the good eats without the shiny hands.
(5)Marissa A.
The service was grouchy, and the pizza was ok. It might be just the location since everyone raves about the business... On an up side it was clean and they do offer gluten free pizza.
(3)Loren K.
The service was slow (30+ mins), but it was a Sunday night. Once it arrived, the pizza and breadsticks were both hot and fresh. We all agreed that the breadsticks were especially good; they are more 'bread-like' and NOT greasy. We agreed that the pizza toppings were rather basic and slightly over- cooked. Overall, the pizza was fine, but nothing we would make a special trip back for.
(3)Tonya R.
This place has now moved to 862 NW Burnside Street, because according to one of the staff, the owner wanted to increase the sit down area. Was very quiet, and as the previous reviewed said, the staff seemed a bit shocked when we came in, but totally worth it. Seemed very busy with delivery orders. My friend and I split the Bellagios Zone calzone and it was so yummy. Cooked just right so the veggies weren't dead, but still tasting fresh. My friend, who has been to Italy, said the dough was almost identical to the type of dough she had when she was over there. It was so yummy I could have eaten just a batch of cooked with sauce:) Was just visiting the area, but would definitely go back if I was in the area again. Have already recommended it to another friend that works near there.
(4)Dave D.
Pretty good pizza, my favorite in Gresham. A little pricey relative to some pizza options, but good for once in a while occasions. Feels like a pizza place should.
(4)Mike W.
I simply Love this pizza! Great for lunch (slices) and dinner (delivery is quick, and the pies are GREAT! I can't believe how long it took me to find this pizza joint!
(5)Sherry D.
The store was clean and had a good layout. The employees were friendly. We ordered a small black olive, feta and basil pizza with garlic. The sauce was a bit on the sweet side but overall the pizza was good. We also got some cheese bread sticks which were bland. It seems like these people are afraid of spices. I did like this place and will eat here again, though it was a bit grim because one of the employees was watching a tv show about abused animals on the big screen during her break and we couldn't really escape it.
(3)Brianna B.
The pizza here is great. And if you're looking for gluten free options, Bellagio's can't be beat! For the most part, we've had good experiences. They hosted a team party in store which was laid back and well run and we always find delivery to be faster than the time they quote. The only reason they don't get 5 stars with me is that there is 1 bad apple there who can really mess up the experience. Last time we ate Bellagio's, a female manager was so rude to us that we nearly took back the money and went to get pizza elsewhere. Apparently even though the store hours are until 9pm, you aren't really welcome at 8:30. From now on, we'll only call in orders during "normal" dinner hours!
(4)Leah H.
I shared my concerns with the owner of the franchise aftet my last review, and was greeted with an apology and a generous gift card. There have been no problems with my pizzas, and I have been a satisfied customer!
(4)Amy L.
Delicious selection of pizzas that are made to order. I love the soft chewy crust and toppings are always fresh and never too greasy. One of my favorite places for pizza. I usually get take out but restaurant looks like a typical pizza joint.
(4)Nicole T.
First I'll say it was cool in the dining area on a hot day!!! Second I called to Order delivery was an hour and fifteen minutes for delivery I said forget it I'll come it. She said 25 minutes. I said ok. Also said $19.99 when I had asked for the $16.99 special not a big deal. So I had called at 6:45 showed up at 7:10pm and they hadn't even started the pizza. It was sitting on counter. She said she would start it take about 7 min total. After about 12 min it was ready. I will say the pizza was really good and I will go back and hope that the small slip up doesn't happen again. Small dining area, and lunch specials. Didn't know there was seating or lunch. Great to know. I will be back.
(3)Tina W.
Would have given 5 stars since the pizza is great and the GF is a fav of my Mom's. Just don't plan to eat inside on a warm day because they set the thermostat at 83. Great yummy pizza to take home.
(4)Matt N Gina H.
First time to try the place out and we place a to go order. Arrive and our pizza is ready. The gentleman grabs the pizza box off the oven and realizes we had a salad order, so he goes to the back and comes right back out with some lettuce in a to go box. As he makes his way to the prep table he reaches his bare hand in to get the chicken for my salad. At no point did I see him wash his hands,and so I asked him why he would do that. I don't think he excited someone to argue the actions, but he insisted his hands were just washed. When? After you took the money of the customer in front of me? After you got off the phone? He states that he did it while he was back getting the lettuce, yet the hand washing station is in plain sight. He continued to insist that they were washed in the back. I informed him at no point should he have touched the chicken with bare hands. As a first time visit, I am extremely disappointed. You are a restaurant. Food service. Your customers pay you. You do not pay us to dine with you. Thanks but no thanks.
(1)Brian H.
Just stopped in at the Greshsm location which was about to close. Prompt service and the pizza was fantastic. Best in town in my opinion
(5)Adriana M.
When I have the money to spend I prefer to order from here I love there pizzas very tasty I recommend to many friends and they also enjoy this place :-)
(5)SALLY C.
Love this place! Brought home their GLUTEN FREE pizza and it was so delicious my husband still doesn't know it wasn't the regular.
(5)RaeAnn T.
Two recent experiences, one was a 5 star, one a 4.5. Took my boyfriend there about 2 weeks ago. Didn't realize they were closing shortly after we got there (15 min) since online it said they were open later. But the guys were very friendly and didn't seem to mind at all. Boyfriend loved it so much he was raving about how good their pizza was to all his friends! Yesterday we ordered the same pizza to be delivered. They were incredibly fast, but when he brought it inside, one corner of the box was literally dripping with grease. I'm not opposed to greasy pizza, but this was a little extreme. Luckily, it still tasted wonderful!
(4)Gloria C.
We decided to have gluten-free pizza tonight and Bellagio's was the closest pizzeria near us. We call to put in a carry out order I waited online on hold for 2 1/2 minutes before somebody got back to me. When they did pick up I got the unfriendly employee name Rachel...you could tell she wasn't smiling, no good evening or thank you for calling or no friendliness no nothing...kind of sounded like negative Nancy. I came to pick up my pizza they can't find my order they said I didn't call this Bellagio's they have nothing in the system-wft!!!"?#%...this is the only Bellagio's in the area so now they messed up my order I'm not happy I don't want to pay anything for this freaking pizza!! Come to find out this stupid employee who took my order put it under my last name. Now she asked me for my first name & last name so I go in there say my full name they said they can't find it! then they look again and say oh it's not ready... I swear to GOD if I wasn't hungry I'd leave!!!! they told me 30 to 35 minutes it's been 50 minutes and my food is still not ready... Got a little tip for you Bellagio's you need to fire everybody and start over you need to help from "Hell's kitchen" you need somebody to come in and rip them a new! I watched an employee carry Pizza dough on his forearm with no gloves on... And I watch the cashier handle money and then take the pizza out of the oven cut it touched the edges and did not put on gloves. Did I mention he was biting his nails...I hope dirty diner comes here for them! I paid $34.00 for a large reel deal gluten free pie, BBQ wings, and gluten free small breadsticks. Not too over priced but could be cheaper in my opinion...it's not 5 star pizza(read the other reviews for yourself) Flavor is good and tasty but service is not worth a freakin tip!! they lucky I'm taking the time to review them
(1)Heather E.
My favorite pepperoni pizza in Gresham and cheesy garlic bread. We always order to go or by delivery. The quality of pizza is worth the wait. All the staff I have encountered are pleasant and accommodating. Inside, it is very clean with plenty of space and seating.
(5)John S.
Meh.. I'd spend $27 elsewhere. We ordered a large Mother Earth and large house salad. The salad smelt like dirt.... like the head of iceberg lettuce they used wasn't cleaned before it went into the salad. The salad was basically 2 lbs of dirty lettuce with tomatoes and diced cucumber. As for the pizza, Blind Onion makes a superior cheaper pizza. I expect more from places that charge more. It was $34 (including tip) I could spent elsewhere. As it is, the food was gross I have allot of left over pizza and a stinky salad... I'd not eat here again.
(1)Betsy B.
This wasn't the worst pizza in the world but it just wasn't very good. That coupled with the fact that I think they do mostly delivery and take out and therefore they employees seemed shocked when we came in and wanted to sit down in their full-sized dining room to eat. They really didn't seem to know what to do with us. It was clean, it wasn't horrible, but when that's the best you can say there's really no point in going back.
(2)