High Climber Room & the Logger
42929 Old Hwy 30, Astoria, OR, 97103
High Climber Room & the Logger Menu
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Visit below restaurant in Astoria for healthy meals suggestion.
Visit below restaurant in Astoria for healthy meals suggestion.
Visit below restaurant in Astoria for healthy meals suggestion.
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Address :
42929 Old Hwy 30
Astoria, OR, 97103 - Phone (503) 458-6886
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Music : Background
Good For Dancing : No
Alcohol : Full Bar
Happy Hour : No
Best Nights : Wed
Coat Check : No
Smoking : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
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Ed J.
This is a must stop place for me whenver I am travelling along Hwy 30. Challenge yourself against one of their monster sized burgers if you think you can handle it. My personal favorite is the Riggin Slinger. A half pound of meaty delciousness that features jalapenos and pepperjack cheese. 5 attempts.. 1 Successful finish.
(4)Captain C. Branagain G.
Dangerously close to getting a 2 star rating after our second visit. Went back for "Date Night", buy one get one half off meal deal after a positive first visit for lunch last week. Really went to try their oysters and clams, as the fried mushrooms from our first visit hinted heavily that this place knows how to do fried foods well. Sadly, this wasn't the case. My companion's clams were over-done and not too flavourful. Clam chowder was really good and will be a reason to return. My oysters, that I opted to have pan fried, were not well coated in breading at all. It was a very flour based and flavourless coating that was thin and missing in most spots. No hint of butter in the taste at all, so I am not too sure what they were fried in really. For an oyster dinner, it is pretty common to get 6 oysters on a plate with the side dish. This offering only had five and they weren't really all that huge. Pretty bland all the way around. Our small salad that took names and kicked arse on the last visit, was the same huge size & suitable for 2, but was not as fresh. It was obvious it had been made earlier in the day, wrapped in plastic and chilled. Veggies were rubbery and not crisp at all. House-made Bleu Cheese dressing was good though. The real topic of discussion was the coleslaw that was offered as a side dish in lieu of fries or tots. I love coleslaw. I love it dripping in sweet creamy dressing with crisp cabbage, a hint of onion, and carrot. This coleslaw was not the "traditional kind". It was very unique and an acquired taste. I would offer it as a small addition to a meal for flavour in a small cup, but a small bowl of it was too much. Mostly made up of diced onion with red and green pepper and a clear and very sweet dressing that I really have no idea what it is. If you like red bell pepper and onion, this will be a religious experience for you. If you like southern style slaw like I do, than you will be wishing you had ordered the fries or tots. For a "cheap date night", the dining area was not overly crowded at all. The bar was filled with quite a few folks who were feeling no pain at all. Awww, to be 21 again and bulletproof like that (wink). In the dining room, it was a pretty average crowd of locals (families, two parties of 3-4). Our server (younger lass with a page boy haircut, glasses and tatts on her arm) was not very attentive and spent more time standing at the counter doing her receipts. She seemed in a rush to avoid her tables, as this behaviour was repeated on her other stations. Dessert, coffee, nor tea was offered. She tossed the check while in motion walking away. For a restaurant that seems to showcase its desserts, one would think they would offer it. If this was our first visit, there would not be a second one. We will give them another chance, but are pretty disappointed that this apathetic attitude on the staff's part can ruin what should be a great little local eatery. I realize that the bars are what makes the most profit and that's sadly what keeps most places in the black in Oregon, but come on, give a damn about your restaurant too.
(3)Jared G.
My brother ordered the corned beef on rye and I ordered the prime rib dip sandwich. Both were extremely delicious. The seasoned fries and tater tots or both crispy and tasty as well. I don't see how this place has so many views. The service was very good and the waitress was friendly and came by and filled my soda at least 5 times. I really can't find one thing wrong with this place so I'm giving them 5 stars. We left extremely satisfied and back out to catch our limit.
(5)Aimster L.
Heather is an awesome server with great customer service skills. Had breakfast here two days ago. The omelette was very good, so I give it 5 stars and the hash browns were not good which get 1 star. The coffee was meh, so 1 star. What I really dislike every time I have been here are the flies! Yes! Gross!
(2)Will M.
When we arrived we were a little bummed that they didn't serve breakfast all day,but then again if we would've had breakfast we wouldn't have been able to have their awesome french fries.been on the road for for five days and best meal yet.
(5)Stephanie L.
Great little diner in Knappa! We split the double decker BLT sandwich, defiantly worth the egg. The bread was perfectly toasted, and does not scrape the roof of your mouth. Plate was more then enough to share. Service was great too! We will return to Loggers!
(4)Bj F.
The service here is fantastic!!!! And then there's the food..... The ultimate logger..... Yes please!!! Huge portions! Share unless your starving lol If your close by check it out! (We had breakfast.... But I'm betting the time of day doesn't matter!) Delish!!!!!! Plus the biggest, fluffiest pancake I've ever had the pleasure of eating!!!
(5)TC F.
Have driven past several times over the years without stopping in and have finally made it a point to stop and try it out. I have been told about the big burgers by lots of people but we stopped for breakfast and I plan on coming back for a burger next time we head to the coast. We both ordered the country breakfast which is their name for their chicken fried steak. Now being in an establishment called "the logger" I expected to have a much more generous portion of a chicken fried steak. That was a big let down and I never would have ordered it if I knew I'd get a measly (5oz maybe) steak. That being said it was my first time there and the only thing I've tried so far and I still plan on coming back to try a burger. The service was great and everything cooked as we ordered it. Price is fair. Oh and even though the fried steak was small it was delicious and full of great flavor.
(3)Jessica C.
My fiance ordered the biggest logger burger they make..and it was a monster! Instead of a toothpick in the middle it was a steak knife! I would say the Burger is the way to go here, the meat is really good. Also the fish and Chips are tasty too. I really liked the atmosphere..it reminds me of being in an old diner in the 70's...very homey feeling. Staff has always been very nice too! Not sure about the bar side..haven't ventured in there yet....
(5)Jermelger ..
Gave 5 stars, food, atmosphere and service were great. Waitress made sure drinks were full, recommended our dishes, turned out to be good recommendations. Definitely will return.
(5)Son B.
I would really like to review the food, but can't. I came in and looked at a menu. I took the menu out to my husband to see if there was food that our little one would be interested in and to see if we wanted to order in, or take away. We opted for take away. I went back in and sat at the counter...for 10 minutes. I have been to the ice room bar in Stockholm, Sweden and I found that place to be warmer than here!!! There was a lovely blonde gal who would look at me, then look at the two "waitresses" and then back at me. I got the impression that she wanted them to help me, but for whatever reason, I was not to be helped. My suspicions were verified when one of the "waitresses" placed the silverware next to the man down the bar from me, spoke with him softly, then looked at me, turned her back and walked away and then went to another patron. I waited another few minutes hoping what had just happened was my imagination, but no, I sat and was still ignored. That "waitress" found it more important to clean her till and throw away garbage. I have no idea what I did to offend or what happened, but if you are looking for a warm and friendly place to dine, the go the the Red Heron Sandwich shop across from this place and save your time. Red Heron was awesome. The lovely lady in there was smiles and conversation and she make a gorgeous sandwich and some fantastic coffee. So, for the cold shoulder and what appeared to be your bog standard food, come here and waste your money. For a nice place that will talk to you and smile, go across the street.
(1)Kathy H.
Hey Sean Teevin, the waitress today needs some training and the fry cook needs help. With only one table nearly done, it took FIVE minutes to be acknowledged and another 5 to get menus. We weren't even given a glass of water... I didn't see any of your experienced wait staff.. It was VERY irritating. Once we ordered dinner, including drinks, it was forever to get the drinks... 15 minutes, I timed it. The chicken basket and hamburger were served, but the chicken salad was delivered halfway thru the meal.. 30 minutes after ordering. seriously? We were told the chicken in the salad takes longer...wtf? the food quality didn't change, but the service was less than good. Heather, where were you?!?! The quality of food AND service go hand in hand! Next time I eat here I am calling to see who is waiting tables.. Because if I don't recognize them I' m going to Colvin's in Clatskanie. AND I MEAN IT!!! I will be as loyal to you as you are to your experienced wait staff.
(2)Kyle P.
Good service. Awful food. I found two black hairs in one half of my French dip. The tomato keilbasa tasted like my dogs vomit smells. Do not go here for food!! They make a mean cocktail though.
(1)Linda O.
We stopped for breakfast child from Astoria heading home. Quick, nice server and the food was delicious. Pancakes were prefect!
(5)