I come here over and over for the breakfast which you can taste the free range in the eggs. The bacon is above par as well. I never pass up the fish sandwich. But they have much more and daily specials. Homemade soups. Watch for more to come.
(5)
Barbie K.
The Chili was so delicious! The side salad was so tasty. Olives, croutons, beets, several lettuces. Very clean!! Coconut cream pie was delicious too. Service rocked!
(5)
James D.
We were passing through on the way to Michigan and felt we needed breakfast and cocktails. Hey, don't judge, we are on vacation! It was definitely out of the way from the interstate, but the food and the drinks make up for it! Bloody Mary and steak and eggs for myself, and Bloody Mary and vegetable omelette for my girlfriend. The food was delicious, the drinks were strong, and the tab was cheap. Highly recommended.
(5)
Mike V.
Average at best. Waitress and bar staff were super nice and the menu has a lot of variety. My kids had chicken fingers fries and apple sauce and they were all very pleased. My wife and I split a chicken sandwich and a patty melt. The food took a long time in general and both the chicken and burger in the patty melt were overcooked aka well done and not in a good way. I'm thinking maybe they didn't have enough kitchen staff although the place was not very busy at the time. After a few bites of the chicken sandwich I was waiting for the waitress to come back and check on us as I was going to ask for some barbecue sauce but she never came until we were pretty much finished eating.
(3)
Greg K.
Definitely that quintessential Small Town America "hole-in-the-wall" diner with pretty decent eats and lots of local warmth. We visited on a Saturday which was obviously family night - all the booths occupied and the long tables, too. It was Karaoke night with pretty much all of the town howling. One kid was pretty good with her rendition of a One Republic song but the adults mostly took turns backing a car over the same cat all night. Quesadilla appetizer with chicken was tasty if not small - just a tortilla folded over and cut into 3 pieces. Recipe was different than ordinary quesadillas in that it had a sweet and smokey flavor. The seared ahi tuna with wasabi, ginger, and Asian-inspired spaghetti on the side was bizzare for a place like this yet listed as one of their top specialties. So I said l, what the heck, I'll give it a go! I mean, what's the worst that could happen eating raw fish in a hick town they pronounce /MAN-ah-way/ right? It was surprisingly OK - not something I'd completely not order next time. It think they could refine the recipe by warming up the tuna or slicing it up to get a warm glaze on each slice. Just because it's raw doesn't mean the inside should be cold. I think that'd make it perfect and a definite reorder in my book! A little slow tonight because of the Saturday night cat fest on mic. All-in-all a decent experience that we'd try again... maybe when the Karaoke is off. ;)
(4)
Sharyn P.
We came for lunch out with our kids, and we really enjoyed ourselves. We tried the chili, stuffed pepper soup, grilled chicken sandwiches, the Rachael, and a grilled cheese. All of the sandwiches came with fresh cut fries, and the boys were super excited and gobbled them up! Our plates all went back to the kitchen empty, a very good sign for this family. For dessert, we tried the peanut butter pie and the strawberry pie. Both were delicious too. Our family wants to come back and try breakfast here next.
(5)
Roger C.
We went there Friday evening for the all you can eat fish fry. They were out of Yuengling draft (boo), and the only other draft beer was Bud Lite (I'm not a fan), so oh well. But the cole slaw was excellent (creamy dressing with a nice blend of sweet and sout), the fish was good and served piping hot, and the fries appeared to be fresh cut. The triple berry pie I chose for dessert was very good; reminded me of a blackberry cobbler. Service was fast and friendly. We'll definitely go to Jake's again!
(4)
Emilee Y.
Been there twice since I moved to the area. Great comfort place to grab breakfast and lunch. Friendly staff and good food! I'll be sure to be back!
(4)
Eryion H.
Not a bad bang for your buck if you're on a budget. The service is always friendly & the restaurant is always clean. It takes a little too long for the food to arrive but when it does I am never dissatisfied. It is a cute , slightly old- fashioned mom & pop kinda place that serves your typical American menu. But their peignoirs are homemade by a local resident of Mantua & their cheddar potato soup is delicious!
(3)
Toe K.
Great Food at a great price. We have eaten here 3 times and the food is pretty good. The place is clean & expanding.
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Accepts Bitcoin : No Parking : Street, Private Lot Bike Parking : Yes Wheelchair Accessible : Yes Good for Kids : Yes Good for Groups : Yes Attire : Casual Noise Level : Very Loud Alcohol : Full Bar Outdoor Seating : No Wi-Fi : Free Has TV : Yes Waiter Service : Yes Caters : Yes
D J.
I come here over and over for the breakfast which you can taste the free range in the eggs. The bacon is above par as well. I never pass up the fish sandwich. But they have much more and daily specials. Homemade soups. Watch for more to come.
(5)Barbie K.
The Chili was so delicious! The side salad was so tasty. Olives, croutons, beets, several lettuces. Very clean!! Coconut cream pie was delicious too. Service rocked!
(5)James D.
We were passing through on the way to Michigan and felt we needed breakfast and cocktails. Hey, don't judge, we are on vacation! It was definitely out of the way from the interstate, but the food and the drinks make up for it! Bloody Mary and steak and eggs for myself, and Bloody Mary and vegetable omelette for my girlfriend. The food was delicious, the drinks were strong, and the tab was cheap. Highly recommended.
(5)Mike V.
Average at best. Waitress and bar staff were super nice and the menu has a lot of variety. My kids had chicken fingers fries and apple sauce and they were all very pleased. My wife and I split a chicken sandwich and a patty melt. The food took a long time in general and both the chicken and burger in the patty melt were overcooked aka well done and not in a good way. I'm thinking maybe they didn't have enough kitchen staff although the place was not very busy at the time. After a few bites of the chicken sandwich I was waiting for the waitress to come back and check on us as I was going to ask for some barbecue sauce but she never came until we were pretty much finished eating.
(3)Greg K.
Definitely that quintessential Small Town America "hole-in-the-wall" diner with pretty decent eats and lots of local warmth. We visited on a Saturday which was obviously family night - all the booths occupied and the long tables, too. It was Karaoke night with pretty much all of the town howling. One kid was pretty good with her rendition of a One Republic song but the adults mostly took turns backing a car over the same cat all night. Quesadilla appetizer with chicken was tasty if not small - just a tortilla folded over and cut into 3 pieces. Recipe was different than ordinary quesadillas in that it had a sweet and smokey flavor. The seared ahi tuna with wasabi, ginger, and Asian-inspired spaghetti on the side was bizzare for a place like this yet listed as one of their top specialties. So I said l, what the heck, I'll give it a go! I mean, what's the worst that could happen eating raw fish in a hick town they pronounce /MAN-ah-way/ right? It was surprisingly OK - not something I'd completely not order next time. It think they could refine the recipe by warming up the tuna or slicing it up to get a warm glaze on each slice. Just because it's raw doesn't mean the inside should be cold. I think that'd make it perfect and a definite reorder in my book! A little slow tonight because of the Saturday night cat fest on mic. All-in-all a decent experience that we'd try again... maybe when the Karaoke is off. ;)
(4)Sharyn P.
We came for lunch out with our kids, and we really enjoyed ourselves. We tried the chili, stuffed pepper soup, grilled chicken sandwiches, the Rachael, and a grilled cheese. All of the sandwiches came with fresh cut fries, and the boys were super excited and gobbled them up! Our plates all went back to the kitchen empty, a very good sign for this family. For dessert, we tried the peanut butter pie and the strawberry pie. Both were delicious too. Our family wants to come back and try breakfast here next.
(5)Roger C.
We went there Friday evening for the all you can eat fish fry. They were out of Yuengling draft (boo), and the only other draft beer was Bud Lite (I'm not a fan), so oh well. But the cole slaw was excellent (creamy dressing with a nice blend of sweet and sout), the fish was good and served piping hot, and the fries appeared to be fresh cut. The triple berry pie I chose for dessert was very good; reminded me of a blackberry cobbler. Service was fast and friendly. We'll definitely go to Jake's again!
(4)Emilee Y.
Been there twice since I moved to the area. Great comfort place to grab breakfast and lunch. Friendly staff and good food! I'll be sure to be back!
(4)Eryion H.
Not a bad bang for your buck if you're on a budget. The service is always friendly & the restaurant is always clean. It takes a little too long for the food to arrive but when it does I am never dissatisfied. It is a cute , slightly old- fashioned mom & pop kinda place that serves your typical American menu. But their peignoirs are homemade by a local resident of Mantua & their cheddar potato soup is delicious!
(3)Toe K.
Great Food at a great price. We have eaten here 3 times and the food is pretty good. The place is clean & expanding.
(5)