John’s Diner Menu

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Diabetics at Johnny Rockets

Johnny Rockets serves burgers which are generally high in sodium and fat. Ensure that you pick the burgers which are light and doesn't contain too much sodium. Try ordering salads if you're concerned about your sugar intake and looking for healthy choices.

Foods to Avoid at Johnny Rockets for Diabetics:

Johnny Rockets is a fine dining place for burgers, but you must be selective if you're a diabetic. Skip all kinds of dressing when you order a burger at Johnny Rockets as it will only spike the sodium content on your meal. Salads are often considered diabetic-friendly but not the ones at Johnny Rockets. Avoid Crispy Chicken Club Salad and Grilled Chicken Club Salad as they are too high in sodium and fat.

Make sure you opt for water instead of the drinks available on the Johnny Rockets menu. Besides Diet Coke and Coffee, most of the drinks served at Johnny Rockets are high in sugar. Skip the shakes at Johnny Rockets to avoid high sugar intake. Breakfast is always preferred heavy for diabetics but most of the breakfast items on the Johnny Rockets menu are high in sodium and must be avoided.

Food Suggestions for Diabetics at Johnny Rockets:

Rocket Single Burger (1 Serving)

Nutritional Facts: 240 calories, 20g (Tans. Fat 0g & Sat. Fat 10g), 350mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein

Bacon Cheddar Burger (1 serving)

Nutritional Facts: 330 calories, 30g (Tans. Fat 0g & Sat. Fat 10g), 650mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein

Route 66 Burger (1 serving)

Nutritional Facts: 330 calories, 30g (Tans. Fat 0g & Sat. Fat 10g), 280mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein

Route 66 Double Burger (1 serving)

Nutritional Facts: 410 calories, 40g (Tans. Fat 0g & Sat. Fat 10g), 320mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein

The Original Burger (1 serving)

Nutritional Facts: 240 calories, 20g (Tans. Fat 0g & Sat. Fat0g), 590mg sodium, 10g carbs, 0g sugar, 0g fiber, 0g Protein

Hot Tea (8 fluid ounces)

Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Sweet Potato Fries, Side (1 serving)

Nutritional Facts: 220 calories, 10g (Tans. Fat 0g & Sat. Fat0g), 370mg sodium, 30g carbs, 10g sugar, 0g fiber, 10g Protein

Side of Fries (1 serving)

Nutritional Facts: 190 calories, 10g (Tans. Fat 0g & Sat. Fat 0g), 460mg sodium, 30g carbs, 0g sugar, 0g fiber, 0g Protein

High Blood Pressure at Johnny Rockets

Fast-food restaurants are your last resort if you are suffering from high BP. Most fast food restaurants including Johnny Rockets offer foods rich in sodium. High sodium intake can be even lethal for people concerned with high blood pressure. However, you can always try the salads or choose food without any extra dressing or side dishes to limit your sodium intake.

Foods to Avoid at Johnny Rockets for High Blood Pressure

It is extremely important to avoid any kind of burgers with extra dressing at Johnny Rockets. You must also skip any kind of breakfast items except Pancakes at Johnny Rockets. Also, avoid Breakfast Belt Sandwich and Rocket Breakfast Burger at Johnny Rockets as both these items are too high in sodium. Also, avoid Crispy Chicken Salad and Grilled Chicken Club Salad as well as any kind of dressing on other low-sodium salads available at Johnny Rockets. Skip shakes containing Oreo on the Johnny Rockets menu as Oreo shakes served at Johnny Rockets are high in sodium.

Food Suggestions for High Blood Pressure at Johnny Rockets

Strawberry Chocolate Swirl Milkshake (1 shake)

Nutritional Facts: 810 calories, 40g (Tans. Fat 0g & Sat. Fat 30g), 300mg sodium, 90g carbs, 90g sugar, 0g fiber, 10g Protein

Rocket Single Burger (1 serving)

Nutritional Facts: 240 calories, 20g (Tans. Fat 0g & Sat. Fat10g), 350mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein

Route 66 Burger (1 serving)

Nutritional Facts: 240 calories, 20g (Tans. Fat 0g & Sat. Fat10g), 350mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein

Garden Salad (1 serving)

Nutritional Facts: 150 calories, 10g (Tans. Fat 0g & Sat. Fat10g), 260mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein

Side Salad (1 serving)

Nutritional Facts: 70 calories, 0g (Tans. Fat 0g & Sat. Fat0g), 110mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein

Apple Juice (10 fluid ounces)

Nutritional Facts: 140 calories, 0g (Tans. Fat 0g & Sat. Fat0g), 30mg sodium, 30g carbs, 30g sugar, 0g fiber, 0g Protein

High Cholesterol at Johnny Rockets

Burgers fall into the fast-food category and most fast-food items are high in cholesterol. If you're suffering from high cholesterol, then it is advised that you skip any meal with excessive fat and sugar.

Foods to Avoid at Johnny Rockets for High Cholesterol

You must skip all types of dressing on your burger. Also, avoid burgers like Smoke House Burger at all costs from Johnny Rockets menu. Skip all the drinks except coffee, iced tea, and diet coke as they are completely unhealthy for people with high cholesterol. Breakfast items on Johnny Rockets are very high in cholesterol and it is strictly recommended to avoid all the breakfast items on their menu including the sandwiches.

Food Suggestions to Maintain Cholesterol Level at Johnny Rockets

Kids Cappuccino Crunch Milkshake (1 shake)

Nutritional Facts: 740 calories, 30g (Tans. Fat 0g & Sat. Fat 20g), 310mg sodium, 100g carbs, 80g sugar, 0g fiber, 10g Protein

Garden Black Bean Burger (1 serving)

Nutritional Facts: 330 calories, 30g (Tans. Fat 0g & Sat. Fat10g), 650mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein

The Spicy Houston Burger (1 serving)

Nutritional Facts: 190 calories, 20g (Tans. Fat 0g & Sat. Fat10g), 700mg sodium, 0g carbs, 0g sugar, 0g fiber, 10g Protein

Kids Banana Shake (1 shake)

Nutritional Facts: 560 calories, 30g (Tans. Fat 0g & Sat. Fat20g), 190mg sodium, 60g carbs, 0g sugar, 0g fiber, 10g Protein

Johnny's Breakfast Sandwich (1 serving)

Nutritional Facts: 180 calories, 20g (Tans. Fat 0g & Sat. Fat10g), 230mg sodium, 0g carbs, 0g sugar, 0g fiber, 10g Protein

  • Mike B.

    In the midst of a cozy town is a cozy diner. This is a no frills place. Piles of food flying off the grill straight to the hungry locals. Hungry? Try the corn beef hash, this mountain of tender beef and potatoes, topped off with a crown of eggs, will fill you up for cheap. Coffee is hot, service is ornery, food is awesome. One star off for the facilities, they are definitely showing the age, and it bugged me a bit that the air vents were "fuzzy".

    (4)
  • Carli L.

    I've heard this place is amazing, but unfortunately had one of the worst dining experiences of my life. We stopped in for dinner and were the only customers in the place. They were out of the specials that were hand-written on a paper in our menus. We heard the cook complaining about how he was tired of serving terrible food. We had chicken noodle soup with no chicken in it. Food was nearly inedible. I'd be willing to try this place for breakfast, but will never be back for lunch or dinner.

    (1)
  • Peter W.

    I'm sorry to say I only just got to John's Diner for the first time this weekend. This is the archetype of a greasy spoon diner. It's been around forever (apparently at least since the 1930's), is well worn, a little cramped, dirt cheap, and delicious. We went for breakfast on a Sunday, and were really happy to find a simple, classic, menu of breakfast fare (with an option of dinner-served all day). Eggs, meat (including country-fried steak!), pancakes, gravy, etc. - you know the drill. Sit down, someone will take your order soon, and shortly thereafter it will arrive on some well-used dishes for you to devour. A little while later, a bill will arrive on your table and you'll be surprised at how little your full belly cost.

    (4)
  • Danial B.

    This is the worst dining experience I've ever experienced in all my years. It is also the weirdest dining experience I have experienced in all my years... So I've driven by quite a few times and it struck me as a place the locals go when they've had one too many or maybe a place some of the locals frequent for a weekend hangover cure. To preface this, I'm under the impression that things were going through a change on this first and last visit here. There were items hand-written into the menu, the elderly waitress made a comment that the "chef" was new, and the register was brand new to the waitress as well. So, anyhow, the story: Two adults and one child (age of 5). Empty diner except one elderly gentleman who showed up while we were there. The establishment was dirty....don't care. I actually expected it and may have been disappointed had it not been. The waitress needs to retire. She seemed to be struggling stringing sentences together a little. Still, not a big deal. Let's order! So the child of our bunch ordered the spaghetti and meatballs, the adults meals were roast beef and mashed potatoes and gravy as well as swedish meatballs over noodles. Each meal came with the soup of the day (a creamy spinach soup with whatever those noodles are in wedding soup). I ordered the chili on top of that just to have a taste. The chili was GROSS! Not like a gross like this is too sweet, or too salty, or just not a good recipe....it was GROSS in a way that can only be described as it seemed as though it was so old and re-used or SOMETHING that it developed a taste of nothing with the consistency of cream of wheat. The soup of the day came out.....again.....GROSS!!!! Gross for the same reasons except this also had the added pleasure of tasting like they "of the dayified" the soup pot by adding a block of salt. VERY gross. I eat EVERYTHING no matter what. I dd NOT eat this. Spaghetti comes out. Giant portion for a kid but one can't complain about that. Sad-looking but no bog whoop. She enjoyed it.....she's 5. The roast beef and mashed potatoes come out. Immediately I see those scooped, starchy, obviously flake potatoes.....no big whoop. Not my cup of tea but they can;t be that bad. The roast beef, however, looked (and I tasted it) and tasted HORRIBLE! It had a gray tinge to it, had the appearance of a texture closer to pencil shavings (only larger) and there was literally zero moisture left in it at all. Gross but let's press on. While that was going on, I heard the waitress speak to the "chef" and explained that the Swedish Meatballs over noodles uses egg noodles and not spaghetti noodles and moreover (she didn't use that word I assure you) the "sauce" is a brown gravy and not marinara sauce. There was some kind of muttering of acknowledgement and the waitress let me know that there was a problem and that my meal would be out shortly. The "chef" tried to give me the exact same thing the child across from me had and call it "Swedish Meatballs Over Noodles"!!!! Wrap your brain around that! So, after a brief lapse, the plate comes out....unbeknownst to me half my plate had spilled onto the counter during transport and the waitress had used a couple spools to get it back onto my plate before giving it to me. MMMMMMMMM!!!!! Then I look down. It's the same meatballs sitting across from me, the same spaghetti noodles (not egg noodles) sitting across from me with the same brown gravy sitting across from me.....ok, I'm not a debutante...I'll tough it out. I sliced into the first meatball. I took a bite. It was nearly frozen in the center had a salty briny taste from the gravy that also seemed spoiled. It was gross. The very first time in my years I just pushed a plate away and refused to eat it. The waitress came over shortly after and asked how everything was. I let her know that I will kindly pay for these meals but would not feed these things to a stray dog. I let her know this was the first time I ever said this dining out. She asked if she could take something off the check? First off, the right thing to do is to just apologize and comp the meal....I wasn't about to debate what should be taken off, get into a mathematics quiz with someone who seems confused that she is even working at a restaurant (again, no offense but she just needs to stop). So we all got up and walked toward the register. This is how we found out that the register is new...... So I was charged a little over 20 bucks. I handed the waitress 2-20s and asked if I could just have a 10 back. This was a problem. She could figure out how to open the drawer or use it in any way. She talked to it in disdain and was even starting to have that same kind of demeanor Kathy Bates had in Misery. Losing it to say the least. I felt bad at first but then she started to smack the register each time a button press was unsuccessful....kinda in a way when you first find out your girl is a little bit kinky but you aren't quite sure what that means.

    (1)
  • Maya S.

    I love this place. Do not walk in expecting to be amazed. I guess you just need to wrap your head around exactly what John's Diner really is. Yes, there are lipstick stains on the cups from time to time, and yes, much of the menu is crossed out and rewritten in pen. The place is pushing 80 according to review from a newspaper hanging on the wall. You get what you pay for in this case, but it is charming if you are in the right mindset. It's fun. DO NOT order dinner food, it will be gross. They serve breakfast all day, and that is what they know how to do. Also: Their home fries are heavenly. :)

    (4)
  • Ryan H.

    Very small, but delicious food and good price. The owner is a super nice guy. When you get an omelette as big as your head and it's ~$6 you know you have found your breakfast place to be. This all being said, sometimes service can be a little slow, but nothing too bad.

    (5)
  • Charlie H.

    So my girlfriend and I walked into this... "establishment." We took a seat at the only available spot on the bar. The employee dynamic was miserable at best. They were arguing with each other in front of the customers, suggesting that they all hate each other. I watched a woman give the customer the wrong change... Probably because their cash register is from the 1920s. The younger of the three women was yelling into the kitchen "I'm not going to serve fatty bacon. Get your shit together." I left before they even had a chance to take my order (which was easily 10 minutes after I sat down). I will never be coming back again. It looks like it's not just the chef that needs to get his shit together....

    (1)
  • Jim V.

    John's is like stepping back in time ... in all the best ways! The food is simple but well-prepared. The portions are generous. The service is friendly and attentive. And the prices, well, unbelievably easy on your wallet. Case in point: the special breakfast: 2 French toast slices (or pancakes); 2 slices bacon; 2 sausage links; and 2 eggs prepared to order ... $4.95!! I almost feel guilty ordering it. Definitively a unique place with old-fashioned values.

    (4)
  • J O.

    Breakfast wasn't too good here , bacon kinda in edible , but the people working were really nice , my bf loved his omelette but I just didn't like mine :( my potatoe hash was so oily I mean like pizza oily .. :/

    (2)
  • Megan C.

    I always go there on sundays for breakfast, the food is ok the people who works here are very nice, nothing special, just dinner food. Its cheap and convenient, nothing out of the ordinary.

    (3)
  • Lisa V.

    This was the absolute most disgusting food i ever attempted to eat in my life. I would not feed this food to my dog or a stray one on the verge of death for that matter. The coffee was cold, the water had a stench and an after taste, the soup was cold but i was able to choke it down. The food was rotten! The steak which i didnt expect to be the greatest smelled rotten and tastes sour, the gravy was old lumpy and foul. I have never once went to an establishment order 4 different menu items and everyone take 2 bites get sick to their stomach and not eat. The fact that the waitress took 4 plates not even touched filled with food back and not question was beyond me. We all got sick from our 2 tasting bites and i am probably going to call the health department. I didnt even want to give this place 1 star. I would rather eat the scraps thrown into a dumpster from a gas station then to ever go to this place again

    (1)
  • Lauren S.

    I love diners. I love breakfast food. I love independently owned ANYTHING. In spite of John's Diner having all of these ingredients, it proved to be the perfect storm for one of the most uncomfortable experiences of my dining life. I HATE to have to write this review, but I was so appalled that people like this place I had to protest. It was filthy (I got a coffee mug with hot-pink lipstick caked on it), outdated, muggy, falling apart, the coffee was weak and the food was cheap - in quality and price. You say no-frills. I say the setting of a horror movie right before everyone gets murdered. I left with a new desperation to take a shower. I'm so sorry, I wanted to like it. Save yourself the discomfort and visit the real no-frills diners of lakewood: The Place to Be and The Coffee Pot.

    (1)
  • Rachel B.

    I thought I'd never get to 500 reviews! Now that I finally have, I thought I'd review one of my favorite types of establishments -- a no-frills diner. My mom, 2-year-old, and I dropped into John's on a Wednesday at 10:30. I was pleased at how quiet and drowsy it was inside, yet we still got greeted enthusiastically and the waitress tended to us right away. Something tells me that if we were to come in at the same time on a Saturday, it would have been packed, but we would have still been acknowledged and served in an efficient manner. It's just that type of place and seems to be run really smoothly. Two things I was surprised about: their corned beef hash is, like, REAL. No crap out of a can (though I will always hold a special place in my heart for that salty gruel). It tasted great and came out fast. The second thing: they have a sign on the table boasting their own root beer made with cane sugar. I hate root beer, but that's pretty impressive. My daughter had a short stack of blueberry hotcakes and we had more than half left over because they were huge and hearty. My mom requested that her omelette be made with egg whites only, and they did that with no problem. The coffee wasn't AMAZING, but it was better than average, hot, and the refills kept coming. Our waitress was attentive without being intrusive. Pretty much a great diner experience that I'll be sure to repeat in the near future!

    (4)
  • Amy N.

    John's has the most delish corned beef hash in town! Yeah, the coffee mugs have lipstick stains and the forks aren't the cleanest, but places like these are called "greasy spoons" for a reason. In the words of Bart Simpson, "This ain't the Ritz." Their staff is super friendly. You never need to ask for coffee refills. And they have the best, most yummy coffee creamer! Not hazelnut, Carmel macchiato or anything frou frou. Just a very enjoyable cup 'o joe!!

    (4)
  • Jeff S.

    Kind of place that makes Lakewood a great place to live. Food decent and service is kind- kept coffee hot and didn't rush us. Place is like a trip back in time - a classic 80 year old diner with mahogany panels everywhere. It's shaped so you don't feel crowded even though it's long and rectangular. Years ago it was always too smoky but no longer thanks to smoking ban! CASH only.

    (4)
  • Steve C.

    Everytime I'm in the Cleveland/Lakewood area I stop here. It gives you an old-time diner feel with excellent food and service. The prices are great and I always leave filled from the amount of food included. Highly recommend!

    (4)
  • Andrea Z.

    Ah John's.....this is a good ol' classic car diner. Much of the inside is original - booths, counter, stools, hat racks, etc. Food is good, standard diner fare. Nothing outstanding but still solid. My friend says their pancakes are the best she's ever had. I've never had them as I'm not much of a pancake eater, but she's a connoisseur so I'll take her word for it. As for cleanliness - I've definitely eaten in cleaner joints. I've never been in the bathroom, not even sure if they have one. Also, I wouldn't look at the floor if I were you... The reason John's gets 4 and not 3, is they have what I call a great 'diner waitress'. A great diner waitress is somebody who is very efficient, never misses anything, and always keeps your coffee hot. She calls you 'hun' or 'sweetie' but it somehow isn't patronizing like it is when other people say it. Don't know her name and she's very young but she is great and is always there. John's is a classic type place - looks rough on the outside, not too far behind on the inside, but will serve you up a good, hot meal quickly and cheaply. Oh, yeah - CASH ONLY.

    (4)
  • Jim S.

    Old fashioned dinner car. If you are looking for a solid plate of old fashioned belly filler, consider this place!

    (5)
  • Jody G.

    I have to update my review, the last few times I've been in here it's smelled so much like sewage when I walked in I had to leave. The area where you eat is very dirty, makes you wonder what the area you don't see looks like. I wish they would clean and possible update and raise their prices if they have to, otherwise I can't eat here anymore.

    (2)
  • E P.

    An old time diner with lots of character, but not much attention is paid to the food. Cheap quick fuel us the reason to eat here. I just with the food was even a little better. Nice staff, though.

    (2)
  • Dick S.

    I come here often. When I lived in Virginia I would come to John's diner whenever I visited my mother. You say greasy? Then you never ate Southern food which is simple boiled or baked anything loaded with grease and/or sugar and/or salt. John's seemed then and does now like Cleveland diner food my dad ate when he worked for the railroad. Western sandwiches, hot roast pork on white bread with mashed potatoes and gravy, lemon meringue pie and sausage with eggs and home fries. No grits please. The fish fry every Fridays beats any I have had to line up for in a church basement during lent. Cleveland has lost many diners such as Ruthie's and Moe's while others have glamorized such as the Clifton Diner. Thanks to whoever is keeping John's going with the same food and the simple interior and the same diner prices. Maybe lipstick on a pig fools some people but the rest of us knows a diner is a diner is a diner.

    (5)
  • Xela N.

    John's Diner is your typical family diner, that is inexpensive with good tasting food. And it's a REAL American classic diner! Also, I would much rather support an affordable, good quality locally owned and run 'mom and pop' restaurant, instead of those overrated and rapaciously expensive national chains.

    (5)
  • Jim W.

    John's is a fixture in Lakewood and a great place to get some home cookin'. You'll get good basics here-eggs, burgers, BLT's, etc. I'm less sure of fancier grub here and that holds true for diners in general. Love the old diner feel here. This is a classic train car style diner with the long counter and booths. Your coffee cup will never go empty and the service is almost always fast and friendly.

    (3)
  • Ferrett S.

    I like a restaurant that doesn't really care about me. Too many restaurants slink around your ankles like beaten dogs, cravenly asking, "Do you want anything, sir? Please? Yes, I can get it for you, restaurant-Gollum loves the master, we adoreses you..." John's Diner will serve you, but on its own terms. They treat you like people; they're happy to see you, but they've been around for fifty years and will be around for fifty more. The waitresses tell you what's going on in the back, complain merrily about the job, bring your food to you, pat you on the shoulders. They have that quiet pride that says, "If you behave well, you're part of the family here. If not, here's the door." I didn't ask for anything special, but one suspects that if I asked them for, say, a pomegranate-infused soda, they'd look at me sternly and go, "Now, what did you want THAT for?" As such, it's supremely pleasant atmosphere. This is a classic DINER diner, a long narrow train tube with a row of stools for the quick eaters and beat-up booths in the back, where the scents waft out of the kitchen behind the counter. The food? Well, as Gini notes, they put the greasy in greasy spoon, but that's actually part of the charm; they don't care about eating healthy, they want you to eat hearty. They have all the greatest diner hits, from eggs and bacon to open-faced turkey sandwich, and the food is not exceptional but it is home-made and fills you up quite nicely on a low budget. Would I recommend this to my snooty foodie friends? No. But would I take them here the morning after a night out for comfort food? You betcha. Would I go here myself when I'm tired of exotic foods and just want a damn sandwich? In a heartbeat.

    (3)
  • Evol R.

    Its an old school diner, a good atmosphere and the food is good if you like greasy spoons. no frills. i've been going here since i was 7years old and always have a good time and a full stomach at a good price.

    (5)
  • Kim F.

    The boyfriend and I ate here last year and want to go back but due to the cash only policy, we forget about the place often , which is a shame. Good food and you get more than you pay for.

    (3)

Q & A on Johnny Rockets

Who owns Johnny Rockets?

Johnny Rockets is founded by Ronn Teitelbaum. Today, the restaurant chain is owned by Sun Capital Partners.

Does Johnny Rockets serve breakfast?

Yes, Johnny Rockets has a separate breakfast section, especially for breakfast meal. Johnny Rockets serves breakfast all day and night.

Where is Johnny Rockets located near me?

There are over 320 Johnny Rockets outlets across the United States. You can find a Johnny Rockets restaurant nearby using our Restaurant Listings directory.

What time does Johnny Rockets open and close?

All Johnny Rockets restaurants in the United States opens at 8 AM and stays open till 9 PM. Some Johnny Rockets restaurants stay open till midnight at some locations.

Does Johnny Rockets have gluten-free?

Johnny Rockets offers a wide range of gluten-free items. You can opt for the gluten-free bun to turn your burger into a gluten-free burger. For assurance, you can check out Johnny Rockets gluten-free menu.

Sorry, No Coupons available for this restaurant.

About Johnny Rockets

Johnny Rockets is a restaurant franchise headquartered in the United States. The American restaurant chain features 1950s diner-style restaurant format with individual jukebox stations, red vinyl seats, chrome accents, etc. There are around 320 Johnny Rockets restaurants in the United States.

Ron Teitelbaum from Los Angeles, California founded Johnny Rockets as a recreation of the 1940s vintage themed malt shops of his childhood. The first Johnny Rockets began its operations on June 6, 1986. Johnny Rockets specializes in American burgers and sandwiches as well as offers salads, starters, and shakes to enrich your dining experience at Johnny Rockets.

Healthy Food Options at Johnny Rockets

Johnny Rockets is a fast-food restaurant and finding healthy food at Johnny Rockets can be a bit tricky. While you can always opt for the salads and healthy shakes at Johnny Rockets for healthy options, there are also some healthy burgers and sandwiches which you can bet on. Ensure that the sugar, sodium, and cholesterol is in check when you order food at Johnny Rockets.

Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : No
    Good For : Breakfast
    Parking : Private Lot
    Bike Parking : Yes
    Wheelchair Accessible : No
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Ambience : Divey
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

John’s Diner

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