Chipotle Mexican Grill Menu

  • Burrito
  • Burrito Bowl
  • Salad
  • Tacos
  • Tortilla Chips

Healthy Meal suggestions for Chipotle Mexican Grill

  • Burrito
  • Burrito Bowl
  • Salad
  • Tacos
  • Tortilla Chips
  • Karen B.

    I arrived at the Harrison Chipotle at exactly 11am this morning. The door said they open at 11am. There were at least 10 of us waiting for the door to be unlocked. Patiently waiting. Waiting for the 6 or so employees to finish their cigarettes at the side entrance. I can only assume the time on the door was wrong because the 6 or so employees were NOT happy to see us patiently waiting. At 11:02 a kind, smiling employee ran to the front to let us in and held the door for us patient customers. We walked to the front of the line. we waited another 2 minutes so they could get everything ready. Perhaps the employees were not told the place opened at 11? A young, unshowered, sweaty girl with a large open sore on her forearm finally started to dish out the food. She was very annoyed we wanted food! Perhaps she had low blood sugar and needed food herself. Maybe she was being forced to work there by the government. Maybe she was there to gather information about american eating habits and report it back to the alien overlords. One can only guess. But I was absolutely certain she was not happy about dishing out food. Soon I asked for open sore to put some peppers and onions in my bowl. Open Sore said "It will be another 8 minutes". Well, at least they got to smoke their cigarettes. Who needs peppers and onions anyway? Certainly not paying customers! Who do they think they are? Showing up with money and demanding food!? What the hell!? SO lets get back to the 6 or so employees. Where did they go? Open Sore had no one to help her! Finally, an angry lady came to the front and started angrily throwing chicken on the grill. She must have had to capture the chickens this morning. I know I would be angry if I had to spend a Sunday morning luring chickens to their deaths. By the way, where does the chicken go after they cook it? The bin that used to contain chicken had charcoal briquettes in it. Well I finally got my bowl and headed home. My mouth was watering in anticipation of that first bite. Do you know what that bite tasted like? Disappointment. It tasted like disappointment.

    (1)
  • Célèste B.

    Worst Chipotle I've ever been too. I know, how can you screw it up? Maybe it has something to do with their left-to-right set up, which just feels wrong (like the Australia of Chipotles -- I bet the toilets flush counter clockwise too). The staff is slow and puts the wrong amounts of things. I thought it was because it was new, but after a few months it's like "Get it together! I've been to other new Chipotles, and they didn't take this long to make a simple burrito."

    (2)
  • Dani E.

    Love Chipotle, however I find this location very inconsistent. One day it's great and portions are good. The next time they rice is undercooked and the portions are tiny. My most recent visit they were out of barbacoa, soft tacos and chips, really? Like I said, very hit or miss. Wish there were more hits but it's about even.

    (3)
  • Sherry T.

    Fast and friendly service. Same quality food as every other Chipotle I've visited. Not nearly enough seating.

    (3)
  • Jeff H.

    I eat chipotle a couple times a week and go to 3 or 4 different ones around the city. This is by far the worst. Portions are inconsistent and they often run out of food and the lines back up waiting for them to make more. Very unorganized.

    (2)
  • Jennifer W.

    Chipotle in general is great, and the food tastes good. But every time I come to this specific location they are SUPER slow. They don't have the usual assembly line system down. And I feel like I get less food-I can actually finish an entire burrito in one sitting. I wouldn't come here if it wasn't on my way home from work.

    (3)
  • LeAnn R.

    Very nice people! Explained to them it was our first chipotle experience and they were very helpful! Even comped our food for it being our first time. Food was excellent.

    (5)
  • Amanda S.

    I'm a fan of Chipotle for sure. I love their food, and they have by far the best salsa and guacamole over the other 2 similar restaurants. This location is always very friendly and they make you feel glad you chose them. Location is a little small, so the line is typically out the door or close to it, right around lunch time and dinner time. That is the only reason for the 3 stars b/c it is a problem - we typically leave when its like this, because the last thing I want to do is get my food and there not be a table to sit at.

    (3)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Beer & Wine Only
    Outdoor Seating : Yes
    Has TV : No
    Waiter Service : No
    Caters : Yes

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Chipotle Mexican Grill

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