Max & Erma’s
411 Metro Place North, Dublin, OH, 43017
Max & Erma’s Menu
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Visit below restaurant in Dublin for healthy meals suggestion.
Visit below restaurant in Dublin for healthy meals suggestion.
Visit below restaurant in Dublin for healthy meals suggestion.
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Address :
411 Metro Place North
Dublin, OH, 43017 - Phone (614) 889-8111
- Website https://www.maxandermas.com/
- Click To Get Directions
Opening Hours
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Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Average
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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Peg B.
This restaurant was close to the Hilton Garden Inn where we stayed while we were in town over the Christmas holiday. We ate here twice, once we had burgers (garbage burger and tortilla burger (jalapenos on the side). Both were cooked well done, we ordered medium. But they were still ok, at least they weren't dried out. We also shared soup and chili that day. We had the chicken tortilla soup which is fabulous and the chili was good too. The restaurant is clean, your standard Max and Ermas, nothing really stands out. The service was pretty good. The second time we went, the service was a bit slow. We both ordered steak. I got the Laredo, my boyfriend got the steak with mushrooms (and ordered sauteed onions as well). We both ordered the steaks medium rare, they were served medium/medium well. They were both still really good.
(4)Mike G.
Great staff, prices are ok. Could be better. The wait was a little long. The food was excellent! Great atmosphere. Very neat seeing all of the things on the walls.
(5)Beverly W.
We decided to go and get a small meal late in the afternoon. We had Cary as our server who was so sweet and told us about the happy hour appetizers. The food was delicious and was a very large serving. That day they gave free cookies away, delicious. We had Max & Erma's in Illinois and frequented them till they left the state. We were disappointed in them before they left as the menu items were changed, service was bad and the restaurant looked old and not updated. This location was tremendous and if we are ever in the area, we plan to go back. Hopefully Cary will again be our server!
(5)Candace M.
I've been here a couple of times now. It's right by one of our event venues, so it's a convenient stop before or after a long weekend of work. For me, I did both! First, I stopped by with my co-worker after we had dropped some things off at the hotel. I wasn't all that impressed at first, as we walked in and waited probably 8-10 minutes before anyone noticed we were waiting to be seated. Or, rather, before anyone cared - we had a few waiters make eye contact with us and look away, in that lovely, "not my job!" kind of way. Eventually, though, we were seated and had a nice meal. I had the tasty twosome with the baked potato and caesar salad. Both were really good! I believe my meal was under $7. Our waiter was attentive and, although we were there a long time, I didn't feel like we were rushed to leave at all. Next, I stopped by after a long weekend of working. I got the same thing, so clearly I liked it the first time! Last time, my salad and baked potato were on different plates and this time, they were on one plate, which was kind of funny considering I was just there a couple of days ago. My companion got the threes a combo with nachos, chicken tenders, and potato skins. I tried the tenders and they were good! Our waitress was suuuuuper nice and attentive, I believe her name was Robin-Lee. Overall, I liked this Max & Erma's! Definitely more than the one on Sawmill. It's not very convenient unless I'm working an event nearby but, even so, we might make a trek out if we're craving some of their signature dishes.
(4)Maddie R.
I have never had a worse meal in my entire life. The worst service too. They got our order wrong. And then we got food poisoning.
(1)Stephanie P.
This was a 2.5 star visit for us. I am bumping it up to a 3 star review because of our server. She was friendly, capable and kept our drinks full. However, outside of the chicken pot pie my Mom ordered (which was wonderful), the rest of us were disappointed in our food. I ordered the buffalo chicken sandwich and it was the laziest sandwich ever. Take a fried chicken breast, dip it in buffalo sauce, and serve. That's it. I could go to a fast food joint and get a better chicken sandwich. My Pop had a bacon cheeseburger, except they forgot the bacon. However, his cookie was very tasty. There is better, more consistent food at other places around town.
(3)Al B.
What can I say?? Max and Erma's it is what it is. A chain restaurant, you know what you are getting and this place was consistent with any other Max and Erma's I've ever been too. Since this one was close to the hotel we stayed at, we ate here twice. The first time we went we ordered chili and chicken tortilla soup to start and both ordered burgers, cooked medium. The chili and soup were great. The burgers were cooked medium well at best. It seems like most restaurants over cook burgers like that. On the second visit we both ordered steak. They were surprisingly good but we ordered medium rare and they were medium/medium well at best. Oh, and we got free cookies on one night (Wednesday). If we are ever staying in the area again, we will likely be back.
(4)John D.
Oh, woe are we! It pains me no end to downgrade a restaurant chain I've patronized since I ate there when only the original existed in German Village. A very long time during which their food, if not gourmet, was reliably decent and so, we've found ourselves satisfied customers, I'd guess, well into the hundreds of times. Overall, we'd rated it a three-star venue. A menu item we regularly have ordered, has been the Onion Soup, not the best we've ever had, but acceptable enough to have been ordered by us scores of times. We ventured back, this evening...craving...the Onion Soup. When the soup was served, in their usual tureens, the offering was scarcely recognizable. The soup was capped with what looked like a marshmallow but on closer prodding, turned out to be a crouton coated with cheese, hard and unmelted. Proper Onion Soup should be sizzling, fresh from the oven or broiler. This soup, obviously, had been assembled...ala McDonalds "kitchens"... clearly tossed together...in a perfunctory manner; it wasn't microwaved to a sufficient temperature to even melt the cheese: the soup was tepid at best. One would have expected that the cook's assistant would have taken pains to assure that the short-cutting might have been amply disguised by assuring the dish was heated enough to liquefy the cheese. The disregard of quality in the service of efficiency is a sure sign of a struggling operation. Sorry to see one of our standby's flailing. We will give M&E's a couple more chances, but not with guests, because they deserve better.
(2)Jeaux D.
Waitress was very polite and attentive. She was also the bartender so I got a lot of "babies", "sweethearts", etc...so her tip was commiserate. Clean and inviting. Reminded me of a Bennigans with the wood and colors and dim lighting. I ordered the tortilla burger since the menu stated the Max and Erma "made beautiful burgers together". That particular burger was okay. The meat had a great flavor but the combination of bun and accessories in my opinion took away from the meat. Slightly disappointed. Salad was served promptly and was tasty with the garlic breadstick. A cold Sam Adams topped it off nicely. Overall, it was good but nothing stood out to make me want to come back...unless of course my ego needs stroking.
(3)Betsy E.
Don't come here if you want to eat on the patio on a nice day. There were 3 open tables with one family waiting and they said a 25 minute wait to sit outside. I do really like the food but disappointed with the service today. They were not even busy....
(2)Becky V.
3 words: Chicken. Tortilla. Soup! 2 more: Cheese Skewers!
(4)Marc S.
Nice family restaurant. Interior looks nice. Food is great, they have even a small gluten-free menu and on their website you can find the menu as a pdf plus another pdf with all menu items and ingredients from an allergies perspective. We had a nice dinner there last night and I did enjoy the atmosphere and how service oriented the waiter was.
(3)Ryan S.
Tried the new Meatball Burger this week. Have to say I was a little skeptical on the concept. I love meatball sandwiches, but wasn't sure how a patty of the delicious Italian favorite was going to be. The idea was actually a great one, meatball sandwiches can usually get pretty messy, this wasn't. By default the meatball burger comes with a pretzel bun which I normally love for deli style sandwiches like a turkey and cheese or even pull pork on a pretzel bun. For the meatball burger I think I'd go with Ciabatta next time, the pretzel bun just didn't go as well as I hoped it would and Ciabatta I think would have made the difference. For an appetizer, their soup of the day was a potato/bacon something which was great. I've had the pretzel sticks before too which are a favorite. Service at this location in Dublin was great. We sat at the bar and the bartender doubles as server and bartender and she was a hustler. The restaurant sits on Frantz Rd and has ponds around it which create a nice atmosphere.
(4)Angie K.
I have to admit, I always thought Max & Ermas was like Applebees, but its not at all. It is more upscale, uses better ingredients like spring mix lettuce instead of iceburg and has some lighter options. AND ITS LOCAL! It actually started in Ohio. Decor reminds me of a Pub. Their balsamic dressing is great. The black bean burger is also good, I managed to put the whole thing down and the last bite was forced. Looking back, that reinforced how much I liked it. They use Zing Zang for the bloody mary mix and it only cost $4.50. Win Win. I will be back my friend!
(4)Brandy G.
We don't get out much as a family so we were really looking forward to dinner and M&E's famous chocolate chip cookies. We got them home only to see that they were burnt! I know we should have checked them before we left but in over 15 yrs of ordering them, we've NEVER had a problem. That was a $13 lesson learned tonight. I won't leave with cookies from this location without checking them.
(3)Catherine C.
I would like to check out more pics of this places...does the bar area have booths? And how is the outside seating? Can anyone help with this?
(4)Rick H.
Great place to eat. Great burgers and some refreshing drinks (adult kind). All around a great experience.
(4)Bob B.
On my first trip to Columbus I made a stop at Max and Erma's for convenience as it was close to my hotel, but also because several people recommended it. It was a great dining experience. I decided to go fruity for my drink and chose the Wildberry Lemonade. I normally try flavored lemonades any chance I get and this was as good as any. For an appetizer I went with the Soft Pretzel Sticks which were amazing. I've always been a sucker for big soft pretzels and this took me straight back to my childhood--the flavor was exactly like I used to get as a snack at amusement parks. I was indecisive for my entree so I had the server bring a small sample of their signature Tortilla Soup. I decided against it because I get enough Southwest-style food back home, but it was delicious and is something that could easily have come straight from a restaurant on the Plaza in Santa Fe. Very creamy and cheesy. I ended up going with the Tomato Mozzarella Chicken Sandwich that was recommended by my server. Overall it was pretty good, but the full-leaf basil was a little too strong. It wasn't enough to drown out the other flavors, but it would have been better if the basil was toned down a bit. I was too full to go for dessert, but I will head back sometime to try the one thing on the dessert menu that caught my eye: Funnel Cake Fries.
(4)David L.
This place has a pretty broad menu, but I had the salmon to go. The taste was ok, and the wait for the to-go order was more than 20 minutes!! Sorry, that's like 20 minutes way to long for me.
(2)Naman N.
If this is about the food than it was good.....
(3)Tony F.
Impossible to find, a very cute but inattentive hostess, and an over worked server make for a worse than average experience. Love max and Ermas, try another location
(2)Laura C.
Where to begin with this hot mess? Max and Erma's on Kenny Rd (RIP) was staple in my childhood and it's been a good 10 years or so since I've dined with them. At 26 and with a palate for things like kale and quinoa, I would never pick Max and Erma's on my own so what brought me here was my Grandpa's 92nd birthday. To him, Bob Evan's and Max and Erma's are everything. Let's start w/ the aesthetics first. M&E is in dire need of a makeover. The cheesy garage sale memorabilia isn't even the worst offense; it would be the horrendous faux Tiffany style lamps, the decaying carpet, and the 70's wood tables and chairs. For a chain, M&E could learn a lot from a place say like Ruby Tuesday's (pretty much the only acceptable chain in my book). Next up, staff dress code. Ill fitting jeans w/ holes in the corner of the butt pockets, tight inconsistent-colored puke green shirts highlighting the ladies' FUPAs and back fat, and black shoes. Black shoes never looked good on ANYONE. M&E should look into buying American Apparel tshirts in bulk and having some tshirt printing place print on their logo, or something. That would be 38498098590375 times improvement over each employee's interpretation of the proper shade of green. I couldn't help but notice all the female employees pulling up their 2 sizes too small jeans every 5 minutes and pulling their equally too small of shirts over their stomach pooches. Such. a. bad. look. I'm not raggin' on these women's bodies but rather their choice of attire and their employer's lack of dress code standards. SERVICE. We arrived slightly before 6pm on a Friday and this place was POPPIN'. We didn't have reservations so we were told our party of 7 would have to wait 30 mins. Okay. Well things appeared to be moving a lot swifter as people waiting were constantly being seated. We waited at least a good 20 mins before my mom decided to ask them about how much longer they thought it would be. Their response? THEY HAD ALREADY CALLED OUR NAME AND SEATED US. In fact, our name has been crossed off. Uhhhhhhhh we've been sitting on the benches 2 feet from your podium in your direct line of vision the ENTIRE TIME. We were seated within 5 minutes of this disaster. M&E should probably invest in those handy hand-held buzzer/red light show thingies like every other chain has done. FOOD. Well we got a comped a free appetizer for said disaster. We went w/ the nachos because it seemed like the only thing 7 people could reasonably share. Looked and tasted like crap. Their happy hour goes til 7 and they have fair deals here - $3 mojitos. Mint was rotting and overall tasted like a gin and tonic but I was desperate to catch a buzz so I drank it all. I figured there was no way of actually eating healthy here so I went balls to the wall and ordered the buffalo chicken sandwich, subbed out the fries for a side village salad. Sandwich is ginormous and only comes w/ shredded iceberg lettuce and a side of bleu cheese. Good thing my salad had tomatoes and onion in it so I could use them on my sandwich. Village salad is good but they could go lighter on the dressing. Salad comes w/ the freaking breadstick?? Pretty sure they use the same vendor as the OG. Sandwich was delicious and you bet I ate the whole damn thing. I paid for it 3 hours later when I looked in the mirror and my face was a big sodium puff ball. Drinks and food were all served timely. No one's order got messed up (except they still gave me fries when I asked to sub it out). Our waitress was nice and pleasant and her service would easily be 4 stars so it's unfortunate she works at such a crappy establishment.
(2)Zeytin Y.
The tables in this restaurant are covered with months worth of filth. Our table was flat out sticky. We asked to have it wiped once again, which the server did with a damp cloth (after telling that another customer complained about the same issue). I tried to wipe the streaks of water off with a napkin and it dissolved a significant layer of grime. When I showed it to the manager with a live demo, he claimed that I was taking off the finish of the table! He simply did not understand that wiping the tables with the same damp cloth over and over again without drying creates a layer of filth and grime. I am sure that conditions won't be improving any time soon, and I have no appetite for other people's food as the "table finish" beneath my plate.
(1)Marietta P.
Love their soft chewy home made cookies. The food is ok. It's just like going to applebees or chilis.
(3)Wayne B.
The menu is not large, but it is always dependable and really inexpensive if you get there for happy hour. My favorite overall restaurant.
(5)Anthony M.
I was in town for work and stopped off for a group dinner. The service was great. The waitress gave us all individual checks and separated all our drinks on a departed bill. That was amazing no one has ever done that before with a group of 15. I had the Fish and chips ( cookies) and the fish was okay. However the cookies we super. Nice and warm.
(3)A A.
My boyfriend and I went here for dinner tonight and absolutely loved it. We sat up in the bar area and our server, Donna, was so nice and funny, she was a delight! The peach iced tea I had was delicious and Donna had a full glass on the table every time I was getting close to the bottom, without me even having to ask! We got bbq wings as an appetizer and they were crispy and yummy. As my entrée I had a "Max sized" bacon and cheddar burger, which was cooked perfectly medium and was very very good- and huge! My boyfriend had the salmon entrée and he said it was also delicious. All of our food came out quickly and was hot and fresh. We will definitely be back here, and will hopefully have Donna as our server again- she really turned it from just a yummy dinner into an overall great experience!
(5)