Simply the best lobster bisque I have ever had. Seriously, no joke, absolutely delicious
(4)
Jesus D.
Still loved the lobster bisque. But the rest of the meal was so so. Invited a couple of colleagues and I'm certain that they were disappointed with all the rave I've told them about the restaurant
(3)
Bart S.
Food was good. Service was extremely slow and MIA. It took 30 min to get our appetizers and we had to track down our waitress to find out what happened to our entrees. Entrees just arrived. We are now over an hour into our meal. Entree was good. Now need to track down our waitress to get the bill and get out before I am two hours into this meal.
(2)
Robert S.
Great dinner, great atmosphere. The view is unbelievable. Ron was our server and he was awesome. I can't believe this place is not busy. With a little promotion I bet this place would be packed. Thursday night is retail wine night ...great prices.
(5)
Amanda G.
The management at Beau's convinced us to come back and try them again. Their approach was extremely admirable, and the service we received while we were there was so much better. Whether they knew we had a previously poor experience prior or not, everyone was extremely kind and attentive. I really really want to love this place. The decor is very nice, and you just can't beat that view. Unfortunately the food just does not live up to ambiance. It is too highly priced for the quality of food we were receiving. Nearly everything we tried tasted frozen and bland. I am very appreciative of the management and staff for their ability to turn our service-experience around, and have raised my star because of this.
(3)
Nicole F.
We attended Beau's for the Sunday brunch. Overall the meal was mediocre. The brunch offered a good blend of lunch and breakfast, included a station for omelet, waffles , and prime beef carving stations. The food was average, good basic food with no Flavors that blew me away. Service was attentive. The one thing I was blown away by was the view. Overlooking the river was gorgeous while we were eating our meal. Being from Cleveland, I probably would not come back as it is a long drive and there is much better food in CLE.
(3)
Kristin B.
The servers are very pleasant here and the view of the river is great if you can sit by the windows. The best thing here are the mashed potatoes! You must get them if you come here. I recently got the chopped sirloin which is on their lighter faire menu and that was very good. My only problem with this visit was we ordered mozzarella sticks, which I put a picture of and they look absolutely delicious. However, we tasted them and we could tell there was some seasoning on there that was definitely not normally present so the server checked with the kitchen and here they had made the recipe incorrect and there was too much horseradish sauce put in. The Kitchen did apologize and they took it off our bill, but my question was if they knew they made the recipe incorrect why did they serve it?
(4)
Amber D.
This is one of my favorite restaurants. My husband and I go at least twice a year. We always have the best food. The Lobster Bisque is better than we've ever eaten, even in Maine. It has such a unique flavor. The views of the river are beautiful. It's a great location right off of Route 8 in The Sheraton.
(5)
OJ Y.
I fell in love with this place. I took my girlfriend on a date on her birthday there. Perfect place for romantic dinner. It was Thursday night at 9 pm and there were not many people. So felt like the whole place was ours only. It has astonishing view on the river. During daylight and night it looks very cool. We had table for two in nice and quite part of the restaurant. So we could have some privacy. The service was great. For appetizer we took delicious pirogi. The only thing the prices are quite high, but it is worth each penny for the atmosphere we got. Also the menu is online, so I checked the price in advance and was aware of it. We both took fish entrees, which were alright. I thought fish would be baked, but it was deep fried. It has nice wine collection. Overall entrees were alright, pirogi were delicious and wine (glass of Pinot Noir and glass of Chardonnay) was good. Also we walk along there river after dinner. Actually, don't have to dine there in order to walk along the river ;)
(4)
Esther J.
Had a business buffet lunch at this very pretty restaurant overlooking a small waterfall river, where apparently people raft. Buffet had a small selection. I didn't pay, so I'm not sure how much it was. But it was pretty, decent food/small selection, and nice ambiance. Service was attentive.
Amazing lobster bisque. I am never a fan on entrees but the beau loves them. Great martini and apps. Gorgeous view. Thursday is half price wine. Excellent happy hour joint.
(4)
Bob B.
Nice location overlooking the falls in Cuyahoga Falls, inside the Sheraton. Great to have Beau in a new location. P.S. Rachelle was great!
(4)
Daniel B.
Returned for a buffet lunch. Don't be fooled by the picture of what Groupon shows as the buffet lunch! It's not even close. While it's not bad, it's a single main dish. No choices. The day I went, it was catfish. One entree, one vegetable (green beans) one starch (potato). The picture seems to show seared tuna and it looks delicious. I wonder if they ever have that for the buffet though. While the lunch was good, it was not special not what a buffet should be, with some variety. For the price, it's disappointing.
(3)
Turner R.
I've only been to the lounge here because the restaurant wasn't open at the time. Regardless, our waitress was very attentive and friendly. The view here is stunning. They have a great selection of wine and cocktails. The food is spectacular. I look forward to going back in the future.
(5)
Trisha M.
I have eaten here many times over the years, but last night was something unexpected. My lunch earlier in the day was way less than noteworthy but we headed back for dinner when our meal elsewhere with clients was cancelled. We ordered the special menu appetizer which was a cheese plate and we shared it between two. Looked OK, with one portion of the cheese looking a little too like crappy orange cheddar. Surprise. Every morsel was delicious, enhanced by the toasted bread, quince jam, and amazing pickled onion jam. Wow! And more than enough for two. We both ordered salmon, over a bed of quinoa with kale. The half portion. Which was ample. Hotels like this usually try too hard, but this dish was exceptional. Understated yet perfect in every way and moving me to post a review. I would love to have it again tonight, it was that good. We split the molten chocolate cake for dessert. The wait person was super honest that the was not much "molten" here, but that if you get past that and have ice cream with it, it's really good. And right she was. Bravo!
(5)
Jennifer J.
I will definitely come back to this place. It's very nice and the morning breakfast buffet is where it is at!!! True Story! I went because there was a Groupon promotion for it and it was very well worth it. The scenery is beautiful if you are lucky enough to get a window seat. I have been here also for lunch. I had the lobster bisque. It was not the best I ever had, actually it was one of my least favorites I've ever had, but it did have a lot of lobster in it. Seemed to have too much Sherry in it for me. The other tings were good. I ate the perogies, they where good. I would recommend checking it out.
(3)
Leah N.
Being a huge fan of Beau's in Fairlawn I was very excited when we found out this was opening not even a mile from our home. We had our rehearsal dinner at the Fairlawn location so it's kind of a special place for us. AND, boy were we let down. First, the location is GORGEOUS. If you can grab a window seat you're in luck. This was really the only good quality about the place on this visit. Our server seemed frazzled. Maybe a first night? She didn't know any specials and when we asked she would go get the specials for entrees but not the specials for anything else so she would need to go get those. Food was OK. The menu is not the same as the fairlawn location. Missing a lot of awesome things which was a disappointment. I ended up with a burger which was burnt which a nice slap of cheese to cover the burnt part. Also, my fries arrived after my burger was finishes. Waitress was apologetic but not sure why fries take so long? Said she would take them off our check but never did and by the time it took to just cash out, I didn't even care. Won't go back!
(2)
Marlene W.
My daughter and I recently visited Beau's on the River and had a good experience. The chicken salad sandwiches we both ordered were just average. They would have been much tastier on a croissant than bread. The cole slaw was delicious, as was the iced tea. The restaurant itself was beautiful and the view was spectacular! I used the Groupon, which was a good deal. It was nice to receive a buy one-get one coupon for the Monday-Friday lunch buffet for a future visit by the end of the year. We do plan to come back!
(4)
Adam L.
I have past this place a ton of times but never tried it. I remember the one in Fairlawn but have never been to that one. So tonight was a special night so we decided to go hear since it looked like a nicer upscale restaurant. It was. Great views. Calm and cool servers and the food was well prepared. I was there with someone who was disabled so they were not able to use stairs. The facility does have an access elevator that allows people who are disabled to reach the dining room. That elevator was disgusting. It was sticky. Every single thing was sticky. The rails, the floor. I did not want to touch anything for fear that I would need a shower. I simply do not get why a place can be so nice. Even have a service elevator for the disabled and let the elevator be in such dirty shape. I am in the process of becoming a health inspector. Though no food was served or prepared in the elevator I must say it is pretty gross to touch a sticky wall of an elevator than eat food. My only other complaint is a two parter. 1. like many upscale places they give a small dish size serving of ketchup and not the bottle itself. 2. Its not Heinz. Its a different brand often used at high end facilities. It has a much more tomato like taste and is much more acidic. It's so acidic that it actually masks the flavor of the food. I had fries with my meal and actually had a few without ketchup... which is unheard of for me, because they tasted better without the ketchup they had. Clean the elevator, get a lighter ketchup and you got yourself a regular on special occasions.
(4)
Trevor S.
nice atmosphere for a date. overall selection was small. service was good anf friendly. great view of the river.
(3)
Tara G.
Great service and top notch steaks. I couldn't ask for anything more. Except for an amazing view which it also has.
(4)
Quin A.
There was a Groupon promotion for lunch/breakfast buffet for Beau's at this location which I took advantage of as I had not visited this place since it had switched from an Italian restaurant a few years ago. My partner and I were seated quickly at the bottom part of the dining room where the best views were. We took a quick look at the lunch buffet options ($13.95) but decided to go a la carte instead. Our waiter was pleasant and efficient, filling our glasses with ice cold water from a bottle immediately as we sat down. We ordered an appetizer of calamari, and entrees of the pizza of the day and fish and chips. The calamari arrived quickly and it was lightly breaded, deep fried, then sauteed with a light citrus sauce of peppers and garlic. It was quite tasty and we would definitely order it again. Our entrees came shortly after we finished the appetizer. The pizza consisted of bacon, spinach, onions and 3 cheeses. It was lightly sauced, heavily cheesed with a soft crust. It wasn't bad but nothing too exciting. The fish and chips dish came with some tartar sauce and a small serving of vinegary coleslaw. The chips (french fries) were nice and crispy which I enjoyed. The fish, I didn't enjoy so much. The fish was served as "sticks" lightly coated with cornmeal. It was cooked well but alas, it wasn't too well seasoned and tasted quite bland. Overall, the food was average, the service was good and the ambiance/view was superior.
(3)
Alexandria K.
My husband and I visited Beaus for the first time a few days ago for my birthday. We have been frequenting the same two restaurants(Lannings and Pomeroy House) for our birthdays for the past few years. While we have never been disappointed in those establishments, we decided to branch out and try something new. Overall, it was a mediocre experience. It was practically empty when we got there at 6:30pm, and we got a nice window seat. The view was great, but the constant draft was not. I ordered the chicken parmesan and my husband got the filet. We also ordered mozzarella sticks, at the suggestion of our waiter. They ended up being pretty unique, but I felt like they were greasy. I could only eat two of them. My chicken parm was bland. There was spinach on it that was very overpowering. The sauce on the noodles was watery. However, the portion size was generous for both. My husband enjoyed his steak. I took a bite of his mashed potatoes, and those were very tasty. We ordered the chocolate lava cake to go, and that ended up being okay. The ice cream that came with it didn't have much flavor to it though. I still haven't made up my mind on if I liked our waiter or not. I usually don't like servers who are constantly checking in and overly friendly, but I feel like ours was the opposite. Almost bored. He didn't really engage in any conversation and was more and more absent as the meal went on. But, he did his job so can't complain too much about that. I guess for the price, I was just expecting more from the experience. We will be returning to our usual spots for special occasions from now on.
(3)
Wayne S.
This was our first visit to Beaus , and we went for the breakfast buffet since we had a Groupon. The food was ok. We were seated quickly. Waiter was nice and prompt. However, they don't tell you that with the buffet the drinks are extra. So-- as they come around and smile in your faces with the big carafe of OJ and coffee-- just remember that's an extra $6-7 or so. The buffet was ok. It was mainly your regular breakfast fare. The potatoes were cold. Waffle was probably mixed with water and not milk. No substance to it. Eggs were fair. Sausages were our fav. However being there for an hour I asked if I could order an omelette and if I cldnt finish it-- wld I be able to take it home?? The waiter said no. So after paying a total of $53 including the groupon, I had 2 bites of waffle, some eggs and sausages --- cold potatoes and 2 glasses of OJ (after the 2nd glass they aren't as prompt) and some cantaloupe. I tipped well. But we probably won't be back. I think Beaus is "trying " to be upscale here in the Falls, which is comical. But needs to be thorough and follow through on some things. Paying $14++ for a buffet and getting the same quality of food that you can typically get at a Bob Evans is sad. Nice try Beaus. We weren't impressed.
(2)
Amy H.
The restaurant has great view. We used to like their week day buffet or the Sunday brunch. Have not bring here for at least 2 years after we moved out of cuyahoga falls. This time we came because there was a groupon sale. Was very disappointed for the week day lunch buffet. Selection was very limited. Probably only half of what they used to offer but with the same price. Especially not suitable with young kids. My daughter only had apple sauce and banana. Won't be back for lunch buffet again. I may just order from menu if I come again and hope that is a lot better than buffet!
(3)
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Address :Sheraton Suites Akron,1989 Front St
Cuyahoga Falls, OH, 44221
Takes Reservations : Yes Delivery : No Take-out : Yes Accepts Credit Cards : Yes Good For : Breakfast Parking : Private Lot Bike Parking : No Wheelchair Accessible : Yes Good for Kids : No Good for Groups : Yes Attire : Casual Noise Level : Quiet Alcohol : Full Bar Outdoor Seating : No Wi-Fi : Free Has TV : Yes Dogs Allowed : No Waiter Service : Yes
Steven L.
Simply the best lobster bisque I have ever had. Seriously, no joke, absolutely delicious
(4)Jesus D.
Still loved the lobster bisque. But the rest of the meal was so so. Invited a couple of colleagues and I'm certain that they were disappointed with all the rave I've told them about the restaurant
(3)Bart S.
Food was good. Service was extremely slow and MIA. It took 30 min to get our appetizers and we had to track down our waitress to find out what happened to our entrees. Entrees just arrived. We are now over an hour into our meal. Entree was good. Now need to track down our waitress to get the bill and get out before I am two hours into this meal.
(2)Robert S.
Great dinner, great atmosphere. The view is unbelievable. Ron was our server and he was awesome. I can't believe this place is not busy. With a little promotion I bet this place would be packed. Thursday night is retail wine night ...great prices.
(5)Amanda G.
The management at Beau's convinced us to come back and try them again. Their approach was extremely admirable, and the service we received while we were there was so much better. Whether they knew we had a previously poor experience prior or not, everyone was extremely kind and attentive. I really really want to love this place. The decor is very nice, and you just can't beat that view. Unfortunately the food just does not live up to ambiance. It is too highly priced for the quality of food we were receiving. Nearly everything we tried tasted frozen and bland. I am very appreciative of the management and staff for their ability to turn our service-experience around, and have raised my star because of this.
(3)Nicole F.
We attended Beau's for the Sunday brunch. Overall the meal was mediocre. The brunch offered a good blend of lunch and breakfast, included a station for omelet, waffles , and prime beef carving stations. The food was average, good basic food with no Flavors that blew me away. Service was attentive. The one thing I was blown away by was the view. Overlooking the river was gorgeous while we were eating our meal. Being from Cleveland, I probably would not come back as it is a long drive and there is much better food in CLE.
(3)Kristin B.
The servers are very pleasant here and the view of the river is great if you can sit by the windows. The best thing here are the mashed potatoes! You must get them if you come here. I recently got the chopped sirloin which is on their lighter faire menu and that was very good. My only problem with this visit was we ordered mozzarella sticks, which I put a picture of and they look absolutely delicious. However, we tasted them and we could tell there was some seasoning on there that was definitely not normally present so the server checked with the kitchen and here they had made the recipe incorrect and there was too much horseradish sauce put in. The Kitchen did apologize and they took it off our bill, but my question was if they knew they made the recipe incorrect why did they serve it?
(4)Amber D.
This is one of my favorite restaurants. My husband and I go at least twice a year. We always have the best food. The Lobster Bisque is better than we've ever eaten, even in Maine. It has such a unique flavor. The views of the river are beautiful. It's a great location right off of Route 8 in The Sheraton.
(5)OJ Y.
I fell in love with this place. I took my girlfriend on a date on her birthday there. Perfect place for romantic dinner. It was Thursday night at 9 pm and there were not many people. So felt like the whole place was ours only. It has astonishing view on the river. During daylight and night it looks very cool. We had table for two in nice and quite part of the restaurant. So we could have some privacy. The service was great. For appetizer we took delicious pirogi. The only thing the prices are quite high, but it is worth each penny for the atmosphere we got. Also the menu is online, so I checked the price in advance and was aware of it. We both took fish entrees, which were alright. I thought fish would be baked, but it was deep fried. It has nice wine collection. Overall entrees were alright, pirogi were delicious and wine (glass of Pinot Noir and glass of Chardonnay) was good. Also we walk along there river after dinner. Actually, don't have to dine there in order to walk along the river ;)
(4)Esther J.
Had a business buffet lunch at this very pretty restaurant overlooking a small waterfall river, where apparently people raft. Buffet had a small selection. I didn't pay, so I'm not sure how much it was. But it was pretty, decent food/small selection, and nice ambiance. Service was attentive.
(3)Miriam B.
Just had a lovely romantic dinner overlooking the cuyahoga falls. We started with the ahi tuna and the pierogis. Our entrees were the succulent grilled pork chops and the vegetable ravioli with sautéed vegetables. They have a fine wine list as well. Our meal was so great that we thought we'd try dessert as well and that didn't disappoint. We tried the riccota cheese cake topped with raspberries and raspberry coulis and the peanut butter silk pie. We also had some tasty cappuccinos. I don't know why this place has garnered such poor reviews. I think it's delightful.
(5)Jess N.
Amazing lobster bisque. I am never a fan on entrees but the beau loves them. Great martini and apps. Gorgeous view. Thursday is half price wine. Excellent happy hour joint.
(4)Bob B.
Nice location overlooking the falls in Cuyahoga Falls, inside the Sheraton. Great to have Beau in a new location. P.S. Rachelle was great!
(4)Daniel B.
Returned for a buffet lunch. Don't be fooled by the picture of what Groupon shows as the buffet lunch! It's not even close. While it's not bad, it's a single main dish. No choices. The day I went, it was catfish. One entree, one vegetable (green beans) one starch (potato). The picture seems to show seared tuna and it looks delicious. I wonder if they ever have that for the buffet though. While the lunch was good, it was not special not what a buffet should be, with some variety. For the price, it's disappointing.
(3)Turner R.
I've only been to the lounge here because the restaurant wasn't open at the time. Regardless, our waitress was very attentive and friendly. The view here is stunning. They have a great selection of wine and cocktails. The food is spectacular. I look forward to going back in the future.
(5)Trisha M.
I have eaten here many times over the years, but last night was something unexpected. My lunch earlier in the day was way less than noteworthy but we headed back for dinner when our meal elsewhere with clients was cancelled. We ordered the special menu appetizer which was a cheese plate and we shared it between two. Looked OK, with one portion of the cheese looking a little too like crappy orange cheddar. Surprise. Every morsel was delicious, enhanced by the toasted bread, quince jam, and amazing pickled onion jam. Wow! And more than enough for two. We both ordered salmon, over a bed of quinoa with kale. The half portion. Which was ample. Hotels like this usually try too hard, but this dish was exceptional. Understated yet perfect in every way and moving me to post a review. I would love to have it again tonight, it was that good. We split the molten chocolate cake for dessert. The wait person was super honest that the was not much "molten" here, but that if you get past that and have ice cream with it, it's really good. And right she was. Bravo!
(5)Jennifer J.
I will definitely come back to this place. It's very nice and the morning breakfast buffet is where it is at!!! True Story! I went because there was a Groupon promotion for it and it was very well worth it. The scenery is beautiful if you are lucky enough to get a window seat. I have been here also for lunch. I had the lobster bisque. It was not the best I ever had, actually it was one of my least favorites I've ever had, but it did have a lot of lobster in it. Seemed to have too much Sherry in it for me. The other tings were good. I ate the perogies, they where good. I would recommend checking it out.
(3)Leah N.
Being a huge fan of Beau's in Fairlawn I was very excited when we found out this was opening not even a mile from our home. We had our rehearsal dinner at the Fairlawn location so it's kind of a special place for us. AND, boy were we let down. First, the location is GORGEOUS. If you can grab a window seat you're in luck. This was really the only good quality about the place on this visit. Our server seemed frazzled. Maybe a first night? She didn't know any specials and when we asked she would go get the specials for entrees but not the specials for anything else so she would need to go get those. Food was OK. The menu is not the same as the fairlawn location. Missing a lot of awesome things which was a disappointment. I ended up with a burger which was burnt which a nice slap of cheese to cover the burnt part. Also, my fries arrived after my burger was finishes. Waitress was apologetic but not sure why fries take so long? Said she would take them off our check but never did and by the time it took to just cash out, I didn't even care. Won't go back!
(2)Marlene W.
My daughter and I recently visited Beau's on the River and had a good experience. The chicken salad sandwiches we both ordered were just average. They would have been much tastier on a croissant than bread. The cole slaw was delicious, as was the iced tea. The restaurant itself was beautiful and the view was spectacular! I used the Groupon, which was a good deal. It was nice to receive a buy one-get one coupon for the Monday-Friday lunch buffet for a future visit by the end of the year. We do plan to come back!
(4)Adam L.
I have past this place a ton of times but never tried it. I remember the one in Fairlawn but have never been to that one. So tonight was a special night so we decided to go hear since it looked like a nicer upscale restaurant. It was. Great views. Calm and cool servers and the food was well prepared. I was there with someone who was disabled so they were not able to use stairs. The facility does have an access elevator that allows people who are disabled to reach the dining room. That elevator was disgusting. It was sticky. Every single thing was sticky. The rails, the floor. I did not want to touch anything for fear that I would need a shower. I simply do not get why a place can be so nice. Even have a service elevator for the disabled and let the elevator be in such dirty shape. I am in the process of becoming a health inspector. Though no food was served or prepared in the elevator I must say it is pretty gross to touch a sticky wall of an elevator than eat food. My only other complaint is a two parter. 1. like many upscale places they give a small dish size serving of ketchup and not the bottle itself. 2. Its not Heinz. Its a different brand often used at high end facilities. It has a much more tomato like taste and is much more acidic. It's so acidic that it actually masks the flavor of the food. I had fries with my meal and actually had a few without ketchup... which is unheard of for me, because they tasted better without the ketchup they had. Clean the elevator, get a lighter ketchup and you got yourself a regular on special occasions.
(4)Trevor S.
nice atmosphere for a date. overall selection was small. service was good anf friendly. great view of the river.
(3)Tara G.
Great service and top notch steaks. I couldn't ask for anything more. Except for an amazing view which it also has.
(4)Quin A.
There was a Groupon promotion for lunch/breakfast buffet for Beau's at this location which I took advantage of as I had not visited this place since it had switched from an Italian restaurant a few years ago. My partner and I were seated quickly at the bottom part of the dining room where the best views were. We took a quick look at the lunch buffet options ($13.95) but decided to go a la carte instead. Our waiter was pleasant and efficient, filling our glasses with ice cold water from a bottle immediately as we sat down. We ordered an appetizer of calamari, and entrees of the pizza of the day and fish and chips. The calamari arrived quickly and it was lightly breaded, deep fried, then sauteed with a light citrus sauce of peppers and garlic. It was quite tasty and we would definitely order it again. Our entrees came shortly after we finished the appetizer. The pizza consisted of bacon, spinach, onions and 3 cheeses. It was lightly sauced, heavily cheesed with a soft crust. It wasn't bad but nothing too exciting. The fish and chips dish came with some tartar sauce and a small serving of vinegary coleslaw. The chips (french fries) were nice and crispy which I enjoyed. The fish, I didn't enjoy so much. The fish was served as "sticks" lightly coated with cornmeal. It was cooked well but alas, it wasn't too well seasoned and tasted quite bland. Overall, the food was average, the service was good and the ambiance/view was superior.
(3)Alexandria K.
My husband and I visited Beaus for the first time a few days ago for my birthday. We have been frequenting the same two restaurants(Lannings and Pomeroy House) for our birthdays for the past few years. While we have never been disappointed in those establishments, we decided to branch out and try something new. Overall, it was a mediocre experience. It was practically empty when we got there at 6:30pm, and we got a nice window seat. The view was great, but the constant draft was not. I ordered the chicken parmesan and my husband got the filet. We also ordered mozzarella sticks, at the suggestion of our waiter. They ended up being pretty unique, but I felt like they were greasy. I could only eat two of them. My chicken parm was bland. There was spinach on it that was very overpowering. The sauce on the noodles was watery. However, the portion size was generous for both. My husband enjoyed his steak. I took a bite of his mashed potatoes, and those were very tasty. We ordered the chocolate lava cake to go, and that ended up being okay. The ice cream that came with it didn't have much flavor to it though. I still haven't made up my mind on if I liked our waiter or not. I usually don't like servers who are constantly checking in and overly friendly, but I feel like ours was the opposite. Almost bored. He didn't really engage in any conversation and was more and more absent as the meal went on. But, he did his job so can't complain too much about that. I guess for the price, I was just expecting more from the experience. We will be returning to our usual spots for special occasions from now on.
(3)Wayne S.
This was our first visit to Beaus , and we went for the breakfast buffet since we had a Groupon. The food was ok. We were seated quickly. Waiter was nice and prompt. However, they don't tell you that with the buffet the drinks are extra. So-- as they come around and smile in your faces with the big carafe of OJ and coffee-- just remember that's an extra $6-7 or so. The buffet was ok. It was mainly your regular breakfast fare. The potatoes were cold. Waffle was probably mixed with water and not milk. No substance to it. Eggs were fair. Sausages were our fav. However being there for an hour I asked if I could order an omelette and if I cldnt finish it-- wld I be able to take it home?? The waiter said no. So after paying a total of $53 including the groupon, I had 2 bites of waffle, some eggs and sausages --- cold potatoes and 2 glasses of OJ (after the 2nd glass they aren't as prompt) and some cantaloupe. I tipped well. But we probably won't be back. I think Beaus is "trying " to be upscale here in the Falls, which is comical. But needs to be thorough and follow through on some things. Paying $14++ for a buffet and getting the same quality of food that you can typically get at a Bob Evans is sad. Nice try Beaus. We weren't impressed.
(2)Amy H.
The restaurant has great view. We used to like their week day buffet or the Sunday brunch. Have not bring here for at least 2 years after we moved out of cuyahoga falls. This time we came because there was a groupon sale. Was very disappointed for the week day lunch buffet. Selection was very limited. Probably only half of what they used to offer but with the same price. Especially not suitable with young kids. My daughter only had apple sauce and banana. Won't be back for lunch buffet again. I may just order from menu if I come again and hope that is a lot better than buffet!
(3)