Twin Sunlight
4101 Trabue Rd, Columbus, OH, 43228
Twin Sunlight Menu
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Visit below restaurant in Columbus for healthy meals suggestion.
Visit below restaurant in Columbus for healthy meals suggestion.
Visit below restaurant in Columbus for healthy meals suggestion.
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Address :
4101 Trabue Rd
Columbus, OH, 43228 - Phone (614) 279-3515
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
Categories
Chinese Cuisine
The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.
Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.
There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.
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Craig L.
The very first time I wish I could have given 0 stars for a place. How exactly do I put into words that everything, everything, was bad? We walk in the door and stand at the counter for 5 minutes before someone tells us we can just sit down and order from the table. Another 5 minutes before the one waitress takes our order. She is probably the most unfriendly waitress I have ever had; she never even said "Hello." I order a water, only to be brought a bottled water. The drinks don't come out for 5 minutes; they actually came out with our appetizer. The crab rangoons are soft and chewy almost as if the oil wasn't hot enough. Entree's come out. We ordered 2 "Safe" items: Pad-thai and General Tso's. Both sucked. Probably the second worst Chinese food I have eaten. The topper was the check, after the waitress puts it on the table without a word I take a look. When I ordered the Crab rangoons I wasn't really sure how much they cost. Their price board had sharpie scratched on it to change prices but I think it said $2.50. The togo menu clearly said they were $3.95. They actually cost $4.50, or at least that is what she decided to charge us. The pad-thai, which was terrible, somehow cost $9.95. What doesn't make sense is that no other dish on the whole menu cost that much for a lunch portion or a dinner portion. So how does it cost that much for lunch? I don't know. All the other shrimp dishes were $7.95... Needless to say, after some of the worst service of my life and some terrible, unknowingly overpriced food, we left quickly and gave a very small tip. I would never go back, and I would recommend that you skip it even if you have a craving and it is the only place within 50 miles.
(1)Richard D.
I go here often for lunch, and often have taken business guests from Asia. Everyone loves their food. Food rating only would be a 5, facilities drop it to a 4 overall.They will modify any dish or make items not on the menu. Singapore noodles are a favorite, along with Pho, Basil Chicken, Pad Thai (better than Pei Wei, on par with Thai Orchid) and Szechan anything.
(4)S B.
This is a very casual but clean establishment. Over the years they have upgraded the dine in area. Its not fancy by any means though. I went there last night as I was craving their Pho (beef noodle soup) and it hit the spot. It's a good sign when I go to an Asian restaurant and there are other Asian people there like last night at Twin Sunlight. There was a young couple with their daughter and a young man waiting for his take out. Back to the Pho...its a traditional Vietnamese noodle soup (although Laos and Thai people may try to claim as theirs - I am Laos and Thai by the way). Their broth is so delicious. You can tell they simmered all day. They serve the noodle soup with a plate of bean sprouts, lime wedges and jalapenos (not traditional) so you can flavor it your way. They also give you a bottle of srirachi and hoisin sauce, again so you can flavor it to your liking. (This is how it is done traditionally.) For $6.95 you cannot beat this Pho. It hit the spot last night. I haven't ordered their Chinese food for a long time just because I haven't craved Chinese lately. However, I do remember their hot and sour soup and kung pao chicken was delish and I wouldn't hesitate to order it again.
(4)Brian K.
Lived in LA, San Fran, and Seattle, and this place is just what I needed upon moving out here. We used to drive from Victorian Village to eat here, now we live down the street. Not fancy, but a perfect go-to home-style Friday night take out Chinese place. A staple for us.
(5)Marcia M.
I visited this place for a quick bite about 4 years ago, and I'll be honest, it was really good. I mean as good as chinese take out place can be! But I went in the other the day for lunch and it's by far the worst tasting chinese food I've had. The rice was over cooked, too much water, and too sticky. The sauce tasted like 3 day old gravy and it was just awful. I don't recommend this place at all, if you drive a mile further you can get better chinese. But see for yourself and take a lunch break there so you can see for yourself.
(1)Linnea S.
Just one question: Why has the health department not closed this place down? Wow I don't know where to start. First of all, I came here for a late lunch on Sunday and the place was completely empty (that should've been the first tip off sign for me to turn around and go somewhere else). There was only one guy working the entire restaurant and cooking in the back. We had to order our food and drinks at the counter rather than the traditional way of the waiter coming to our table to take our order. That was fine by me, because it's a hole in the wall and I didn't expect many workers in the first place. So I ordered beef pho (thinking it would be amazing given the bright neon "pho" sign on the window), and my fiance and his mom ordered Chinese food. Napkins and utensils were brought out soon after. The second sign that I should've left is the dirty napkins that were given to us. Within the stack of napkins dropped off at our table, half were dirty (one had a large, dried brown stain that looked like soy sauce, and the others were wrinkled). Oh and did I mention that my soup spoon had dirt particles and food stains too? Instead of running for my life (okay, not my life, but for the sake of not catching hep A), I stuck around since we already ordered, and I kept telling myself "hole in the walls usually have the best food." My pho came out first. My first impression: WTF?!? WHERE'S THE BEEF, TENDON, TRIPE, FLANK?? Albeit, I grew up in Los Angeles and so I have been spoiled by the plethora of cheap and delicious foods, but I have lived in the midwest for the past 4 years and have drastically lowered my expectations for good ethnic food. Of course I would not expect the same quality of food here, but seriously? If you broadcast your pho out the window with a bright neon sign, you better be serving some damn good pho! Not a bowl of oily beef broth and noodles with THREE little pieces of beef for $7! I was extremely disappointed with the price, quality, and quantity of the pho. I did try the Chinese food that the others ordered, and it was very mediocre (even for the midwest). Given their high prices though, I would rather eat at the Asian fast food places at the mall. So besides the disappointing (and expensive!) pho and mediocre Chinese food, I have to say that I really question the cleanliness of everything. Given the dirty napkins and utensils, I'm assuming the food can't be that clean either. When my fiance went to pay for the food, the guy came out from the kitchen where he was cooking to grab to money with his hands and then walked back to the kitchen to continue cooking, all without washing his hands! Fortunately, we did not get any rocks in our food as some of the other raters have gotten. But even so, I definitely will not be returning to this place again!
(1)Tim S.
So I used to live close by and have ate here many times. For the most part its nothing special and I've had average meals here...until I got the Kung pow chicken. I really liked this dish here. I got it many times and each time it was tasty. The owner/chef is very nice and I like supporting these small business owners that are trying to make it. Try the Kung pow, but most of the rest isn't anything great.
(3)Victor H.
Just tried this place for the first time - Pho was a very generous portion and delicious. Anxious to try it again.
(4)Matt P.
We decided to check this place out for the first time at lunch today and yes, this place is a little rough around the edges concerning paint job and decor. It's a small no-nonsense family owned Chinese takeout. The owners were nice and welcoming which was great. The well-dressed Pad Thai was enough for leftovers and the Beef Noodle Pho (see photo) had a really nice broth. So happy to have a Pho option in that part of town. I would have liked to have had some basil with it but I think I could have asked for some since it was mentioned in a few other menu items. Next time. Will definitely be going back to explore the menu further. Stay tuned.
(4)Erica M.
Food is good similar quality to an average take out place. Perfect for your hankering for anything chinese
(4)Shara D.
I live close, so this used to be my go to for Chinese take out. The prices have gone way up, and the quality has gone way down. I ordered the chicken with vegetables, and there were several small bones in my chicken. I won't be going back, ever.
(1)Amanda H.
I have been stopping by Twin Sunlight about once every two weeks for the past few months, and each time, I am very happy with the taste of the food and the friendliness of everyone working there. They are always so welcoming, willing to accommodate my requests, and have my food prepared fresh in a timely manner. I encourage everyone in the Hilliard area to give Twin Sunlight a try! The sesame chicken with vegetables and crab rangoon are delicious!
(4)Larry W.
This place is about a mile from my house so we go there every twice in a while. Here are my learnings from eating there a dozen times over the last few years: 1. Never call in a carry out order. They ALWAYS get it wrong. 2. Always make them repeat your order back to you. They always get it wrong. 3. When they get it wrong, they blame it on you. Always. It's to the point that I think it's funny. Sometimes it works out because you end up trying something you might not have ordered before. 4. They are $1-$2 more expensive than other Chinese food joints for the same product. 5. When they get their best meals right, its delicious. Having said all that, the food is good. General Tso's Chicken, Almond Chicken, Shrimp lo mein.....all good. Egg rolls are below average, as is the basics like chicken friend rice.
(2)S W.
The food is OK. The price is a little to high for the quality of food. I even found a rock in my food that almost shattered my tooth. If you work in this area and have no other place to go for Chinese, then go. If you can take a longer trip and get something else. They also do not deliver
(1)Trish H.
Average quickie Chinese food. We buy there because its close to home.
(3)Justin B.
I give it two stars because first time here they made something off menu which was a nice gesture but after giving them three fry's over the past four years they dissapoint everytime. Basic Chinese food is not good they don't get the order right and egg rolls, crab Rangoon are all stale. I hear the Thai is good but if you can't get basics right then I don't want it. Also they refuse to give you anything other than dinner after three.
(2)Peter D.
Expensive price tag on "meh" quality food. Slow service with poor English, they try to railroad you into more them you want. Found a rock in my soup once. Go to golden chopsticks on Rome hilliard instead.
(2)Jeff e.
I had the general tso's chicken and it was awesome! No fat or mystery meat.I ordered it to go and was still very hot when I got back to my office.
(4)