Delta Blue Seafood & Barbeque
819 N Rocky River Dr, Berea, OH, 44017
Delta Blue Seafood & Barbeque Menu
Sorry, We are updating this restaurant menu details.
Diabetics at Jason's Deli
Diabetics must not get carried away at Jason's Deli as there are several tempting items on their menu to easily spike your blood sugar. You can try the salads at Jason Deli's or start your meal with hot soup to ensure that you don't stuff too much while at Jason's Deli. You can also pick the right kind of sandwiches to complete your meal.
Foods to Avoid at Jason's Deli for Diabetics:
You must skip all kinds of sandwiches, wraps, and paninis at Jason's Deli for their high sodium content. Even among the salads, avoid the regular ones such as Chicken Club Salad, The Big Chef, Mesa Chicken Salad and go for the lighter versions. In addition, it is also recommended to avoid desserts totally while dining at Jason's Deli.
Food Suggestions for Diabetics at Jason's Deli:
Breakfast Sammy
Nutritional Facts: 250 calories, 12g (Tans. Fat 0g & Sat. Fat 3g), 370mg sodium, 23g carbs, 3g sugar, 0g fiber, 12g Protein
Chicken Club Salad (Lighter)
Nutritional Facts: 540 calories, 44g (Tans. Fat 0g & Sat. Fat 8g), 900mg sodium, 11g carbs, 3g sugar, 3g fiber, 24g Protein
Mesa Chicken Salad (Lighter)
Nutritional Facts: 460 calories, 30g (Tans. Fat 0g & Sat. Fat 5g), 850mg sodium, 26g carbs, 4g sugar, 7g fiber, 22g Protein
Spinach Veggie Wrap
Nutritional Facts: 350 calories, 14g (Tans. Fat 0g & Sat. Fat 4g), 830mg sodium, 51g carbs, 5g sugar, 12g fiber, 16g Protein
Fresh-Brewed Black Currant Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Visit below restaurant in Berea for healthy meals suggestion.
High Blood Pressure at Jason's Deli
Blood pressure patients mustn't indulge in sandwiches offered on Jason Deli's menu. Most sandwiches, whether Muffalettas or Po'boys, are high in sodium and could easily spike your blood pressure. Be careful while you order at Jason's Deli and opt for healthy food options such as salads, soups, or soups to ease your cravings.
Foods to Avoid at Jason's Deli for High Blood Pressure
Sandwiches must be avoided at all costs at Jason's Deli as they are loaded with sodium. You must also skip the paninis and wraps if possible and stick to healthy salads and soups while dining at Jason's Deli. Skip adding any kinds of salad dressing, extra cheese, croutons, etc. in your order to limit your sodium intake for the day.
Food Suggestions for High Blood Pressure at Jason's Deli
Banana Nut Muffin
Nutritional Facts: 220 calories, 10g (Tans. Fat 0g & Sat. Fat 1g), 170mg sodium, 25g carbs, 14g sugar, 1g fiber, 5g Protein
A bowl of Fresh Fruits
Nutritional Facts: 390 calories, 8g (Tans. Fat 0g & Sat. Fat 6g), 45mg sodium, 23g carbs, 62g sugar, 9g fiber, 6g Protein
Pollo Mexicano (Lighter)
Nutritional Facts: 800 calories, 22g (Tans. Fat 0g & Sat. Fat 12g), 550mg sodium, 121g carbs, 14g sugar, 11g fiber, 30g Protein
Gluten Free Snickerdoodle Cookie
Nutritional Facts: 210 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 150mg sodium, 34g carbs, 17g sugar, 0g fiber, 1g Protein
Wild Berry Hibiscus Tea with Pure Cane Sugar
Nutritional Facts: 100 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 26g carbs, 26g sugar, 0g fiber, 0g Protein
Fresh-Brewed Black Currant Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Visit below restaurant in Berea for healthy meals suggestion.
High Cholesterol at Jason's Deli
If you are concerned about your cholesterol, then you got to be very cautious at Jason's Deli. Most sandwiches available on Jason's Deli's menu are high in cholesterol and sodium content. You must choose wisely and opt for salads or soups to please your appetite.
Foods to Avoid at Jason's Deli for High Cholesterol
Avoiding foods at Jason's Deli can be trickier if you are a foodie. It is recommended to skip the heavy sandwiches which are both high in cholesterol and sodium at Jason's Deli. You must also avoid paninis and wraps at Jason Deli's or order the lighter version to reduce your calorie intake.
Food Suggestions to Maintain Cholesterol Level at Jason's Deli
Blueberry Muffin
Nutritional Facts: 190 calories, 5g (Tans. Fat 0g & Sat. Fat 1g), 180mg sodium, 34g carbs, 19g sugar, 1g fiber, 3g Protein
Nutty Mixed Up Salad (Lighter)
Nutritional Facts: 430 calories, 21g (Tans. Fat 0g & Sat. Fat 4g), 810mg sodium, 41g carbs, 33g sugar, 3g fiber, 21g Protein
Texas Style Spud (Lighter)
Nutritional Facts: 830 calories, 22g (Tans. Fat 0g & Sat. Fat 11g), 740mg sodium, 139g carbs, 27g sugar, 14g fiber, 29g Protein
Jason's Deli Bottled Ginger Ale
Nutritional Facts: 140 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 36g carbs, 36g sugar, 0g fiber, 0g Protein
Fresh-Brewed Black Currant Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Visit below restaurant in Berea for healthy meals suggestion.
Q & A on Jason's Deli
When did Jason's Deli open?
First Jason's Deli was started on 30th November 1976 at Beaumont, Texas, United States.
Where's the nearby Jason's Deli?
There are around 275 delis in 28 states of the United States. You can locate a nearby Jason's Deli by using our Restaurant Listings Directory.
When does Jason's Deli open and close?
Jason's Deli opens early in the morning daily at 6 AM and closes at 6 PM on weekdays and 3 PM on weekends.
Does Jason's Deli have a drive through?
Yes, Jason's Deli has a drive-through. Besides the drive-thru, Jason's Deli also set up Jason's Express especially for on-the-go families to make things faster. Drive-thru and take-out options help individuals and families to order and pick their meal quickly while on a busy schedule.
Does Jason's Deli serve gluten-free items on the menu?
Jason's Deli isn't entirely a gluten-free environment, but it does offer a gluten-sensitive menu. You can order food from the gluten-sensitive menu to ensure your food is gluten-free.
Does Jason's Deli serve vegan items on the menu?
Yes, they do. The vegan options are limited at Jason's Deli. You can try the organic vegetable soup, spinach veggie wraps w/o cheese, hummus, salsa, guacamole, and many other options from the salad menu.
Does Jason's Deli Cater?
Yes, it does. You can use Jason's Deli's catering service to serve hot and fresh foods to your guests. Whether you want to feed 5 or 5000, Jason's Deli's experienced team can handle your catering order and ensure timely delivery.
What's on Jason's Deli breakfast menu?
Jason's Deli serves a variety of different items on their breakfast menu. You can try the breakfast sandwiches or wraps prepared with fresh-cracked eggs. You can pick up breakfast as early as 6 AM at any Jason's Deli nearby.
Sorry, No Coupons available for this restaurant.
About Jason's Deli
Jason's Deli is a popular bakery restaurant in the United States. Jason's Deli started its operation in Beaumont, Texas on 30th November 1976. The bakery restaurant was started by four partners: Joe Tortorice Jr., Rusty Coco, Pete Verde, and Pat Broussard. Currently, the delicatessen restaurant chain operates in more than 268 locations across 26 states in the United States. Jason's Deli is one of the most successful restaurant chains with under 300 locations.
Deli Management Inc. owns Jason's Deli along with several other deli restaurants in the United States. Jason's Deli is famous for its standard deli style menu where the customers can order from traditional sandwiches to salads, baked potatoes, and pasta. After initiating a health drive in 2000, Jason's Deli successfully eliminated added trans-fat from its food in 2005, later got rid of high fructose syrup in 2008, and finally removed MSG from its food. Today, Jason's Deli offers a wide range of food items including vegan and gluten-free dishes.
Healthy Food Options at Jason's Deli
Jason's Deli offers a standard deli style menu which consists of traditional sandwiches, soups, pasta, baked potatoes, wraps, and salads. If you choose wisely and skip the extra sides or dressings as you order at Jason's Deli, you can find a good variety of healthy food options at Jason's Deli.
-
Address :
819 N Rocky River Dr
Berea, OH, 44017 - Phone (440) 891-9999
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 9:00pm
Specialities
- Takes Reservations : No
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Private Lot
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : No
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Dogs Allowed : No
Waiter Service : No
Caters : Yes
WE SERVE THE FOLLOWING STATES
Looky Weed - Buy Marijuana Online
Looky Weed is here to help you navigate the maze of legalized marijuana. We provide you with a complete dispensary directory.
Paul L.
Let's say, you're stuck at a convention at the I-X Center (at the Cleveland airport), it's lunchtime, and you would rather go hungry than sample the microwaved burgers at the event. Don't starve. Find a co-worker with a rental car and drive 2 miles to Delta Blue, and you can have comfort food so good, you will be mildly depressed that you have to go back. From the menu on the front window, to the mouth-watering hot case displaying mac & cheese, collards, fried chicken, and other good things, this place just makes you feel good. There is also old-time blues and big band playing on what might just be a record player. I had the fried catfish, 4 bbq ribs, mac & cheese, and collards. The catfish was the standout - crispy outside laced with spices, steaming and flaky inside. Ribs were OK, the collards were average, but the mac & cheese was so cheesy and creamy I wanted to lift up the styrofoam and lick it all out. Probably should have. Don't eat convention food - take a ride down to the Delta.
(4)Marvin H.
I had rib tips,collard greens,black beans/riceand yellow cake for dessert.The rib tips were tough and sauce not good at all.The sides of collard greens and black bean/rice saved the meal because they were very good.The place is very clean and has nice sounding tunes from Billie Holiday playing in the background.I will visit the Delta again just to try the beer battered catfish dinner and other menu items
(3)Melissa K.
oneof th ebest kept secrets in berea! Food is awesome!!!
(5)Dennis L.
Some of your best local food are in a hole in the wall, and Delta is no exception. The stuffed tilapia is excellent along with the side of collard greens and mashed potatoes I selected. The restaurant is designed for take out but there are some high chairs and tables for dining in.
(5)Lee P.
What a find in a corner strip mall near the airport. This unassuming little place has some great food cooked by the classically trained chef/owner who also used to run 16 Morton's steakhouses in Chicago. I had the cornbread-battered catfish and it was excellent, as was the creamed spinach and cornbread soufflé. The fish was light and it had just the right amount of spice and flavor to not make it too heavy. The floor was greasy and the decor left much to be desired, but the delightful owner's conversation more than made up for it. Definitely give this place a try if you're anywhere near the Cleveland airport.
(4)Kevin R.
Showed up tonight (Saturday) hoping to get dinner and lunch for a flight back to California o my to be met by a locked door. I had checked earlier in the week to ensure they would be open to which they said they would be open until 8 or 9 I do 't remember. Oh well, I was to Donte's Italian Pizza just a few hundred feet up the road four an awesome dinner--and hopefully lunch as I got a turkey Reuben for the ride back to CA tomorrow.
(1)Evan F.
As others here have said, this is a bit of a "hidden gem" in Berea on the way to the airport, tucked into a small strip mall. All of their soul food dishes appear to be made from scratch, and available as a lunch buffet style of meal. Plenty to choose from, with a ton a great Southern side dishes like mac-n-cheese, greens, potatoes and gravy, etc. All meals also come with a cornbread muffin on the side. I had the fried chicken with mashed (red, skins on) potatoes and gravy and mac-n-cheese. The chicken was lightly battered and really juicy. The potatoes were rock solid, but I was disappointed in the mac-n-cheese after everyone talked so highly of it. But don't let that deter you from trying this place. We will most certainly be back.
(3)Annie Louisey M.
Dear Delta Blue, I love you. I have family close to your business and want to visit them more often just to drive by and say "Hey, let's get catfish." You make lunch the best.
(5)Precious R.
This place is a total hidden gem in Berea. When you first drive by, it looks so unassuming. I found delta blue randomly & was drawn in because I saw on the board outside they have fried chicken. The fried chicken was crispy & juicy & they have a nice variety of sides. The employees are really friendly too!
(5)Megan T.
Small clean space with a personable and professional owner. A short, 7 minute drive from my hotel near the airport. Ordered the catfish dinner with mac and cheese and french fries. Fries were good but the mac and cheese was SO SO good. Should have gotten double. The fish seemed to be breaded in panko and cornmeal instead of just the traditional cornmeal which was different, but good. The tartar sauce was stellar too. Great prices. Or maybe I'm just used to DC prices where the same soul food dinner would have set me back $20 instead of $10. Was all set to go back the next day for lunch but alas, they are closed on the Lord's Day. Sad times because I had to leave town that day without my fix. If I am ever around that way again, I will definitely be back.
(4)Kimberly B.
This place is great. I have eaten here at least 20 times. The food is great. The Cornmeal Cat Fish is Wonderful. Best fish I ever had. The people that work there are great. Every time we've gone in there they are pleasant, warm and welcoming. There's a good vibe in there with all the Motown tunes playing. I really love the restaurant. You must try the CatFish, Cornbread stuffing, Greens and the Carmel Frosted Cake. If you Love fish and Soul Food you must try it.
(5)Jason H.
Found this place on yelp while on a business trip. Small little hole in the wall but talk about good food. Everything was delivered hot to our table. The perch and cod had excellent flavor and the breaking was very crunchy. The collared greens had bits of smoked turkey in them that really set it apart. The service was very quick and friendly. Had a good time just talking while we were eating. Will definitely go back to try the barbque some day.
(5)Nick L.
I've got a soft spot for hole in the wall BBQ joints and this easily ranks up there with the best of them. I went with the catfish, collard greens, and mac and cheese since that seems to be the most popular and I was not disappointed. The greens were perfectly cooked and had a nice mellow heat to them. The mac and cheese was addictively cheesy and is one I'll definitely get again. The catfish though was the star - it had a fantastic crunch and the meat was flaky and not over done. The breading was perfectly seasoned and had the right amount of salt that had you licking your fingers and going back for more even though you're stuffed. I really wanted some red velvet cake but was so full I had no room :( For $8 or so it was a great value. My wife had the rib dinner and seemed quite happy with hers; she got the green beans which she didn't like much but I thought were pretty good and at the very least they were fresh! We ate inside and the owner seemed like a real nice and genuine guy and also put on some music to set the 'date mood', earned brownie points with my wife. They do mostly take out it seems but I like to get it while it's as hot as possible. We will definitely be back again just a week later and I think that says all that can be said, going back for more!
(5)Katie W.
I went here with my fella and it did not disappoint. The man who took our order was super nice, it smelled great as soon as we walked in! I got the beer battered perch with green beans, mac n cheese and cornbread..all of it was super yummy and fresh tasting. I was even surprised by how good the green beans were. My boyfriend got the shrimp po boy which he devoured in no time and loved. The po boy came with Cajun fries which were delicious as well! I'm glad I tried this place and I'll be going back! Good seafood for a good price!
(5)Joel E.
Was watching New Day Cleveland and they did a piece on little joint near the airport. They featured seafood on the piece and showed of some of their menu items. They had me at Shrimp Po' Boy. As soon as I saw that, I got in the car and drove 40 mins for my fix. When I got there, I learned that they also do ribs and a bunch of other soul food favorites. I wanted to make my visit worth the drive, so I decided to get a bucket of southern style fried chicken and mac & cheese. The place is small. It's really a take out place, but they've got about 4 small round tables if you want to eat there. They've got old school juke box music playing and vinyl records and covers decorate the walls. The food? Heaven! The shrimp was breaded in corn meal and drizzled with this chipotle mayo. The fried chicken was juicy and delicious, mildly spicy. I typically avoid the breast at most places because the breast is always dry. Not here! Their breasts are juicy!! (Am I allowed to say that?) The mac & cheese is home made, and it was pretty good. While waiting for my food, there was an older couple dining in. It was their first time as well. They got the ribs and raved about how "aaahhmazing" they were. As if the po' boy and chicken wasn't enough of a reason to go back, now I certainly have to come back and try the ribs. My only tiff... the po'boy came with Cajun fries. I'm all about Cajun!! But the fries were just the standard pre cut fries that you get at most concession stands. Would've been much better with hand-cut fries. But this won't prevent me from coming back to try a lot of other things on their menu!
(4)Andy S.
Excellent food, Best fried catfish I have ever had , not greasy and very light. My friend had the lake Erie perch also great.. Very friendly and tasty sides.
(5)Kevin D.
I was alerted to Delta Blue's existence and story through Cathy Phillips' review on Cleveland.com and gave it a try today. I was not disappointed! It's a small shop in a strip mall with a tight parking lot. There are a handful of high-top tables for dining in, though everyone gets their food in the same to-go clamshell containers. I was greeted cheerfully by each of the two front-of-house employees as if I was a regular. My carryout order was ready within five minutes. Most of the reviews rave about the catfish, but, not being a fish guy, I opted for the rib tips lunch special. The special came with a cornbread muffin and two sides (I got mac 'n' cheese and creamed spinach). I also ordered some of the beer cheese soup. The food was still piping hot by the time I got back to my office, about 15 minutes from Delta Blue. Do not miss out on the beer cheese soup! It was velvety, cheesy goodness in a cup. I cannot praise this soup enough. This was my first time trying rib tips, but it will certainly not be my last! They were meaty and the sauce was excellent. The spinach and the mac 'n' cheese were outstanding, though the cornbread muffin was nothing special. Since it was on top, I ate it first, but I wished I had saved it to mop up the leftover barbecue sauce. I have been looking for a BBQ joint that is easy for me to get to for lunch and I think this is it! They don't seem to have a website, but photos of their menu and specials are on their Facebook page. Do not hesitate to give Delta Blue a try.
(5)Tony K.
Wow. I stopped by the Delta Blue today and it was amazing! I had the catfish and the breading is light, crunchy and superb. I also tried the candied sweet potatoes and the dressing with gravy. I am a big fan now as this was my first and definitely not my last trip. What a gem. I think this place should open other locations and would be such a great addition to downtown Cleveland. Great conversation and great food was had today at the Delta Blue. Thank you!
(5)Amina G.
Drove from university heights to taste the food,, we ordered the greens, which were tough and under seasoned. The Mac and cheese tasted like Kraft boxed Mac and cheese, the cole slaw needed more salad dressing fried chicken was great ribs were tender yet the sauce lacked something the breaded fish was too hard and the sweet potatoes smelled far better than they taste. I would not recommend this for those who love good food with plenty of flavor. The staff was friendly and place was clean. It just was not as great as I hoped.
(2)Ryan M.
Decent place for lunch. I had the barbecue sandwich with slaw and fries for $3.99. Can't beat that. My buddy had the large gyro and said it was very tasty. Pretty cheap prices, too bad I couldn't try it all.
(3)Heather M.
Homemade food made well. We sat at a small table on the sidewalk and enjoyed fried fish with homemade tarter sauce and fresh sides. The seafood gumbo was delicious too. Use the directions to find this place close to the airport. It's worth it!
(4)Phil T.
Catfish was great. Hand breaded with cornmeal and bread crumbs. Sides I had were very good and appeared to be homemade: black beans with rice and Mac n cheese. Owner was very friendly and the food was great. Only negative was the lack of seating.
(4)Justin G.
Good fried chicken & sides. Small place for dine-in, but there are a few tables. Most people were getting takeout.
(4)Jeannie W.
What a nice place! A fantastic change of pace from the ever so boring chain restaurant food! We had fried chicken and it was AWESOME! Crispy, seasoned very well, hot and plenty of it! The coleslaw is great, too. We can't wait to go back and try the Lake Erie perch! Nice people run the place and the music playing is wonderful! Support local business and try this terrific place!
(4)Ken B.
I got the $6.50 lunch with catfish, black beans and rice, and collards. Delicious and cheap. I'll be back a lot.
(4)Paul C.
Cornmeal crusted catfish was outstanding! Black beans and rice and creamy spinach were also very good. Great bargain too.
(4)Ktothej J.
Love the beer battered perch. Will try some BBQ next.
(4)Sean G.
Stopped in with my wife on Saturday afternoon after hearing good things about this place. We were not disappointed. It was excellent. My wife had the pulled pork sandwich with mac and cheese and collared greens as sides. She said all of it was very good. I had the rib dinner with fries and slaw and all was top notch. Really nice guy took care of us. It's mainly take out, but they have a few tables if you want to eat "in house." We did and it did not disappoint. There was a lot on the menu I wanted to try, but our waistlines have limitations. As a food snob, I'm pretty critical of Cleveland restaurants, but I highly recommend this place. It's really good value, as long as you understand the concept is built on take out. We will be back.
(5)